Cancel

Open app

Search

Petramale Pizza

4.8 (120 reviews)
Closed • Closed

About Petramale Pizza

Loading...

Read the full summary in the app

Petramale Pizza Photos

PETRAMALE PIZZA ATMOSPHERE

What's the vibe?
Dogs allowed
Outdoor seating

You might also consider

Recommended Reviews - Petramale Pizza

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Sausage + Peppers
Winnie K.

Petramale Pizza is a local favorite. They're only open on Fridays at Venice church. There are a few picnic tables, but most people take to go. They take same-day orders over the phone for a specific pick-up time and hopefully will be on delivery apps one day. Cash only. For the food: It's a solid NY style pizza. There are several topping options and daily specials. We ordered the sausage + peppers. There are many who have done Margherita with Pepperoni, aka Margaroni and I will have to try that next time.

Steve, the owner!

#1 BEST pizza I've had in LA, and it's not even close. Best MEATBALL I've had in my life (for legal reasons, I mean other than my Nonna's). Cannolis were perfection, too. But the very best part about this place is the kindness and generosity of Steve and his team. He went out of his way to make us feel like VIPs, threw in some treats just for the hell of it and had a beaming smile on his face the whole time, even in this ungodly heat wave. We sat and ate at the tables they have set up and it was perfect. This place is an absolute treasure in a parking lot. You'll come here for the killer slices, but you'll come back because it feels so good to support such a humble, yet high-quality business. It really was the best slice I've had outside of NY, and even then, it beats certain NY slices by a mile. Thank you for making our afternoon, Steve!! Our new Friday tradition. Make it part of yours!!! Trust me.

Foggy night.
Brian W.

Pizza on Friday afternoon only? And in a church parking lot, order by phone (not text), cash or I think it was Zelle? That actually made it difficult to time for me, as Friday afternoons and early evenings are rough. Oddly it all works, even on a foggy evening. The ovens are surprisingly ample sized considering they're a portable setup, service is quick, and they're quite friendly. Whole pies only means you'd better have friends to share. Quality is pretty solid although they have very stiff competition these days that have easier hours and online ordering.

Menu

Their Pizza is always good. Hard to find budget friendly New York style pizza in these days. Church parking on Friday is festive!

Margaroni pizza
Khuyen V.

Love how exclusive this experience felt! I took a day off work for this. lol They are only available on Fridays! Must call to order. :) Great customer service! They give complimentary drinks and cannolis with your order. Located across the street from a church and their oven is on top of a truck, which is super cool and efficient! I was so impressed! Chill seating area outside to enjoy your thin-crusted New York pizza! I loved the crispiness of the pizza, loved the tart sauce, melty cheese, basil and small pepperonis.

New York New York
Robert L.

Been craving pizza for a while, saw this place 4min walk away and had to try. Got the New York New York and added mushrooms 32 + 4 $ While looking at the menu, someone asked if I was here for pick up and helped me decide what to order. Came out p quick

The pizza was delicious, but what really stood out was the customer service. My Uber Eats driver just delivered the wrong order, and although it wasn't the restaurant's fault, Steve personally apologized for the mix-up and let me know they'd take care of me next time. That level of kindness and accountability is what sets them apart and it really meant a lot. I'll definitely be ordering from them again! Hope the person that got my order likes mushrooms!

Pepperoni and green pepper
Sarah K.

Amazing pizza, perhaps the best I've had in LA. It's also quite the experience ordering and picking up - the staff makes you feel like you're part of the community and family. We've picked up 3 times now, and while you can't exactly know when it's gonna be ready and parking can be a lil challenging, it's worth it! The crust cook and chew is perfect - it's thin and light. The cheese has a good pull, and the toppings don't overwhelm the pie. Recommend trying it once. Amazing work by a special crew!

Margheroni Pie
Chris D.

Back at Petramale Pizza today and the Pizza was amazing as always. Steve is the most hospitable owner I've ever met. He really makes you feel like Family. The crust is truly amazing. Light and airy with a crunch you can hear a mile away! Some of the best crust I've ever had and the sauce and cheese is incredible too! I've had Pizza in most of the major cities in the USA and this holds up to All of them. So it you want NY style or Sicilian Style Pizza I highly recommend Petramale Pizza. This Pizza is Truly Addictive! So if you're in Los Angeles Run don't Walk to Petramale Pizza!

Pizza was AMAZING and so good! Did the Margherita with pepperoni and sausage and didn't disappoint. First but definitely not the last time
John H.

Margherita with pepperoni and sausage was amazing and so good! First time but definitely not the last.

Boxes ready for the Friday crowd.
Art G.

Update: Fantastic service as always. Everyone is friendly and welcoming. They didn't have the free signature meatballs but I was handed home made chili instead. I noticed they now have plenty of seating. I ordered a custom pie. It was perfect. The char on the crust, the sauce and the toppings were on point. Steve has perfected his craft. Cherry on top, I left with some complementary cannolis to boot! It's great to see an entrepreneur thrive on quality, customer service and all the hard work that goes into making a successful business. Customer for life!

Margherita in the car - first bite was too tempting to wait for a photo
Sam K.

SF Gate's headline intrigued me. It said 'Find Calif.'s best NY-style pizza once a week in a church parking lot.' I travel the world for pizza, so a trip to LA to savor what the sub headline stated was too enticing to pass 'Self-taught pizzaiolo Steve Petramale slings superlative pies from a flatbed truck at Petramale Pizza.' Anyone can paint, but only a few rise up to be the Monet's, Da Vinci's, Michelangelo or Picassos. Such is the ephemeral world of pizza. Anyone can buy the finest 00 flour, plump juicy tomatoes, artisan cheese, fresh basil and extra virgin olive oil, but only a rare few rise to deserve the moniker of expert pizzaiolos. If there was a perfect pizza, it would last for 3 days, and a slice would survive the trip back to SF, and each new day, the slices would take you to promised land and create magic. It happened once with the late great Brooklyn legend Dominic Di Fara and his hand cut basil and home made Calabrian Chile oil, at Antico Forno Roscioli in Rome, and now with the Friday Flatbed miracle in a Venice church parking lot with Petramale Pizza. I always try to order the most basic pizza - the Margherita - which is anything but basic - but allows for comparison. The Margherita at Petramale gets the ratio of dough to sauce and cheese in the zone of happiness. The dough is sophisticated as it transforms into a crust in the oven at the back of a flatbed truck, it's close to the perfect symphony of hydration that makes a dough sing a duet with yeast, without getting flooded. The sauce isn't sweet, but a trip to the sublime, aided by pecorino Romano and mozzarella, with the basil dancing with the EVOO (Extra Virgin Olive Oil) into a slice that's got the bare minimal char, and is perfectly cooked. The pizza is large, and the friendly staff offers a free drink and an option of meatball (which I declined to save my palette for the pizza). Chef Steve recommends the margheroni, its the same Margherita I loved, with pepperoni (definitely next time). The atmosphere at the back of the church parking lot is festive, communal and feels welcoming. Chef Steve and his crew try to comp the pizza for the distance I travelled, I decline. It won't be an honest review if I haven't paid for the dough. I almost did not want to write a review. As an undiscovered yet discovered by a few gem, if this place blows up and invites lines the size of the Vatican, it would make it hard to keep the sublime sacred, scale being the enemy of special, while jostling for a slot with the fashionably late 'foodies'. Fridays only. Cash only. Easy parking. 1.30-6 pm or so. Phone orders accepted. Chef Steve and his passionate crew deserve their own full-time restaurant (if they so desire) and share their gift of their spiritual pizza experience with more of us.

Kevin in his element
Nicholaus G.

Petramale still pumping out the pies and pummeling the pizza haters over the head with 4-5 day fermented doughs, premium toppings, and perfect cooks. You want your pizza chef to have a haircut like Steve. That's a GOOD thing.

spicy italian

See all

5 months ago

Helpful 0
Thanks 1
Love this 0
Oh no 1

5 months ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

29 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Brian W.
373
3451
1675

10 months ago

Helpful 2
Thanks 0
Love this 1
Oh no 0
Photo of Noriko P.
30
95
93

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

1 year ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 2
Oh no 0

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Amazing pizza in a parking lot! Legit NY-style. Made and served by really nice people. Get it.

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of John H.
336
52
92

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Art G.
11
50
126

2 years ago

Business owner information

Photo of Steve P.

Steve P.

Helpful 0
Thanks 0
Love this 1
Oh no 0

3 years ago

Business owner information

Photo of Steve P.

Steve P.

Helpful 5
Thanks 2
Love this 5
Oh no 0

1 year ago

Business owner information

Photo of Steve P.

Steve P.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of A A.
0
34
0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of E C.
3
54
0

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Business owner information

Photo of Steve P.

Steve P.

Helpful 2
Thanks 1
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Business owner information

Photo of Steve P.

Steve P.

Helpful 0
Thanks 0
Love this 0
Oh no 1

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Eric T.
375
23
41

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Business owner information

Photo of Steve P.

Steve P.

Helpful 0
Thanks 0
Love this 2
Oh no 1

2 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0
Photo of David A.
25
130
254

3 years ago

Business owner information

Photo of Steve P.

Steve P.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Jen L.
29
47
6

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Sean Y.
153
41
45

3 years ago

Business owner information

Photo of Steve P.

Steve P.

Helpful 0
Thanks 0
Love this 0
Oh no 1
Photo of Jay P.
2
22
62

2 years ago

Helpful 3
Thanks 1
Love this 1
Oh no 0

2 years ago

Excellent pizza! Super enthusiastic and passionate owner and staff. Top notch for a pop-up pizza joint.

Helpful 0
Thanks 2
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

3 years ago

Business owner information

Photo of Steve P.

Steve P.

Helpful 2
Thanks 1
Love this 1
Oh no 0
Photo of Lenny B.
0
106
251

2 years ago

Business owner information

Photo of Steve P.

Steve P.

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 3

Ask the Community - Petramale Pizza

Hi, do you use eggs in your pizza dough?

Never

Could you tell me if any of your cheese is suitable for vegetarians who do not consume animal rennet? OR do you have a vegan option ? Thank you :)

I am so sorry but we do not at the moment offer any type of vegetarian cheese or vegan products. We did for a while but they were not popular at all. Thank you for reaching out

View All 3 Questions

You might also consider

Verify this business for free

People searched for Pizza 143,417 times last month within 15 miles of this business.

Verify this business

De La Nonna - Pepperoni Pizza

De La Nonna

4.1(766 reviews)
12.5 mi•Arts District, Downtown
•$$

We went to De La Nonna for book club, and while I had been here once before and remembered enjoying…read moreit, I feel like this second visit I was really able to settle in and appreciate the food. The Caesar salad was probably one of the best Caesar salads I've had. It was light, crisp, and refreshing without feeling overly heavy. We also had the crudo, which was excellent, and the burrata with tomatoes and crispy bread -- so simple but so good. Everyone at the table was loving it. But the pizzas were definitely a highlight for me. I love the square shape and that thick, crispy dough. And the chili oil they give you on the side is SO good. Such a great little touch and definitely something I kept going back to. The restaurant itself is beautiful, with a really nice patio and a lovely indoor space. The staff was friendly, they have a great wine list, and we had a delicious Blanc de Blancs sparkling that paired perfectly with dinner. Overall, De La Nonna is just a great restaurant for a relaxed dinner with good food, good wine, and good company. I'm glad I got to come back because I definitely appreciated it even more this time around.

One star for the venue itself, but unfortunately, I wasn't impressed with the overall experience…read more The Margherita pizza was disappointing. The dough was extremely soft and had a texture more like sliced bread than a properly baked pizza crust. The service was also questionable. The cashier didn't seem familiar with the menu and was trying to handle three different things at once, which made the whole ordering process feel disorganized. Overall, the atmosphere has potential, but the food and service didn't live up to it.

Photos
De La Nonna - Pre Valentine  dinner at DeLa Nonna

Pre Valentine dinner at DeLa Nonna

De La Nonna - Cesar salad was tasty.

Cesar salad was tasty.

De La Nonna - Negronis are always the move.

See all

Negronis are always the move.

Propaganda Wine Bar - Summer in the Arts District

Propaganda Wine Bar

4.7(281 reviews)
12.7 mi•Arts District, Downtown
•$$
Free parking
Outdoor seating

LOVE Propaganda!…read more This place has become my go to wine bar in LA. The service is always so quick and attentive even when it's busy. All the pizzas and other items are amazing. I loved the cheese plate as it had a fun variety on it! There is a lot of seating both outside and inside and it never takes too long to get a table. They also validate parking!

Been here before with my wife. Menu is good not great. This…read moretime we went on a Saturday night, and the restaurant was less than half full. We had a reservation but it was unnecessary. We ordered an appetizer and an entree, plus drinks. The drinks were served promptly. The appetizer took more than 45 minutes to arrive, with no word on the entree. I politely explained I was no longer interested and preferred to leave. The staff was very pleasant and accommodating. However, I would have much preferred to have eaten the food that I ordered. By the time we had left after waiting over an hour for our meal, there were few places in the area that were open to find a meal. Overall the staff was very apologetic, but I for sure will not be returning to this location, especially given the extremely high prices requested for below par service. I would not recommend this place to anyone, as there are many more restaurants in the area offering better menus and far better service.

Photos
Propaganda Wine Bar - Outdoor Italian Patio

Outdoor Italian Patio

Propaganda Wine Bar - Wine tasting flights

Wine tasting flights

Propaganda Wine Bar - Summer of Spritz

See all

Summer of Spritz

PI LA Pizza - Ordering

PI LA Pizza

4.6(172 reviews)
11.6 mi•Silver Lake
•$$

Really too notch square pizza, baked well with quality toppings. I've had the red corvette and…read morefried chicken pies and both were exceptional. The ambience is very metallic which perhaps goes with the overall car theme of their menu. Staff is always attentive and orders are ready promptly. A great decision for ang DTLA night out.

Visited 01/2024…read more Pretty unique car themed restaurant in DTLA! Pi LA serves la style pizza, which kinda reminds me of Detroit style pizza. Every pizza on the menu is based on a retro car with the restaurant's interior decor to go with the theme!! The lovebug pizza with potato gratin, onion confit and ham snow (aka shaved ham), was my fav so far. The ham snow was was a really nice touch! (Half $10) I need to have a shout-out to their chili oil sauce on the table. I often see dry chili flakes at pizza places and the chili oils at Asian restaurants, but they went pretty well with the pizza! Not 100% what's inside of them but they have a pretty good herb aroma with pine nuts. (Low-key interested in buying a jar but didn't see any being sold on the way out.) Got a Caesar salad ($10) and it was actually the first time I had it with the leaves whole and not chopped. For desserts, the s'mores pi ran out so didn't get to try it... But the chocolate chip cookies ($3) and dulce de leche brownies ($5) were bomb! Even better when they are warmed up. Though both of these do get pretty sweet (to me) after a few bites so be warned. Parking was hard cuz DTLA but I think might be able to drive into the alley for pickups? Crossed posted IG.

Photos
PI LA Pizza - Bar area

Bar area

PI LA Pizza - Sign in alley

Sign in alley

PI LA Pizza - One of the veggie pizzas

See all

One of the veggie pizzas

Braazo Pizza - Slice with Italian sausage and garlic

Braazo Pizza

4.4(1.1k reviews)
11.7 mi•Downtown
•$$

5 stars all day!!…read more Braazo Pizza in Downtown LA is a dope spot with really cool vibes. The atmosphere is on point and having a full bar makes it even better. Perfect place to kick back with friends, watch a game, grab drinks and eat some legit pizza. The pizzas are HUGE and super good. Real NY style pizza with great flavor and crispy crust. Definitely one of the better pizza spots in Downtown Los Angeles. Good food, good drinks, good vibe. I'll definitely be coming back.

On 9/2 I placed 3 large orders (on-line) to be delivered by 11:45am my 1st order was placed at…read more10am, 5 large pizzas, 2nd at 10:30am for 6 large pizzas & 3rd at 10:40am for 4 large pizzas. I called the 888 number on thie website at 11:20 or so make sure the orders were received and would be delivered by 11:45am. The lady answered the phone "slice", I confirmed I was calling Braazos she said yes and confirmed all 3 of my orders and their delivery times. 11:45, my 2nd order is delivered, but where is my 1st and 3rd order? 12 noon, I call the restaurant, no answer and the line drops, so call the 888# again, a man answers confirms my orders and says he will call the restaurant. He says their system was down but I'll have my remaining 2 orders in 3-5 min. 12:20, the delivery guy delivers the 3rd order, and only 3 of 5 pizzas from my 1st order. How is that??? Why is my first order not delivered first and why is it not the FULL order? So I call the 888# number AGAIN, and ask for the # to the restaurant as the one I called there was no answer. I also asked the delivery guy to call the restaurant itself. They answer and tell him that it's right. I show him my email order confirmation and he lets them know I'm still missing 2 pizzas. The man who I spoke with before at the 888# is still on the phone. He says it's the delivery guys fault as he got the order wrong. No...he's not the one making and filling the order, he's only delivering them. The delivery guys tells me he has to now go back because they are making my last 2 pizzas. It's 12;34pm at this point. So much for my pizza party at 12! My last 2 pizzas don't arrive until 12:50pm, too hot to eat, with the toppings sliding off of the dough! At this point, I'm annoyed and disgusted with the service. I thank the delivery guy and tell him to let the restaurant know how dissatisfied I am! Thank you Braazos for a HORRIBLE and uterly DISSATISFYING 1st time experience! Thank Domingo (delivery guy) for being kind and understanding...it wasn't your fault! I won't be ordering from them ever! 1st impressions are lasting impressions!

Photos
Braazo Pizza - Rafael will take good care of you when you stop by! You won't regret your trip here

Rafael will take good care of you when you stop by! You won't regret your trip here

Braazo Pizza - Blue moon draft with build your own slice

Blue moon draft with build your own slice

Braazo Pizza - Pizza

See all

Pizza

Quarter Sheets - sicilian corner, 8-24-2023

Quarter Sheets

4.5(573 reviews)
12.3 mi•Echo Park
•$$

We booked our reservation two weeks in advance, and Quarter Sheets was definitely worth the wait!…read moreEverything we ordered was delicious, especially the pizza. They were all really good, but the Saint Barb stood out to me. What really made the night, though, was our server, Jayson. He was super friendly, attentive, and went out of his way to accommodate our friend who's vegan. He really made the whole experience that much better. Great food, great service, and an awesome night overall. Can't wait to go back! Just a heads-up: it's Echo Park/Silver Lake, so parking can be tough, as expected. You'll find a spot.

First time trying this place, so I decided to get takeout! Unfortunately, I arrived a little late…read moreand all the desserts were sold out, which was a bummer since I was hoping to try some. I was really craving a deep-dish pizza similar to Jet's Pizza, if you've ever had it, so I was excited to give this place a try. The pizza was definitely different from what I expected in a good way! You can tell the dough is fresh, with a light, airy interior and a crispy exterior that reminded me more of focaccia bread than the denser texture you typically get with deep-dish pizza. It also wasn't overly greasy, and the marinara sauce was delicious! My only personal preference was the everything seasoning on the crust combined with the toppings. It wasn't necessarily bad, but it wasn't my favorite flavor combination either. Overall, I enjoyed trying something different, and I'd be interested in coming back earlier next time to give their desserts a try!

Photos
Quarter Sheets - Bar seating

Bar seating

Quarter Sheets - Princess Cake: olive oil chiffon, mascarpone chantilly, raspberry preserves, almond marzipan (19 Jan 2025), $13

Princess Cake: olive oil chiffon, mascarpone chantilly, raspberry preserves, almond marzipan (19 Jan 2025), $13

Quarter Sheets - Chocolate Mousse: oloroso sherry anglaise, espresso, citrus tuile, whipped cream (19 Jan 2025), $12

See all

Chocolate Mousse: oloroso sherry anglaise, espresso, citrus tuile, whipped cream (19 Jan 2025), $12

Petramale Pizza - pizza - Updated October 2026

Loading...
Loading...
Loading...