The Red snapper collar was absolutely delicious. This and the squid ink shrimp pasta was the best…read morefood I've had in New Orleans when visiting. Lots of good vegan options too!

We went with a group and had a set menu. Many of us were vegetarian. I cannot say enough good…read morethings about the taste and quality of the food. The fried onions were described by my friend as like a Blooming Onion but so much better! The vegan Mac and cheese was described by the non vegans as excellent. We were all overstuffed as we loved every dish. In fact I'm eating cold leftovers right now and savoring every bite.

Such a unique local spot. Only open on the weekends and the menu changes every week. Always…read morelocally sourced (and they have a lot of events at their farm in Mississippi!) You might not know exactly what you're ordering, but I can assure that it'll be delicious!! Me and my friend split two small & two large dishes. All delectable-- even had some leftovers. Unfortunately, our stomachs were not endless pits that night. So, we didn't have room for dessert this time. Although the (very bubbly) waiter highly suggested the cheesecake. A must try as a local in NOLA!!

Shrimp and grits fitters were simply delicious. Truly unique 10/10. Ambiance is meh, this place is…read moretiny. Not good for large groups, but we received stellar service. Would go back. Also heard the mushroom curry was legit.

I've had this spot on my list for a long time, ever since hearing about it in a Simon Majumdar…read morepodcast (we're talking years ago). This beautiful bar is located in the swanky Hotel Peter and Paul hotel, located in the Marigny neighborhood. It's also attached to an equally stunning restaurant that's perfect for blog or instagram photos. Our bartender offered great conversation and gave good recommendations and descriptions of the various cocktails. I had the Sonnet to my Wife, made with mezcal, St. Germaine, aperol, and lemon. Tart and mildly smoky. I also had the Adding machine, made with tequila, guava, velvet falernum, pomegranate, and lime. A little sweet, a little spicy with a complex flavor profile. I enjoyed both drinks. If not for my husband, I would have stayed for at least a few hours trying the whole menu. So many beautiful cocktails to choose from. They have beer and wine as well, but you'd be doing yourself a disservice. You can get those anywhere. They also have breakfast with eggs, sausage, omelettes, pancakes. Dinner with savory little numbers like smoked bone marrow and braised short ribs with smoked gouda polenta. Salads, grilled quid, pork chops, scallops, various veggies (crispy brussels sprouts, caramelized leeks, charrted broccolini, roasted mushrooms). I would gladly return for some of these delicious selections.

Elysian was on our list of places to try since we're within walking distance. It took a few tries…read moreto get in through RESY, but overall, I would revisit again and maybe try breakfast. Dinner was good, but probably would have been great had the service been better. (The manager and the server apologized, and if we had more time were willing to comp a meal if we could revisit. Unfortunately, we were leaving the next day, so they did the next best thing: they comped almost half of our bill. WELL DONE!) The restaurant is very inviting with parlors and an atrium. The tables are spaced well apart for noise and a possible romantic dinner/Breakfast. :-) Once seated, the server was working very hard but found us. (They may have been short since the jazz festival was in town) She took our drink orders, which arrived quickly. She explained the menu and let us think about our choice. The drinks were Flaura and Fauna, and Ballad Inventory. Both were unique and tasty. When our server returned, we ordered all of our items. We ordered Chicken under a brick and Braised Short Ribs for entrees. We ordered Roasted Mushrooms, Charred Broccoli, and Dinner Rolls. The Kitchen fell short in timing as rolls arrived at the end of our meal, and a few dishes were lukewarm at best. When refired, they were very good. ( See above) The meal itself and the surroundings were good. At the end of our meal, the manager and the server came over and apologized and told us they would be talking to the team. When the bill arrived, the manager had comped more than half of our total bill *( drinks, bread, mushrooms... $ 168 to $85). We didn't expect this, but it shows how much they care to make things right with customers. Elysian Bar and Restaurant is worth visiting, and you should visit for dinner or breakfast. ,

Had such a fun experience at The Country Club! The drag brunch is definitely the highlight--super…read moreentertaining, interactive, and just an all-around good time. They have shows every weekend, and it really turns brunch into a whole experience. The brunch itself was really good too. Amazing service, There's a solid variety of dishes--from classic options like chicken and waffles to more New Orleans-style plates like shrimp & grits--so there's something for everyone. Overall, it's a perfect mix of good food, fun vibes, and great performances. Definitely a must if you're in New Orleans and want something a little different for brunch!

This was a fun time, but definitely had room for improvement. The building is an old house and the…read moredining rooms are spread out between rooms in the house. This means that they can't perform for all customers at once, which is fine. BUT, they had 3 performers, and I think they could have had 2 performers going at the same time to get more coverage between rooms. Or, get more performers. Honestly, the show needed a little more variety. One of the servers said he had auditioned as a dancer but they didn't have a spot, but I would argue they very much do. It would have been nice to see more than 3 performers. They do give change, so if you're worried about getting cash from an ATM or that you only have big bills, worry no more! They have a guy that goes around at the start of the show and gives change. Service was good, mimosa ratios were great. Food was also good. We had the pork chops, crab curry bisque, and truffle mac and cheese. All were great, especially the crab curry bisque. I'm not sure how you get bar seats, but that seemed like the place to be. It's where all the performers seemed to start and had the best view.

Fun place to grab food with a group, so you can try a little bit of everything! Menu is diverse and…read morefull of flavor profiles you won't usually see! Great wine list as well, especially if you are a fan of natural wines!

I need to start this review with a declaration: Bar Brine's Buffalo tofu wraps are some of the best…read morethings I've ever eaten in this city, possibly the best Buffalo tofu I've ever had (it's one of my favorite things to eat, so this is serious)! Four delicate leaves of butter lettuce with a creamy dressing embrace tiny succulent squares of perfectly fried tofu smothered in Buffalo sauce. It's divine and you should order these no matter what. The other remarkable attribute of Bar Brine is the service. We had the sweetest waitress and she was totally understanding when my friend sent her frozen drink back because it was more strong than sweet (she's a bit of a wimp oh well). She was also very attentive and helpful with the menu. I love Sneaky Pickle, when during the day there's plenty of vegan lunch options and a bright, sunny dining room. At night, Bar Brine turns sultry, boozy and edgy/romantic. Perfect for a date or group of friends (though admittedly the acoustics reminded me of when it was Maurepas years ago and how loud it was in there). My friend and I couldn't stop going on about the Buffalo tofu and naturally were excited for the main course, grilled trumpet mushrooms over grits. Unfortunately, this is nowhere in the league of the tofu dish and it may be because I don't love rubbery textures, but I found it bland. The grits are coarse and not too flavorful either. Salt helped but I can't recommend this entree. I'll definitely return for doubles on the Buffalo tofu and hopefully will try the tempeh reuben or cauliflower vegan options next time. Also cool because your vegan-dubious friends can order meaty fare here if they don't trust and believe that the Buffalo tofu ranks up there with the best things you'll eat in this town.

Excellent dining! My colleague hit a home run with the reservation for the eve…read more Upscale warehouse vibe, with super-attentive service. Our personable server Victoria guided us thru the menu. Among a group of three, we enjoyed the Smoked Duck Toast, Roasted Carrots, and Arancini, all delicious. For entrees we had the Spicy San Marzano Pie, Roasted Mushroom Pie, and I had the Pappardelle dish. Excellent flavor and spice on my Pappardelle, and not complaints on the pizza front. Padalar is definitely a classy casual destination away from the typical NOLA tourist scene.

This was literally one of the best brunches I've ever had in my life. We were vacationing in New…read moreOrleans and a friend recommended this place. I got the pork thing - - can't even remember exactly what was in it because this was about a month ago, but I still remember the taste. Also loved that it was LGBTQA friendly, and maybe gay owned? Anyway, a great place with great food. Five stars.

Great bar with locals. Their food was tasty. We ordered the pimiento cheese and crackers as an…read moreappetizer. I want this again! The burgers and fries were delicious. For service, you order at the bar. The food comes out quickly. There is music playing and TVs on. We had a large bachelorette party near us. Cool place!

Cute ambiance in this little bar hidden away, just steps from bourbon street…read more They have great happy hour specials, but I just came in for a quick bite to eat. I really enjoyed the house burger with fun ingredients like foie gras. It was a perfect meal enjoyed at the bar. The bartenders were super friendly and service was quick.

Off the charts good! Used Yelp to find this place. Came in on a Sunday morning and had no issue…read morewith getting a table. Ordered some sort of platter that had scrambled eggs, cheese grits, sausage links, bacon and asked for sausage gravy as well. OMG, this thing was huge! Not a big eater of grits, but these were delicious! But the biscuit is worth bragging about. Never had anything quite so flakey. And the sausage gravy was out of this world. No shortage of sausage in it either. Coffee was also good. Server was fast and friendly. Would not hesitate to return.

The food at Willa Jean is to die for! I was already in the area, so I decided to try this place…read moreout. The inside looked really nice. Because I was trying to eat healthy at the time, I ordered their Grain Bowl ($16.00) which consists of quinoa, edamame, lima beans, cherry tomato, mushrooms, roasted carrot, roasted poblano, almond, & poached egg. I also got their Chia Pudding ($7.00) which consists of chia seed & orange and coconut puree. Everything was so flavorful and delicious! The grain bowl was seasoned perfectly, and the chia pudding had a nice mix of tartness and creaminess. The only downside was that I felt a little rushed by my server. He was polite but wasn't too outreaching. Also, they do add a 3% admin fee so just be aware of that. Theres only street and garage parking for the restaurant. Aside from that, I'd say Willa Jean was worth the stop food wise!

Excited to get to try this cool little bar and restaurant which has named one of the best 50 bars…read morein world. Reservations fill up months in advance, so we were very grateful to get one. Charming patio, and beautiful intimate interior with just 4 seats at the gorgeous bar and about 6 small tables inside. The cocktail menu is seasonal, and this spring, many were tea infused. I had the Columbina with gin, jasmine tea pear verdita, boomsma and lemon, and my husband had the Jewel sazerac - both exquisite. We shared 5 small plates - the crawfish bread - crawfish inside a crispy, flaky croissant like bread - OMG deliciousness. Then the tufa crudo - so fresh and flavorful, the crab tartlets - fine, but not as good as the other dishes; excellent salad, and the broccolini in a housemade horseradish goat cheese sauce - wow; one of the best broccolini dishes we have had. The carrots looked amazing, too. What a treat!

Had an amazing meal at Jewel of the South on Good Friday this year! I was looking for cocktail bars…read moreat which to grab a bite in the French Quarter before our Haunted History tour later in the evening, and Jewel of the South had amazing reviews and was really close to where we needed to be. The vibes were immaculate from the moment we walked through the outdoor patio! We were seated upstairs at a table for two and our server helpfully explained all the different parts of the menu. We weren't super hungry so we split a bunch of lighter bites and grabbed a handful of cocktails as well. Our favorites of the night were the crab tartlettes and the savory calas with snapper pastrami. The tuno crudo had fresh fish but it felt a bit overwhelmed by the other flavors, which were kind of one-note and heavy. The bread that came with it was overtoasted, but the foie gras parfait was excellent. We ended the night with the grapefruit sesame panna cotta. The flavors were surprising but they worked really well together. Would definitely come back for cocktails and light bites the next time we're in the city!

ABSOLUTELY AMAZING!!!! The food was life changing!! I have a severe allergy and our server was so…read moreaccommodating. The vegan pancakes were the best things I've had in a LONG time!!! The patio was gorgeous!!!

The food and service here is great and I love the outside seating, but the wait on a Sat or Sunday…read morefor brunch is ridiculous. I would not recommend this place unless you've got 90-120 or so minutes to wait for a table.