This place is now my favorite Philadelphia Cheesesteak place in all the PNW! I've tried many -…read morenone are as good, fresh, meaty as this. Service may be a bit slower (they're BUSY!) so employ patience.

Ordered on door dash because this place is pretty highly recommended locally. Can't comment on the…read moreservice but the portions were big and the sandwiches were pretty decent, sorta greasy though. What blew my mind even more was their French fries which taste exactly like OG McDonalds fries!!!! I'd honestly go back just for those

I'm disappointed in the vegan cheese steaks we ordered. The cheese was thrown on top and no where…read morenear melted. There was really no vegan faux meat. I wanted to rave about this place I seen another review on how great it would be..I give kudos for offering vegan options, but what you served us was really not good. My friend ordered a regular cheesesteak and he did say he liked his. I will not be going back sadly

This was the only place that was open super late near my AirBnB and since I love Philly…read moreCheesesteaks, I had to see what's up! It took a while to get my order, but it seemed as if they hired a new worker and were showing him he ropes on how to properly make a good cheesesteak sandwich. The person teaching seemed like he had a passion for the craft of assembling and making the sandwich. But needless to say, he did, because it was pretty fire in my opinion. The beef was delicious! Very well seasoned and accompanied by the onions and swiss cheese, the sandwich was to die for! The peppers worked extremely well, and the roll that they used was super soft and toasted as well. The presentation of the sandwich was simple, but you're able to peer directly in and see all the ingredients inside the sandwich. Beef was tender and each bite was a melty, cheesy, burst of flavor in my mouth.

This place is a solid 4 stars!!! I called ahead of time and the sweet lady gave me the run down on…read morethe steak sandwiches they had. I got the 8 inch one with mushrooms,green peppers and onions and provolone cheese. It's was piping hot and delicious. I had been craving one of these for a while. If you have not had one I would try one. The total with a med Dr. Pepper fountain drink cam to like $20.00

Still fire! I ordered the American with whiz and fries. I picked up inside and the woman working…read morethe register was kind, an my food was PIPING hot. They cut the 8" in half for me as I asked, and they even gave me a plastic sauce cup of my ketchup, that was a nice little offering considering I was going to eat it in my car lol

Little whole in the wall spot with 5 cart options to choose from came here a few times now and keep…read morecoming back because the Philly cheese steak and fries are very yummy and ordering was simple the person working is respectful and accommodating very easy and great experience thank again for dinner tonight it hit the spot

They got my order wrong and all the food we got was subpar at best. Everything tasted like it came…read morefrozen from Costco. None of us finished our sandwiches because the bread was stale and too tough to eat.

Excellent Philly cheese steak (beef). Good enough portion size with fries. Try this up for sure …read more Note:- They prefer cash

I was super excited to try the new Food cart located on Powell Boulevard by the new John's…read moremarketplace. I absolutely love a good Philly cheesesteak sandwich and when I saw this cart I knew I had to try it. So I ordered up the original Philly cheesesteak sandwich that comes with crinkle cut fries. Who doesn't like crinkle cut fries? :-) They gave me a light up/vibrate device so when my order was ready it would go off. It took approximately 10 minutes and my order was ready. I was absolutely amazed at how large the sandwich was an even the fries were a good portion. They included catsup and some sort of thousand Island dressing on the side as well. It was piping hot so I had to wait a bit. First bite of that sandwich put me in a bit of shock... What is this taste that's a bit overpowering and it doesn't taste nothing like a "Original" Philly Cheesesteak. I am not a person who likes curry or nutmeg But my Philly cheesesteak had one or both of them on it. What?? Who does that? I took a second bite to confirm... Yuck! And the roll had some sweetness to it. If I wouldn't of got it to go I would've went back and got a refund but I didn't have time. If you are going to use some odd spice on a Philly cheesesteak sandwich you better put it in your menu so people know and aren't shocked when they bite into it If you are going to use some odd spice on a Philly cheesesteak sandwich you better put it in your menu so people know and aren't shocked when they bite into it. I won't do it again. There are plenty of good Philly cheesesteak places around town so you may want to think about your spices. If you happen to like those spices and a sweeter roll you may want to try out this place it was a very good portion and the people were nice.

Not surprised this place closed. I went a couple months ago and the owner refused to add Buffalo to…read moremy sandwich because he didn't agree with it. Owner made me feel stupid after clarifying. His response was "Buffalo goes on the chicken not the normal Philly so I'll put it on the side" Jersey Mikes is cheaper and better. It's sad that's the bar when the name of the place is based off cheesesteaks.

I always look fwd to a visit here!!!!!!!! Very very good!! It can get very busy line out the door…read more Come hungry.

Atmosphere: Food truck pod…read more Food: I was very excited when I got the cheesesteak. It was piping hot and I had high hopes, especially with Whiz. The whiz was done right and was nice and thin as opposed to being too thick like some places do it. I appreciated the idea behind putting multiple cheese types in here, but I think it probably would have been better with just whiz. Unfortunately, my biggest gripe with this sandwich was that the meat used was pretty clearly chopped up burger meat as opposed to the typical shaved steak that you would typically encounter in a cheesesteak. While I hoped that this wouldn't make too much of a difference and would still be an enjoyable sandwich, I just couldn't overlook it as I ate the sandwich. Price: $17 for a cheesesteak (as of June 12, 2025). Reubens were $19. Prices are a bit high in my opinion Service: Excellent service. Very friendly and accommodating Parking: Street parking. Parking in the area can be a little tight but you can find something if you don't mind walking a couple blocks

Okay let's get it simple. Chopped cheese (an east coast delicacy), has made its way to Portland…read more Then there was a good old fashion Ruben. The Ruben was just okay. I kept my pants on for that one. The chopped cheese though? That blew my face off. One of the best things you can get on a hoagie this side of the Mississippi. Get that. Go home and eat it. Go to sleep. Wake up, and go back and get it again. Elite stuff. The rest of the menu looked pretty sexy too. (4.7 Stars)

Steakadelphia is a local gem, and the best Philly Cheesesteak in portland, I'd even go so far as to…read moresay the best on the west coast! My sandwich was savory, and absolutely hit the spot after a long day at work. I will absolutely be back!

Food~I haven't had Steakadelphia for several years but, it definitely still hits the spot. I like…read morethe number 1 (adding tomatoes and olives) (all additions topping are still free). Service~It was greeted immediately and, it was ready in 10 minutes. I got to go but, it was piping hot. Ambiance~It's a parking lot and street parking. Loud but, good music playing. Vibes are very chill and, if you love Philly's this should be one of your first choices.

Such a fun neighborhood joint. It's in a strip mall, but that seems par for the course in the…read more'burbs. So don't judge the location. As soon as you walk in, friendly staff will greet you. If you're on a date, i think sitting at the bar is fun. You can get a drink and drool and commentate on the pizzas coming out (and hope it's yours). We got the mushroom and sausage with red sauce and then the pistachio clam pasta. Oh my goodness! That pizza! Light as air crust. Not overly loaded with stuff but enough to be yummy. I could prob eat a whole pizza solo. And that pasta! It's so different than the light pizza. Decadent and unctuous with fresh but de-shelled manilla clams, the pasta was mind-blowing. We can't wait to come back to try more options. Ps: happy anniversary!

Came in for lunch on a Sunday around noon. Staff was welcoming, friendly and helpful. The owner was…read moresuper nice as well. It's located in a strip mall with plenty of parking available. They have a combination of two and four top tables in the dining area. They offer a nice variety of pizza, salad and dessert options. Pricing is comparable to other wood fire Italian pizza restaurants in the area. We ordered the Margherita and Honey Formaggi. Both were excellent. The pizza crust was so pillowy on the inside and had a nice crisp on the outside. Toppings tasted fresh and high quality. We also ordered the Burrata Scapece to try while we waited for our pizzas. It was fresh and delicious. A wonderful combination of cheese, arugula tomatoes and zucchini. We only wished it came with more crostini. For dessert we tried the Torta Caprese and Cannolo. Both were delicious. The torta tasted like it had amaretto in it, so yummy! The cannolo was so creamy and had a perfect combination of sweet. We loved the chopped pistachios and mini chocolate chips on the ends. My husband enjoyed the candied ginger as well. Overall we were very happy with our first visit here. Everyone was warm and welcoming...just the way a restaurant should be. We will definitely return to try their other offerings. Would highly recommend.