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    Pasta Evangelists

    3.6 (15 reviews)
    Open • 9:00 am - 6:00 pm

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    Recommended Reviews - Pasta Evangelists

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    Lé Meñu
    Tom N.

    Absolutely incredible. I seriously cannot overstate how amazing this food was. I've had a lot of pasta in a lot of places, and this is hands down the best I've ever had. And it's not even close. Italian is probably my favorite type of food, and I could go on and on about how good this was. Pasta Evangelists was a completely unexpected find, and it turned out to be one of the best (food-wise) meals I've ever had. When my wife wanted the Spaghetti with Cherry Tomato sauce, I thought she was joking. Plain old spaghetti ?! But it was her choice (we were sharing dishes), so we picked out two others that also sounded good (too much food, but there were so many delectable options, we couldn't resist). She added the burrata cheese to the spaghetti, and that was an absolute game-changer. The service at Pasta Evangelists was fast and excellent. The presentation was beautiful and sometimes quite unique (Rigatoni with Truffle Cacio E Pepe... served in a cheese wheel). Now, while the cafe area was beautiful, it was kind of like fancy cafeteria seating (we had other guests next to us on both sides). That being said, my wife and I had no trouble hearing each other, it just wasn't as intimate as a more traditional sit-down restaurant. When you visit London, you really gotta check out Harrod's. And when you're there PLEASE stop in the restaurant. Based on our enthusiastic recommendation, the couple next to us also ordered the Spaghetti with burrata. And (no surprise), they loved it too. If the other restaurants in Harrod's are even half as good as Pasta Evangelists, you won't be disappointed. Though obviously, I have to recommend Pasta Evangelists. I've enjoyed every place I've eaten at in two trips to London, but anytime I visit London in the future, this is the one place I will absolutely, without question, eat at again.

    Ravioli with Shrimp, Crab, and Lobster
    J I.

    One of the best places I ate during my trip! This place had a delicious pasta and apps. Staff was also friendly and attentive. I knocked off a star for two reasons though: one was because my pasta listed red pepper as an ingredient, yet I didn't taste it at all. It was tasty, but definitely could've benefitted from that little spice. Second was that they closed early, just because it was a slow night. I understand this happens, and at one point it was only us and one other table left, but I just thought about anyone that may have shown up later that expected the place to be open and it was suddenly closed. It also felt a little weird that as we were paying, they shut off the music and started cleaning up tables, but the other table there had just gotten their food. It was pretty busy when we first sat. Other than these two things though, we had a great meal and enjoyed our time there. They seem very accommodating to groups, allowing you to split the bill, and if you ask, you can get your meal and pay right away if you are heading to a West End show. Try it out and see what you think!

    Pasta with shrimp

    Food and Service, both excellent! Quick fresh delicious If you're in the area of Harrods, this is the place.

    Shirley C.

    This is an amazing pasta bar inside the seated dining food hall at Harrods. We were looking for authentic pasta and this place really hit the spot. Service was fast and attentive. We were seated right away at the half circle pasta bar where you can watch all the chef action. The chefs are friendly and enjoy their work. Really liked the brand new crisp heavy weight paper menu showing the offerings with pictures. We tried the spaghetti dattirino tomato sauce with prawn add on, papadelle with beef ragu, and prosciutto pizza. Pasta is fresh and cooked perfectly al dente. The tomato pasta sauce is perfectly balanced. Also observed them making the lobster pica pasta looks like a must try. Paparadelle was nicely done with the beef ragu with tender brisket like meat. Prosciutto pizza was probably the easiest item put together but the pizza dough (premade from package) was perfectly crisped with the prosciutto and buffalo cheese topping. Strawberries lemonade really refreshing. Overall fantastic pasta bar at Harrods who always does it right.

    Cliffhanger C.

    We got a table in front of the kitchen. We love watching our food get made. The food is delicious. We all enjoyed every bite.

    Pesto with Tagliatelle pasta
    Danielle G.

    Pesto and pasta was good! If your American it works! You'll understand what I mean once in England

    Andrew M.

    Everytime i go to harrods the pasta bar is always full so i decided to reserve it and try it since i expected it to be good. I tried it and it was okay for the price so not really worth the price. Feels bad for the chef working alone making the pasta and no one there to help him. Was nice could see how he could cook. If someone complains he doesnt wash his hands im gonna smack them. Now you know most chefs dont wash their hands thats what make it good. Nevetheless, it was okay and i wouldnt bother to go back again since it is not for me. Cheers!

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    4 months ago

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    2 months ago

    Amazing food. Delicious pesto that's a steal for the price. Tiramisu felt like a religious experience. Will definitely hit again

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    Review Highlights - Pasta Evangelists

    “If the other restaurants in Harrod's are even half as good as Pasta Evangelists, you won't be disappointed.”

    Mentioned in 4 reviews

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    Bancone - Silk handkerchief pasta - totally lives up to the hype!

    Bancone

    4.3(100 reviews)
    1.4 mi•Strand, Covent Garden

    From my visit in late May 2026:…read more I felt underdressed as I walked into this upscale, Michelin star Italian restaurant known as Bancone. But the waitress was really sweet and escorted me to the bar area has a nice view of the kitchen and the feel of a cooling vent (this came in handy during my visit) Upon sitting down, I got this Italian distill water that tasted fresh. I took a look at the menu. I initially wanted to get one of the Negronis and the silk hanker-chief with the duck confit and the egg yolk (Bancone's specialty dish). But today just so happened to be the hottest day in London's history, I wanted to play it safe with the water and the spicy pork nduja ragù, tagliatelle. I also notified the waitress that I am allergic to shellfish and truffle. Guess what the most popular add on was and who left thier Benadryl back at the Airbnb? Ah but luckily the vent kept blowing fresh air in my face which helped waft away the scent of truffle. Thanks to the vent, I didn't get nausea. Now the food. That was the best pasta I ever had. I ate the entire thing. I licked the plate clean. I never do that back home. Olive Garden would never. Everything from the pasta to the sauce to the cheese - was 100% fresh, flavorful, it balanced out perfectly with the pork. Then the manager/owner came by to talk to me. He asked me how I liked the food. I told him that I genuinely found this restaurant on social media and that this was on my top 5 things to do in London. He was very sweet and welcoming. I hope his restaurant continues to thrive and get another Michelin - as they should.

    Best meal in London. Beautiful, thoughtful food. Skilled and creative pasta and other preparations…read more Outrageous value.

    Photos
    Bancone - Seating area

    Seating area

    Bancone - Chocolate mascarpone

    Chocolate mascarpone

    Bancone - Still Water

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    Still Water

    Trattoria Verdi - Vegetariana Pizza & Spaghetti alia Carbonara

    Trattoria Verdi

    4.1(40 reviews)
    0.9 mi•Bloomsbury
    •££

    Our hotel was in the same block as this restaurant and we sort of stumbled across it while looking…read morefor dinner. We were reading the menu posted outside the door when we were greeted by one of the employees (I think he was "family") and then we were also greeted by an older gentleman who appeared to be the owner. We decided to give it a try. The lady waiting on us was very nice (also appeared to be family) and service was excellent. BTW - they have live music with a piano player. My wife had the spaghetti with bolanagese sauce and it was truly exceptional. I had the lasagna (my "go to" Italian dish) and it was also delicious. Great little restaurant. Cozy interior, live music, great food and great friendly service.

    First meal in London, England after 11 hour direct flight from SFO…read more Doors down from our hotel on busy Southhampton Row near the theater district in London's west end. Wife's grilled 19 GBP seabream fish was tasty, but no taste of gill sauce. Comes with lots of broccoli and fewer potatoes and a dash of tomato for color presentation. Sauce was on the light side. My 21 GBP cod in tomato sauce had lots of carmelized onions for flavor, a few potatoes, brocoli and potatoes, with a slice of tomato. Excellent dish with lots of flavor added to the tender white fish in good size portion. Both dishes ample portion size,although the code dish was far tastier with the tomato sauce being more hearty in flavor. Tip included with price in England. Service good, but surprised no heated bread for an Italian restaurant.

    Photos
    Trattoria Verdi - Wines

    Wines

    Trattoria Verdi - Seabream fish with gill sauce

    Seabream fish with gill sauce

    Trattoria Verdi - Limoncello

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    Limoncello

    Pasta Evangelists - italian - Updated October 2026

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