Cancel

Open app

Search

Honey Pig BBQ

3.3 (647 reviews)
ModerateKorean, Barbeque
Open 11:30 am - 10:00 pm

Order Honey Pig BBQ Takeout or Delivery

Honey Pig BBQ Photos

Business Info

HONEY PIG BBQ ATMOSPHERE

What's the vibe?
Casual
Loud
Outdoor seating
Good for groups

You might also consider

Recommended Reviews - Honey Pig BBQ

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Karen G.

We came here as a party of six, and my Korean girlfriend treated us to dinner, we had an amazing time from start to finish. She thoughtfully curated the menu so there was something for everyone, and every dish was excellent. The restaurant was packed, yet the service remained attentive and smooth throughout the night. Every staff member we interacted with was friendly, welcoming, and genuinely helpful, which made the experience even better. The energy was lively and fun, exactly what you want at Korean BBQ. The highlight of the night was how they ended the meal with the kimchi fried rice. OMG it was sooo delicious and the perfect way to wrap everything up. We'll absolutely be coming back to this Irvine location again.

The food here is incredible , definitely hits the spot every time. Having come from the Buena Park location, I actually prefer the Irvine spot a bit more. A nice perk is that the staff grill the meat right at your table. However, the service fell a bit short during our visit, the staff wasn't very attentive, so we had to flag them down a couple of times. Great food overall, just wish the service was a little more on top of things!

Joy C.

This place gets busy! Luckily we were able to call ahead and get a reservation for 4. Their servings are big and their banchan is delicious. This restaurant is ideal for at least 3 people in a group. 4 would be best. The meats were yummy, enjoyed the black pork belly. I also loved that their salt is coarse, it just elevates it a little more when you dip it with sesame oil.

Cindy N.

Lately I've been really loving Korean BBQ spots where they cook for you, including this spot! Went here for dinner on a weekend and it was busy and lively inside, but there was barely a wait! They first start you off here with a bunch of sides on the grill, including plenty of kimchi, bean sprouts, tofu, potato, and corn cheese. For the table, we got the Prime Black Pork Belly, Thin Sliced Beef Belly, and the Bulgogi. My favorite was the beef belly, it was really thin, and had a good meat to fat ratio so it melted in my mouth! The pork was just okay for me, not the juiciest that I've had. Bulgogi is a classic, no complaints here! At the end of the meal, I love that they make fried rice on the grill with all the leftover meats and sides! Nothing went to waste, we were full but the end of the meal, and had lots of leftovers to bring home.

Grilled meat
Christine S.

Been checking out more non-AYCE Korean BBQ restaurants lately (just can't eat as much as usual to make AYCE worth it ) and Honey Pig did not disappoint! The meats can be a little pricey ($30-$45 per entree) but it comes with pretty much unlimited amounts of veggies since they'll start the grill with huge piles of kimchi, bean sprouts, onions, some tofu and also a corn cheese. Between the 4 of us at the table, we ordered 2-3 meats (pork belly, beef bulgolgi, and one more I forget) and also got a steamed egg and galbi tang (soup entree) on the side. They cook all the meats for you, and our server was pretty good with timing our grill so they can tend to multiple tables at once. The meats can get a little oily/fatty though (that's what the drainage spout is for) but the banchan & kimchi/bean sprouts help cut through some of the oil. Best of all, they finish with fried rice with the remaining food so there's plenty of leftovers to take home!

Michelle C.

I use to go to the one in Los Angeles when there was a location there many years ago. I was excited to see there was one by me and decided to check it out. The concept is about the same where they have a variety of pork meats as they grill kimchi, bean sprouts, and now with corn cheese and some veggies. The menu is definitely smaller and less beef and combos. And they make kimchi fried rice at the end. The service is still great. The atmosphere is the same. All in all, it's great.

Menu
Gordon W.

Establishment is busy, clean and fragrant. Staff was professional and courteous. This is a 'cooked for you' kbbq. The servers are very busy, flitting from table to table. We ordered the #1 thin sliced beef belly (wagyu), #2 marinated bone-in short rib (this is already cooked), #12 beef tongue (non-marinated), and #15 signature black pork belly (Berkshire). Service is extremely fast with food on the grill very quickly after ordering. The grilled sweet potato is especially good, ask for some extra. All of the meats are very good, with decent portions for the price. After, they cook a fried rice to finish out the meal. There is a minimum of two meats regardless of party size, so it would probably be best to come with a group of 3 or more. TLDR: Excellent service, good food, great establishment, okay value. Would recommend!

Nicole T.

Not sure why this place has so many negative reviews--our experience was great! Honey Pig feels like an authentic Korean BBQ spot, from the atmosphere to the fast-paced service. Everyone is speaking Korean, and the staff doesn't have time to walk you through how it works, but that just adds to the immersive experience. You have to order a minimum of two meats, with the cheapest option starting at $40. We got the beef belly, which was delicious. It comes with a variety of sides, and the kimchi is especially good. One of the best parts is how all the fat from the meat drips down and cooks the veggies, adding so much flavor. At the end of your meal, they take whatever's left and make a huge fried rice right on the grill, which you can take home. The total came out to around $100 after tax and tip, which is reasonable for the amount of food you get. Definitely a spot worth trying if you're looking for a great spot that is not AYCE but will leave you very full!

Pork belly
Misung C.

Still my favorite Korean BBQ spot! The pork belly with kimchi and bean sprouts is always amazing, and the staff are super friendly. The lunch menu is great, too. I'd definitely love to go back!

Jenning L.

This is a fun experience but not really worth it in terms of taste or quality. I will say that our party did get full off of what we got but the meat is too expensive for the quantity/quality (in our opinion). Wait was estimated to be around an hour but I think it ended up being 30-45 minutes. Service is interesting because servers don't notice when you need more refills of any sides or of water. So you will need to flag down a waiter every time and they might forget the request a few times. Seating is also a little squished if you have bigger than a 4 person party because I was basically touching the table next to us and felt the oil splatter on the back of my neck lol. Overall we wouldn't come back but this is a convenient location for us.

Basic setup with Kimchi, bean sprouts, potatoes, onions, tofu, and corn cheese
Laura P.

I really like this kind of Korean BBQ that you can enjoy on top of giant iron lid with Kimchi and bean sprouts. The meat was good, but the corn cheese was too sweet to my taste. The complimentary egg in a hot pot was good but kind of burned. The server was attentive and did most of the cooking at the table. The restaurant is a decent size, and it seemed pretty new. I like that there is plenty of parking there. You can always ask for more of the side dishes you need like the rice wrap and the radish wrap. After you're done with all the meat, they will make the fried rice for you. I really enjoyed the fried rice together with a cabbage soup they provided. My family went on a Tuesday night, and it wasn't crowded at all. We were expecting a clear broth radish Kimchi noodles, but they were actually red and salty to our taste. Overall, my family of four enjoyed our dinner there.

See all

Photo of Paul L.
9
94
20

1 month ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

2 months ago

Helpful 2
Thanks 1
Love this 2
Oh no 2
Photo of Alex H.
0
28
14

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 6
Thanks 2
Love this 5
Oh no 0

2 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 months ago

Helpful 1
Thanks 1
Love this 1
Oh no 0
Photo of Greg V.
42
57
6

9 days ago

Different than others places. Plenty of food and leftovers. The server helped us the whole time.

Helpful 1
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 2

1 year ago

Helpful 3
Thanks 2
Love this 2
Oh no 1

8 months ago

Helpful 9
Thanks 2
Love this 8
Oh no 0

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 5
Thanks 2
Love this 3
Oh no 0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Angie L.
1012
519
2042

8 months ago

Helpful 3
Thanks 1
Love this 2
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 2
Thanks 1
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 months ago

Helpful 3
Thanks 2
Love this 0
Oh no 0

4 months ago

This place is clean and spacious. The chicken is awesome and authentic in taste! The service is great.

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Jason K.
252
22
27

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 1

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ej ..
0
6
18

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Tien N.
1
107
217

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 3
Thanks 0
Love this 0
Oh no 2

Page 1 of 17

Ask the Community - Honey Pig BBQ

Can we take food to go?

Yes..For the reference please check doordash or uber Thank you

If I order the Thin Sliced Brisket online and don't add any extra price options, are any sides or rice included?

Yes.

Does fried rice come with the meal or do we order it separately?

Comes with it..

Are you open for AYCE?

Nope

Can we make reservations in advance for a party of 9? How do we make reservations in advance?

Yes

Are they good for birthday parties, 12-14 people will be coming ? Do hey have a separate room or anything for birthday parties?

Do you take reservation?

Yes they do take rsvp. But if you call after 5pm they don't.

View All 11 Questions

You might also consider

Yuk Dae Jang - Irvine

Yuk Dae Jang - Irvine

4.2
(496 reviews)
2.9 mi
$$

Feeling like some Korean food, I remembered being curious about this place. We are often in this…read moreplaza because we're always shopping for groceries at the H Mart. We finally gave it a shot today. We ordered the steamed pork belly, cold noodles, and the galbi soup. The food was very good. My mom was quite happy with the cold noodles and my kids consumed every drop of the galbi soup. My dad and I had the steamed pork belly and we agreed that it was pretty good. The part I want to really emphasize was the service. The young man that took care of us was very attentive and most importantly, treated my kids so well. He provided them with all their usual needs like plastic silverware, extra bowls for soup, and even offered extra soup when he saw that they devoured the galbi soup. He went out of his way to give them some BTS Edition Oreos and little bags with stickers in them. I am always very grateful anytime people take care to treat my kids well. I'm glad we decided to give this spot a try.

Sooo good! Been wanting to try this place for awhile and so glad we did…read more I've never had heated bossum and it's so much tastier, the meat was tender and the toppings were essential to make the perfect wraps. They even make their own kimchi and my husband even said their kimchi is the best he's had in a restaurant. The braised short rib was great and came with tons of toppings like glass noodles and kabocha. Lastly the army stew was the perfect dish to tie everything together. It was rich and just lightly spicy. Definitely need to come with at least 4 people to be able to try everything! We came as a family of 4 and it was the perfect amount of food. There was only one server but he was great and would constantly come and tell us if the stew was ready or to refill banchans.

Photos
Inside
Inside
육대장매운쭈꾸미만두 Spicy Calamari Mandu (6 pcs)
육대장매운쭈꾸미만두 Spicy Calamari Mandu (6 pcs)
Original Yuk Gae Jang with Ramen

See all

Original Yuk Gae Jang with Ramen
Its Tofu

Its Tofu

4.7
(1.1k reviews)
1.2 mi
$$
Family-owned & operated
Free parking

It's Tofu has become one of my regular dinner spots with family or friends, and it is an easy place…read moreto keep coming back to. The food is consistently solid, the banchan is a standout, and the whole experience always feels fun and easy. I tried the raw marinated crab for the first time here, and it was so flavorful and honestly tasted amazing. It is definitely a little messy to eat, but I would absolutely order it again. The short ribs are usually my go-to and were great as usual. I will say BCD Tofu House probably has them beat when it comes to LA galbi specifically, but these still hit the spot. The bulgogi was also a solid addition to the table. One of my favorite parts of coming here is the banchan. The sides always taste super fresh, feel a little more unique than the usual lineup, and seem to change depending on the season or what they are featuring. The mac salad and japchae are always favorites for me, and you really cannot go wrong with the kimchi or cucumber kimchi either. Service is consistently quick, easy, and attentive. Inside, the neon lighting gives it a fun, inviting vibe that feels like a little slice of Korea. Great choice when you want a lively dinner with friends or just want to switch up family night out.

Came here for dinner with 5 other friends on a Monday night. The service was quick. I ordered the…read morebeef intestine sundubu at the very spicy level. The table also ordered BBQ short ribs and marinated pork belly. The banchan (side dishes) came out quick after ordering. My favorite out of them was the kimchi. It had the perfect level of spice and crunchiness to it. The food was very good that I forgot to take a pic before digging in. The amount of tofu in the dish was generous. However since we had a party of 6 they automatically added a 18% tip so be aware.

Photos
Its Tofu
Its Tofu
Its Tofu

See all

Tang 190

Tang 190

3.8
(1.6k reviews)
0.0 mi
$$
Outdoor seating
Pet friendly

Tang 190 has been an Irvine staple for years, and after a few visits, I can see why so many locals…read morekeep coming back. This isn't the place for trendy fusion dishes or flashy presentation; it's all about hearty Korean comfort food that feels especially satisfying on a cold day. My go-to Korean dishes are Yukgaejang and Bossam. The spicy beef soup is usually my benchmark for any Korean restaurant. Tang 190's version delivered everything I look for: a rich, deeply flavored broth with a satisfying level of spice and plenty of tender beef throughout. It's the kind of soup that keeps me coming back. This last visit, I finally got to try their pork and kimchi platter. The pork itself was tender and enjoyable, but I wasn't a fan of the cabbage. Instead of being lightly pickled with salt, it had been fermented to the point where it resembled white kimchi. I've actually never seen it made like this before. I definitely prefer the fresher, crisper flavor profile to pair with the pork and radish, so this preparation didn't quite work. Service was efficient, and the meal arrived quickly. On any other day, it's usually a 5 star visit, but the bossam preparation was a huge miss for me. While prices have crept up over the years, Tang 190 still does what it does best: serving comforting, no-frills Korean food that consistently hits the spot.

We came here today with a large group, including children. After being seated, it took us some time…read moreto organize and place our order because there were many people in our party and we ordered several dishes. I have always really liked this restaurant, which is why today's experience was especially disappointing. Unfortunately, what happened today was truly awful. From the beginning, our server appeared visibly impatient. When we repeated a couple of dish names to make sure the order was correct, she began speaking to us in an unnecessarily loud and irritated tone. Her voice was loud enough that another employee noticed the situation and offered to take over the order. Instead of accepting the help professionally, our server responded that the other employee would not be able to understand what she had written in Korean. When the other employee later asked her to repeat our order, she read it back very loudly and with obvious anger. The entire restaurant could hear her, and the experience made our whole family feel embarrassed and extremely uncomfortable, especially since we had children with us. Later, she seemed to realize that her behavior had affected us. She brought us a noodle dish "on the house" and briefly said sorry. While we appreciated the gesture, it did not undo the way we were treated in front of the entire restaurant. My question is: if you knew your behavior required an apology afterward, why treat customers that way in the first place? Customers should not be made to feel like an inconvenience simply because they are dining with a larger group or placing a larger order. We came to enjoy a family meal, not to be spoken to with hostility and publicly embarrassed. Unfortunately, this experience completely overshadowed the food.

Photos
Lunch After a Round of Golf
Lunch After a Round of Golf
Www.Tang190.com for Online or call for Pick-up Orders
Www.Tang190.com for Online or call for Pick-up Orders
Families Love Tang 190!

See all

Families Love Tang 190!

Honey Pig BBQ - korean - Updated July 2026

Loading...
Loading...
Loading...