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    Pho Chau's

    4.4 (13 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 3 months ago

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    Mari A.

    This is a great place to have pho on a cold day. The sandwiches are also very good. The restaurant is big and very clean.

    Beef combination pho and pork spring rolls

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    4 months ago

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    6 months ago

    Helpful 2
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    10 months ago

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    8 months ago

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    1 month ago

    Tables were dirty. Food was mediocre first time at this place. We'll never go back. Don't know what else to say.

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    1 year ago

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    1 year ago

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    1 year ago

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    4 months ago

    Food is always good. The portions are fair as well. The price is fair as well. The service is usually very fast.

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    1 year ago

    Delicious! We got the pork spring rolls, pork bahn mi, and two orders of pho! Everything was delicious! We'll definitely be back!

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    10 months ago

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    1 year ago

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    2 years ago

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    Dong Que Restaurant - Pork patties

    Dong Que Restaurant

    3.9(241 reviews)
    4.7 mi
    $$

    Food is pretty good. 9 pages of menu! Some items are on pricier side, some are average. Service is…read morealmost non-existent. They took our order, bring the food out, the disappeared into the kitchen. There were less than 10 tables during lunch. We also found the prices that rang up were higher than the written menu that presented to us. They were reluctant to honor the menu prices, stated that the higher prices were the correct ones (they finally did honor the menu prices). Took a while to bring us to-go boxes. Servers walked past us but didn't respond to us, then disappeared into the kitchen. When we paid, I had to go INTO the kitchen to get them out because they were chatting (if customers left, they wouldn't have known). We got the lotus jumbo shrimp fried rice, and much was huge with generous amount of Unpeeled Jumbo shrimps, which was pretty good, but priced $10 lower on menu. The steamed flat dumplings With shrimps were good. The crispy fried noodles with squid and shrimp were tasty but not spectacular.

    Dong Que is a strip mall near Garland. The menu is very authentic with a wide variety of Soup…read moreoptions other than Pho. Place is known for great Vietnamese food. You have to get their Medium Baked Whole Fish, Pho, Bun Bo Hue, Bun Rieu, Com Tam. Also had their che dessert and it's delicious!! We were in a rush so got a soup to share, some fried rice and Banh Xeo, The service is fast and quick. They give ample of sauces to add to your soup. The ambiance is clean and spacious. Plenty of tables to choose from. The prices are decent for the quantities you will have plenty of to go around.

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    Dong Que Restaurant
    Dong Que Restaurant - Vinegar broth for 7 course beef

    Vinegar broth for 7 course beef

    Dong Que Restaurant - 09/07/25

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    09/07/25

    Ngon Vietnamese Kitchen - Take the fork and condiment bowl out and this was a child's portion. But worse than that, it wasn't good. Grilled chicken rice bowl. 0 stars

    Ngon Vietnamese Kitchen

    4.3(543 reviews)
    9.7 miLower Greenville
    $$

    We were just walking around the area and stumbled across this Michelin bib pho restaurant. I was…read morevisiting from southern California and have had tons of great pho there so I had to try this out. Pho is $20 definitely a bit pricey, but wow. I devoured this bowl. The broth tastes so clean but deep in flavor. The beef I usually eat in pho is dry and pretty fatty but at Ngon it was thick and tender with a lot of it. I forgot what the other dish with the vermicelli noodles is called but sooo good. Fish sauce is delicious and the meat was juicy and grilled to perfection. I can't wait to come back to Texas just for this restaurant

    I absolutely love the decor - straw fish swimming above you, straw light and cherry blossoms…read moreoverhead. Once you step in this restaurant, you know you're in for good Vietnamese food (never mind the awards outside!) The staff was nice and answered our questions - but now the food: Bun cha gio thit nuong - chargilled pork and deep fried shallots were a solid touch - though I think I would've enjoyed seared shallots more. There was plenty of flavor in the meat juice imbueing the dish, fresh vegetables tasted like spring breeze and sweetened fish sauce tied everything together like ka-pow. Shaking tenderloin - the butterfly pea flour rice was purple (a fun gimmick) and woof, the marinated beef tenderloin was a huge success. I really enjoyed how tender and juicy the meat was - I kept chewing to savor the flavor for some time. Cha gio chat - these were served fresh out of the fryer and came in piping hot. Great crispy spring rolls with a good size and nice vegetables

    Photos
    Ngon Vietnamese Kitchen - Entrance view

    Entrance view

    Ngon Vietnamese Kitchen - Mi Hoanh Thanh

    Mi Hoanh Thanh

    Ngon Vietnamese Kitchen - Lychee mocktail - Sakura teardrop

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    Lychee mocktail - Sakura teardrop

    Pho Chau's - vietnamese - Updated May 2026

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