We came here primarily for the bahn mi. Hearty portions on freshly baked bread (which they also…read moresell). Ingredients were fresh, mayo was good. Noticed many different take out items (see pictures). Ample parking.

You never know what you are going to find in and near Asian Town. I this unassuming shopping…read morecenter is a place with treats that are sure to satisfy your taste buds. I came here for the egg rolls and discovered to much more. These Vietnamese egg rolls are crispy and full of flavor (unfortunately, I forgot to take a picture)... you don't even need a dipping sauce. They also have croissants and filled croissants and sandwiches, and other tasty treats. Service was friendly and helpful. They will try to upsell.

It's always welcome to have more halal options and a sandwich place doing sandwiches a good number…read morelf Muslim people usually can't find is even more welcome. Service is friendly and helpful. The muffuleta is great. The Q's special is also a hefty sandwich. It hits the spot for lunch. Restaurant is comfortable and well decorated.

Stopped in for lunch midday. Owners & staff are quite friendly & helpful. If you are unfamiliar…read morewith their menu they will gladly walk you through it & highlight customer favorites. They rave about being a halel deli so even their bacon is all beef. ( I eat pork but noting it for those who don't) The Reuben sandwich was quite tasty. The bread & meat were toasted just right, not too hard. And the marbled rye bread was really good. They allowed me to add whatever veggies I wanted with no up charge so the onions, tomatoes, peppers & cucumber add-ons made for terrific enhancements to the basic reuben. They have tables for dining in as well as some outdoor seating. I've been several times & the sandwiches are consistently good and the service is always great. Try them out!

This place deserves way more clout. They do food, tea, and alcohol, and everything tastes just…read moreright. The salt n pepper chicken sammy was super flavorful, juicy, and really well balanced. The lemonade was fire, and the matcha yuzu cocktail was just as good. It's a cool spot to hang out or grab something to go. The owner really knows the menu and recommended items that were right up our alley.

Decided to finally go to AtCha in Houston Chinatown to try their spicy chicken sandwich. Theirs is…read moreunique since it's a Szechuan hot chicken sandwich. It's spiced up with Szechuan hot chili oil and spicy coleslaw. It's also topped with honey mustard, a special sauce, and pickles. The chicken itself was huge. It was very moist and pretty easy to bite through. Like Szechuan food, the spice starts off very low and then builds up over time. Pretty good and unique overall but not worth going out of your way for. They also have a Taiwanese salt and pepper chicken sandwich which might be worth trying as well.

Saw a review of this Banh mi place on YouTube and am so glad we tried it. Then bread is light and…read morecrispy and the filling is fragrant and delicious. We ordered to sandwiches to go for our flight but it smelled so good we had to eat one right away. The people who work here are super sweet and friendly and we had a good time talking with them. Must try this place it's well worth it. The prices are very good too. Highly recommend!! I asked for the veggies on the side so I could eat it later, that's why the pic doesn't have the veggies yet.

While I was eating, a baby roach came across my table. The worst part of my visit was that when I…read morewent to pay, they charged me $3 extra due to price increase that was not adjusted on their menu. The combo pho on half of their menus say $13.99 and the other menus say $14.99. On the menus, putting the pho in stoneware is $1; however, they also increase the price to $2. They also didn't change the stoneware price on the menus. I was trying to tell them it's not right for them to charge the increase if the menus don't have the price changes, but they didn't honor the prices. Very disappointed.

Was here a couple of days ago to grab some lunch to go. I had the pork bahn-mi sandwich and my…read moreco-worker got the meatball sandwich. We both commented how good the bread was, and my sandwich was prepared fresh and quickly. The bahn-mi was a very good value. My co-worker said he enjoyed the meatball sandwich and did not provide any negative feedback. Although we did not dine in, the dining room was clean and comfortable. As far as service. It was pretty fast and efficient. We got our orders less than 5 minutes after placing them. I would try this place again.

I tried out a new Banh mi shop in Houston called My Baguettes. This place is pretty lowkey in the…read moreKim son plaza. Their shop is pretty small but they have a few tables inside. In additional to Banh mi, they also have some other breakfast items such as bò né and some specialty drinks. I got their meatball and dac biet banh mi. They are pretty generous with the sauce but they could've added more pickled veggies. I loved the meatball banh mi. The meatball portrays the typical xíu mại flavor, so tender and flavorful. I ate the dac biet one a few days later which probably goes in hand with why it was a little more dry at that point. Solid spot but I wouldn't say the best

I've been coming here for years and this place never disappoints. Always busy, and only excepts…read morecash. Clean inviting atmosphere , customer service was excellent and the food was fresh hot and delicious . If you've never been go , 10/10

Had the goal to try the best banh mi that the city had to offer and was recommended to check out…read moreDon's. We went during lunch time on a weekday and were met with a crowd of locals catching a sub on their lunch break. You walk in and see a whole banh mi assembly station with ordering at the counter with a bubbly worker. Cash only! We waited a bit for our food, but it was probably because of a less popular, non-banh mi item we ordered. Let it be known that this item, the Cháo lòng (pork offal porridge), was one of my favorite bites of the entire 2-week trip. It was piping hot, fresh, and very well seasoned. Bright notes from the herbs and the peppery flavor of the broth helps with the richness of the pork. The banh mi itself was good and on fresh crusty bread with a decent amount of filling, but honestly I remember the Cháo more and would go back just for this.

My coworker and I came here to pick up banh nis and we ordered shrimp and pate. (Off menu). The…read morebread was soft but I think I squished it on the way out bc it felt more like a banh mi panini . They had thick slices of pate but I barely tasted the shrimp. But it was also so good I forgot the shrimp. They made it within minutes at $5 each. They can do zelle and cash. The staff was fast but hard to hear. Maybe due to the class wall from covid? Points heavily taken off bc of the missing shrimps. :( Parking is free and out front.

Excellent banh mi! Bread is good. Bread to meat ratio is perfect. They didn't have large; could…read moreonly order small. I paid cash but it looks like they accept credit card. Dining room is clean; restroom is clean.

tl;dr fantastic bread and pate and instead of the dac biet, get the 4 ingredient sandwich with…read morepate, thit (boiled pork), jambon (french ham), and saucisson (french sausage) -- I spent a week in Houston, with the goal of trying to find the best banh mi shop and the best bowl of pho. Nguyen Ngo was our first banh mi stop and also our last. I'm really very particular about my banh mi and have a firm POV on what a great dac biet (combo/special) should include (and accept that this is my own preference and that others may disagree!). My checklist below is typically where I find the most variance from shop-to-shop, as almost all places include the requisite jalapeños and cilantro: - Bread: soft with a thin, crispy crust and the crust should not be so hard that it scratches the top of your mouth - Condiments: pate should be fairly generous and flavorful and there shouldn't be so much mayo that it's dripping out of the bread - Pickled veggies: should be close to 50/50 between carrots and daikon - Cold cuts: has to have cha lua (steamed pork sausage) and gio thu (Vietnamese head cheese, preferably one that doesn't have much of the ear as it's too crunchy). I'm fine if it also includes thit nguoi, but don't require it. I don't like thit nuong is included though, as I find it makes the sandwich too heavy So how does Nguyen Ngo stack up against my list? - Bread: 10/10, probably the best bread I've had for banh mi. No idea if they bake it themselves or if they purchase it, but they're definitely doing it right - Condiments: 10/10, perfect balance, but the standout was definitely the pate. It was creamy with a strong flavor, but not overly liver-tasting. I thought about it all week and even considered flying a tub of it back home with me (I did not, but might do it next time) - Pickled veggies: 5/10, mostly carrots with a tiny bit of daikon. Also leaned a touch more sweet than I prefer and maybe not pickled for quite long enough? It was nice and crunchy, but the main drawback was not having enough daikon in the mix - Cold cuts: 8/10, they don't offer gio thu or the kind of cha lua that I like in my banh mi, but the thit, jambon, and saucisson were a good enough combo that it didn't throw me off too much We ordered their dac biet on the first day, which includes this shredded chicken that I really didn't care for. The consistency was almost like pork floss, but less tasty. On the last day, we chose the 4 ingredient banh mi and got it with pate, thit, jambon, and saucisson and that was much more to our liking. We bought 9 to take back home to share with our families (plus a couple extra for us), and they did an excellent job of packing the veggies separately!

Dude... Gunsmoke. I got what Tiffany got. I also got the croissant and a iced coffee I ordered a…read morestrong and the coffee flavor is something that you can keep in your mouth and the flavor builds up. Great amount of greens mixed with the sauce you get the crunch you get so much flavor and it was authentic