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Piatti Danville

4.1 (1.3k reviews)
PriceyItalian, Pizza, Bars
Closed • 11:30 am - 8:00 pm
Updated 2 months ago

Order Piatti Danville Takeout or Delivery

Piatti Danville Photos

PIATTI DANVILLE ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Good for kids
Dogs allowed

Recommended Reviews - Piatti Danville

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Gift Card for friends from LVK to try and their take will be on here.
Dave H.

NO not.the same.it.is for.old DanV folks like a old g cafeteria from 60's 70's items must be frozen or whipped up.EVOO w bread you PAY for.when asked, who charges that? SF L.A. over priced for quality. Too too many workers overhead must be killing conglomerate. Not Happy, 22 yrs agonwas actually, no Yelp then! Good Food. Birthday parties and anniversaries really older well to do regulars? Not happy with their gift card program either. Didn't reflect what WE paid for@Costco not a miscalculation gift. Charge for extras. Just not tye same, things change old Livery bldgs wood appeal high ceilings. Fingernail grime under table. Don't know see the last health score from Contra Costa Cou ty insp report. Lost star. People w poor vision didn't see and others locals that used to come for decades go next door. Same issues there. Not fresh. Good is it still present. Hope mgmt wakes up investor's want more and you actually get less fir higher wxpe sive menu items. I want to see your review. The salmon was fresh he couldn't eat it. I can't go further.

Lentil with vegetable Soup
Debbie F.

Big party of 12 out on the front patio. Food was good and all were happy with their meals. It was early so we also enjoyed the happy hour menu.

Sauvignon blanc
Kashyap J.

After six years staying in the area we missed in this spot. Located in beautiful Danville and has plenty of seating area ., a wrap around verandah and open tall ceilings with open kitchen is a good modern and classic mix. We enjoyed the Sauvignon blanc and espresso martini. The starter warm bread with herbed olive oil was perfect with the wine. We ordered mushroom soup to be shared between two and it was delicious. Chicken piccata and prawn Chittara were freshly made and one of the bests we have had so far. Our server Roberto was very polite and the service was very quick. Definitely we will try dinner here with whole family. There is plenty of parking outside.

Menu
Audrey I.

Piatti, nestled in the corner of a strip mall off Sycamore Valley Rd, is fairly decent. The service is a tad lackluster, though that could've been a consequence of the table's placement as it was stowed away in the corner. Overall, the food is pretty good. The bread is outstanding, akin to a baguette with its crusty outside and plush interior. I wonder if they bake it fresh in house, what with the bread arriving steaming and hot to the touch. The oil that accompanies it is spectacular too, perfectly acidic with the balsamic vinegar contrasted by the acrid olive oil. All entrees are delicious though not the best in show by any means. For a casual restaurant though, the libations have no business being that delicious. I had an old fashioned, something of a go-to as of late. Leaves nothing to be desired. Truly just an archetype old fashioned, a symphony of bitters and whiskey. Dessert at the end was tiramisu, which was a good tiramisu. Such is expected at an Italian spot though.

Sahar A.

*UPDATE* Tonight, my husband and I went to Piatti for dinner to celebrate my birthday. This restaurant has always held a special place in our hearts. A few years ago, we even had our wedding dinner here, and we've come back many, many times over the years. That's why it's honestly difficult for me to say this, but the food tonight was really disappointing and nowhere near the quality we've experienced here in the past. I had ordered the salmon here before, and it was genuinely one of the best salmon dishes I had ever had. So tonight, I ordered it again hoping to have the same experience. Unfortunately, it was completely different. It didn't have much flavor, and it wasn't cooked properly in the center. My husband ordered the Eggplant Parmesan, which was okay, so we ended up switching plates. Our server noticed and asked why we had switched. I was honest and told her that I didn't enjoy my dish. She was very kind, apologized, and offered to have something else made for me. I really appreciated that, but since we were hungry and didn't want to wait even longer for another dish, I decided not to order anything else. Unfortunately, this wasn't the first time we've noticed a change in the food. The last time we visited, I ordered the Chicken Piccata, and it was nothing like what I had enjoyed here in the past. At the time, I thought maybe it was just a one-time experience. But after tonight, I'm starting to feel that something has really changed, perhaps a change in management or the chef. It honestly makes me sad to write this because Piatti has been such a special place for my husband and me, and we have so many wonderful memories here. But after our last two experiences, I don't think we'll be coming back. I truly hope the quality returns to what it used to be, because it's such a shame to see a restaurant that once meant so much to us change this much.

Fries
Kelley K.

I'm surprised I've not reviewed this place before. This restaurant is so nice looking & rustic from the outside. Inside, clean, well lit & spacious. Everyone on their staff seems positive, nice, efficient & helpful! Everyone! We met my parents here for happy hour. So fun! The guys liked the one & only beer on their limited happy hour menu. Which also includes 3 other drinks with alcohol. We tried their: French fries 5+stars; Calamari 5 stars & bruschetta(too small, but) 5 stars; meatballs & pizza 3 stars. So now we know You need to sit in the bar area, counter or bar tables to order from their happy hour menu. The bar area was not overly crowded, but 80% full the entire time. If they had a couple more drinks on that happy hour menu, it'd be rocking I think.

Meatballs
Jane R.

5/5 Amazing restaurant!!! Made a reservation here for my birthday and got seated at a two seater for my mom and I. The host was very friendly with us throughout the night and you even get a special birthday card for your birthday! Makes you feel special haha. We came around 5pm on Friday and it's packed! Make sure to make a reservation or you might not even get seated. We ordered the margarita pizza, meatball, and shrimp pasta. Pizza: It's ok, my mom really liked it, but personally the dough was a bit too flimsy and not too my liking. I still enjoyed it though! 3/5 Meatballs: Two big sized meatballs in a hot skillet with sauce. Honestly, what sold me was the sauce more than the meatball. It tastes like vodka sauce but I think they added crack! I would enjoy a dish here if it was pasta with the sauce. 5/5 Shrimp pasta: The noodles are hand made here and I can definitely tell as it's very authentic and the texture is great! The sauce is very yummy as well but it had too much of a shrimp/prawn flavor for me. However, my mom absolutely loved this dish. 4/5 Bread: the bread here isn't free, but it's 100% worth it. I think it's the balsamic vinegar sauce + olive oil sauce that really makes it special too. They added garlic and seasoning and parsley(?) but I ended up eating all of the sauce!!! Do not skip! 5/5 The ambience is great as it's cozy but the restaurant is big. The servers check up on you and are attentive as well. And again, the hostess was so nice to us! I would definitely come here again for a special event :)

The best Ravioli
Lucia P.

My favorite restaurant for ever!!!!!!! The ravioli it's so good!!! Always happy to go there

Lola rosa
Trina H.

Came to dinner to celebrate a friend's birthday, and the place was packed. Despite the crowd, service was very good with our waiter making sure he took our order promptly, food was prepared as requested, and that our drinks and waters were filled. We all enjoyed our dinner. Highlights included the pugliese bread with piatti dipping oil, the rigatoni bolognese, and diavola pizza which were all recommended by our waiter.

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1 year ago

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7 months ago

I had the most amazing appetizer! It was called a skillet! It was smothered shrimp on a bed of cornbread. Delish!

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Page 3 of 33

Ask the Community - Piatti Danville

May I please hv a copy of Mother's Day brunch?

Hi Carol, I'd be happy to send you a copy of our Mother's Day menu. Please email me directly at… 

Do you. have a Mother's Day menu?

Yes we have a special menu. I am happy to send it to you.

Is there a happy hour?

No.

Are there any vegan options?

Several and they can easily modify the menu.

Do they substitute whole wheat pasta?

Do you have gluten free menu?

Yes. With many Options!

Can they accommodate 16 people ? Like is there a private room

Yes they can. I had a group of 15 but I would call in advance for a reservation. I believe they do have a private room but that's booked in advance and you have to spend a minimum amount.

Is there a brunch service available on the weekend?

I don't believe so, but they do have some options only available before 3pm. They also have great food and drink!

How many servings are the family style meals?

They are technically listed as four, but I find that they are very very very generous! A hungry family of 6 could easily be fed and happy from one family style meal.… 

What is corkage fee?

If i remember correctly they charge somewhere between 15 to 20 per bottle for corkage. They often waive the corkage fees for us and sometimes we share some wine with the servers.

Are there any non dairy options?

Hmm, might be a little limited but I imagine you can ask. Cross check the menu.

Do you have a kids dinner menu? Thanks

Yes....they can build their own pizzas at the table. Other dishes available as well.

Do they have a tv in the bar area? Thank you for the answer

Yes!

Do they serve cheese wheel pasta?

Last time I was there it was not on the menu. But they have daily specials so you never know

Can I buy just the bread?

Does not hurt to ask them.

View All 19 Questions

The Library Social Club - Walnut Creek Wine Bar

The Library Social Club

4.5(93 reviews)
7.1 mi
•$$

I was in town last week for a wedding and saw this place on social media, so I decided to check it…read moreout. I was the first to walk in around 4ish in the afternoon (they have happy hour!) and I was offered a seat and water quickly. I decided to order the smoked salmon crudo and the gentleman (I think one of the owners?) gave me some pairing suggestions. While that was getting prepared in the kitchen, he offered me a tasting of another white wine on the house, which was so kind! In the picture below... it's most drunk haha but it was a nice amount to taste and sip on. That smoked salmon crudo is SO GOOD. The citrus adds a nice brightness, and I think there was a hint of honey used in the vinaigrette. I was pleasantly surprised and it's easily the best smoked salmon dish I've had in a while! The wine was excellent as well. I was only in for about an hour, maybe an hour and a half before I moved on, but I got to hear regulars come in and greet the owner like old friends. There's a really cool vibe here, with great music and decor, so I really wished I lived closer to visit more often! As I was leaving, I did chat with the gentleman again (complimented him/the wine bar) and he said he hoped that I would come again as he is trying to work with his partners to add more to the menu (the regulars that came in were asking after the gumbo and the brunch, which they were not serving at the time). I definitely hope to visit again and try those other menu items!

Had an okay visit to The Library Social club today. The décor was cohesive--the theme is akin to…read moredark academia with rich paint colors on the walls, animal skulls and of course, tons of books. The seating options were disappointing as the benches along the wall had no cushioning and the couch we selected instead had flat, sinking cushions. The music was too loud for reasonable discussion with my friend, though the server did lower the volume at my request. I had a tasty flight of sparkling wines and the server gave a speedy, short introduction to the pours. My largest disappointment came with the arrival of the check. Despite signage outside the establishment that implied the opposite, I was informed that wine flights were *not* included in happy hour pricing. I found the messaging exceedingly unclear, and of course, there's no mention of happy hour on the menu nor did the server share the happy hour options when we were seated. It was a disheartening end to a midling experience up until that point. It's not that this place is terrible, it's just not that good and in this economy, that is a must. I will not be returning.

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The Library Social Club
The Library Social Club
The Library Social Club

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Elia

Elia

4.3(781 reviews)
12.4 mi
•$$$
Gift cards
Free parking

My wedding anniversary quickly approached and as usual, my wife and I will go out to eat at a…read morerestaurant. We really enjoy Main St. in Pleasanton and hadn't tried Elia yet so we decided to make a reservation and come here on a Monday evening. This restaurant is gorgeous! It's very charming yet fancy at the same time. When we arrived, we were seated immediately. To be fair, it was a slow Monday and there was plenty of seating. We opted to sit outside due to the nice weather. They brought us waters and bread to get started which I appreciated. For drinks, my wife went with the Cab and I chose an old fashioned. Both came out promptly. For appetizer's, keep in mind they're not very large portions and can take a bit to come out. I suggest 1 appetizer will be enough for two people. Order more than you think you need if you're hungry or it's a larger party. Since it was later in the day, we both chose salads for our entrees. They were delicious! You can tell the ingredients are fresh and of high quality. Our server and service was great- we were checked up on just enough but not too much. Our server was soft spoken, friendly and efficient. I always enjoy working with a server who is professional, courteous and not overly invasive. Not only do I plan on coming back, I'm going to be telling all my friends and family about Elia. Will definitely be doing a birthday or two here in the near future.

It was somewhat underwhelming to finally have dinner here. I have heard great things and finally…read moredecided to give it a try. The service was sub par. It felt like there was nobody around when we needed things and when we would hope to flag someone down to try and make further requests it felt like we were being ignored. The appetizers came out in a rather timely manner. If you are a fan of meat then the riblets are for you. They were absolutely mouthwatering and fall off the bone delicious! We also had the meatballs which were okay. Nothing too exciting but if you made sure to include some of the white sauce in each bite then it gave it a little extra pop! After seeing so many amazing photos of the lamb chops I had to try them. I asked for medium rare but received rare. Not too big a deal but for the price, you should expect to receive them cooked to order. There was a nice char flavor to the outside and a rich juicy taste on the inside. A few of the cuts were rather chewy. I tried it but didn't finish since it wasn't what I had expected and I'm fairly certain it made me and my fur babies sick. (I fed the rest to my dogs when I got home and they got sick) The final disappointment came in the form of two small pieces of cheesecake that cost $30+ and carried a bitter aftertaste. I thought I was imagining it and asked my friend to confirm, and he did. The blueberries on top were unimaginably sour and it seems like they just slapped some grape smuckers jelly on top. Not to mention a chunk was missing from one of the cheesecakes. If you have the money to waste and want a nice place to relax their outdoor seating is pretty cosey. A nice place to enjoy some cocktails with friends if you are in the mood.

Photos
Elia - Spinach mushroom omelette

Spinach mushroom omelette

Elia - Saganaki $17.00+ Skillet-fried flaming kefalothiri cheese, brandy,lemon

Saganaki $17.00+ Skillet-fried flaming kefalothiri cheese, brandy,lemon

Elia

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Esin Restaurant & Bar - Cheese burger

Esin Restaurant & Bar

4.3(1.5k reviews)
0.3 mi
•$$$

Our enjoyable waiter whose name was Matthew asked me if I could help him with his golf swing. I…read morereplied, "I don't play golf." I bought this golf shirt because of the color!" Alyssa came by to light a candle. I said, "When you are gone, I will blow it out."She replied, "Then I will light it again." The food was exceptional.

Esin Restaurant has a casual vibe but offers gourmet plates of food with friendly service. We…read morestarted with appetizers to share including Flatbread baked with strawberries, caramelized onion, mozzarella, Brie, walnuts, arugula, basil, and balsamic; Salmon Tartare, served with avocado and Kennebec chips; and Shepherd's Salad, a simple mixture of romaine, tomatoes, cucumbers, red onions, olives, and feta cheese. But my favorite starter was definitely the Di Stefano Burrata, a round of cheese with a creamy center, served with toast and grilled prosciutto-wrapped peaches, which added the perfect salty and sweet flavor to complement the cheese. For our mains, we had the King Salmon, served over a corn and bean succotash and topped with pesto sauce; the juicy Cider Brined Duroc Pork Chop, served with spinach and potato gratin; the Wagyu Beef Burger, served on a challah bun; and my favorite, the Duck Confit, a crispy and tender leg of duck, served over Parmesan polenta and Swiss chard. Overall, every plate we ordered was beautifully composed and delicious in its own way! The prices were certainly high, but the quality and execution of the food were worth it, and the service was super friendly too.

Photos
Esin Restaurant & Bar - Nice spacious seating

Nice spacious seating

Esin Restaurant & Bar - Flat bread was so good!

Flat bread was so good!

Esin Restaurant & Bar - Pot Roast

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Pot Roast

Revel Kitchen & Bar - Grilled Shetland Island Salmon (@joeynht)

Revel Kitchen & Bar

4.3(1.3k reviews)
0.7 mi
•$$

Stopped by for a cocktail and some oysters with friends from out of town. Revel is a must when…read moreyou're showing off your town. They loved the cool atmosphere and the vibrant ambience! They loved the handcrafted cocktails and the service provided by the bartenders! The oysters were fresh and sweet. Revel never disappoints.

Four Years Later... A 50/50 Experience, But That Out of Bounds Keeps Me Coming Back…read more My last review of Revel was about four years ago, and it was not a good one. Since then, I've returned more than a dozen times, mostly for Happy Hour and my favorite cocktail Restaurants change, and staff changes frequently. With those changes, the overall experience can change as well. After all of these visits, I would say my experience at Revel has been about 50/50, both with the food and the service. That said, there are definitely things here that keep me coming back. Happy Hour is my favorite. I'm fortunate to be recognized by a few of the servers, and when I'm seated in their section, the experience is always good. The Happy Hour food is generally solid, but my real reason for returning is the Out of Bounds (OOFB) cocktail--a small-batch Old Fashioned that is absolutely worth the trip. On a recent Saturday evening, I decided to order an OOFB and give dinner another try. My dining partner ordered the risotto, and I'm glad they did because this was, without a doubt, the best risotto we've had here to date. It arrived at an appropriate temperature, was a generous portion, beautifully plated, and was a complete flavor bomb. I'm not generally a risotto person, yet I ended up eating half of it! I ordered the mussels after seeing them being served at a neighboring table. I didn't read the description before ordering, which was my mistake. They arrived at the appropriate temperature, were nicely presented, and every mussel was opened. The flavor was good, but there was a level of heat that I personally didn't enjoy. I didn't send them back because, honestly, that was on me for not reading the description or asking about the spice level. If you enjoy a little spicy heat along with saffron, these mussels may be right up your alley. Overall, the food was good, with the risotto definitely being something I would return for. The service, unfortunately, was another story. Our main server was largely absent, so we repeatedly had to ask other servers for assistance. That's frustrating, especially when you're trying to enjoy a Saturday night dinner. I understand that staffing and service can vary, but this was noticeable enough to impact the overall experience. So once again, my Revel experience landed somewhere in that familiar 50/50 category. The food has definite highlights, the OOFB keeps me coming back, and when you get the right server, the experience can be really enjoyable. I just wish the service were more consistently attentive. I feel four stars is a fair overall rating. I'm taking away one star primarily because of the lack of attentiveness from our main server. Revel is definitely a hot spot in Danville, and with that popularity can sometimes come some inconsistency. That said, I would absolutely recommend starting with Happy Hour if you haven't been. It remains my favorite way to enjoy Revel--and that Out of Bounds is still worth the trip!

Photos
Revel Kitchen & Bar
Revel Kitchen & Bar - Natural Pork & Veal Meatballs (@joeynht)

Natural Pork & Veal Meatballs (@joeynht)

Revel Kitchen & Bar - Oyster (@joeynht)

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Oyster (@joeynht)

Piatti Danville - italian - Updated October 2026

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