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Perrett's

3.8 (83 reviews)
ModerateItalian, Pizza
Closed • 11:00 am - 8:00 pm

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Perrett's Photos

Business Info

PERRETT'S ATMOSPHERE

What's the vibe?
Casual
Outdoor seating
Good for groups
Good for kids

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Reviews With Photos

Shrimp primavera & deluxe pizza. Yum!
Shellie B.

Stopped here while passing thru on vacation. The food was very good. The wait staff was a little inattentive but I'll give them a pass, it was noon & they were fairly busy.

Why would you ever serve anyone this broccoli grease soup?

This place is trash. Could probably be decent if their staff wasn't so incompetent. Slower than fuck and shitty food. Maybe instead of spending all this money to remodel they should hire people who actually know what they're doing.

a plate of food with a fork and knife

To start we didn't get a drink menu till 20 minutes later after asking . We did not receive water till 20 minuets in and I had to ask again . Once we got our food my pasta manicotti was absolutely disgusting It had so much water and oil in my pasta and the noodles were over done The service is trash and so is the food .

Resolution Salad

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Photo of Alfie S.
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6 months ago

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9 months ago

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10 months ago

Awesome food just their customer service needs an upgrade & their portion sizes need to be increased

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11 months ago

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1 year ago

One of the best places in Riverton!! The food is always delicious. The staff are great and the restaurant is really cute inside!

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Photo of Bryan C.
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9 months ago

It was ok , seemed very under staffed and felt more of an inconvenience instead of a customer.

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2 years ago

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1 year ago

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2 years ago

Excellent menu choices and atmosphere. We all enjoyed our soup, meatball sandwich and chicken Alfredo.

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3 years ago

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2 years ago

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3 years ago

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2 years ago

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Photo of MANDIE B.
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3 years ago

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2 years ago

Food was really good. Service was ok. I'd definitely go back if I was going through town again.

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4 years ago

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3 years ago

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4 years ago

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3 years ago

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4 years ago

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8 years ago

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3 years ago

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4 years ago

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4 years ago

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Photo of Doug M.
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7 years ago

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3 years ago

Wonderful, homemade food, great service. My favorite is the lasagna bowl. They just recently remodeled and the new space is gorgeous!

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Photo of Lynn C.
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3 years ago

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9 years ago

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7 years ago

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7 years ago

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6 years ago

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6 years ago

Reasonably priced great salads good pizza decent place to eat. I would recommend. Cheaper than most fast food places as well

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8 years ago

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8 years ago

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5 years ago

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8 years ago

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7 years ago

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7 years ago

Awesome pizza, Dads is what we had. Perfect. Actually, reminded my of being in New York. Puts chain pizza to shame.

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4 years ago

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7 years ago

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Mulino Italian Bistro - Bacon and artichoke dip

Mulino Italian Bistro

(43 reviews)

$63.30 (food - crab & corn toast, lobster bucatini. drink - Tall in the Saddle) Mulino monologue:…read more During my time in Lander, I wanted to celebrate something special at a special place. I came across Mulino and really enjoyed the information I read on their webpage (this really is a family restaurant), checked the spot out and fell in love with the open kitchen concept, the interior placement of the decor and outdoor dining option. I decided, at that moment, that this was going to be the place to celebrate! I was accompanied by 11 friends. Yup, we made an evening out of it. We sat outside and indulged in drinks - adult and kid friendly beverages, although there were no kids with us - Italian cuisine, storytelling and laughter. It was a great atmosphere and great weather for all of that. The drink and dishes that I consumed were items I never tried before. (See above for my order). So, I figured today was the day to experiment. The concept of the toast I enjoyed more than the actual item. Personal preference issue: It came out hot, which was great. I like toast, but not well done toasted bread. It was like eating a big crouton that was submerged in a dipping spread. I had to use my knife and fork to create pieces to eat. Because it was so large and hard, there were crumbs jumping everywhere. Maybe I needed a finely sharpened surgical knife for clean, precision cutting. The spread cooled quickly, which was to be expected after all the work I had to go through just to get one bite. I liked the spread better when it was hot. I think that if the spread was created and served in a cast iron dish, with a side of "croutons" to dip in it, that would have been better suited for this concept. The lobster buccatini, well, again, a personal preference issue: The sauce was tasty, the noodles were fun, the peas were, well, peas (you either like them or you don't) and I do love microgreens. I have no suggestion for what could have been done differently here; it was good, but one time was enough for me. Like I said, I just wanted to try something different. And different I did...in Lander, Wy! Oh and the drink was tasty. In all, the experience was enjoyed by all. Definitely an upgraded, large city type atmospheric restaurant, compared to what Lander has to offer (or not offer). P.S. - If you are interested in reserving space for a large party, when the restaurant opens, know that you may get some pushback (The reason for the 3 stars). If we were sitting at an open air restaurant right now, enjoying a nice brunch surrounded by people in cute brunch outfits, I would give you all the details. But in the end, it all worked out (but not before I took some deep breaths, and vented to a few folks to make sure I wasn't the crazy one. I even had to call my mother on this one. Sheesh!)

Need to try this place! Love the music, all the staff and the fresh air (outdoor seating but they…read morekeep the one door open so fresh air all kinds). Large craft beer menu, Crimson Keep whiskey barrel aged was perfect. I came here thinking spaghetti and meatball, my Olive G fav. But I went all in on the short rib pasta. What? Yeah it's short ribs in flat spaghetti noodles! So tasty. Made my week. I'm soo glad I tried something diff for a change. You can add a salad for $3 which worked out great.

Perrett's - italian - Updated May 2026

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