The food, drinks, and vibes are great. The quays can be long but you can go grab a drink while you…read morewait: the mimosas are great. Bring cash!

The San Ann Skillet is my undisputed favorite breakfast in the area. A warm flour tortilla on the…read morebottom--topped with a hearty layer of golden skillet potatoes and a full, perfectly seasoned ground beef patty. Fluffy scrambled eggs, onions, bell peppers, diced tomatoes, and plenty of melted jack and cheddar finish it off, with salsa and sour cream served on the side. Outstanding flavor, generous portion (I've never finished one), and excellent value. Enjoyed mine on the shaded patio (watch for occasional falling acorns). Service is always friendly. Bring cash or use the on-site ATM. They don't take credit cards. Still the best breakfast in Brooksville. Highly recommend!

We have been going to the Green Door On 8th for many years, it is our go to restaurant for…read moreconsistently amazing food, and great service. We had dinner there again last night, they did not disappoint; our server Lorilee B took great care of us!! We always recommend this location to our family and friends!

Well - went into this place with high expectations based on reviews. Interior was cool and…read morerestaurant was bustling. I ordered the orange martini and asked if it was sweet - server said no... it came a couple mins later not full and extremely sweet. I asked her to pls fill the martini glass and use vodka to cut the sweet. Came back as palatable, albeit still sweet. Lunch came and the gumbo was excellent! Wife's shrimp po boy was on a bun, not a roll as expected, and was meh... lacked flavor. Still acceptable and came with an order of fries that was great. When the bill came I noticed the martini (14$) was on the bill as expected, but also had an addl 8$ for an extra shot. I asked what this was for and she said she added more Tito's, so I was charged. So now we have one full Tito's martini (still over sweet) for 22$. Wish I would have just returned the shitty drink and ordered a beer. When no bartender at place and servers need to make drinks this shit happens. Dumb move as we'll not ever go back. Lesson learned. Food is good, but stick with beer in this place.

Not sure why so many negative reviews. We dropped in on a whim for breakfast. Everything was fresh,…read morehot and delicious. The rooster theme was whimsical and we had no regrets about breakfast. The service was a bit weak as we had to ask for coffee refills. However, I would certainly eat here again.

Went there for the first time Friday morning for breakfast, it was wonderful. Good food, good…read moreservice. Went back Friday night for the fish fry and was NOT disappointed. Now it's not fancy but it's good. Friday is the only night they are open, but the lunch menu has quite a variety. I'm sure you can find something to fill your belly.

In town on business. Stopped informing lunch. So glad I did…read more Every thing on the menu looked amazing. Opted for the salmon bowl - choices of blacked, teriyaki or plain. I love that I could also choose between regular or cauliflower rice. I selected cauliflower (so I could save calories for creme brûlée). I admit that I am a bit of a creme brûlée. It's my favorite! This one was good but I prefer a more solid crunch top. This was patchy. (I already told you that this is a ME thing) - most people would love this. It tasted really good. Open, inviting seating area. Angelica was pleasant and professional even though she was quite busy.

Excellent food. Excellent service. Excellent elevated casual ambiance with exposed brick walls,…read morehigh ceilings, classic rock playing, fresh flowers on each table. I loved that our server left a large glass bottle of water on our table for us, since I was drinking water with my meal. We ordered the crab cakes appetizer. It comes with 5 fried crab cakes that are a little bit larger than a golf ball. They were delicious. I ordered the Greek Salad and got blackened salmon on it. My husband got the burger and fries. Everything was perfect, and the portions were generous. Highly recommend this place!!

This place was well worth the trek for! Be aware that there are often waits. We had a 45 minute…read morearriving around noon and heard there was a 2 hour wait at some points that Saturday. The crepes were absolutely delicious! The best bite was the banana jam on the banana Dream. The crepes weren't too sweet and had a lot of different textures from the toppings.

Drove 45 minutes to try this place. Saw it on TikTok so me and my friends headed out. They don't…read moretake reservations unless you are a large party, which for those you can reserve the top floor. It's an old house that's been transformed into a restaurant and each room has a theme. Super tight and small private parking lot so recommend parking on the road. All parking is free. When we arrived it was around 11:40ish and the wait time was 1 hour! Yes we waited. I was starving. We got called around the 40 minute mark. Taken to our table and waited and waited and waited -- probably 20ish minutes later we got our order taken! Drinks came out and the ice was already lacking, you could tell it was melted. They were out of the butterfly tea. The regular iced tea I ordered unsweetened with a bit of sweet was bitter and very dark in color. Bleh. For food I ordered the Honey You Must Try This which is fried chicken, spinach, tomato, crispy onion straws, house made cream cheese and honey mustard on top. The crepe itself was good but there was nothing that set this place apart for me! It did need more dressing and I think they forgot my cream cheese because I didn't see or taste it. Took awhile for the food to come out. Overall we were there a little over 2 hours! Crazy! The place is crazy busy and I'm not sure if it's a staffing issue or what but some improvements are needed. They need more shade in the front areas where they have benches and such for guests to wait. It's FL and the heat is no joke! The AC inside doesn't feel cold because so many people are inside and it's an old house. Staff and service is lacking. Not once did we get checked on during our time here. Actually if we needed something we had to get up and find someone or wait until they came to another table and flag them down. Decor is great and cute.

Excellent Service and the Food was Amazing! The owner does alot for the community for Homeless…read morepeople and just the feel of good morals and values are hard to come by these days. The Environment was mom and pops feel

Great place. I thought I already did a review but I guess not. I had the six piece bacon BLT on…read morewheat toast and it was delicious. I had nacho chips and salsa as my side and that was perfect as well as my sandwich. The owners are Christians and they have a get together on Thursday night. Of course I missed it this week. They have a great variety of food here breakfast luncheon dinner and I certainly will be back.

Great place for brunch with something for everyone. We had a pretty big group, but the wait wasn't…read morethat long, and service was impeccable with never an empty cup to be found. From sweet to savory, everyone was satisfied. I had the sausage and cheese omelet, which was chock full of thinly sliced sausage inside and on top. The potatoes were hearty, the toast was the perfect complement, and an orange slide is both decorative and delicious. The coffee was nice, and the table was spacious with everyone being able to have enough space and talk without too much ambient noise. The prices were very reasonable. This is a great place whether you want breakfast or lunch, and either way, if you're with friends or family, you're having a good time.

My order was by any standard, simple. Arrived as ordered and…read moreconsumed. Not earth-shattering.. Yet engagement with Emily made it palatable. She is a true enrichment to Keke's P.S. I should have followed her prompt to home fries, avoid the grits.

My dad and I went for the Easter buffet last year The last…read moreseating of the day Food was scarce. And what was there wasn't very good The dessert table What a joke. A spoon the 5 gallon ice cream bucket Hardly any other options. What was there was awful Service was not well coordinated The ambiance was just ok We will never go back

Always a great meal and excellent service. One of or favorite places in Hernando Countyread more

Came for a late breakfast with a friend and we had an absolutely amazing time! The servers were so…read morefriendly and made the restaurant feel like home. The manager who stopped by our table (Jeremy) was a genuine delight, and oh the food was so delicious!

My friend and Arrived at approximately 8 am to a almost empty place,. The host seemed to have been…read moreoccupied at the time, so we waited a couple minutes and then got seated. Add a half booth, you know, the time with a bench on one side and chairs. On the other where we were presented with 2 coffee mugs and asked if we wanted anything to drink While we looked at the menu, we told the host that we will order shortly. So she said okay and left. Upon looking around, we noticed that several tables were empty. But still dirty, and then we looked at our coffee mugs, and saw that they were dirty. So when our waitress showed up within a couple of minutes we asked for new cups And some coffee, and as soon as she came back to the table, she just poured coffee into 2 new cups without us. Even looking at them and then given a few more minutes to place a order We noticed that the table beside us was starting to get cleaned then they left without taking the dishes, we thought that was kinda odd being that my friend and I were previous restaurant owners ourselves what we understand that people get busy and then about 5 minutes later, the person came back and finished up the table. And at that time we placed our order Of which I ordered a special that they were running at the time. Mine was a italian type sandwich, and she ordered a taco neal without avocado, the food arrived not too long after we were there presented to us in a decent manner. They both looked good but to our surprise, both of our meals were pretty bland and the aforementioned coffee that was given to us had a very burnt, bitter taste to it. So we both decided to just drink our lemon water which the limits for the most part and her bowl of fruit, whether the best tasting options that we were given. Because my Italian sandwich was bland and the chorizo on the sausage are in the sauce was very overpowering. And I really would like to have enjoyed my sandwich but it was bland and almost tasteless. It did look good as did my friends breakfast tacos, she told me that the best part of it was the fruit bowl to help take away the taste in her mouth from it, i like trying different things whenever I go to a First Watch when I go. But this one did not seem to match the expectation that I've had at others I've been to And lastly, as with a lot of restaurants these days, as we were opening straws And discarding napkins and putting in a nice pile for the waitress to take away, it sat there until after we were done with our meal. Typically when you go to a table and you're asking questions and credibility with customers, you would clear away any trash and stuff around them if you can And do anything you can to comfort your customer other than that the waitress was attentive, just in my opinion, not awake yet, I don't know if they had a bad weekend or what but this is not what you would want. At a higher end breakfast place, I may try it again in the future. And see if they get their stuff together, in my opinion, or I may just go to another and see how they compare.

While visiting a friend in Inverness, we decided to explore The Tilted Teacup. High tea is a small…read morepassion of ours, and over the years we have experienced many tea rooms across the country and abroad, so we arrived curious and ready to be charmed. The tea room itself is a beautiful, eclectic house. Spacious yet cozy, decorated in a delightful hodgepodge of styles that somehow comes together harmoniously. It feels whimsical without tipping into chaos. The kind of place where teacups don't match, and that is precisely the point. Making reservations was pleasantly easy. I emailed on a Sunday for a Wednesday seating and received confirmation by Monday. I was mildly surprised they did not require a credit card deposit, something many tea rooms now request given the labor-intensive preparation and delicate perishables involved. Their trust in the process is refreshing. Upon arrival we were warmly greeted and promptly seated. Amiee, the owner and our server, was friendly and engaging, walking us through the tea selections, the promise of unlimited pots, and explaining the offerings that would arrive throughout the experience. We ended up trying five different teas, each pot a small surprise thanks to Amiee's suggestions. I cannot remember all the names, but I can happily say we liked every one of them. One in particular tasted remarkably like banana bread in a cup. Warm, aromatic, perfectly balanced, and thankfully not overly sweet. We were also delighted by the Peach Apricot, bright and cheerful, and really enjoyed the Pomegranate Vanilla Lemur, which had a lovely layered flavor. We began with a creamy mushroom soup, rich and comforting. The scone, served before the tiered tray, was warm, buttery, and quite good, though notably without the traditional Devonshire or clotted cream. Still, it stood proudly on its own. The finger sandwiches were fresh and thoughtfully varied. The bread did not appear homemade, but the selections complemented each filling nicely and everything tasted fresh. The cheese muffin was flavorful, though we both mused that two smaller ones with a slightly moister crumb might have been even better. The sweet tier was satisfying overall. I was initially skeptical about the bread pudding, but the mini chocolate tart and a delicate lemon tart on filo more than made up for it. One of the highlights of the afternoon was chatting with Amiee about the journey of the tea room through the years, including the challenges of navigating the Covid era. I am always impressed by those who pursue a vision in the food industry. It is a difficult road, and places like this exist because of persistence, courage, and a genuine love of hospitality. Another pleasant surprise was the pricing, which is remarkably reasonable compared with the often lofty cost of afternoon tea elsewhere. All in all, The Tilted Teacup offers a warm, charming, and thoughtful tea experience. My friend and I left very pleased, well fed, and with the comforting sense that we had spent the afternoon exactly as it should be spent: with good tea, good conversation, and a table full of small delights. I happily recommend it.

Looking forward to my 6th visit to the Tilted Teacup,my last visit was for my birthday in…read moreJanuary,what a lovely day spent with friends.We had High Tea as we usually do,I cant say enough about our visit, the broccoli cheddar soup was delicious,scones,sweet and savories were plentiful and awesome,especially the chicken salad,OMG, so so good! Service is great, we are treated like friends of the family,The rooms are decorated in antique style or Downton Abbey era,The tea menu is beyond belief,my two favorites are creme brûlée and cherry , , there are about 50 different teas on the menu, I will try other flavors on my next visit. I hope my review brings you to this wonderful and charming tea room