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Paul

3.5 (70 reviews)
Open 7:30 am - 9:00 pm

Paul Photos

PAUL ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Outdoor seating

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I've been up since last night, I got locked out of my Airbnb, I'm very drunk at Paul right now  BONJOUR
Chuck C.

How in the world have I not reviewed this Paul? This is, for all intents and purposes, the boulangerie I think of when I think of my favorite neighborhood in Paris. Is it a chain? Yes. Do they make incredible bread and pastries? Absolutely, and as such I adore them. Like many in the neighborhood, you'll find me in line bright and early most days for une ou deux baguette(s). One to accompany the butter and eggs I have in the house in the morning, and the second for the cheese I have waiting for me when I get back after a day out and about in Paris. I almost always end up walking away with a tart of some sort (a tart aux pommes if they have one), or a beignet as well. They also have very good coffee, and you really cant go wrong with a cafe american* or a cafe au lait. You can also, of course, sit and dine in, but I've never much enjoyed the ambiance in the back, and if I am staying I'll sit at an outside table (weather permitting). Again this is rare, and I am much more likely to grab a baguette and eat it on the go than to stay. Probably the nicest of the Pauls I've visited, this place has it going on. If you're looking for very good bread and coffee to start your day (and probably a sweet as well....don't worry I won't tell), head on over to Rue de Buci and enjoy. _____________ *Filtered, relatively weak coffee - what we are used to in the states, and I find it very good nonetheless.

Luke B.

We walked around Paris for a day and saw several locals carrying bags of Paul Bakery items, so we had to give it a try. A family owned company since 1889, there seems to be a lot of history. The location was beautiful, and had a great spot upstairs to relax and enjoy the fresh baguette.

Marni B.

My favorite bakery in Paris so far. Extremely friendly staff and GORGEOUS baked goods. Perfection.

Potato pancakes with lox
Joan Y.

Stumbled upon this place traveling between Musée d'Orsay and Norte Dame. This street was super charming and bustling while much of Paris wasn't. At first we were confused if this was a purchase then sit down deal or a sit down restaurant. Eventually we figured out there was both to go and sit down. Out of all the places we ate on our trip, this was one of the few places without English menus. So we took out Google translate and figured it out on our own. The waitress was kind when we needed time to figure out our orders (due to the French menu) and she had decent English. I personally thought the food was just ok, but maybe I just didn't find my dish! Also worth noting, as with many places in Paris, their "ice coffee" is barely cold.

Cappuccino on the right and a cafe mocha on the left.
Shelby B.

Okay, so this cute little Parisian establishment might be a little confusing to Americans. See an open table? Grab it. The waiter will bring you a menu. Get out google translate & you can figure out most of what's on the menu. Make sure you sit outside facing the street so you can watch all the people walking by. On the go? Go inside and order the Parisian to go with an espresso. So delicious. The crepe & fruit salad was just ok. The eggs with ham was good. The Parisian sandwich was amazing and the chocolate croissant was also delicious.

Avocado eggs Benedict

The staff is welcoming to tourists for sure; however, I would not be back. Our food was served completely cold since it had been sitting out so long but it was almost like it had been but in the freezer when it was supposed to be a hot dish. It was honestly disgusting how cold the food was. I think our server may had left in the middle of when we were eating and there was miscommunication with her and who took over our table. Definitely wouldn't be back and the food was mid but the staff was nice just hard to get their attention.

Neelam P.

The raspberry tart was dreamy, please try it! Beautiful to look at and so delicious to eat.

Coffee, quiche lorraine and baguette. Needed morning boost.
Erin P.

This is by far one of the best Paul's I have been to in Paris. Yes, I know that it is a chain but a few of the other places you may run into may give you nespresso by way of coffee or pastries that were delivered early and never kept for freshness. For my first vacation, we stayed in an apartment around the corner and were able to grab croissants, baguettes and coffee every morning with ease. Now we are staying in Les Halles and actually chose to make the trek across the Saine to grab coffee here instead of other closer locations. It is a large storefront with great outdoor seating and standing room inside. They are always friendly and welcoming with my poor french. Order your coffee to go with a baguette or a quiche and head out to enjoy your day exploring Paris. I always enjoy the pastries. Apple or apricot on any sort of phyllo dough is exceptional or grab a beignet or two and enjoy the way doughnuts should taste (fluffy and not at all oily or heavy). Just remember coffee with milk means latte and black is Americano. I kept forgetting and running back in to ask for small amounts of milk, which they always gladly gave. We rarely stay inside to eat because it is more expensive but they do have a wonderful service area in the back.

Front of store
Stephen W.

This store is much, much better than the one we went to in Epernay of the same name. The selection of pastries, bread, and some sweets is quite large. They also have some sandwiches for very reasonable prices. The line moves quickly. The wife loved her croissant. The staff speaks enough English to make ordering easy.

Cassie P.

This location has expanded over the years. It now has a dining area as well as seating outside. First, everything from behind the counter is amazing. I love the baguettes and croissants. SO good. They have a lot of sandwiches and salads, too. I did sit in the dining room twice on this trip and service was a little off compared to other places like this. I say just buy your stuff and walk.

Raspberry Beignet

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Just saw a mouse inside. Service is extremely slow even for French standards. Cappuccino is not good either.

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Aux Délices de Saint Antoine - Baguettes and other breads

Aux Délices de Saint Antoine

(5 reviews)

12ème

Best bakery I've ever been to. The Pain Suisse is now my all time favorite bakery item. The people…read morewere amazing and kind and the service was great as well!

Another great boulangerie. This place is slightly larger than the one down the street with a…read moreslightly wider selection. It gets a cheaper rating but I thought the prices were very comparable to the other boulangeries in the neighborhood.Again they had great croissants (I tried them at every boulangerie we visited) and their large macaron "sandwiches" were also delicious (although not my MOST favorite of the ones we tried in Paris). This place was also just a few steps from our apartment so we visited it a lot as well. None of the women that served us during the week spoke English but again, you don't need much in a boulangerie. The service was always friendly and efficient. Often this place was busy but service was quick. No outdoor seating, and they were open until 8pm which was awesome. Later in the day you'll find that pastries and bread are not as fresh but even though we got macaron "sandwiches" at 7pm and they seemed a little damp from the fresh fruit in them, the taste was delicious. The outer shells of the macarons were slightly tough but the overall texture wasn't bad. the berries (we tried frambriose and fraise, or raspberry and strawberry) were incredibly fresh and tasty. I'm sure if we had purchased them earlier in the day they would have been even better. We also had the coffee eclairs and they were amazing!!! I don't care that much for eclairs as I do no like the type of bread used for them, but these were good enough that I'd get them again. The filling was rich and the coffee taste was outstanding.

Paul - bakeries - Updated May 2026

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