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    Pazzo Pomodoro

    3.8 (286 reviews)
    ModerateItalian, Pizza, Wine Bars
    Closed 11:30 am - 10:30 pm
    Updated 3 months ago

    Pazzo Pomodoro Photos

    Business Info

    PAZZO POMODORO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Pazzo Pomodoro

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    Grigliata di Carne - Grilled beef, veal, and pork in a rosemary red wine reduction sauce served with parmesan risotto

    My family and I have been dining at Pazzo for a number of years now, and the great service, truly Italian style atmosphere and food, and always upping-their-game weekly specials have kept us coming back! My husband and I had a rare night to ourselves (September 27, 2025) and were drawn to the weekly specials menu and we loved everything we ordered. Making it an even better experience, our waiter Daniel was incredible and thoughtful. We've always enjoyed Pazzo but this visit is one that I could not let go posting about because it was that great!

    Bucatini Alfredo with chicken (ordered this custom it's not on menu!)
    Ariana L.

    This place is truly a hidden gem. I am so impressed with their food. It's really high caliber and delicious. Perfectly cooked pasta and delicious cream sauce. It's hard to get every detail right on an Alfredo but they did. Also my husband and MIL ordered the Ducati and Margherita pizza and loved it. We were incredibly impressed with the food. We ordered takeout. Picking it up was a little chaotic, it seemed like the front of the house were not really talking to each other but that's okay. I got what we came for.

    Indoors
    Cindy K.

    Ummm. EVERYONE should be talking about this restaurant!! Go tonight. It is amazing. Quaint. Great atmosphere. Great food. Get the mozzarella grilled cheese for app (called something in fancy Italian ;)) We shared the bolognese dish. Wow.

    Chicken Alfredo - not on the menu but they have it

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    1 year ago

    Outstanding service and food. Live music at bar but not too loud. The best Caesar salad around.

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    9 months ago

    I've been coming here once or twice a week for years. Love this place! Great service and food.

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    1 year ago

    Absolute best every time we go. Great wait staff and bartenders. Food is very good and the ambiance is like Cheers!

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    2 years ago

    Loved the pasta and pesto sauce I ordered, but it was super pricey, so won't be going back.

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    Cooper’s Hawk Winery & Restaurant - Thai Chicken Lettuce Wraps

    Cooper’s Hawk Winery & Restaurant

    4.0(1.1k reviews)
    0.1 mi
    $$$

    We came for wine tasting, which was fairly priced for the amount given, and had a pleasant…read moreexperience! There are a few tastings to choose from. We chose the Variety Tasting which included more reds and two fruity non-alcohol options. Leslie who was behind the bar helping us was excellent! Her experience shows through her knowledge as she walked us through the various wines & answered our questions. I felt like she really listened and catered the whole experience towards our preferences! The wine tasting bar area is standing only with no stools so that was the only downside in my opinion. We ended up signing up for their Wine Club (2 bottles/ month option), as the price of the wine tasting almost equated to that price. We decided it was a good deal, as our wine tasting ended up being free and we received 2 bottles and 2 wine glasses. My boyfriend has been here for their food and shared it was good. Will return to dine in next time!

    BLUF: With the exception of the hostesses, service was good. Slow but good. Food was ok & pricey…read morefor small portions & meh quality. Nice, roomy restaurant which never came close to filling up on a Saturday lunch. Booze was tasty but lotsa ice. Kids meals were likely the best deal. Seemed like they were really short staffed which made table service rather slow. Hostesses weren't very welcoming nor that helpful. Kinda just stood around chatting until they were required to act when customers walked up to them to get help. Kitchen staff was hopping! But. The food. Um. Not yum. But not entirely horrible either. Seemed like a lot of stuff was from the night before. Warmed over yet not hot nor warm by the time it got to the table. Stuff under the heat lamp too long got over cooked while the stuff underneath the overcooked stuff was lukewarm to cold. Would think one couldn't mess up donuts, but these were fried in old oil (probably from the night before since we arrived at opening). Blobs of bland dough that were really dark on the outside but gooey, mushy, and not thoroughly cooked on the inside. That bitter taste from old oil really ruined any hope of enjoying what sounded delish on the menu. The donuts were rather disgusting. In general, the food just didn't taste really fresh or mouthwatering. Salty, maybe. From the bread to the entrees, most everything fell flat. An expensive flat. Worth the drive? Overall, while we had good service minus the hostesses, the food & value just doesn't warrant giving it another shot, which is disappointing. It's a place you'd want to really like, but it's missing something significant that makes you want to return to give it one more try. Just wish the food had been a lot better.

    Photos
    Cooper’s Hawk Winery & Restaurant
    Cooper’s Hawk Winery & Restaurant - Crispy Brussels Sprouts

    Crispy Brussels Sprouts

    Cooper’s Hawk Winery & Restaurant - Drunken Shrimp

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    Parallel Wine and Whiskey Bar

    Parallel Wine and Whiskey Bar

    4.0(471 reviews)
    3.2 mi
    $$

    Parallel's creative brunch menu caught my eye, so my wife and I decided to check it out with some…read morefriends on a Saturday morning. We made reservations since we were a group of 6 including 2 infants, and these were warranted as the restaurant progressively filled up as we got closer to peak brunch hours. We were offered a large booth, which was appreciated as we needed space for the babies. The food here tasted quite good. My wife ordered the Pork Belly Benedict, which offered tender-crisp, thick slices of braised pork belly atop soft, buttery focaccia and coated with well poached eggs and creamy hollandaise. We both highly enjoyed my Broadlands Breakfast Sandwich, a clever take on a standard bacon, egg, and cheese breakfast sandwich swapping crispy, perfectly sweet French toast for standard bread. The breakfast potatoes served alongside were crispy on the outside with fluffy interiors and good seasoning. Our friends enjoyed their sandwiches as well. As the name alludes, the drink program is strong and offers something for everyone. In addition to wine and whisky, a solid selection of both cocktails and draft beers are available. Prices for both food and drinks were quite reasonable given the quality of what we received. I do dock a star for just so-so service. Our waitress was a bit MIA during the first part of our meal when we were trying to order, and then kept checking in on us every 5 minutes once our food arrived. We also had to remind her a few times to get a high chair for our little one. Fortunately, the food and drinks all arrived accurately and within a timely manner once ordered. Service woes aside, the creative fare satisfied our taste buds and we look forward to returning soon for to sample more of the brunch menu and libations.

    Grabbed dinner with a couple friends at Parallel last night. My friend selected this restaurant…read moreafter hearing all great things. We were slightly nervous because no reservations were available online. However, upon check in we were seated immediately. Parallel offers seating at tables or the bar with a low light upscale vibe. The menu was quite impressive with a wide variety of options available. We tried a few of the appetizers and desserts which we found to be delicious. Our meals were decent portions with stunning presentations. I will say service was on the slower side, and that our waiter did have to be reminded about a couple requests. All and all a great spot for a night out with friends!

    Photos
    Parallel Wine and Whiskey Bar - Bacon lollipops are incredible!!

    Bacon lollipops are incredible!!

    Parallel Wine and Whiskey Bar
    Parallel Wine and Whiskey Bar - Bacon lollipops

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    The Wine Kitchen - Nashville Hot Sandwich

    The Wine Kitchen

    4.3(740 reviews)
    5.4 mi
    $$$

    My boyfriend and I went to dinner last night and as always, it was such an amazing experience…read more Anytime we're in town, this is the number one place we go! It's truly one of our favorites and never disappoints. The food was absolutely incredible (as expected). We also want to give a special shoutout to our waiter, who was in training he did an amazing job! He was attentive, friendly, and made our experience feel seamless. We love this place so much and will definitely keep coming back every chance we get!

    I rate restaurants within their category and concept. I am not comparing a pasta tasting menu spot…read moreto a Michelin star fine dining restaurant. If a place executes its vision at a high level and exceeds expectations for its lane, that is a 5 star experience to me. And this meal absolutely did that. We relocated to Northern Virginia a couple of years ago, so we have been exploring the dining scene here with fresh eyes. Since moving, we have visited The Wine Kitchen several times, and each visit has been consistently impressive. They are truly a gem in Leesburg. We went with the pasta tasting menu and it was an outstanding, technique driven progression that really showcased the kitchen's command of fresh pasta and sauce work. The pasta itself was the foundation of the experience, clearly house made, with impeccable texture across every course. Each shape was cooked to a true al dente, with that ideal balance of tenderness and bite that only comes from properly handled fresh dough. Nothing felt heavy or muddled, which is no small feat in a multi course pasta progression. The mushroom tortellini in brodo was beautifully restrained. The broth had deep umami from the mushroom parmesan base, yet remained clean and structured, allowing the delicate tortellini filling and chestnut mushrooms to shine. The truffled Alfredo could have easily gone overboard, but the richness was controlled, silky, properly emulsified, and well seasoned, with the truffle supporting rather than overwhelming the dish. The lobster ravioli was another technically strong plate. The pasta was thin and tender, the filling sweet and delicate, and the crab fat sauce added depth while the ginger Calabrian soffritto brought a subtle lift of heat and brightness that kept the dish from feeling too rich. The short rib rotolo delivered deep, slow cooked savoriness, balanced nicely by the ricotta and the earthy luxury of the truffle fonduta. What really made the dish stand out for me were the crispy edges on the pasta, which added a beautiful textural contrast to the tender filling. For dessert, we enjoyed the tasting menu dessert and also added the cornflake French toast. The French toast completely wowed us. Texturally, it was outstanding, crisp exterior, custardy interior, and that nostalgic cornflake crunch elevated into something refined. It had richness, sweetness, and contrast in all the right ways, and ended up being my favorite of the two desserts. Overall, this is how you do a pasta focused tasting menu with finesse, strong technique, thoughtful balance, and flavors that feel indulgent without becoming heavy. In its category, this was a 5 star experience for me, and I would absolutely come back.

    Photos
    The Wine Kitchen - Inside

    Inside

    The Wine Kitchen - Mushroom bolognese - course 4 of pasta tasting

    Mushroom bolognese - course 4 of pasta tasting

    The Wine Kitchen - Craft Cocktails

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    Craft Cocktails

    Pazzo Pomodoro - italian - Updated May 2026

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