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    Pho So 1

    4.0 (106 reviews)
    ModerateVietnamese, Ramen, Soup
    Closed • 11:00 am - 9:00 pm

    Pho So 1 Photos

    Business Info

    PHO SO 1 ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - Pho So 1

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    Reviews With Photos

    Menu 09/26
    Shanoah N.

    Good pho, ok service. There was at least 4 people working there. All 4 were just sitting on empty tables. I thought maybe there were all taking breaks. But no, when someone walked in or needed to pay, they were up and back to work. I wouldn't have a problem with this, if it wasn't for me needed and wanting things. Yet I couldn't get their attention. We had empty glasses of water. We also wanted to order something else. Yet we were ignored until we stood need to the cash register to pay. They should've checked on us at least once. Food came out very fast. The place looks very clean. Pho was good, but did want to try other items. Just never got a chance since no one would help me.

    Menu
    Katherine P.

    First time at this location and this one is definitely much cleaner and newer. We were seated pretty promptly and our order came out very quickly. Pho hit the spot and was a pretty good size portion. Crispy egg rolls were really delicious. Once we were seated and got our food, it was definitely harder to flag down someone but once we did, they were attentive. It's in a busy shopping center so there is ample parking.

    Bun Bo Hue
    Zachary D.

    Pho So 1 was one of the least impressive Vietnamese spots I've been to--especially for California. The broth in both the pho and the bún bò Huế tasted... off, and the noodles were soft, soggy, and overdone. The bún bò Huế in particular was disappointing, with more bone than actual meat. To their credit, it was a busy night (surprisingly it was still not too noisy) but there was still plenty of seating, and my party of three was seated quickly. Service, however, was inconsistent. There seemed to be too many wait staff, as our table was approached 3-4 times within the first few minutes to see if we were ready to order. After that, it was the complete opposite--it became difficult to get refills or even flag someone down for the check. We eventually got tired of waiting and I had to go up to the cashier just to pay. Overall, not a great experience. Between the underwhelming food and uneven service, this isn't a spot I'd go out of my way to return to.

    38. Vermicelli with grilled beef and fried ground shrimp
    Nancy Q.

    Large menu of Vietnamese food at a spacious clean restaurant that's great for large parties. We tried a beef vermicelli salad and a hen with red rice. They were not bad, but not great. The noodles and rice were cooked well, but the meats were on the dry side. If we return, we'll need to try what they are known for, the soups. The service is very speedy. And plenty of free parking in the lot.

    #74 Charbroiled Pork Chop with fried eggs
    Mary A.

    I've been to the Devonshire location before, and in my opinion, it's better. I ordered the #74 Charbroiled Pork Chop with fried eggs. The pork was really good and flavorful, and the food came out pretty quickly. However, there were a few issues. It took a while for someone to take our order, as the staff seemed to be talking and laughing behind the register. The rice also tasted stale, and the knife given to me still had food residue on it. Overall, the pork was good, but the service and food quality/sanitary issues made this visit disappointing.

    Number 18
    Delilah G.

    Today was our first time dining at Pho So 1 in Chatsworth. It is located in a shopping center and their entrance is on the street side. Upon walking in, we were greeted with friendly faces We were quickly seated, and had our order taken. We both placed an order for a number 18 which is chicken and chicken broth. The broth was tasty, the chicken was soft, and the noodles were perfect. The bowl was a 10/10. The service was insane because we placed our order and we got our pho is less than 5 minutes, lol. Overall, I was greatly surprised with their service and cleanliness for being as busy as they were for dinner time. I will be back!

    Glenn A.

    I've been a Pho So 1 frequent customer for years, and while I've visited every location in the San Fernando Valley, this one is my favorite. The space is clean and bright, and the service is fast. The food is consistent between the different locations. This my go to spot for Vietnamese food in the valley.

    Soup
    Grace T.

    I ordered the Pho #1 and egg rolls, and they were both very good. The broth was flavorful and perfectly seasoned, while the egg rolls were crispy on the outside and moist on the inside. The service was friendly and attentive, and there was plenty of parking available, which made the visit even more convenient. Overall, a great experience, and I'd definitely come back again. Oh and the thai iced too was good as well. Decent overall pricing.

    Charbroiled beef & egg roll
    Olive D.

    Went here on Friday night to try out this branch of Pho So1. My partner ordered rare steak which is no16 but when the soup got in the table it no15 with tripe here they only have one size huge bowl but it's not hot enough. I ordered the charbroiled beef & egg roll with rice & pickled veggies. The beef is on the dry side while the egg roll is so crunchy and dry not the usual texture. The evening is not that busy lots of available table we didn't wait. Music is not loud. The server took our order as soon as we're seated. The restaurant has a clean well lighted dining area and right number of staff to customer ratio.

    Pho So 1 has always been my go to pho spot in the valley, so I was excited to try their new Granada Hills location. The authentic flavor is still there, but the quality wasn't quite the same. The noodles were undercooked and hard to chew, and the service still needs some improvement. I'll give them the benefit of the doubt since they're new hopefully they figure out the best system in time. Best of luck!

    Pho #8
    EJ F.

    (+) Reliably fast, almost suspiciously quick but you know it's an efficient kitchen (+) Clean, bright, one big open room (+) Big bowl of pho and the usual topping accessories, perfect for a cold winter evening or rainy day (+) Boba drinks, smoothies, slushies, usual colors & fruity flavors (+) Pay at the front, tell them your table #, that's authentic Viet style right there

    Brisket Pho and Spring Rolls
    Sandra R.

    The new Pho spot in Granada Hills is ! Super clean, fast service, and no-nonsense authentic Vietnamese food. We stopped by before heading to the Dodgers game, and it did not disappoint. The Pho #1 combo with the egg roll was absolutely delicious! Highly recommend checking this place out.

    Number 1
    Eubene K.

    Been to Pho So 1 plenty of times before finally sitting down to write a real review. I've tried both the pho and the Bún bò Huế here, plus their egg rolls. The egg rolls are next level--super crispy, not greasy, and perfect for wrapping with the herbs and lettuce. I've had egg rolls from other Pho So 1 locations, but the ones at this spot actually felt lighter and less oily, which I loved. The pho has been consistently aromatic and comforting on the days I visited. The Bún bò Huế, though, wasn't as flavorful as I'm used to, and the noodles were cut surprisingly short, which made them hard to pick up. The pork leg/shank was also on the tougher side. I'm used to getting a different veggie plate with BBH, so having to use the standard pho herbs was a bit disappointing. The interior is modern with tons of big TVs--great if you want to catch a game while you eat. Service is quick for the most part, but I'd skip the bánh mì. Mine took over 30 minutes to come out (even after checking in at the 15-minute mark). It wasn't anything special flavor-wise, and they forgot the mayo, so it was pretty dry. Overall, for what it is, I'm happy to have another solid pho spot in the Valley. I'll definitely keep coming back for the pho and egg rolls.

    Beef Stew Pho

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    6 days ago

    Great food and great service. I have not tried anything I didn't like. Everything is always fresh.

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    Daikokuya Little Tokyo - Daikoku Ramen

    Daikokuya Little Tokyo

    4.1(10k reviews)
    22.0 mi•Little Tokyo, Downtown
    •$$

    I've heard that Daikokuya usually has a long wait, but we were lucky enough to get seated…read moreimmediately on a Wednesday around 2pm! The restaurant really felt like stepping into a ramen shop in Japan, especially with the booths and the bar seating right in front of the cooks making the ramen. It was fun being able to watch them prepare the food. My friend and I both ordered the Daikoku Ramen since it was listed as their top seller on the menu. The broth was so rich and creamy, and the noodles were really good and chewy. The marinated egg was also cooked perfectly. The whites were nicely set while the center was still gooey, with a little bit of sweetness from the marinade. Overall, we really enjoyed the ramen and had a great experience. I would definitely recommend the Daikoku Ramen if you're visiting for the first time!

    Daikokuya is a solid ramen franchise from the Bishamon group. I miss how close the Hacienda…read morelocation one back in the day, and now the closest one to me is the MPK location, but if any of my out of town, out of state, out of country friends are visiting and they have a hankering for ramen with a strong, but not super heavy kotteri flavor. The location isn't super big and it does get super busy with people putting their names on the wait list and people queueing busily outside (overflow of people waiting for many of the other restaurants along this part of the block too). Overall the ramen isn't bad, chashu is nice and fatty and tender. Ramen is rich and filling. It's nice that it already comes with an egg too and you don't have to add another one. Lots of other side dishes and combos too if someone in your party doesn't want ramen. However, with the increases in prices, the fact that there's many other options in LT, and the fact that there are other Daikokuya locations, it's an alright LT option.

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    Daikokuya Little Tokyo - Inside

    Inside

    Daikokuya Little Tokyo - Spicy Miso Ramen

    Spicy Miso Ramen

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    Hachioji Craft Ramen - Hachioji Shoyu Ramen w/ Duck

    Hachioji Craft Ramen

    4.2(464 reviews)
    22.0 mi•Little Tokyo, Downtown
    •$$

    One of our must-go ramen shops whenever we visit LA! It was really hot in LA this time and we were…read morealready sweating like crazy but that didn't stop us from eating some good ramen! We usually order the same ramen but my husband and son decided to try something different this time. My husband ordered the Tonkotsu Ramen and my son ordered the Shio Ramen. Mine was, of course, delicious as always but I tried theirs too and they were both very tasty! Our only complaint was that it was also very warm inside the restaurant. We were hoping to cool down a little while we ate but unfortunately, that wish was not granted. LOL We still really enjoyed the food, though! And my husband definitely enjoyed his cold beer!

    TLDR: Go for gluten free experience, avoid for other dishes…read moreThe only positive part of this experience was that they offered gluten free noodles and specific gluten free broths for my brother with Celiac who hasn't had ramen in years. They were very knowledgeable in what was gluten free and what wasn't. The only unfortunate part is that all the meats are marinated in a sauce that is not gluten free. So you can only get tofu or no protein. Even if you select no protein, it comes out to be the same price. Other than the gluten free ramen, we ordered a karage bowl, dry spicy ramen, and spicy tuna roll. The karage bowl had chicken that was NOT fried. I'm not sure how it's cooked but the chicken came out slimy. I was very disappointed as I was looking forward to crunchy karage. The dry ramen had noodles that were way overcooked. The flavoring was okay. Nothing to be impressed about. The spicy tuna roll was probably the best thing there. They had pickled yellow radish that we thought was interesting.

    Photos
    Hachioji Craft Ramen - Interior

    Interior

    Hachioji Craft Ramen - Hachioji Bun Burger

    Hachioji Bun Burger

    Hachioji Craft Ramen - Sapporo Beer

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    Men Oh Tokushima Ramen

    Men Oh Tokushima Ramen

    4.1(1.5k reviews)
    22.2 mi•Little Tokyo, Downtown
    •$$
    Happy hour specials
    Kid friendly

    We were looking for a place to eat for lunch and we haven't had ramen in a minute so we decided to…read morestop by before we head back home to Bakersfield. If you have not been to this ramen spot, you are missing out! I still remember that broth like it was yesterday..... so flavorful, so rich, delicious umami flavors. There's not a lot of seating here and there's also not a long line; however, weirdly when we visited people came exactly when another person was leaving. I don't know if it was just timed perfectly or what, but this place definitely stays busy. If you're not afraid of garlic then I would highly recommend the black garlic for sure and of course don't forget to order your extra egg for good luck! You have to pay for the parking area to get into the gated area, but it's not too bad. They won't let you in the gated area if there's no parking which is probably how they have consistent guests but also kind of timed perfectly. I mean, there are other restaurants nearby also that are as busy, but that's what I noticed when I came. I'm always in the area and there's too many delicious food spots in Southern California, but I would love to come back to this one. The staff was also really nice and gave us our space. Restrooms were okay, we came in the afternoon so it wasn't spotless, but it wasn't too bad either.

    This was my first time trying this place out. 1. Staff were…read morefriendly and attentive. 2. Ramen Soup broth was amazingly tasty, best part was that it wasn't too salty. 3. Chicken Karaage was very good. I ordered the Black Garlic Ramen and Chicken Karaage. The Chiasu was tender and cut thick. I really enjoyed having lunch here. While I was there, people were coming in and out, and the place fills up. The manager/owner was Japanese and was very friendly.

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    Men Oh Tokushima Ramen
    Men Oh Tokushima Ramen
    Men Oh Tokushima Ramen

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    Maruya - Chirashi

    Maruya

    3.7(956 reviews)
    22.1 mi•Little Tokyo, Downtown
    •$$

    Every time I come to little Tokyo, this is the place I go to eat. Amazing Ramen bowls, fresh…read moresushi, and great Japanese spirits from rice beer, to sake, to shochu. This is the place to eat in little Tokyo!

    Little Tokyo Ramen Crawl: Maruya Some days you just get a…read morecraving. Not a specific one, not a "I need this exact dish" kind of craving -- just a deep, nagging need for a bowl of noodles. That's the mood that pulled me into Maruya in Little Tokyo, Los Angeles. I ordered the chashu tonkotsu, the classic go-to when you want to judge a ramen shop by its bones. And the verdict? It was... fine. Not bad, not memorable -- just okay. The kind of bowl that doesn't offend you but doesn't linger in your memory either. No standout richness in the broth, no chashu slice that made me pause mid-bite. Just noodles, doing their job. This is actually the second ramen spot I've tried in Little Tokyo, and I'll admit -- I'm starting to feel a little underwhelmed by the neighborhood's ramen scene so far. For a pocket of the city with so much culinary history packed into a few blocks, I expected to be a bit more wowed by now. Two tries in, and I'm still searching for that bowl that stops me in my tracks. What did stand out, though, was the service. The staff at Maruya were genuinely warm and helpful -- attentive without hovering, quick to check in, the kind of hospitality that makes you want to root for the place even when the food doesn't quite deliver. It's the kind of detail that softens an otherwise middling meal. So, Little Tokyo ramen crawl: two down, verdict still out. The people have been great. The noodles? I'm still waiting to be impressed. On to the next bowl.

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    Maruya - Inside

    Inside

    Maruya - California Roll

    California Roll

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    Kouraku

    Kouraku

    3.9(1.4k reviews)
    22.0 mi•Little Tokyo, Downtown
    •$$
    50 years in business
    Family-owned & operated

    I stopped by during lunch since I had an errand to run in the area. I really like the atmosphere,…read moreit's very casual and the servers are quite nice! I got the green salad and the Tenshin Han which is a shrimp omelette over steamed rice with sweet & sour sauce. Eating it was like wearing a blanket on a cold day . Except the weather was hot out, but nonetheless it hit a nice cozy spot. It did come out quite hot btw, so I did have to wait a little bit for it to cool down. I would most definitely order it again if I'm ever in the area and it's colder. I also recommend eating it with the salad to balance out the salty flavor because it builds the more you keep eating it. The portions were also big, so it could be shared between 2-3 people or just one if you were really hungry like I was. I look forward to visiting again and eating it when it's much cooler !

    I was drawn to Kouraku because of the very vintage, Showa-era facade and interior. Without knowing…read moreanything about the place, I decided to stop in and was surprised to learn this is the oldest ramen shop in the United States. I thought that was incredibly cool. I was seated at the counter and didn't have to wait long for the waitress to come around, who recommended ordering via the QR code on the wall in front of me. I liked that it wasn't the *only* way to order, though, and that I can still have a human interaction and order with the waitress if I prefer. There was so much on the menu that I wanted to try that I actually had a tough time ordering, but I eventually decided on the mabo ramen. I was surprised by how big the bowl was, filled with a generous serving of noodles and mabo tofu. It was fantastic, and such a unique ramen compared to what most places offer. I returned three months later on another weekend trip to L.A. and went with the chicken katsu curry. This time, my husband came with me and he got the tenshin chahan ankake, which is a big pile of chahan (fried rice) covered in a shrimp omelette with a gravy pour-over. The katsu was juicy on the inside and incredibly crispy on the outside, in a flavorful curry with a nice little kick of heat. My husband really liked the chahan and cleaned his plate. We finished the meal with an order of the pudding, which had a subtle caramel sweetness and wasn't too cloying or overwhelming. There was a stark difference in how busy they were the first time I visited versus the second. I think I just got lucky the first time and ate there during a lull, because there was no wait to get in on a weekend night and hardly anyone eating inside. But when I came by the second time, we had to put our names on a waitlist, there were a few parties ahead of us, and they were short-staffed. We were seated within 10-15 minutes of putting ourselves on the waitlist and the waiters and waitresses were all very nice despite the crush of customers. Food still came out pretty quickly, too. Kouraku will be celebrating its 50th anniversary this November. They've certainly earned it, and I hope they continue on for more decades to come. I'm looking forward to my next visit.

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    Kouraku
    Kouraku
    Kouraku

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    Pho So 1 - vietnamese - Updated October 2026

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