I ordered take out from here over this past weekend bc my usual go to was closed. I could end this…read morereview here by saying this is my new go to for Chinese food but what fun is that? I ordered roast pork fried rice and boneless spare ribs. Simple and delicious. I also got the edamame which came plain or possibly lightly salted - either way I put my roasted garlic blend on them at home. They seemed fresh and popped at the right time if you know what I mean. The rice wasn't full of the usual stuff you see in a lot of like foods around here. That stuck out to me. The boneless spare ribs weren't dripping in sauce which was nice. They also were also not dried out the next day for leftovers. I'd say this place is def worthy of the high reviews they've received lately! Seems unassuming from the outside- a bit smoky inside but not the burning smoky- a stir fry smoky!

Lee's Stir Fry is one of those places that's so good, you wonder if you deserve it. It's the…read moreplatonic ideal of a Chinese restaurant: fast, greasy, uncomplicated. Designed to be wolfed down over a bed of soft rice. The kind of place I THOUGHT I'd have no trouble finding in New York City, but which my husband and I actually make a special point of ordering from every time I come home to where I grew up. Vegetarian? Get the Szechuan bean curd. It's pillowy fried tofu in a spicy sauce, accompanied by all kinds of steamed vegetables. Their General Tso's tofu is generally the same thing, but no vegetables. I wish they had scallion pancakes, because I know they would kill those too. The veggie fried rice is great. My mom swears by the hot and sour soup and Mongolian beef. Come to their unassuming storefront with $35, leave with two entrees, two apps, and that sweet feeling that you got exactly what you wanted.

So we've passed by this little take-out restaurant, situated prominently at the top of the road…read morethrough Occum center, on our trips to and from UConn. Always curious as to what it was like, we finally took the plunge. It's take-out only, no dine in, and the fare is solidly typical American-Chinese style, nothing special, but not bad either. It'll satisfy your pork fried rice/won ton soup/egg foo young cravings - and servings are generous and quickly prepared. The proprietress who took my order and served it forth was kind, cheery, and friendly, and told me they've been around for 20 years!

Mr. Pan's continues to be the best Chinese in the Norwich area, but it also continues to be some of…read morethe, if not the, most expensive. Take-out only, I recommend calling ahead.

While staying at Mohegan Sun, hubby & I took a quick jaunt (less than 5 minutes!) to Golden Palace…read morefor another delicious meal! Let's start with the complimentary fried wontons... I could literally eat my body weight in these! Pro tip: dip them in the spicy Chinese mustard & then into the duck sauce - sweet, heat, crunch... perfection! Just be warned, it is very easy to fill up on these before your meal even arrives! From the dim sum menu, we ordered the deep fried taro dumplings, steamed shrimp dumplings & our favorite, stir-fried Chinese broccoli with garlic. I wish we had more people so we could order more dim sum items to share! From the regular menu, hubby ordered the lunch combo #14: jumbo shrimp with vegetables, golden fingers, fried rice & egg roll. He loved it & said he would definitely order it again. Golden Palace is an easy add-on if you are at Mohegan Sun! Bonus: dim sum is available daily, which is always a win in my book. NOM NOM NOM #YUM

The food was excellent. We got the pork fried rice, chicken fingers in the general Taos chicken…read more Portions were large the food was excellent. The food came out It seemed like in five minutes very very fast. Ambience is good. A little loud, cafeteria kinda feel, yet still inviting. friendly staff and Very clean. Actually more like a 4.5

Loved the food it is beyond magnificent. I look forward to my future visits. The employees are very…read morefriendly. The Egg rolls were superb. I highly recommand this place to someone in the area. Everything was exquisite and grand.

Since moving to the area, Great Wall has become our go-to spot for Chinese Food. Everything is…read morewell-priced and food is ready for pickup within 15-20 minutes. I can't tell you what the inside of the restaurant looks like; we always order to-go, I drive and my partner runs inside to pick it up. He's described it as a "big kitchen behind a counter" so there is likely minimal seating, if any. What I can say is they are always kind and helpful on the phone. They understand what you're asking for (I've been to places where they just want you to list off the item #s from the menu), will answer questions, and even sometimes clarify what you're asking for (my fav is the chicken chow mei fun and they always make sure I know it comes with the thin "spaghetti" noodles (they say that, but it's really thin rice noodles)). The chow mei fun does not contain as many greens as I like (contains shredded carrot, onion, mung bean sprouts, and bamboo shoots) so I always add a package of steamed peas to it which makes the quantity of the food large enough for 2 meals. The egg and chicken in it are plentiful and delicious. My partner goes with the combo General Tso's chicken which comes with an egg roll and pork fried rice, which he loves. I did try crab rangoon from here recently and was not enchanted; it was like a fried pocket full of hot cream cheese. Overall a consistently good to-go dining experience at a fair price. Simple, but good, Chinese food.

I would not recommend this place. The food was tasted very plain. The sauce was pretty much food…read morecoloring. Please do not eat here. I wasted my time and money here but will never eat here again.

This place was horrible. I am in town for work so I decided to give it a try in spite of the…read morereviews. Won't be back. Ordered hot and sour soup which was neither hot or sour, shrimp with broccoli in garlic sauce, no garlic no heat. The shrimp were over cooked and had a weird breading which made the whole thing mushy. And a first for me, broccoli was over cooked. I ordered crab Rangoon (which were a dollar a piece) although tasted good had very little filling. Finally I ordered a salmon roll and of course there was just a small amount of salmon. Needles to say I will not be going back. Still hungry though.

The food is always fresh and tasty. We have been ordering here for years never a problem!…read more Thanks for your hard work Mei's!!

Great family owned and run place. Fast and fresh food rice was filled with proteins and not greasy,…read morechicken fingers had great amount of protein and lightly breaded crispy. Awesome egg rolls. Probably some of the best crab Rangoon in the area. Pan fried dumplings were meaty and tasty. Only thing I wasn't a big fan of was the ribs. Not that they were bad just not my style they were saucy not seared on the outside. Great value for the money too.

People you be more willing to purchase your great tasting food if…read morethere were more pictures of the food you sell!!!!!! People eat with their eyes first!

I really can't go wrong with this place. One of the few restaurants that I would actually give 5…read morestars. The food is absolutely delicious and fantastic. I love the Wontons, as well as the steamed Shrimp Dumplings. The Crab Rangoons and the Japanese Chicken are also delicious. The service is super convenient because I do enjoy buffets. The ambiance is great too. It's super chill even when it's busy.

Excellent take out Chinese Food. Order is ready when they say it will be and the food is always…read morehot and fresh. If you're craving take out Chinese, this place is by far the best in the local area. Overall Chop Stix is excellent......

The general tsos dinner was a bit too sugary for my taste. Also had the seafood pan fried noodle…read more For true fans of that dish skip this places version. It isn't genuine fried noodles. Other than that your typical chinese fare. Staff is nice though. UPDATE: I have since found better places, check my reviews for a nearby more than acceptable replacement.

Stopped in for an early dinner. Seated right away. Typical of some restaurants, the atmosphere is…read moredarker. They have counter stools, tables and booths. We were sat in a booth. As I slid into the seat it felt a little rough. Noticed that the smooth cushion that's expected was actually well worn and cracked making it a little uncomfortable. I did notice some other booths were the same so they really should invest in renovating the seat cushions. S far as getting served and the food: service was very quick. Soup and salad came out right away. Appetizers were quick and the entrees were cooked and served quick. So that part was great. Salas had a little more dressing than I expected compared from similar places. But it was good, as was the soup. Surprised they served the soup with a metal utensil, normally the Asian places use a wooden spoon. The Ichiban roll was delicious. A little pricey for a roll though. We had the Hibachi combination dinners. One steak with shrimp and the other steak with scallops. Tasty dishes, but the scallops could have used s as touch more searing and seasoning.

Hands down one of my most favorite sushi spots in all of CT. The scorpion bowls are perfect for…read moresharing. The sushi rolls are always fresh and made with the best ingredients. The staff are super friendly and always very attentive. Me and my east coast fam eat here every few months because we just love all their food so much. Whenever friends visit me I take them here too because it's just so good.

A modest-appearing establishment and somewhat disorganized interior, we weren't expecting much…read moreexcept a typical Chinese-American menu, but -- we were pleasantly surprised! Its offerings encompassed sushi and Thai dishes in addition to Chinese-American but they were executed well and tasted good. No cloying MSG or overly flavored with soy sauce. I had a Thai ginger chicken dish (pad khing) which was flavorful and ginger-forward (which I liked) garnished with whole sprigs of fresh cilantro. My daughter had a chirashi and she said the fish (tuna, sea bass, yellowtail, and salmon) was good and fresh. My wife had a Thai sweet basil vegetable dish (pad ba gai pow) which was nicely spicy and tasty. Service was friendly and attentive. A good place for a meal.

Rice: 3/10- the rice has a grainy/powder consistency and is a bit bland…read more Chicken: 3/10 - the skin appears crispy, but upon biting into it, the skin and meat were gummy. Noodles: 6/10- The beef was very chewy. However, the flavor was decent. Gyoza: 7/10- It would be nice if they were fried on both sides. Would definitely order again General Tsos: 1/10- chewy, gummy, slimy. Eggroll: 10/10- kind of hard to mess up. Portions: 10/10- thelis order could easily feed 4 Service: 0/10- I couldn't make requests on DoorDash, so I called in and asked for no vegetables in the rice and the lo mein. They confirmed the request and still added them to the order. Annoying there was A LOT of vegetables. They seemed a bit taken aback that I called about the food I'm paying for. I will not order from them again