My wife and I have been romancing the idea of a trip to Jessica's for months. Are we classy enough?…read moreCan our simple palettes appreciate the medley of flavors throughout the menu? We decided it was worth the gamble, and boy did we hit the jackpot. We loved the BYOB option, proudly flaunting local beers while most tables had a bougie bin of ice helping to chill their wines. As we sipped on our own version of bubbly, we started with a couple of delicious appetizers - meatballs and fried burrata. While both were great, the meatballs were the clear winner, served hot in a small cast iron skillet. Moving to the main course, the pasta ragu was another hit. It had a bit of a peppery undertone, but wasn't spicy, just a wonderful blend of spices that gave it a unique flavor. For dessert, I had an apple-based dish that was a special that night. While again another creative showing, I think I'd stick to some of the simpler options on the menu (like a Caramelized banana split - YES PLEASE)

Enjoyed an evening for Father's Day tonight. Ambiance was nice and the staff were pleasant. No…read morecocktails, just wine by the bottle (half or whole). Funny thing: drinks menu is on the dessert menu not the main menu. We ordered the grilled octopus to share. It had a good amount of char and was tender. The beet salad was decent, a bit overdressed. The mushroom soup was creamy and strong in flavor (a good thing). For entree, we had the entree size lump crab crepe, braised short rib, filet mignon and seafood fettuccine. Depending on who you asked, everyone preferred their dish over the other. The lump crab crepe had enough crab meat and shiitake mushrooms to be filling, and was served in a satiny cream sauce. The filet was cooked to order and served with scalloped potatoes that had a nice parmesan flavor. The braised short rib was very tender albeit a small portion, served with silky mashed potatoes and baby carrots. The seafood fettuccine has a little kick and ample seafood, like mussels, prawns, scallops and squid. Outside of the menu, they also have prime rib and a tomahawk steak for 2. We finished the evening with their special lemon tart - definitely tart and lemony - in a shortbread crust and 2 orders of molten lava cake with raspberry coulis and vanilla ice cream. Everything was delicious and we will definitely come back.

Bistro d'Azur in South Orange was the perfect place for my wife and me to host our baby shower --…read morewe truly had a spectacular time from start to finish. The decor was creative, beautiful, and thoughtfully done, making the whole space feel special and celebratory without being over-the-top. The service was outstanding throughout the event: attentive, friendly, and seamless, which let us actually relax and enjoy the day with our family and friends. A huge shoutout to our point of contact, Isabelle -- she was incredibly organized and responsive, and made planning everything feel easy. If you're looking for a venue that delivers both atmosphere and top-tier hospitality, Bistro d'Azur is a fantastic choice. Food was incredible!

What a hidden gem!! I've had my eyes on this place for a while, and finally we made it. We chose…read moreto celebrate a very special occasion here and could not have been happier with our choice. Though we had booked well in advance, we had a sudden and unavoidable change of plans. They kindly accommodated our change, and made our very special dinner feel extra, in the best way possible. The space is beautiful, the food is délicieux! Be mindful of prix-fixe menus and the bonus of BYOB. If you have a special occasion, or not, give this place a try. C'est un régal!

Today for brunch we went here. The food is Outstanding! The brunch was $65.00 per persin. Brunch…read moreis from 10 to 3 only on Sundays. For brunch you get a mimosa or a bloody Mary, an appetizer., main course and dessert. Although prices are not cheap the food is worth every penny. The service is very attentive. It's a lovely place for brunch.

Food is average (and I think overpriced). Atmosphere is lovely…read more Service is good. They are attentive and very polite. Street parking.

It's no wonder why this spot has been around for 45 years... it is absolutely excellent! The…read moreatmosphere is unique, quaint, and cozy, with excellent service! Walter along with the entire staff treated the dining room like royalty. Their full service bar has lovely house handcrafted cocktails in addition to wine and other spirits of your choice. We loved the seasonal strawberry margaritas! The menu offers a nice variety of high quality steak and seafood, that was simply delicious. I also loved the live piano player throughout our dining experience. This spot makes for a lovely date night or family dinner. Would absolutely recommend The Grand Cafe!

We drive past this restaurant in downtown Morristown all the time and finally decided to call to…read moresee if we could get a last-minute table for an early dinner. We weren't dressed up, and I'll admit I was a bit nervous about being underdressed--but that concern vanished the moment we arrived. We were warmly greeted and treated as if we were dressed for a royal affair. From the moment we stepped in, the service was impeccable--not just from our main server but from the entire team. Every staff member was attentive, from those bringing bread and drinks to those checking in just to ensure we were enjoying ourselves. The owner personally stopped by to make sure we were having a lovely time, which added an extra touch of hospitality. The venue itself exudes classic elegance--it feels like "old money" charm and could easily be a backdrop for a scene in The Godfather. For dinner, I ordered the classic Caesar salad, pan-roasted Angus filet mignon with potato au gratin, and the chocolate soufflé. The salad was what you'd expect--fresh and well-prepared. The filet mignon was cooked perfectly and served in a surprisingly generous portion. The chocolate soufflé must be pre-ordered, and while my husband loved it, I realized I personally prefer a lighter, airier chocolate cake--but that's simply a matter of taste, not execution. Overall, the exceptional service and warm hospitality are what will bring us back again. ------------------------------------------ "Because dining is more than food - it's flavor, style and elegance that should be savored one bite at a time." - AMC

Still one of my favorite local spots. Meatballs, crab cakes,…read moresteak, pastas and pizza are excellent.

Always good. The menu has been great and the food as well. The meatballs are the best!! Crab cake…read moreis excellent and so is the steak. I keep trying new things and they all have been solid.

Here for anniversary dinner again and they did not disappoint. It was another fantastic meal. I got…read morethe Mussels in white wine sauce for appetizer, and it was cooked perfectly with a sauce that i couldn't stop sopping up with the garlic croistini and the fresh bread on the table. My wife had the very refined carrot soup. For entree i was so happy. Excellent duck breast with apricot sauce. It melted in my mouth, full of flavor. I ate every bite even after i was full. My wife had the New York strip steak that she loved, and raved about the garlic lime compound butter on top. This time I endulged myself with chocolate mousse for dessert, which cannot be beat. It is the perfect dessert. We got the Peach Melba with the table side preparation which was enjoyable. I think this is the best restaurant in Westfield for sure.

Class class class! If you've been to Paris you'll appreciate this place! Stephane, the chef, and…read morestaff are experienced and know what they're doing when it comes to providing fine dining experience and quality. This place so a Jersey gem. Possibly the best French around!

Stopped by during happy hour at bar. Drinks and food were great! Edna was so nice. Cute place. Def…read moreshould stop by. Love the decor here, very art deco

Had a great experience at La Grande Boucherie. The atmosphere, drinks, and service were all…read moreexcellent. Alina was my server and she was wonderful -- attentive, friendly, and made the entire experience even better. Definitely looking forward to coming back when I am in town.

I've been to Lorena's multiple times, and it remains one of my absolute favorites. The atmosphere…read moreis elegant yet welcoming, and the drink list is extensive with plenty of great options. Service is consistently excellent our server was attentive without being overbearing. The food never misses, and the crepe with crab meat is my favorite, can probably finish the whole order myself.

Our server, Vera (if I remember correctly) was great. Really took care of our party. One of us had…read morea gluten allergy so she ensured he got the gluten-free pasta he needed. She was friendly and prompt with her service. The food was pretty amazing. We moved to the area about a year ago and Lorena's has been on my must-try list since then and we finally got around to it. Ended up taking my niece and her fiance to celebrate their engagement. I got the shrimp cocktail appetizer (4 large poached shrimp with a bangin' cocktail sauce...horseradish ratio was on-point) and linguini with shrimp and lump crab meat, my GF got the risotto, my niece got the ravioli, and her fiance got the linguini with shrimp and lump crab meat, too, but they replaced the linguini with gluten-free rigatoni. He said it was the best gluten-free pasta he's ever had. All of our meals were excellent. Restaurant was larger than I expected, a little on the warm side but probably because it felt like 15℉ outside, table setting was crisp and clean, and you could hear your table's conversation without straining. 5/5 would definitely come back for seconds, thirds, fourths, etc., etc.