Delicious and perfect change from many other menus. Portions were generous. Charming room. Will…read morebe back

Great food great service a nice variety. We got the catfish and it was amazing just a little bit…read morespicy and I got the less than mild. The mild is grease spicy they said. We got the Mule cocktail and the. Finished the meal with the Thai old fashion, which was a clever twist on the classic old fashion. The place has a nice feel and decorated modestly with a definite Thai influence from a city the owner may have been from. Our Takeaway was it's Thai with a twist, which was nice. Try Thaihey you should be pleasantly surprised.

What a surprise find in the FQ…read more Everything was delicious. We tried so many things our table was overflowing. The staff were great and made excellent recommendations. This is a cute and cozy spot. We will definitely be back.

After bourbon street, we came here for a late dinner craving dim sum, since the restaurant stays…read moreopen until 10pm. In terms off atmosphere, this restaurant is by the heart of the French quarter and filled with a cozy interior. The servers were quick and gave helpful recommendations. We ordered the xiaolongbao and the chicken eggplant. Both were pretty tasty. The chicken and eggplant were tender, sweet and flavorful. Overall, I preferred the xialongbao since you could tell they were freshly made and steamy hot. The xiaolongbao are always favorites of mine. The food hit the spot for a Chinese food craving, but the prices were a bit high in my mind for food. Still hits the spot though!

Good food. Great service and nice ambiance. Probably make reservations also. Happy hour till 7pm…read morealso.

We'd been stalking reservations all weekend like it was concert tickets, and finally scored one the…read moresecond the rain rolled in and people bailed. Their loss, our gain. First things first: order the Gumbo Dumplings. Immediately. Don't ask questions, just trust the hype because they absolutely live up to it. My wife went with the Spicy Seafood Ramen, I had the Galbi Short Ribs, and neither of us said much during dinner... which is usually the sign of a really good meal. Great service, awesome atmosphere, and honestly worth the effort it took to get in. Already trying to figure out when we can go back.

My visit to Grand Isle did not disappoint!! We sat at the bar, and the bartender provided excellent…read moreservice along with some laughter, which made the experience even better. Everything we ate was delicious. The portions were generous and full of flavor from start to finish. We started with the chargrilled oysters, and I almost ate the whole dozen by myself, but I had to leave room for the other dishes. Next, we had the crawfish beignets, which were the perfect appetizer. For our main dishes, we had the crab cakes with pasta and the Blackened Gulf Fish & Crawfish, and both delivered just as much flavor as everything before. Everything from the service to the food was on point. Definitely a place to add to your list. I'll be back for sure.

Found this restaurant while wandering around Caesars Palace. Since I was by myself, I asked the…read morehostess if I could sit at the bar. At the time, there were only a few people seated. I ended up right in front of the guy shucking oysters, which was kind of fun to watch. I chatted with another couple who had been there before. They recommended the cab and said I couldn't go wrong with anything I ordered. Bonus: it was happy hour (4-6 pm), so I ordered a glass of cab and started with a shrimp boil and chargrilled oysters. While I waited for my food, more people started coming in, and before I knew it, the bar was packed--mostly tourists stopping in for happy hour bites and conversation. My waiter (who was also the oyster-shucking guy) was clearly busy. I tried chatting with him, but he was definitely in "work mode." First impression: wow, these oysters are HUGE. Honestly, too big to eat raw in one bite--you'd need to cut them up. The chargrilled oysters, though? That's the move. Deliciously charred with cheese and garlic butter--so good. My second dish was a shrimp boil with big, juicy shrimp. Really tasty and the perfect portion for one person. Later, my friend joined me and ordered a half dozen raw oysters. It was too much for her, so naturally, I stepped in to help My order: Half dozen chargrilled oysters Shrimp boil Glass of cab (Shared) half dozen raw oysters I don't recall the exact price of each dish, but they were around $6-$9 during happy hour. My total came out to about $31 with tip--such a great deal. During our time there we out our waiter's name was Will, and he attended Xavier University on a basketball scholarship. He graduate in 2023 and graduated with a degree to become a pharmacist. I think I finally got him to crack a smile -- okay it was a smirk! I don't blame him for being all business--it's a tourist hotspot, and we were there during the New Orleans Jazz & Heritage Festival, right after another big festival week. He was probably exhausted from all of us tourists. Overall, we really enjoyed our time. The food was amazing for happy hour pricing. I'd probably skip the raw oysters next time (just too big to eat comfortably), but everything else was spot on. If you go, sit at the bar. Come for the food, stay for the unexpected conversations--and tell Will we sent you.

Had such a great experience at Gyu-Kaku -- one of those meals that lingers in your memory like the…read morelast note of a perfect song. From the moment we sat down, the energy was warm and welcoming, but what really made the night stand out were our servers, Duy and Nick. Absolute legends. They struck that rare balance of being attentive without hovering, friendly without forcing it. You could tell they genuinely cared about making sure we had a great time, not just turning a table.

Great service from Nick. Food was really good too. Would come back and recommend to all friends and…read morefamily.

After overdosing on gumbo and po-boys, and blackened red fish topped with crab meat, I needed…read moreanother cuisine. Rather than pursuing a burger, I decided to try this well regarded Chinese restaurant across the street from my hotel. This review is based on one item I got for takeout: Szechuan Beef. I am never one to equate quantity with quality. I'm also not well-versed in authentic Chinese. I'm mostly familiar with American Chinese. I ordered Szechuan beef expecting a dry stir fry of beef strips tossed with dried Szechuan peppers. Instead I got a 1 quart container with a zesty, moderately spicy broth loaded with tender strips of melt-in-your-mouth beef. This was pure heaven, and was an explosion of tangy flavor. The quart could've easily served a family of 4. That would just require another side of rice. This was just outstanding! The restaurant was compact yet inviting and service was great. I placed my takeout order on site at the counter, but they have table service.

Hot pot disaster! I love Dian Xin on Decatur. But the one on…read moreConti... We ordered hot pot. I have worked in China on and off for years and have eaten many varieties of hot pot in China and Taiwan. This one was ridiculously bad. Like they dont even know what hot pot is. The sweet waiter tried to explain the concept of hot pot, but it was clear that he was not familiar with the real thing. It was cubes of chicken, celery, tomatoes and peppers in a lukewarm broth. Took forever to get hot enough to cook our extra vegies. The vegies didn't look fresh. There were no a la cart sauces. The waiter pointed to the soy sauce and chili oil that were for dumplings and told us that sauce doesn't go with hot pot. My advice is to go to the other Dian Xin where there is no hot pot but the food tastes authentic.

Every dish was packed with authentic Thai flavors, rich spices, and comforting taste that truly…read morereminded me of home.

Authentic flavors and beautiful presentation! This Som Tum hits all the right notes. The pork…read morerinds are a total game-changer for that extra crunch. If you're looking for real-deal Thai food, this is the spot!

Had a bunch of apps all were very good, the soup dumplings could have more soup and they would be…read moregreat. Service from all the staff was great

Was craving Asian food and this hit the spot. We ordered the Tenderlion and Brisket Pho and Tokyo…read moreShoyu ramen. Both with big portions. I had the Tokyo Shoyu ramen had solid chicken broth flavor and noodles were delicious. My partner had the Pho and it was also flavorful. Good choice if you are craving Asian food and soup while in New Orleans

We had just the worst brunch experience and I was still hungry! When we walked by first, they were…read moreclosed due to power outage. But we checked before leaving that cool but whack place and came here! Friendly greeting and we sat at the communal table. They were out of some things and we just ordered the Original Tori. I also had some hot green tea. It wasn't long before the hot bowls of warmth and comfort came out. Really good broth! That is the key. If the broth is bad, everything else doesn't work. Nicely prepared pork belly and firm noodles. This washed away all the earlier negativity. The young woman who served us was great! Friendly and upbeat! If I had one complaint, it was the hard boiled egg. Should be soft boiled. Other than that, this place is solid! Definitely worth checking out!

I've been here a few times. The Dirty Mazeman is my favorite off the menu. On my most recent visit,…read moreI noticed the Tonkotsu on the menu and gave it a shot. The tonkotsu here was ok. I've had it elsewhere and the flavors were more bold.

I had a big bowl of Pho. It was delicious…read more It's a nice restaurant. A lot of seating. Very clean. Good food and good service.

Friends went while we had breakfast and said it was great. I will try with wife soon.read more