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Passerelle Bistro

3.9 (412 reviews)
ModerateFrench
Closed • 11:00 am - 9:00 pm
Updated over 3 months ago

Passerelle Bistro Photos

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PASSERELLE BISTRO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Outdoor seating

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Recommended Reviews - Passerelle Bistro

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Half Croque Monsieur (we split)
Wl G.

Love that they are dog friendly and offered a puppy patty! Service was quick and friendly. Croquet Monsour was fine but the fries were excellent

Kiersten C.

Parisian Brunch at Passerelle Bistro overlooking Falls Park in downtown Greenville. There was a 35 min wait to eat outside so we decided to eat inside. Our waitress was friendly and gave excellent recommendations. The French martini was my favorite and the sauce on the mussels was incredible! Plenty of street parking available and we enjoyed walking by the water after our meal. Cocktails French Martini Cranberry Mimosa Chardonnay Brunch French Toast Monte Cristo Passerelle Benedict Mussels Passerelle Truffle Fries Bistro Burger

Nicoise salad
Joan R.

Nice outdoor atmosphere when we ate here during the art and music festival. Nice weather for outdoor dining. Very friendly service, nice lunch menu. My dining mate had chicken salad on a croissant and a cappuccino, and I had French onion soup and a nicoise salad. All both tasty, nice portions, a bit pricey as this lunch was $64 sans tip.

Bread Pudding
Zion H.

Hands down one of the best restaurants I have ever been to. My wife and I came here on our honeymoon and the food was absolutely delicious. We had duck and steak and the escargot. Which my wife would never try normally but she said it was one of the best things she has ever had. I also am not a bread pudding fan but theirs with the fresh croissant is one of my favorite desserts now. The service was amazing as well with them treating us to dessert after finding out it was our honeymoon. Truly thankful as it helped make it an even more special experience. Now the vibes were perfection as well. Being able to hear the river and being right downtown outside allowed us to watch everyone enjoying their time and it was just wholesome all in all. Make sure you go here and have the bread pudding you won't regret it!!

Chicken salad

Menu was French cuisine. We enjoyed lunch. Restaurant overlooks liberty bridge area which is stunning! We dined on mussels, chicken salad and pasta. Service was outstanding!

Creme Brulee
Allyce B.

I was in Greenville for a conference and wanted to explore downtown. It was a beautiful afternoon so I sought out a restaurant with outdoor dining and after reading reviews for Passerelle Bistro I thought it would be the perfect spot. I made a reservation for one at 7:30 PM on a Friday, so I thought I might get snubbed taking a table for just myself on a popular night. I felt that the staff was more than welcoming and even saw another person dining alone, so don't be nervous to go alone! My waitress brought me a couple wine samples when I couldn't decide and was very friendly to me. I started with the crunchy bread, which is from a local bakery. This was probably my favorite part of the meal. My main course was the steak frites, which was just okay. The cut of meat was pretty tough and my potatoes felt undercooked a bit. I got the creme brulee for dessert which was also average. The food wasn't the best but the ambiance and service was on point. They stayed busy so it is definitely a popular establishment in Greenville.

Diana C.

Loved, loved, LOVED this place! Cannot say more good things about it- perfect spot to dine near the Falls. Service was quick and prices were inexpensive. Most importantly, food was delicious. A must if you're in town!

French toast
Heidi W.

Pros: Dim lighting inside Cute presentation Food is slightly above average Good location Cons: Expensive considering the quality and easiness to prepare the food Food is not amazing, but still good I'm interested in trying this place out during dinner instead of brunch. The drinks were good, but overpriced considering the simple ingredients. The food is good (but not wow amazing) and filled everybody up. Thin mint cheesecake was 6/10. We all agreed that the middle layer just wasn't that good, but the topping and the crust were yummy.

Peggy H.

The mussels were delicious and my husband loved his chicken salad croissant. The setting is picturesque. I'd you sit on the patio you can see the river and listen to the falls. Service is warm and friendly, and we had a wonderful special lunch here.

Goat cheese appetizer
Annie L.

Husband brought me to this beautiful spot located in downtown Greenville. Highly recommend having a reservation for quick seating, they do allow walk ins. Service was impeccable. We got seated on the patio with probably the best view at the restaurant. The day we went we heard someone playing live music outdoors which added to the ambiance. Food is heavy so come hungry. There are lighter options to eat on the menu. If food coma hits, the restaurant is situated right along the pathways so one can walk off the calories.

Steps to Paserelle and the Liberty Bridge
Melissa D.

We had such a wonderful time here! The weather was so nice, a perfect day for brunch! On the walk to the restaurant, at the bottom of the stairs, there was a troubadour playing songs we all know and l love. Then at the restaurant we were greeted with a smiling face and immediately sat at a table overlooking the falls. There was a bit of a chill in their air but the space heaters balanced that out. I ordered a latte with Baileys and my husband got an Irish Coffee. We were also served waters with our own carafe which is always appreciated! For our meal, there were so many enticing options on the menu, it was hard to narrow down. But ultimately we decided on the following: Crispy Goat Cheese phyllo, blueberry & lavender jam, candied walnuts, citrus gel Parisian Ham & Gruyere Omelette* pickled red onions, dressed green salad French Toast Monte Cristo ham, brie, blueberry & lavender jam, brioche french toast, powdered sugar, frites Everything was delicious! Afterwards we took a stroll across the bridge back and got lots of great pictures!

Karen L.

Visiting the area on a Monday for lunch. Tables by the edge already reserved so no looking at the waterfall. But we had a nice table with a nice breeze. Our waitress was Dianne and she was very good, attentive and friendly. Had red pepper soups, salad with shrimp, Grilled Cheese that came with salad and tomato soup and the Croque Monsieur with French fries. All the food was tasty. I would have not had the grilled cheese on such a thick bread and my salad needed just a touch more dressing. The cup of soup is large. We thought it was a bowl of soup. The croque monsieur was good but it did not appear to have been grilled and very little ham. Yet, again, the food was tasty. The atmosphere is what sold us. And we appreciated the waitress attention to detail. My brother had a French Martini and it was yummy. Total cost for three people (two had water) was $84 plus a tip. 6/17/24

Pineapple Mimosa
Antwon C.

We made reservations for 7 for brunch before heading to peace center. We were seated right away. Started with the croissant and fruit basket. The croissants were soft and buttery and the fig jam complimented it well. For entree ordered the monte cristo with disco fries. The monte cristo was good great balance between savory and sweet. Fries were seasoned well and enjoy the hollandaise and cheese on the fries. Would definitely return.

Brie and Crostini

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2 months ago

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10 months ago

Solid! I had a great sandwich. It's a great place to stop and chat with friends or enjoy the falls.

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9 months ago

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9 months ago

I love the food, location, and service. I have never been disappointed here. Often recommending it for group events.

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4 months ago

Food and bevs were yummy; accommodated a mocktail request that wasn't on the menu. Great location near park.

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Passerelle Bistro Reviews in Other Languages

Ask the Community - Passerelle Bistro

Bouillabaisse any good?

I didn't try the bouillabaisse there. Given that we're in South Carolina and have access to great shellfish, oysters, and other fish that they would do a good job creating this dish. Worth a try, I think!

Don’t See Your Question? Ask Away!

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Hamachi (9/10): simply exquisite. The flavors all perfectly balanced and the fish tasted amazing…read moreCaesar Salad (7.5/10): The first few bites were fantastic! When you get to the bottom, it becomes astoundingly salty. Fromage et Poivre (9/10): the brown butter sauce was perfection! The casarecce was also perfectly al dente. MM MM MM! Paté (7/10): the pastry and paté came together pretty nicely, but it still felt like it was missing something Peking Duck (8.5/10): ok this was juicy and perfectly cooked. I was very wowed. However, the $52 price tag is absolutely insane. It's two small pieces of duck. The price tag on this single tapas-size dish is greater than that of some 3* Michelin restaurants around the world. I wouldn't say it's worth the money Service was excellent.

My friend invited my husband and I to this restaurant for her birthday…read more What a wonderful experience, although it did start off a little weird. We were about 10 minutes early. We stood by the door and they said there was nowhere for us to wait other than that spot. They offered us drinks, which was good... but it started in an awkward way. I felt a bit uncomfortable standing next to people on the couches, while they ate. I felt we were encroaching on them. We were seated in the rear section of the restaurant. Note: The air is quite chilly in this area. (You may want to bring light jacket) Adam was our waiter. His knowledge of the wine was a huge help for my husband's paring with his meal. He explained the food perfectly and was very patient with all of our questions. The food! OHMYGOODNESS! The duck was cooked perfectly. It had a sauce that was out of this world. One of the people at our table absolutely refused to let his wife taste his chicken because he wanted to enjoy every last bite! I shared bronzino fish w the birthday girl.(not sure how to spell it) Oh My Goodness!!! Friggin amazing! The crusting was absolute perfection. The clam/sauce complimented the fish perfectly. Appetizers were on point! Cream brûlée was a bit too creamy for me, I like it more like flan consistency, but it was very good. Once I save up again, I will certainly go back.

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The Trappe Door - Provencal Mussels with bread on top

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4.4(1.5k reviews)
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Excellent food and service, we had reservations for a Thursday night and good thing we had the…read morereservations, they're very popular. I had the steak frites with filet mignon. Hubs had the meatballs (which the server said they only had two left...a friend nabbed the others) and other friends had the moules (mussels) frites and the braised short rib IIRC. The *.frites were the biggest hits. My filet was perfect, Sharon was raving about her mussels being the best she's had in ages. I had a bite of the meatballs, they were ok but people agreed there are better things on their menu. I love that the frites come with a choice of 3 out of about 10 different custom mayos (aiolis for the fancy-schmancy). I tried the curry, sriracha, and a fruity one I can't remember exactly what it was. I liked the fruity one the best and to my surprise, the curry the least (I usually love curry, but the balance was off). The sriracha mayo was too subtle for me, I slather sriracha mayo on my burgers regularly. I have no class. The frites were fresh cut and I enjoyed them but there were far more than I could eat on my plate, and sadly frites don't keep. They have my favorite super sweet Lindemann's framboise lambic on tap; I've only ever had it in bottles before, so that was a treat. My husband thinks I'm crazy to drink it because it is SO SWEET but I love it. So does Sharon, and clearly we're not alone or they wouldn't waste a tap on it :). It's beer for people who hate beer. (I resemble that remark. Maybe hate is a strong word. But in my 30s I realized I'd rather drink a soda than a beer, except for this one.) Desserts sounded good but we were too stuffed to order any. Next time I come, I may try the mussels, or I might just order that steak again.

It's another world, stepping into the Trappe Door. It's low, warm lighting, low ceilings and lots…read moreof wooden beams. It's in a basement that feels like a pleasant dungeon or a 1500's rogue tavern, you know, the kind in the movies where plots to overturn evil rulers are hatched. It is a unique vibe and after your meal, when emerging back onto the brightly lit street, it's akin to stepping out of a secret place and back into the light of day. The beer selection is impressive. This food is Belgian inspired. Hence the name being derived from a mix of Trappist Monks, trap doors, and a hidden underground enclave. Many of the beers have higher alcohol content, listed on the menu, be advised. The specialty is Moules Frites, mussels prepared in various broths and fries double fried in duck fat served with a flight of your choice of flavored mayonnaise such as wasabi, curry, truffle, sriracha, etc. Very good. Reservations are highly recommended. It was a busy Thursday at 6:30pm and the place was literally packed, even the bar. The two of us were seated in a large, dark, alcove booth fitting for six or perhaps even eight. We had a reservation, so the hostess said, "we may as well fill it" since it was that crowded. Being such, it was five minutes before we were noticed and placed our drink orders, another five before our water arrived and we ordered and about 30 minutes later to get our food. In between we were left to ourselves. The service was not negligent, but it was minimal and not really friendly either. It was a busy night, so we will have grace. But the mussels were delicious. We both had the Provincale, a rich, savory, Mediterranean sauce of tomatoes, garlic and white wine. Bourdain says "never order the mussels", in his Kitchen Confidential book, but here you are safe because they are very popular and the main feature. I've probably said this before and it is worth repeating, they need to up their crusty bread game. The broth is so good and the accompanying bread just doesn't lend itself to bringing the dish to another level, but it could were it better bread. This is a solid and must do restaurant experience when visiting Greenville. It arguably should be the "one" restaurant you must visit in town because of its unique ambiance and unique food & beverage.

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My friend and I enjoyed another delicious lunch at Pomegranate on Main, and once again, it did not…read moredisappoint! We originally fell in love with the Chicken Kabobs, but after trying the salmon, it quickly became our favorite dish. The salmon is perfectly prepared and absolutely delicious. We live in Asheville, so dining at Pomegranate on Main is always a special treat. We especially love the cranberry basmati rice and always ask to substitute it for the basmati rice mixed with dill and lima beans. Our waiter, Christian W., happily made the change for us. Christian provided outstanding service throughout our meal--friendly, attentive, and eager to ensure everything was just right. We also love the Pomegranate Martini and highly recommend it to anyone who enjoys martinis. During this visit, we were skipping alcohol, and Christian suggested the Pomegranate Mojito instead. It was refreshing, flavorful, and absolutely delicious--a perfect non-alcoholic option. What keeps us coming back is the consistency. The food is always excellent, the service is always top-notch, and the entire dining experience is one we look forward to every time. Pomegranate on Main is well worth the trip, and we highly recommend it!

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Passerelle Bistro - french - Updated October 2026

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