My wife and I went to Nantuckets Restaurant yesterday evening. We had not been to the restaurant…read morefor a couple of years because we had not been spending as much time in Fenwick Island as usual. So, we were anxious to see if one of our favourite restaurants was still a winner. I am happy to say that Nantuckets is indeed still a winner. The food is still wonderful, the service is still first rate, and the atmosphere is still welcoming. We ordered a bottle of Chardonnay with a $10 discount, a Wednesday Special. Also, it was happy hour in the bar and several items were discounted 20%. We chose to have some chowder, some baked brie, some grilled salmon atop romaine lettuce, and sesame seared tuna. Every item was delicious and every item was discontinued 20%. We do not find very many restaurants with discounts in "season." So thank you for your kindness Nantuckets and thank you for staying a winner!

As you can see from my past 6 reviews, this is one of our top 10 favorites for off season happy…read morehour on Wednesdays at 4 PM. We arrived with our friends around 4:10 PM on Wednesday when the bar was already full with customers, therefore we were seated at one of their high tops to the left across from the bar for six, since we were here with family and friends. I started with my usual two Man in Black cocktails for $12 each after the $3 off happy hour discount. I also enjoyed my usual happy hour Boullibase with a double order of asparagus for $29. My total bill was $105 excluding gratuity. Diana served us very well. We agreed we will return here for off season happy hour.

As you can see we were here for the first time in March 2024. This was our second visit after…read morealmost 2 years. I returned here with my friend on Friday for happy hour around 3:45 PM. The main bar was not crowded when we first arrived so we easily scored two bar stools with backs overlooking the south side of the bar. The bar started to fill up after 4 PM. A guy with a guitar sang some songs as per last time. The views of the Atlantic ocean and the bay are great from the Vista rooftop bar and restaurant. . They now offer many flavors of margaritas. Before we left the bar, all high tops were full with customers including customers who were waiting for our bar stools. Some customers seized the high tops, while some went to the secondary bar. A second bartender was called in when the bar became very busy. I opted for my three strawberry margaritas with salted rims for $8 each. I also enjoyed my Tsunami Wontons with Atlantic lobster, jumbo lump crab, avocado, pico de gallo, and wasabi and red pepper coulis for $20. The happy hour menu is different from when we last visited. Bartender Mark served both of us very well. My friend and I split our bill in half. My share of our bill was $49 including a 3% credit card surcharge, but excluding gratuity. We agreed we will return here again for happy hour.

The food was incredible, the bread for the table was mouth watering good, summer salad with fresh…read morewatermelon and feta, crab dip , burrata and Brussels sprouts were all delicious. The portion of seafood risotto was very large and we split it between 3 ladies, it was so amazing with lots of lobster bits and perfectly cooked large scallops and shrimp. Drinks were well done and we ended it all with wonderful and strong espresso martinis. The waiter service was impeccable, our waiter was courteous and endearing and took excellent care of us, clearly had a lot of experience and as busy as he was he still happily took pictures for us The atmosphere was ideal in the patio and I'm glad we ate there as it was very crowded and noisy inside. But the view from the rooftop was beautiful and it all really was just perfect

Food was excellent and the service was first rate. The ribs were succulent and the clams were…read morecooked to perfection.

Libertorie's has filled a gap in OC that I was unaware was missing…read more The bar is gorgeous. Has a very dark and sexy feel to it. The bartenders are very nice and make sure you are well taken care of your entire visit. They even have extensive knowledge of the wine list and were able to help me choose. Don't even get me started on the food.... It was incredible. So flavorful but not in an intimidating way. The tuna carpaccio was OUTSTANDING. For my dinner I got the scallops special. Delicious.

Loved the Jolly Jellyfish! Live music every day at 4. Happy hour from 3-5. Great staff, great…read moreatmosphere right on the water.

Every dish was execellent! Snow crabs legs were meaty & fresh, delicious. Wish the happy hour had…read morethe oysters but the pei specials were delicious and came with great horseradish and vinaigrette dressing. Shishito peppers with goat cheese were next level and the fresh bread baguette with whipped butter was a fluffy and crispy all at the same time. Great vibe and friendly staff. We lived our time there and would 100 % go back!

The atmosphere is lively but not too lively. The decor is cool with layers of lights and decor…read more There is a long bat and bar table which would be great for a group of friends. The drinks were good and I liked that they had NA crushes with fresh juice! We have snow crab legs, tater tots and asparagus. They were all very good! The catfish was just fine. Overall - good experience and we will be back!

We made a reservation for last Friday night and had no prob making the reservation for the time we…read morewanted. When we got there, several people were waiting for tables but we were able to walk on by since we had the res. When we sat down we learned it was restaurant week! At first we thought it would be too much food - but the menu sounded too good so our arms were twisted haha. I got the lobster toast - this was my fave thing I ate at the Blue Hen. My bf got the carpaccio (also delish). For our main course I got the branzino. It was topped w fennel and carrot and it tasted so good w the fish. My bf got the fried chicken and he enjoyed it. We both loved our desserts. I got the strawberry - yum!! And he got the blueberry bread pudding. I had several tastes of his and I wasn't sure which dessert I liked more. Def need to come back!! I can't remember which drinks we had but I do remember that we liked them. I had only been to the Blue Hen for happy hour previously but now I know I need to be back soon!

Nope. Greasy fries. Inedible fatty steak…read more Overpriced. The one star is for the good service.

Great place been here a dozen times Always a hit…read more Great Classics like General Taos Great vegetarian options

The food is bland and tasteless. I wish I told the server at the time how horrible the meal was but…read moreshe didn't cook it. I do not recommend eating here at all. Go to Wu's kitchen to go to Trader Joe's and buy any of their pre made Asian dishes.

Have been coming here for breakfast for years whenever I'm in the area. Never disappoints…read more There's nothing fancy here. Good food, excellent service (particularly on coffee refills) and friendly and efficient Staff. The decor hasn't been updated, but I think that's part of its charm. I suspect there are lots of people who have been coming for years and years. There's lots of places in Rehoboth to get a decent breakfast, and this is one that's worth a visit - I suspect you'll come back.

The food was amazing! Omelettes, pancakes, and the sausage! The service was great too. We will be…read moreback!

Drift was amazing!! Food was fantastic, lobster French toast couldn't have been better, scallop…read morecrudo was great and the drink menu was perfect, great wines, cocktails and mocktails!! Service couldn't have been better, we had a party of 11 with 5 being kids. Thought we had made 2 reservations and one accidentally was made at a different "Drift" restaurant. Even though they were very busy, they accommodated us the best they could and we all ended up enjoying our meals! Highly recommend, one of our better is not best meals ever in Rehoboth.

Place is definitely more on upscale side for a restaurant in a beach town…read more They being said the food and the price reflect That Went with the steak and lobster Full disclosure not really s seafood person But now I can see why people order lobster Roasted potatoes might be one of the best I've ever had same goes for the peppercorn sauce and those things I actually know something about Looking for a change of pace drift is a nice pledge to stop and staff was above attentive