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    Pho Emerald

    4.4 (41 reviews)
    Open 10:00 am - 9:00 pm

    Order Pho Emerald Takeout or Delivery

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    I was so hungry that I had to stop and find something to eat. Taking the 15th St NW Auburn exit led me to the brand-new Pho Emerald, and I'm glad it did! The restaurant is clean, well-organized, and nicely decorated. The menu is easy to read, prices are reasonable, and the tables have everything you need. The staff was friendly and quick, making the experience even better. Then came the real highlight: the pho. It arrived quickly, steaming hot, and packed with flavor. The broth was rich, fresh, and absolutely delicious. Every bite was satisfying, and you could tell care and quality went into every detail. Pho Emerald is a great addition to Auburn. Good food, good prices, and great service. Treat yourself and give it a try, you won't regret it!

    Wonton egg noodle includes pork.
    Christine S.

    I live in the Edgewood/Federal way area. Sometimes it can be a challenge finding good Asian food compared to Seattle area. This place had fantastic reviews so I thought I would give it a try. I got the oxtail and would probably pass next time. The broth is good, but the oxtails were not even close to being tender as I should be. The wonton soup was better than the pho. Also had good seasoned broth. There wasn't anyone in there when I had arrived on a Friday night. The service was quick and they were really nice. The place is clean. I didn't try any of the rice dishes, but I think it would be worth going back to so. Maybe most reviews are based off that.

    Ric V.

    It's an odd shaped restaurant (L shape). The pho was packed full of noodles and meat. The meatballs were rubbery. The broth was average. Their hot oil had a little kick and ok flavor. The spring rolls were very good. The service was very fast. Friendly server.

    I already ate half of it before I took a photo
    Angie L.

    Wow. I never thought we'd find our favorite pho restaurant in Auburn. The place is about two months old, but we went and tried it for the first time after hearing about them. We'd been going to Seattle for our pho because we couldn't find any decent place in the south end, and trust me, we've been to countless places. Pho is one of my favorite foods so I eat it quite often. Walking in, the restaurant is super clean. There isn't a ton of seating. Anyway, immediately, the service was friendly. I ordered a brisket and tendon pho and my husband ordered a brisket pho. One thing I really appreciated was how hot the soup came. We never put any sauces like sriracha or hoisin sauce in our pho. We like to taste the true flavor of the broth. I took a sip and wow... so flavorful. The noodles were also cooked to perfection. We've run into too many places where the noodles were just way too soggy. The tendon was perfectly cooked as well. The portion size is also very generous. The owner/chef came out to greet his customers and he seems like a really kind and humble man. I can't wait to go back and I've finally found our go to spot for pho without having to drive far. Check them out. You won't regret it.

    Marie R.

    I've only ordered the sandwich from this place before and I love it! I love the bread because it's not too soft or too tough. Whatever sauce they used is delish! The meat we got is Chinese sausage and I don't think I've ever had a Chinese sausage banh mi before! It is on the pricier side ($10), but I think that's been the norm in the greater Seattle area so I'm not surprised by the price. The good thing is it's a good sandwich and I think the price is reasonable. I'd love to come back to try their other dishes and actually dine in!

    Thuy N.

    The pho broth was a little too sweet for my taste buds but the portions is exceptional for what you are paying for. My son wanted to order the special rice but to substitute the pork for the short ribs and we were willing to pay the up charge, until we were told by the server that it would be $12.95 extra for the substitution. Kinda outrageous, if you ask me. That would bring the total of the dish to $30+ for basic rice, short ribs and eggs. The tomatoes and dressing on the salad is probably not needed. I think they should just keep it simple. There were ample of spaces in the restaurant and plenty of parking as it share space with other establishment in the plaza. I would come back to try again later in the future. Come check it out yourself. I'm tempted to try one of their drinks as one of their customers share that she's been there multiple of times within the week for one of their drinks.

    Robert C.

    Walked into Pho Emerald which was having a grand opening day special and walked out impressed. The oxtail pho? Rich, fresh, unforgettable. Egg rolls? Crispy perfection. Every bite hit the mark. Service was sharp-attentive without hovering. The place gleamed with new energy and spotless charm. And then the chef came out. We told him the food was fantastic. His response? "It makes me feel good when people like what I cook." That kind of heart shows. I'm coming back. And I'm bringing reinforcements. Pho Emerald isn't just promising-it's already delivering.

    Menu as of 2-17-26
    Trav H.

    Nice pho place in auburn. The door brings in a really cold draft, so choose your seat wisely. The pho was great, servers were nice. Huge 75 inch TV showing food was entertaining. Nice clean restaurant. I'd come back. There's some kind of club or something I'm not even sure next door. It's mysterious because there's no signs about it anywhere but the parking lot was packed and people going in and out. Anyways, the restaurant has tons of pho options. The appetizers are way too expensive at $12, cmon.

    New menu
    Josh H.

    This Vietnamese restaurant really a step above everything else in the area. Everything just has a little extra special technique or detail or high-quality ingredient to it compared to what's typically available. They recently cut down the menu to focus on quality. Very little is pre-cooked. The pork wonton soup is to die for. And the vermicelli salads are the best.

    Bo Bun Hue that was truly awesome.
    Brian B.

    This is the sort of place where if yelp allowed me to give 10 stars I would. Best Vietnamese food I've in a REALLY long time. It was amazing. First off, you walk in and the space is immaculate and modern. It's a nice space. I went there as part of a day trip and I loved it. I will travel to this place in the future. Next, and the real star of the show is the food. This is the kind of place where you realize why the world either does (or should) go nuts for Vietnamese cuisine. It's rich without being heavy. It's flavorful without being overpowering. Its deceptively simple, yet eminently satisfying. Pho Emerald's food, to the extent I had it, was damn near as perfect as it can get. I started with fresh spring rolls that were VERY big and PACKED. Very satisfying by themselves, stuffed with (for the type I got and they have multiple types) shrimp, Vietnamese ham, refreshing noodles, lettuce, and a wrapper that showed me it was clearly made to order. Damn.... And they did NOT give me some watery, thin peanut sauce. Like the spring rolls themselves, they were packed with peanuty goodness. Then, I got the Bo Bun Hue. This is one of my favorite dishes. The place has on the tables all the typical accompaniments and potential add-ons to your bowl, whether it was hoisin or chile sauce and a few others. But my bowl didn't need it. I did not need to add ANYTHING. It was awesome just by itself. It contained a broader variety of proteins than I'm used to and they were all great. I'm a huge fan of beef tendon and dang if these guys didn't do that better than anywhere else I've been. Tender but the nice texture you want. I also had a Vietnamese coffee, which I'm always a sucker for. If you have never had that, do yourself a favor and try theirs. Everything I had was generous but still well-balanced. Not sure how they accomplished that, but they did. The menu had a lot more than I could have tried in one outling, even with my giant appetite. They offer pho (which I'm anxious to try), bahn mi, and some rice dishes. What I saw coming out looked very appetizing. Darn... I guess I'll just have to go back. They also offered some dishes I'd never heard of. So clearly I need to go try those. The place was absolutely PACKED with happy patrons. The servers handled it with calm grace and they seemed really happy and proud to be there. I can see now, why. It's a small business run by passionate people who take pride (justifiably) in what they do. The clientele was a mix of all types of people, which in my mind really speaks highly of this establishment. When you can appeal to a broad range of people (especially when it's quite new) that makes you realize that handcrafted food is the way to go. The owners are great. Friendly, passionate, and very hardworking and it shows in what they put on your plate. I suggest anyone in the area go check out Pho Emerald. Because like its name suggests, the place is an absolute GEM.

    Shrimp spring rolls
    Mecca F.

    I needed to return a few times. It's a small restaurant with big energy. Seating can fill up fast. I preferred to dine in. The gentleman was telling his story at one of my visits. Hats off to his passion for cooking. Lots of options to choose from. Love all the pho choices. The location is not so friendly when it comes to the parking. It's a place you must try!!

    Clean and inviting
    Jm P.

    This will be my 2nd time coming here and the service, food and welcoming vibes have been consistent. I've ordered the same dish 2x now because ive been seeing this dish on my ig and I had to try it. Well here I am again getting the same dish! Its so hearty, savory, salty and filling. I already know I'll be here again probably getting this same dish HA!

    Kids portions available as well!!!

    Stumbled upon this gem ! The kindest welcome to restaurant I've received in a great while! Pho is amazing!

    Steak and flank pho

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    9 months ago

    Best Pho in Washington!!!! So flavorful and yummy. My favorite, I'll definitely be coming in again.

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    Urban Chops

    Urban Chops

    4.7
    (398 reviews)
    0.7 mi
    $

    We came in about 10 minutes before they close. And I felt really bad but they were very, very…read morefriendly and nice about it. I think they usually mostly cater to lunch customers because they closed at 6 PM. I asked the employee what the most popular sandwiches were and she told me it was definitely the crispy chicken bacon banh mi. We ordered that and a spicy pork shrimp banh mi. Both were excellent! I really liked the bacon one more and my partner really preferred the pork shrimp one more so it worked out. Both were a 10/10!!! Crispy fresh fluffy bread. Not stale at all. And about $35 for both sandwiches and a can of Coke. Beware that crispy chicken will cut up the roof of your mouth though. It was worth every bite!! And they were so big that I could only eat half. Saved the other half for the next day and it was just as delicious. I will definitely be back the next time I'm in town and it's not too late.

    Not your average Vietnamese fare. An Asian meets American twist without compromising the flavor…read more This spot used to be on the weekly rotation when I worked in the area. My favorites are the Thai chili shrimp & pork bao and their spicy torched shrimp & pork rice. Their portions are generous and they do not skimp on the meat. The only criticism I have is that the bao bun does start to fall apart getting soaked with the juices from the meat and sauces. Food is usually ready within 5-10 minutes. A very casual spot to grab a meal with ample amount of seating if you choose to dine in. There is some parking directly in front of the store but there is more towards the back. Definitely recommend this spot!

    Photos
    Interior
    Interior
    Torched shrimp and pork.
    Torched shrimp and pork.
    Urban Pork on a Bao | Instagram: @telephonesmoothie

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    Urban Pork on a Bao | Instagram: @telephonesmoothie

    Pho Emerald - vietnamese - Updated August 2026

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