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    Pho6

    4.4 (77 reviews)
    Open 11:30 am - 9:30 pm

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    Stir fry beef pho
    Samantha V.

    I was happy they actually had the AC on and I could feel it! I really hate being uncomfortable while dinning. Our servers were attentive and steered us in the right direction on our dishes. My husband originally ordered something that had a dry rub. Our server made sure he realized what the dish consisted of. Which gave him the opportunity to change dishes. I asked for no bean sprouts and it was no big deal at all. My husband & I really enjoyed our dishes. They tasted so fresh, not oily, and even healthy. Next weekend my husband and I will be going back to Mahopac and may need to eat there again.

    al fresco dining available
    Macy T.

    Was in the area and stopped in for lunch. Tried the pho and banh mi. Both are good for this far north. The pho was light and not oily but missing some of the deep flavors of authentic pho but still came with all the accompaniments of lime, chili peppers, mint and bean sprouts. The pork chop banh mi came with a healthy amount of pickles on it, but the bread was not a french b as baguette and more like a hoagie roll. The springrolls were accompanied with the traditional dipping sauce and pickled veggies and we enjoyed the butterflied shrimp. The pork chop over rice was good enough to devour by my husband. Would come back again if we are in the area.

    Seafood pho
    Gabrielle C.

    There has never been a time where I went to this restaurant where I said "it tasted better last time." This place is incredibly consistent with its quality and flavor everyone needs to try this place NOW. My go to is the seafood pho and the crispy fish bahn mi. The broth is incredibly flavorful and the crispy fish is cooked to perfection. This place also fries chicken really well. We ordered the popcorn chicken, Szechuan chili chicken, and wings in the past. It was never too much breading and perfectly seasoned and crisp. I've been here maybe 7 times. The food remains top tier as well as the service. Pho6 and its staff deserve everything and more! Come support!! WARNING: DO NOT SKIP THE PASSION FRUIT PUNCH. I DON'T CARE IF YOUR FAMILY ONLY ORDERS WATER AT RESTAURANTS YOU NEED TO TRY IT

    Pineapple fried rice
    maria m.

    Came in here to have a quick lunch. I had pineapple fried rice and a soup dish. Both delicious and prices are reasonable. Will definitely return!

    Chili oil wonton
    Mary E.

    The vibe of this place is so chill!! Modern, clean decorations, and they played actually good music which made the ambiance even better. The service was good, and the food was delicious!!! I would come back again.

    Gyaljen Nuru F.

    When I see kids and children inside the counter, it says the management has gone downhill. I love children and kids but they should left at home with babysitting and come to work freely. PHO IS AVERAGE NOT SO CRAZY . We made Wrong turn when we searched for Pho

    Menu - Drinks and Szechuan Entrees
    Cory N.

    I think this restaurant has great potential, it just needs some tweaks to the food and service. There is no other Vietnamese option in the Northern Westchester area, so this place can really corner the market if they get it right. We had reservations for four and when we arrived, they didn't have a table ready for us. I had called a half hour earlier to confirm, so they need to figure out how to fix this going forward. We were seated after a ten minute wait, so it wasn't terrible. It took another ten minutes until we got to order and the food came out pretty quickly. Getting our check also took fifteen minutes. They have a nice menu focusing on Pho and Banh Mi. The Szechuan menu entrees are almost all spicy dishes, so don't expect typical Chinese dishes here. That's the style of Szechuan, so I personally think it's great. Don't expect to get beer or wine. No alcohol is served. We had a couple of appetizers to try. We got: - spicy cucumber (PSA: be extremely careful if anyone at the table is wearing white: The chili oil will stain) - Summer rolls For entrees: - Pho6 Special - Crispy chicken banh mi A couple in our group had the green tea bubble tea and they are bubble tea veterans. Those drinking it said it had a different texture for the tapioca bubbles; they were less chewy and a bit tougher than you would expect. They need to fix this. Another in our group had the passion fruit punch and said it was very tasty and sweet. The spicy cucumber had a great chili crunch and is heavily doused in chili oil (and I think I also tasted sesame oil). The summer rolls tasted very fresh and light, but were rolled a bit too loosely and fell apart during your first bite. (Hint: try dipping them in the spicy cucumber chili oil instead of the peanut sauce). The crispy chicken banh mi was very heavy on the Mayo and the chicken wasn't crispy. The baguette was crispy on the outside and light on the inside, as it should be. This one also needs some work. I think the biggest disappointment was the Pho. While it tasted ok, there was very little flavor to it. The beef was flavorful, as was the pork. The broth itself did not taste like pho I have had in other authentic Vietnamese restaurants and was quite bland. They should be able to fix this. Overall, this is a very welcomed addition to the area and has great potential. I hope to go back in a few months and see how they have managed these recommendations. Remember to tip well.

    Vietnamese chicken, lettuce wrap
    Lindsey G.

    Came here with my cousin for lunch having the Vietnamese chicken lettuce wrap as an appetizer, ordered the lemongrass chicken bahn-mi sandwich as well as the braised short ribs bun meat sandwich will be splitting it's beautiful here highly recommend food was absolutely amazing!!! The ambience is beautiful. Definitely could come here for a date night too

    Beef pho
    Dexter M.

    Best pho noodles around!!! Dine in at least once every other week or so. Always wish there were more noodles though, perfect amount of meat!

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    6 months ago

    Great food and service. We got the large beef pho and spring rolls. So happy we found this place in Town.

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    9 months ago

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    9 months ago

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    3 months ago

    Great food and service as always. Had my favorite Pho6 special and never disappoints.

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    1 year ago

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    5 months ago

    Take out order ready when we arrived. Compelling eat-in atmosphere. Appreciated to wide choices on the menu.

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    1 year ago

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    4 years ago

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    2 years ago

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    6 months ago

    Best staff and food ever. The ambiance is warm and inviting. 10/10 would recommend. Off the charts!

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    8 months ago

    Great pho but my fav is the fried chicken bahn mi sandwich. Check out Bella Cucina in same building.

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    7 months ago

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    7 months ago

    Good food at fair prices. Service was also excellent. A little far from my house, but worth the drive.

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    3 years ago

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    3 years ago

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    9 months ago

    The Pho is delicious! We also love the summer rolls with shrimp. The peanut sauce is Devine. Oh..the pineapple fried rice is amazing!

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    3 years ago

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    2 years ago

    Great for a casual lunch, nice dining room. Would stop by again. Definitely a great alternative to other Asian restaurants in the area

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    2 years ago

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    3 years ago

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    2 years ago

    The place is clean, service is friendly and quick and the food was fresh and delicious. I will definitely return!

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    Ask the Community - Pho6

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    China Garden

    China Garden

    2.9
    (29 reviews)
    0.7 mi
    $$$

    I'm living here 13 yrs now. Amy ( owner ?) works very hard, in a small space. They're the only…read moreones in town that directly deliver. However, ever since Covid, supplies have been short, & seems each time I've called in the 6 years hence, she's either always out of something, or simply doesn't carry it anymore- like brown rice! Also, while her menu prices ( take-out, mind you) have increased exponentially, almost each new time I've ordered , the quantity as well as, sadly, the quality is just not the same ! Just as an example, her basic pint -yes, pint of Wonton soup went from a reasonable $1.75/$2.25- to currently $4.60 ( less wontons). Another, on same block charges $3.55!! CG's " small" appetizer of spareribs have only 4, instead of the previous 5, & now cost $ 10.25!!! ( was like $6.00, when I came up here). Their neighbor competitor ( same block )- $9.15!! So, like grocery stores, paying more for less! No more brown rice at all. ** Now, if it were just economics, that'd be one thing, but the whole taste of the food is different; less! It's like Amy's not even bothering to bring her " A game"! That, to me, is most disturbing! Frankly, there's a lot of competive choices in the area. So, ok, the current lousy economy, prices, gas for deliveries, & problems are a real issue. If one chooses to eat out, then that's the reality . But, as a business, I'd think, given the proximity of the competition , I don't understand why you wouldn't do your absolute best, to stay ahead of the competition, & offer your best meals, given the cost to the customers ? Frankly, it's not only frustrating, it's plain sad! After the last experience, made a note reminding myself- nope, not again, not worth $$$ - for takeout!!

    Best service and excellent food. I'm there twice a week. They see me walk in and know my order.read more

    Photos
    Lunch specials!
    Lunch specials!
    GRADE A HEALTH INSPECTION
    GRADE A HEALTH INSPECTION
    China Garden

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    Mountain House

    Mountain House

    4.2
    (617 reviews)
    43.1 mi
    $$$

    I came here with some folks and the food was surprisingly amazing. On a busy evening, many places…read morein Flushing required a reservation or had long wait times, but Szechuan Mountain House, perfectly didn't have a long wait so we went to check it out. Starting off, the numbing szechuan chicken was my least favorite of the dishes - the pieces of chicken were really tiny and there were a lot of peppercorns. I wish they made the pieces of chicken slightly larger as it was irritating to slowly pick it out towards the end of finishing it. Now, what went well were the stone pot with the fish. Normally not a huge fan of fish, so if I can enjoy eating fish a place has done well in preparing it. The soup was really flavorful and everyone at my table enjoyed it. The sweet and sour pork was also nice. The breading was crispy and the sauce had a nice tangy flavor to it and the texture was interestingly satisfying. The grilled beef ribs and bao buns were one of my favorite. The beef rib was very tender and went well with the buns and condiments that were provided.

    Szechuan mountain house is one of the original Szechuan restaurants to open in downtown flushing…read more It continues to draw in a sizeable crowd due to its strong reputation. I've dined here with my family twice and in the most recent occasion, we came with no reservations around 2:30pm on a Sunday. All the tables were taken as they just opened at noon so we had to wait a bit. Their menu / iPad ordering system was simple to navigate and quick to place. Our table was started off with their spicy pickled cabbage, which was super addicting. I love how the spicy oil was so flavorful and the cabbage was soft and just slightly tangy. We ordered 5 dishes for our party of 5: the la-zi chicken, stir fried cabbage, grilled beef ribs, beef and mushroom bibimbap and mao xue wang. My favorites were the la-zi chicken as the diced chicken was super crispy and flavorful. The spice level and numbingness was just the right amount. Next comes the beef and mushroom bibimbap, which is mixed and served at the table. The flavors were more soy based and was very balanced. The stir fried cabbage was cooked well but the pork in the dish was extremely salty. The grilled beef ribs came with steamed baos, similar to peking duck. I enjoyed the experience and presentation but the dish was a bit boring. Toppings included a spicy hot sauce, cucumbers and scallions along with the sliced beef that was individually torched at the table. Lastly the mao xue wang is a traditional stew featuring offals and blood curds. This one had duck blood, tripe, and intestines. I was extremely disappointed by this dish as I was expecting some tofu and small pork intestines but it didn't have either. The tripe and intestines were very crunchy, wherwas the duck blood was silky and soft. The flavor was very basic mala stew and had a ton of red chili peppers. Overall I had a decent meal at Mountain house but can't help but wonder if I ordered the right things since not everything was as good as I hoped. I will mostly likely return to give their other menu items a try.

    Photos
    Mountain House
    Pinepple fried rice with shrimp
    Pinepple fried rice with shrimp
    County Braised Pork

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    County Braised Pork
    O Mandarin

    O Mandarin

    4.0
    (746 reviews)
    24.3 mi
    $$
    Family-owned & operated
    Locally owned & operated

    My sister was visiting from Italy and, after a steady diet of spaghetti and meatballs, she was…read moreready for something completely different. Omanderine in Hartsdale turned out to be the perfect choice. We started with the classic soup dumplings--there's definitely an art to eating them without spilling the broth or burning your mouth, but that's part of the fun. They were delicious. We also had the vegetable dumplings, which were just as satisfying. For our main dishes, we ordered the beef short ribs, which were generously portioned and full of flavor, along with beef chow mein and vegetable and egg fried rice. My personal favorite was the chicken and broccoli in a rich sauce which really stood out. The service was excellent. Our waiter was attentive, offered great recommendations, and even brought me a fork when it became clear my chopstick skills needed some work. The décor transports you and complements the dining experience beautifully. The décor makes you feel like you've been transported somewhere far more exotic than Westchester, which pairs perfectly with the food and the overall vibe. We came for a break from pasta. We left planning our return.

    Ohhhhh where are my manners. Welcome to O Mandarin of the hamlet known as Hartsdale. You may…read moreacknowledge this hamlet as the direct creator of the first Carvel. Your lady may know the area for it's shopping centers. But let's reverse the story and talk about how those in the area know O Mandarin as the go-to Chinese location within town. On a sweaty yet chilly night on the mountain I wear out my days atop, I did feel the necessity for some grease lightning in my veins. Those who know, know that 2025 was the year of self-recognition for many; Finally realizing the Chinese man/woman that lives inside us all. But yes... that lava-like frozen night on the top of the peak of which I typically reside upon... I, a newly found Chinese man, began to ponder. In the forenoon, I performed an advanced tai chi sequence of which burned an excess of calories. I mixed in a bit of Yang, Chen and Wu. My internal energy crescendoed, and I stored up this potential energy for a later time. The time had come. I began to mull over options, utilizing that stored and compact energico. I - in traditional fashion, placed my milky and subtly manly yet intricate hands behind my back, lifted my shirt just enough to showcase half my belly button as well as the entirety of a happy trail which was cornered by the remnant peaks and valleys of tapered obliques. It was one of those winters. Dirty bulk. Needed to add muscle to a frame that some begged to question: "Is there really even more muscle in this word to add?" Others, such as my grandmother, would tell you differently. But what does she know. I shan't worry about the summer cut that I will (and have) inevitably side-stepped. I live in the moment. And in that moment, on that toasty yet frigid night along the coast of the pinnacle of which I'm placed, I knew I needed something to clog my already choking arteries. - My cookie numbers in the month of December bypassed a century mid-way through the calendar. I was handling temporary diabetes well. The acute symptoms of a piss per hour, shortness of breath, and new fat corroding my core didn't stray me away from the course. On this journey, I had many a greasy nights. It's perfect for winter. Cuddled up with my own fat, I lay back in a coated serenity... pale and pudgy... delighted but weary of the general joy I find within what should be a desolate sadness. The Joker may pair well with the Queen, but doesn't the Joker really need to be the Queen's Ace of Spades? Possibly a King? A balance difficult to strike. But if we don't strive for perfection, then how do we end up with more Linguini's? - Anyways... nearly flailing from heart attacks, I stared out the window across the trees into my neighbor's living room 1000 yards away. I seeked... sook... sought inspiration for my night's meal. I began to rage and show signs of a true outburst. The energy from my Tai Chi postures was spilling over. My eternal happiness was being intercepted by despair. Hey tubby - Why don't you eat what's in the fridge? Hey box boy, why don't you drop and give me 50? Hey loner, why don't you go do calisthenics at the park? Hey kid, why don't ya grow up? Good thing I was too distracted by my chiseled face in the glare of my neighbors window 1000 yards in the distance. You so handsome. You need soup. Of course. I should've known. The only inspiration I needed was from myself. Eureka, I refused to yell for I am no chum and surely not a bum. But Eureka I surely experienced. I lifted my chin in congratulatory fashion to myself, tilted my eyes into the sky. The first drop of flurry. It was time. Chinese time. When it's delivery time in Westchester, there are only a few places to even truly order from. The lack of good Chinese in this area is disparaging more than it's disappointing. If you are above or at the border of a certain town and up - There are no questions. O Mandarin provides the answers. Solid soup. Nice dumplings. Good Fried Rice. Decent noods. Good General Tsos. Some additional good and unique players. Quality protein. You don't feel gross from the ingredients, you just feel gross from the sheer quantity that you destroy. The way it should be. Nothing's really kicked my shins, nor has anything blown my socks off but they definitely do a solid job of keeping you coming back the next time. I've also picked up a few times to survey the entrance of where I'm placing my trust upon, lovely ambiance in their restaurant. I'll have to actually eat-in once. You can't make me, but I can make myself. If you're willing to eat in, then it must be solid. You can do much worse, but I don't really think you can do much better for takeout in most of Westchester. A worthy four stars. We are in the middle of the year of the fire horse. Don't tame him. Ride the fire this winter. Stock your stockings and stock your stomach. My weatherman says Chinese winter begins on November 1st - So you'll find me chomping down on some of the O Mdin' beginning then. Bai Bai, Baby - LB.

    Photos
    O Mandarin
    O Mandarin
    Soup dumpling

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    Soup dumpling

    Pho6 - szechuan - Updated August 2026

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