We tried this Peruvian restaurant after my boyfriend spotted it a couple of weeks ago. We're really into Latin American food so this seemed like a good spot.
We started with a special starter of octopus, salmon and ceviche that was absolutely gorgeous, topped with a sweet but spicy Peruvian sauce.
For our mains my boyfriend had a wok style spaghetti with beef and I had salmon with prawns and mashed potatoes. I was a little disappointed on the mains on offer, a little overpriced and not a huge choice. We finished with a Peruvian corn-based dessert and a moelleux chocolat. Along with a carafe of red wine our bill came to just over 70 euros. If I return, I'll probably grab some tapas dishes for my main as there was a lot more choice and variety there!
The restaurant is very spacious and you can turn up with or without a reservation to be greeted by very friendly staff! read more