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    Pepper Lunch

    3.9 (1.6k reviews)
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

    Order Pepper Lunch Takeout or Delivery

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    PEPPER LUNCH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for kids

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    Recommended Reviews - Pepper Lunch

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    Beef Aglio Olio Pasta
    Alice M.

    We came in around 2PM on a Sunday and were pleasantly surprised that there was no wait. It's a casual setup - you order at the counter and seat yourself. The worker also gave us a stamp card that offers free items and a free meal after 10 stamps (valid for six months after the first stamp), which was a nice bonus. FOOD We ordered the Hamburg & Beef Curry and the Beef Aglio Olio Pasta. It was satisfying watching the dishes arrive sizzling on a hot plate. Both dishes were flavorful, though I personally preferred the sliced beef over the hamburg. Next time if I'm craving curry, I will probably order the Beef Sizzling Curry instead. I'd recommend mixing the noodles right away while they're still sizzling. I spent a little too long taking photos and the noodles ended up getting crispier than I would've liked. SERVICE The worker was friendly and helpful. Our food came out quickly after ordering, which made the experience even better. OVERALL Even without the stamp card, I'd definitely come back to try more dishes.

    Jared K.

    I had Pepper Lunch for the first time and can't believe I was missing out on it this whole time! Pepper Lunch is a good restaurant, with ample seating located in Diamond Jamboree. I came on a Friday night, so if you know this area - parking was a mad house! The food was delicious; I ordered the Jumbo Beef Pepper Rice and boy was it good. It came out sizzling on a hot plate and the taste was amazing! The experience reminded me of Benihana just with my own plate lol. The food plate is basic (meat, corn, rice), but you have the options to spice it up more with add-ons like egg, cheese, kimchi, etc. Yes, the ingredients are basic but the flavor is still yummy! I especially liked when I let the rice crispen a little on the plate! The tables are also set with a sweet brown sauce and a garlic soy sauce, just in case you want extra flava. Service was relatively quick after ordering and the servers are nice! The restaurant is self-seating with self-serve drinks so you can stay and leave as you please. I will say they also have some tasty tea's that I enjoyed! I will definitely will be coming back.

    Sizzling Curry - Chicken Karaage
    Jackie B.

    Pepper Lunch is not about fancy decor--it is all about hot, fresh, flavorful food with fast service. The real star is the signature sizzling hot plate, arriving at your table steaming and crackling with an aroma so strong it could turn heads from miles away. I ordered the sizzling curry with shrimp, and it was such a fun experience because the shrimp arrived raw and cooked right on the hot plate. The rich curry gravy was the perfect finishing touch, especially poured over the rice for every savory bite. We often come here when we drive up from San Diego to visit our uncle.

    Steak
    Rebecca T.

    Have heard lots about Pepper Lunch and was looking forward to trying when I was in Irvine but it was underwhelming, especially for the price. Both the steak my husband got and my combo with beef and salmon were underseasoned, lacked any flavor besides butter, and was overall very bland. We did see a cart of some sauces that we could add ourselves about halfway into the meal but it was still nothing memorable. We ordered a side of fries which were very crispy that were great. Tables were also really sticky and the sauce bottles on the table were dirty. Located in Diamond Jamboree so parking is always hard to find. For the price, portion, and flavor, we probably would not come back.

    Classic Beef Pepper Rice
    Steve Y.

    This place brought back childhood memories for my wife of eating at Pepper Lunch in Japan, so we had to give it a try. We ordered two Pepper Beef plates -- one with cheese and one with an egg. The food came out fast and piping hot (seriously, be careful -- that skillet is no joke). Everything was cooked fresh right in front of us, which we liked. Flavor-wise, it was a little on the bland side at first, but they have sauces on the table so you can season it exactly how you like. Once we added a bit more sauce, it really came together. We also ordered the onion rings. They were nicely fried and crispy, but the seasoning was a bit heavy for our taste. Overall, it's a solid spot for a quick and easy meal, especially if you're craving that nostalgic Pepper Lunch experience. Would definitely come back when we're in the mood for something fast and satisfying.

    Rachel C.

    I got the beef pepper lunch and it was really good' they were generous with the meats and I loved the concept of the sizzling pan because it made my rice crispy. The service was also good too. I came here for lunch so parking wasn't bad but I could see it being hard to find parking towards dinner time. Other than that, great spot for lunch or dinner

    Dia N.

    I never really understood what the hype was about Pepper Lunch, but after going today, I get it! I came here for lunch with a friend and got the kimchi beef and cheese regular sized plate. This spot offers outdoor and indoor seating, and it's actually pretty large! There were plenty of seats to choose from, and the food came out pretty quick. When it comes out, it's sizzling, so they put the paper thing around it. You get to mix it up yourself, which makes lunch a little more fun. I didn't care too much for that interactive part, but I really liked the flavors and how filling it was! The whole dish was about $17 + tax. It's located in the Diamond Jam plaza, which is known for terrible parking, but during lunch it wasn't too busy!

    Classic Beef Pepper Rice with Egg and Cheese
    Vincent M.

    Pepper lunch used to be a staple restaurant of mine when I was a student and I still enjoy getting it every now and then. Parking here can be very difficult because this plaza gets crazy packed so if you're coming on a Friday or weekend night expect to search for parking for a few minutes. The inside is clean. You walk up to order your food and then assigned a table number. The staff here is always friendly. I got a beef pepper rice with egg and cheese. Beef Pepper Rice 6.5/10 - The plate comes out sizzling and you can tailor the flavor to your liking with the sauces at the table. Pretty solid dish. My only critique is that I'm convinced over the years the amount of meat they give you has gotten smaller and smaller but for the same price. I still enjoy it, but for the price and amount of meat you get, I would only consider getting this if I'm already in the area.

    Beef Aglio Olio Teppan Pasta
    Shirley S.

    My first time and I thought this place was fun and yummy. The server was very helpful and came from the counter to help me place my order. I was questioning the menu but good to know they are willing to help those that are not tech savvy. I tried the Beef Aglio Olio Teppan Pasta I added an egg and kimchi and it was delicious. My friends ordered their signature Beef Pepper Rice and Salmon Cream Teppan Pasta. We ate it all. I added a side of Onion Rings and they were done well. However the Karaage Chicken was a bit overcooked. It was the only item we didn't demolish. I would definitely come back to try the dish with rice and curry,

    Pepper Classic Beef Pepper Rice w/ egg
    Melanie H.

    The iconic Pepper Lunch sizzling plate is one of the greatest draws of the restaurant. We came here on a Monday lunch time and there wasn't a wait. We ordered at the counter and grabbed a seat to wait for our order. I got the regular classic beef pepper rice with an added egg (+$2). I absolutely love the combination of the sizzling crispy rice and black pepper flavor. At each table, there are some additional sauces and seasonings you can add to elevate the meal. I enjoyed the sweet brown sauce to contrast the savory dish.

    Sara C.

    Service was good, fast, and kind. Food was good, a nice lunch but nothing too crazy. Would come back again for a quick lunch !

    Beef & Chicken Pepper Rice and Salmon Pepper Rice
    Chrizelle M.

    I have no complaints about the food. I will say it's a little pricey but you get the unique experience of getting your food served on a sizzling plate and it is extremely delicious. Service was just ok, I don't think Pepper Lunch is a place where you can dilly dally inside LOL I think it's moreso to eat and go. However, if you're craving meat and rice, Pepper Lunch is the place for you.

    Salmon Pepper Rice
    Anne I.

    I could seriously eat this every day, it is that good! I always get the salmon pepper rice and hubby gets chicken pepper rice. The most frustrating thing is waiting for it to cool down so I can eat! The service is great and ambience is family friendly/fast casual. I love that we can choose to eat inside or outside. Tip: ask for their frequent buyer card, after so many you get a free meal.

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    Excellent and fast service. Food was excellent and price was great too. Will definitely be back

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    Pepper Lunch Reviews in Other Languages

    Ask the Community - Pepper Lunch

    Do they take cash here?

    Yes, when I was there they accepted cash and cards.

    Is this restaurant dog-friendly?

    Not inside as usual, but there are plenty of tables available outside and they can serve you there too.

    Do any of their food contains nuts?

    Is the meat you guys serve is halal?

    I don't think so since they are originally from Japan

    Is there a outdoor area for lunch?

    Yes, there is outdoor seating. During the weekends sometimes these tables could be taken up by big parties.

    Is indoor dining available?

    Yes indoor dining is available as well as outdoor. About a week ago it seemed liked 50 percent capacity indoor.

    Are the phones not working?

    Phones ARE working. Got my phone call order for lunch today. :D

    Are they open for indoor dine-in?

    No, only outdoor seating for now.

    How will a pepper rice plate be packaged and prepared for a to go order?

    It will be cooked by the servers in the front on the counter. Then you will get the food along with both the garlic and sweet sauce and plastic utensils in a bag.

    Halal or kosher?

    I doubt that eel is kosher

    View All 14 Questions

    Benny and Mary's - Caesar Salad that we chose as a side for the Black Sheep Smashburger. Refreshing with Parmesan and Caesar dressing.

    Benny and Mary's

    4.2(672 reviews)
    1.4 mi
    $$$

    1. The burger was delicious and well-built! I love the flavors of the pie!…read more2. The spot has fun vibes! The interior is nicely decorated! 3. The staff was friendly and hospitable! The food came out after 10 mins! 4. There are indoor and outdoor seatings! Lots of table! 5. There are parking structures and lots! Restaurant should be able to validate! Note: Restrooms have multiple stalls! Photo: Banana Cookie Butter Pie and Classic Smash

    Came to Benny and Mary's for a birthday dinner and had an enjoyable meal. Our waiter was super…read moreattentive and genuinely entertaining -- even offered to sing happy birthday solo, which was such a fun and memorable. The ambiance is a bit quirky and moody, great setting for a special occasion. Interesting menu with lots of variety. We ordered the grilled cheese dumplings, yellowfin tuna poke, parmesan garlic fries, ribeye, and chilean sea bass. Two clear favorites: the grilled cheese dumplings are such a creative concept -- if you love tomato soup and grilled cheese, it's basically the perfect bite in dumpling form. And the chilean sea bass was really the star of the night -- beautifully seared so it's crispy on the outside but soft, juicy, and tender inside, and the couscous paired with it really well. The one thing I'd skip is the ribeye -- the texture and flavor just didn't deliver the way the other dishes did, especially at that price point.

    Photos
    Benny and Mary's - Secret entrance to private room

    Secret entrance to private room

    Benny and Mary's - Cheese Dumplings. Crispy wonton shells give way to its melted cheese center as it sits partially submerged in a thick, spicy tomato bisque.

    Cheese Dumplings. Crispy wonton shells give way to its melted cheese center as it sits partially submerged in a thick, spicy tomato bisque.

    Benny and Mary's - Bananas Foster. Boozy flambéed bananas, vanilla gelato, and chocolate banana bread. Great dessert to try out.

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    Bananas Foster. Boozy flambéed bananas, vanilla gelato, and chocolate banana bread. Great dessert to try out.

    Butcher’s House Brasserie - Hangar steak

    Butcher’s House Brasserie

    4.4(335 reviews)
    5.3 mi
    $$$

    If you are looking for an authentic French dining experience in Costa Mesa, Butcher's House…read moreBrasserie is a must-visit. From the moment we walked in, the atmosphere felt incredibly genuine--even the waiters were speaking French, which added such a charming, transportive touch to our evening! We came here to celebrate a friend's birthday and were glad we made a reservation in advance, as the place has a great energy and fills up quickly. To experience as much of the menu as possible, we ordered several dishes to share. We started with the Burrata and the Butcher's House Pate. Both were excellent, but a special shout-out has to go to the bread and butter. The bread quality is top-notch, and the butter is divine--it immediately reminded me of the high-quality butter I've had in France. Before the mains, we shared the Butcher's Salad. It was incredibly refreshing and the perfect palate cleanser. We opted not to add protein to the salad since we knew we had a feast coming, and it was the right call. Since they are known for their butchery, most of our group went with steaks. Two friends ordered the steak and eggs, and I went with the classic Steak Frites. The steak was cooked to perfection and the accompanying sauce was amazing. Both the potatoes and the fries were standout sides--perfectly crispy and seasoned. Toulouse Sausage was a total hidden gem! It was incredibly juicy and flavorful. I tried a bite of my friend's cod, and it proved that they handle seafood just as expertly as their meats. It was delicate and fresh. While I didn't get a chance to try the cocktails this time, I noticed they have a full bar with a great selection. I already have my eye on the Espresso Martini for my next visit! Overall, a fantastic spot for a celebration or a nice date night. I can't wait to come back.

    This is a cozy place for dinner. I would definitely recommend reservations here as seating is…read morefairly limited. The staff is friendly and attentive. We started with bread and butter and got filet mignon as our entree. We added raclette potatoes and green beans for sides. Finished the meal with apple tart. Bread and Butter- They serve warm baguettes with a perfectly crusty exterior. It was soft and fluffy inside. Accompanied by creamy french butter. Filet Mignon- We each got to choose a sauce to go with the meat and we picked garlic aioli and peppercorn sauce. Both were delicious and elevated the dish. The meat was beautifully aged and tender, cooked perfectly with a smoky sear. Raclette Potatoes- Potatoes were nicely roasted and the raclette cheese was gooey and savory. Proscuitto added a layer of flavor, making every bite memorable! Green Beans- Fresh and tasty. This was sauteed with herbs and maintained a nice crunch. It was a lovely and healthy side. Apple Tart- Delicate flaky pastry base with sweet apples and a rich, caramel sauce. Finished with creamy vanilla ice cream. This was a delicious end to the meal. Great experience overall!

    Photos
    Butcher’s House Brasserie - Tables and chairs imported from France

    Tables and chairs imported from France

    Butcher’s House Brasserie - Toulouse sausage

    Toulouse sausage

    Butcher’s House Brasserie - Green Tomato appetiser

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    Green Tomato appetiser

    The Capital Grille - Filet Mignon – hand-cut classic perfection.

    The Capital Grille

    4.3(2.6k reviews)
    3.2 mi
    $$$$

    Having a wonderful mother's Day dinner with my family at a delicious steak house. One of the best…read morein orange county. The calm chowder, tuna tartar and my favorite rib eye steak were extremely satisfying. The rib eye was tender and tasty! Our cheesecake desert was also yummy! The only problem was we couldn't finish all of our food but we will just eat it tomorrow night at home. Nothing wrong with have great meals two nights in a roll. Our waiter Chad was really helpful, friendly and informative. Everyone around us was well dressed it made the dinner extremely special and memorable. We will definitely return for more special events!

    I was looking for a steakhouse happy hour for my birthday, and The Capital Grille came through as…read morealways. This was my first time frequenting this location, and honestly it delivered in every facet. The happy hour was an excellent value including numerous $12 cocktails and an exceptionally priced Dry Aged, Kona-crusted New York Strip. For $18 you got a very generous portion of an excellent cut of steak. The filet mignon we ordered off the main menu was perfectly medium rare (not a given at other steakhouses in the area), and the au gratin potatoes were super creamy, cheesy, and full of flavor without being overly heavy. We ended the meal with a delicious creme brûlée, and left feeling happy and full. Beyond the food and drinks, I have to also call out the exceptional service we received from Eric. He truly took care of us from the moment we sat down and made my birthday feel really special. He was attentive, enthusiastic, and friendly throughout. Thanks again to The Capital Grille for making my birthday a great one!

    Photos
    The Capital Grille - Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    The Capital Grille - Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    The Capital Grille - 14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

    Pepper Lunch - japanese - Updated May 2026

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