I have to admit that I really like English Pubs that are actually proper English pubs, such as this…read moreone. In fact, what's really cool about this place is that they have proper English beers on tap. Okay, I have to admit that I honestly am not a fan of English beers, namely because I just don't like the way they are made (they tend to taste like flat soft drink), but it is still cool that they have them available, no doubt because it makes me feel like I'm actually in England. Yeah, this place is awesome. Oh, and they have a beer garden as well.

Great UK vibes and food! Lots of stouts on tap and oh my, those pickled eggs are to die for!!read more

Here are a couple of versions you can use depending on where you're posting. Both keep the key…read morepoints you mentioned. *Version 1 - Google/TripAdvisor style* *Balhannah Hotel - 0 stars* Worst dining experience I've ever had. The food is consistently undercooked. We ordered steak _well done, no blood_ and had to send it back 3 times. Each time it came out raw with blood running across the plate. Staff shrugged and said "steak is cooked with blood coming out, it's natural". Hygiene is non-existent - 0/10. The waitress had her fingers all over the food when she brought the plate out. After all the back-and-forth to the kitchen, we both got sick. It genuinely felt like something was done to the food. The staff stand around gossiping about customers loud enough for everyone to hear. When we raised the issues politely, we were treated like rubbish. To top it off, I received an aggressive, insulting email from the manager/owner saying we are no longer welcome, just for complaining about raw food and poor hygiene. *Food*: Undercooked, unsafe *Service*: Rude, unprofessional, gossipy *Hygiene*: Disgusting - staff touching food *Management*: Hostile and unaccountable Avoid at all costs. Made us sick and then banned us for speaking up.

This was another one of those delightful country pubs, though it is sort of more like a pub that…read moreyou get in the Adelaide hills, which means that it is in one of the more leafy parts of the city in that it is regional, but not quite. Anyway, they had a nice beer on tap, which I certainly did appreciate, and the service wasn't too bad either. They also have quite a decent sized beer garden, but we ended up spending most of our time in the front bar, which was quiet, and really nice as well.

Emily is the best food service worker in this state. She is so considerate about how customers are…read moretreated, and always welcomes everyone with a smile. I've recommended DOBH to everyone I know!

I was drawn to this pub last weekend by the smell of a barbecue. The Brunswick have clearly taken a…read moreleaf out of Bunning's book, in attempt to lure us in with sausage. There was a cover band playing in the main bar cranking out tunes from Creedence, and The Angels (just to name them all). They weren't great, but they weren't shit either. While I was there, I took full advantage of Bulmers on tap, and sat out in the beer garden and soaked up some sun. It was glorious. There was a slight offensive smell wafting through the beer garden, but to give them the benefit of the doubt, maybe it was coming from me? The Brunswick is a great pub, and one I would be proud to call my local. I think I might go back sometime, chat to some of the regulars, and perhaps put a couple of bucks on the greyhounds.

This pub has been through quite a few iterations, but these days it is basically 'the Unley Hotel'…read more Actually, I can't quite remember the name of it back when my friend's had their engagement party here, however it was a pretty good pub. Little has changed though, except for the name, though they do have some great beers on tap, something that I definitely really quite like. Yeah, it actually isn't all that bad, though it doesn't have a beer garden, but then again there isn't really all that much room for one. Actually, it solves that problem with a rooftop bar, though technically it is really just a balcony.

When I arrived, was greeted by the "barman" whom immediately ignored me when waiting at the bar to…read moreorder. He then continued to work with a second bar-person at the other end of the bar whilst ignoring me and also noting my presence. They served someone else before I walked over. The female bar staff member was quite nice and was hospitable. I ordered pasta at 1pm, and waited until 130pm before they even acknowledged the fact that they had a large group upstairs and it may be a while longer. The pasta (Mediterranean) was bland and overcooked. Flavour was disappointing. They also didn't have salt on hand, and when I asked, I was handed a small jar with no top. I also noted that staff were eating before we did, despite "ordering" after....

Here is one of those pubs that, despite living in Adelaide, very rarely visited. I suspect that…read morethis had something to do with it not being all that close to me or where I worked. However, as I was wandering through the city one afternoon with my friends, finishing off the pubs that needed to be finished off, we came upon this place. Actually, since we hadn't had any lunch we decided to stop off here for a meal, which basically meant that I landed up with a schnitzel. Yeah, it was quite nice, and there were also some decent beers on tap. The pub itself isn't that huge, but it is one of those pubs that of have been to on an infrequent basis. Oh, they also have a bottle shop just around the side.

Bars tend to go in and out of vogue, and one that has been in, or at least moderately popular, is…read moreThe Kings Hotel on King William Street. I used to live a couple of blocks away from The Kings (previously the Kings Head) and must say I didn't go there overly often. I have been a few times of late, due to friends parties and the odd chance that I just happened to be around the area, and I must say I like it more than I used to. I think the crowd has a lot to do with my enjoyment of a bar, and it is certainly less pretentious than it used to be. The interior is pretty nice, with an overall rustic feel with some polished elements that lift the place up a notch or two. The Front bar is my favourite area (which is normal for me), and out the front is a really funky booth style design that kicks on a warm summer night. They have also made some kegs into tables (see the piccy) which really works. Right I'll put my interior designer silk scarf away for the time being and pop open a stubby. The beer selection is just how my fellow Yelper, Tegan H, describes....pretty darn spiffy! I tried a few myself, the last time I was sitting on the corner stool, but ended up with sticking with a couple of tried and true drops! I always feel that any pub where you are comfortable having a drink is handy in my book, but be warned that some of the brewskis (and spirits) can be a little costly (ATM's are dangerous!).

What an amazing spot for a good pub. I recommend going at sunset watching the sun go down it's…read moreabsolutely beautiful. Plenty of benches outside. Parma was great!!

Great spot for lunch or dinner. Make sure you book early for a city view table as they book up fast…read moreor on a cold rainy evening one by the one of the fireplaces. Ok wine selection and good food.

Wonderful dinner with family and friends. Classic pub food all good - Schnitz and fish. Also…read morelove that you can scan QR code at table and order and pay. No ordering at bar or queue necessary. Huge wine and beer selection, all bread is fresh. Great service overall. Will definitely return. Explore the property lots of seating options to match your mood.

Oh my...can you say 10 stars? More? I certainly could. Visiting friends in South Australia (my son…read moreand I are from the USA), we drove up into the Adelaide hills to eat here. A brilliant and beautifully picturesque restaurant, with fantastic service matched by even better food! We enjoyed seafood, fowl and meat prepared to perfection, with wine paired perfectly by the glass. Delicious food and wonderful service? Yes indeed! A must stop!

What a cutie. Quirky furniture & art, nooks and crannies, a real fake fireplace and top nosh…read more Our group could quite get settled, so we moved from the quieter dining room to the lounge for a drink then up to a long shared table for eating - thereby exploring most of the hotel! Ok we weren't going to test the beer garden - it was 8 degrees - but just letting you know there are plenty of spots to sit depending on your mood. Pork belly, fish fingers looking more like generous fists, a chicken pie and franks dogs were our choices - and we all felt the meals were generous, different & delicious. Wed night is a Franks Dogs and beer special night & there's also mystery beer and mulled wine on the menu - an adventure in every glass! I'll be back for the beer garden in the warmer months - well worth a visit.

The Franklin Hotel is both a pub and upstairs a backpacker's hostel. I've never stayed at the…read morebackpacker's, so I'll stick to talking about the pub. A great friend of mine had some going-away drinks here a few months ago and I was surprised to find a really pleasant pub - a little scruffy but in a sweet way. Whoever is in charge has done a great job making the most of the beat-up old premises with a collection of beautiful old lamps and comfy furniture. Plus the drinks are pretty cheap too. I felt something in the air - as though this place was just on the verge of becoming Adelaide's new hipster haunt. A bit of investigation of their Facebook page seems to reveal just that - an intention to draw people in with micro-brewery beers, ciders, DJ nights and live music. I haven't of much going on yet, but I'd definitely be willing to come back here - nice lighting does wonders.

This pub was nothing short of awesome, but that had a lot to do with the atmosphere. In a way it…read morefelt a lot more hip and laid back that many of the other country pubs that I have visited, though in a way it did sort of have some British feel about it. Like, it had some awesome beers on tap, the service was wonderful, and not only that but there was a huge beer garden out the back as well. Honestly, I have to say that I really did love this place.

The Three Brothers Arms is not just a pub. It is a hell of a restaurant, a laid-back pub with live…read moremusic, and a great place to chill. It's hard to pin down the ambiance as the areas of the Hotel differ; all in a good way. The "BAAA" is a great example of rural Australian bars: happy and inviting with live bands often playing. Meanwhile, it's eclectic and relaxed in the penny bar area, and the beer garden has a family friendly vibe. The standout for me on this visit was the dining area. It's relaxed but more restaurant than pub-like; in a good way. The service was very good, the staff friendly and prompt. But the best thing was the food. As long as you are happy to go beyond today's typical Australia pub food, and instead try some gourmet style traditional pub food. I had the slow cooked lamb shoulder with vegetables and light jus, while my partner went for the Mediterranean Chicken salad. Both were excellent, but the lamb was next level. Despite being well satisfied we could not resist the sticky date pudding. And we weee both happy we did not. Great experience all-round. The prices are higher than pub meals, but for that you get gourmet food that you will remember for a long time. Worth the little extra for sure.

This is by far, Adelaide's best kept secret right now. Small bars are popping all around town, but…read morethis one stands true to the whole hole-in-the-wall hidden bar concept. GENIUS. It is so refreshing. If you're not looking hard enough you would easily miss it. Walk in and it's like the prohibition era, from the grungy shelves to the dark, moody decor and booths to the sad music. It is easily one of the best themed cocktail bars in Adelaide. Drinks are fantastic. Some bars have expensive drinks for not much and they don't taste great. Not at Baddog, they are top notch and the barman does it right in front of you on the bar so you don't miss a thing. Brilliant. Best find of the year for me so far.

Zack has built an amazing speak easy style bar that makes you feel like you've ducked back in time…read moreto a prohibition era. The waist coats, crystal glasses and twisted stainless steel and silver spoons all work to make this a top spot for a cocktail or cheeky beer. A maestro of the common and rare cocktails and a range of spirits you wont find in many bars Zack makes this bar. Sitting at the bar is mandatory for the first drink in my opinion then sneak off to the lux booths for quiet and intimate drinks. Its dark, has very cool décor and edgy clean bathrooms. Bad Dog Bar doesn't have tvs, doesn't have pokies and doesn't have tap beer and for goodness sakes never order an apple-tini :) and that's the way we like it. Top Tip: order the pickleback - rye bourbon shot followed by some freshly made pickle juice. The SMoking Joint cocktail is also a fav!