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Pho Vietnam

3.5 (477 reviews)
ModerateVietnamese, Noodles
Closed • 11:30 am - 9:00 pm

Order Pho Vietnam Takeout or Delivery

Pho Vietnam Photos

PHO VIETNAM ATMOSPHERE

What's the vibe?
Quiet
Casual
Good for kids
Good for groups

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Recommended Reviews - Pho Vietnam

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16. Pho Ga
Valerie G.

Standard pho spot, no frills but exactly what you need if you just want a chill lunch or dinner that's affordable! Service is super fast since they are usually not that busy. You'll get your food super quick and can be out of there in under 45 minutes. Like other reviews say, it's just pretty basic but sometimes that's what makes it good! Huge plus that it's authentic :)

It's one of those signs outside to give it a whirl inside
Juan V.

The Summer of Love it isn't always sunny outside in San Francisco. The only thing that's shines all the time in SF are the bright laptop and phone screens. If you are new to San Francisco welcome to lots of overcast days and that includes the Summer of Love . Overcast days outside are my favorite time to grab some soup. I wanted a soup which is refreshing and my chicken soup for the soul is Pho Ga ( I will have this soup even if it's 90 degrees outside). There are lots of San Francisco restaurants which have Pho in the name are usually good . Someone once told if it has Pho in the name or a number associated in the name to give it a whirl. I went to the Pho Vietnam at the border of the Polk Gulch on Polk street in San Francisco . I made my mind made up about getting the Pho but the menu has lots to choose from with items from Vietnam with a hint of French influences. I stuck with the Pho Ga since that's what I wanted. It had a tasty broth and the chicken was tender along with the noodles. The imperial rolls were delicious a little crispy and with good crunch when wrapped in lettuce, noodles and dipped in fish sauce which gave it a delicious flavor. Try the Vietnamese coffee. Give it a whirl. Each bowl of Pho Ga is Chicken soup for the soul go inside Pho Vietnam in San Francisco on a Summer of Love stroll Although it's Summer in SF it's okay grab a shrimp Vietnamese Spring roll but the smell outside it's something you can't control just avoid the poop and make sure it doesn't get underneath your sole

Spring roll cut in half for $10. They asked if I wanted a full order or half. This is what I got. Ridiculous.
Jay T.

Charged me $10 for a to go order of 1 spring roll cut in half. Their pho is $25. If you know Vietnamese food, this isnt it. Overpriced and shady. Just take a look at the menu, its gotta be white people giving them 4 stars.

Pho 13. Phở Tái

Great pho, exactly what I was looking for. No fancy atmosphere, just calm vibes. Came late on a Wednesday night and was the only party eating. Service was nice and simple

29. Bun Bo Hue
Edie N.

Stopped in on my way home from work and got the bun Bo hue! Broth was flavorful, meat was tender and veggies were fresh. Quick and friendly service and very casual ambience.

Kim B.

Cute pho restaurant with very nice owners. The pho was rich in beef flavor and the meat was nice and soft. I ordered a well done flank, brisket, and beef balls. The broth was very beefy and tasty. I don't think they use msg so the flavor is real and not as salty but I didn't mind because I add my own sauces which include enough salt and spice. The price is decent for the amount of pho you get and the overall experience was so nice.

lemongrass fish
Glenn G.

Pho was great but the lemongrass fish a bit oily. Space is nice and some dishes very reasonably priced. The pho was big, tasty, and probably what I should have ordered too.

Imperial rolls
Nick T.

Honestly, the best Pho hands down. Oh, and the imperial rolls! Been coming here for at least 5 years and we were terrified it wasn't coming back after Covid. Thank goodness. We need to keep local places like this around!

Alright pho the noodles are kinda soggy

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3 months ago

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17 days ago

Do not order their Bun Bo hue not with the right ingredients, soup taste blend, it is not what printed in the menu ... fake

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6 months ago

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1 year ago

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1 year ago

I still dream of the green curry! Absolutely spectacular meal, my dad and I really enjoyed our lunch.

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4 years ago

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1 year ago

Good pho the spring rolls was disappointing as no meat but I should have checked prior to ordering. Take out was good packing.

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2 years ago

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5 years ago

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3 years ago

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7 years ago

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3 years ago

honest food and good people! The service is cordial , and the food is on point and expediently delicious

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15 years ago

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Sobakatsu - Cold soba

Sobakatsu

4.4(310 reviews)
0.5 mi•Japantown, Lower Pacific Heights
•$$

Felt like I got transported back to Japan when I was dining here! The space is very small and only…read morefits 11 people total across a couple tables and bar seats. You self order at a kiosk and seat yourself. There are two people cooking everything from scratch in the open kitchen and they'll call your number when your food is ready. I advise coming before they open as my friend and I came 15 minutes before they opened on a random Wednesday and there were already 5 others ahead of us. If you miss the first seating, you'll have to wait 45 min until someone finishes and leaves. We decided to share one cold soba with shrimp tempura and veggies in addition to the spicy dipping broth. It was delicious!! If you aren't a big eater, one order is definitely enough to share. The soba portion is quite generous. The tempura is made-to-order and really crunchy. I'm excited to come back and try their scallop kakiage. The spicy broth was really good with a hint of yuzu so if you like spicy food, I'd recommend adding that as a side item. It's a "cozy" restaurant so you might be sharing a table with another party. I'd come solo or even at most with one other person to have the best opportunity to sit each other.

Visited this lovely restaurant during a layover in SF. Even though I do not have to eat gluten free…read moreitems, it's nice for those who are gluten free. We ordered the Hot Yuzu Scented Niku Soba ($25) & the Tenzaru Kakigage ($28) which were both delicious. The hot soba came with onsen tamago which was rich in flavor. The Tenzaru Kakigage came with cold soba, crispy deep fried veggies, and dipping sauce. The restaurant is small & you have to order before picking a seat. I would not recommend bringing a big group. Ordering food is through a self serve tablet and you pick up your food at the counter when your number is called. They offer soba-yu for after you're done with your meal that is meant to be added to your dipping sauce and consumed as a broth.

Photos
Sobakatsu - Inside

Inside

Sobakatsu - Tenzaru Soba: Shrimp + Veggie Tempura w/ chilled soba noodles | $19.25

Tenzaru Soba: Shrimp + Veggie Tempura w/ chilled soba noodles | $19.25

Sobakatsu - Cold soba + tempura

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Cold soba + tempura

Mensho Tokyo - Vegan Miso

Mensho Tokyo

4.1(3.4k reviews)
0.4 mi•Lower Nob Hill
•$$

Back in December 2018, I passed by and caught a whiff of something pleasant. There was a remarkably…read morelong line, but I decided to get in it thinking I could order quick, chow down, and be on my way. Alas! it was not to be, as I had to meet up with my group, and the line only moved in smidges. The intervening years visiting SF didn't provide me with any opportune moments to stop by. That is, until one Saturday evening August 2026 while I was walking around and by chance happened upon the same lovely scent. Although it was a few minutes before 11pm, the line to get in was closed off. Tomorrow was my last night in SF, so I made it my primary objective to dine here. Well, Sunday I was at the Chase Center till about 9:20pm where the Muni line was packed and going nowhere fast. In the spur of the moment, I ran all the way from Chase Center to Lower Nob Hill, a 2.3-mile journey, yielding to red lights and Pokémon fans. Exhausted, it was a couple minutes past 10pm when I arrived. Lo and behold, the line had not closed yet. Ordered their Signature Toripaitan ramen and was very pleased that it was ready in about two minutes. I'm not afraid to admit I literally vacuumed the contents of that bowl. Sure I was sweaty and famished, but the combination of chashu, menma, burdock root, ajitama egg, chicken broth, and every other element checked all my proverbial boxes. The waitstaff who took my order was likely aghast that I ate so violently, though she was professional and responded energetically when I showered her with thanks and praise for the meal. I also ordered a mazemen to-go for the next day's lunch, and that was a real treat. Recently, I learned that there is a location in Culver City. Heck, why wait another 8 years?

Waited about 30min at 730pm on a Monday night. The line moves relatively quickly, but there are…read moreonly about 30 seats inside. The line was twice as long at 830pm, so would recommend coming earlier. Service was very quick, food came in less than 10 minutes. I really enjoyed the TKO Ramen as compared to the Classic Toripaitan it was more unique and flavorful. If you want something you can only get here, I'd go for the more unique options like TKO. For the TKO, they really packed it with garlic and the fried carrots paired very well. The Classic Toripaitan was delicious, but more similar to Ramen you get elsewhere. Love the chewy noodle. Portions are on the smaller side. Given the small restaurant, would recommend coming here as a smaller group. Parking is pretty easy since there's usually street parking around the block.

Photos
Mensho Tokyo - Counter seating

Counter seating

Mensho Tokyo - Enoki chips

Enoki chips

Mensho Tokyo - A5 wagyu sushi

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A5 wagyu sushi

Taniku Izakaya - Spicy beef ramen

Taniku Izakaya

4.6(355 reviews)
0.3 mi•Tenderloin
•$$

I've been there twice and everything I've tried is delicious!…read more They have vegetarian ramen and different, unique appetizers. Their sake is also great! There is a line to enter, but it usually goes fast. The ambiance is cozy and nice.

We were exploring town late at night and found this place on Yelp. Unfortunately, it shocked us in…read moreall the wrong ways. I'm still a little speechless 48 hours later. Granted, we came in around 9 PM, about an hour before closing, so we understood that the kitchen was getting toward the end of the night. We ordered a few dishes to share and there were actually some highlights. The scallops: These were great! Easily one of the better dishes we ordered. The karaage chicken: The chicken itself had great flavor, but the creamy sauce on top was extremely rich and ended up overpowering the chicken. I think with less sauce, this could have been a really good dish. Now, the ramen: This is where I was genuinely left speechless. I don't think I've ever had ramen with absolutely no umami. Like, none. It was one of the strangest things I've ever tasted. I was biting into something, there were textures in my mouth, it smelled great... but that was it. No depth. No richness. No umami. The broth, meat, and even the noodles somehow had almost no flavor. The only thing that really came through was the greasy chili oil that lingered on your tongue afterward. After a couple of bites, we looked at each other and decided to leave. At that point, most of the food was still sitting on the table practically untouched. Maybe we caught the kitchen on an off night, especially coming in later in the evening. The scallops showed us that there's definitely potential here, but unfortunately, the ramen was such a miss that it overshadowed the rest of the meal for us.

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Taniku Izakaya - Interior

Interior

Taniku Izakaya - Scallop corn chowder - FIRE !

Scallop corn chowder - FIRE !

Taniku Izakaya - Calamari

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Calamari

Mashita Galbi Jjim - Tender Galbi Jjim!

Mashita Galbi Jjim

4.6(165 reviews)
0.5 mi•Polk Gulch, Russian Hill

Awesome place with a huge portion size of food!…read more Good: - Only waited about 5min for a seat on a Sunday night for dinner - They are generous with the banchan and we had a couple refills - The galbi jjim for 2 people was way too much and well worth since it powered 2 more meals after - super fresh and so many toppings - the meat is super soft - The watermelon strawberry drink was huge and great value Bad: - Takes a while for the food to come - The place is pretty small Overall would come again, super comfort food. Great value and just enjoyed the vibes.

super cute small-ish restaurant serving korean dishes and known for galbijjim! we came by to try it…read moreout and i really enjoyed it. it didn't seem too busy on a weekday night and our party of five was able to sit right away. the food also came out quickly once ordered! the only thing is that service could be spotty, as it seemed they didn't have enough staff for the floor when we were there. i didn't mind too much but keep that in mind if you are on a timeline! we tried the galbijjim, which comes with glass noodles, rice cakes, and cheese by default. they also gave us banchan and rice. the galbijjim was saucy and savory with tender meat & lots of cheese. i do think it's less sweet than daeho's version, which can be a plus if you find theirs to be overly sweet! additionally, they include the rice cakes and cheese, which are paid add-ons if you go to daeho. the banchan were better than daeho's in my opinion. their fish cakes were nicely grilled and kimchi tasted great. i only wish they had purple rice as an option! the portion was perfect for five of us so it's a really great value in my opinion. overall a good vibe, great food and banchan, nice portion for galbijjim. service can be slow but they're very kind and helpful.

Photos
Mashita Galbi Jjim
Mashita Galbi Jjim - Complimentary Banchan (clockwise): Salad w/ sesame dressing, kimchi, japchae, fish cakes

Complimentary Banchan (clockwise): Salad w/ sesame dressing, kimchi, japchae, fish cakes

Mashita Galbi Jjim - Soy KFC, sauce on the side ($22.75)

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Soy KFC, sauce on the side ($22.75)

Pho Vietnam - vietnamese - Updated October 2026

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