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    Parc Oasis Oyster Bar

    4.0 (184 reviews)
    Closed 3:00 pm - 12:00 am (Next day)
    Updated over 3 months ago

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    PARC OASIS OYSTER BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Parc Oasis Oyster Bar

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    Cherylin L.

    If you're a seafood lover --especially if you love oysters--Parc Oasis in Brooklyn is a must-visit!⁠ ⁠ They offer all-you-can-eat seafood for 120 minutes, including oysters from different countries, clams, fresh fish, steaks, pasta & more. Everything was super fresh and flavorful.⁠ ⁠ You can choose from: Standard -- $78 adults | $28 kids Premium -- $96 adults | $32 kids ⁠ This place is always packed, so be sure to make a reservation in advance to snag your spot!

    A huge selection of oysters and clams. Service is excellent. The steak and lobster was amazing

    Linda L.

    Came here with my local mama crew to celebrate a birthday on a Sunday night around 6 PM. We were a party of 6 and surprisingly had no trouble getting seated--even with our last-minute planning! If your friends and family love seafood and cocktails, look no further. For $98 per person (or a bit less if you're paying all cash ), you get all you can eat AND cocktails! And they don't water those drinks down! They had a great variety of seafood. I loved the AYCE oysters--super fresh--and everyone also gets a full lobster, blue crab, jumbo oyster, and the most amazing foie gras toast. The standouts for me were the jumbo cocktail shrimp, truffle fries, salmon sashimi, and shockingly good pasta and mozzarella sticks. Only misses were the cooked jumbo oyster, and the desserts--cheesecake and tiramisu were dry. But the chocolate lava cake is a must have! Overall laid-back vibe, friendly staff, and a fun spot for a group outting. Definitely coming back for the next special occasion!

    Bill
    Ivan M.

    Definitely worth coming here for the happy hour! Last time I ate Japanese oysters I paid over 20 dollars for 4 oysters, half dozen here is even less than that. I also really enjoyed the salmon tartare, it was very light and paired wonderfully with the caviar on top. I usually don't like dill with salmon but they pulled it off nicely. Also when you come make sure to try the quesadilla! Its filled with angus beef and cheese but the real star is the crispy tortilla, I didn't think this would be that tasty. We ordered a bunch of things and ate to our hearts content. If this meal was in Manhattan we would have paid at least double! Worth making the trip out here; N train is a 5 minute walk.

    Mango

    This is our go to date night place. We love the aesthetics and ambiance in this place. Oysters and clam is always fresh and new! We also love the steak here and cocktails! Must go to place if you are around Bensonhurst/Bayridge! Service is very nice and accommodating staff!

    8 Piece Baked Clams
    Vivian C.

    I got oysters and Clams raw and baked. The raw clams are extremely good and fresh and chewing (highly recommend). Rarely I see restaurant in NY has streamers. The feeling of peeling to the end is so addicting. Pasta is good with Alfredo sauce. I enjoyed all the appetizer to share with my family from wings to Nori trio to shrimp tempura to tots. We made reservation before we went and our table was ready already. Service is fast and efficient. Environment is smoothly low lighted.

    Samara V.

    Great service, our server really helped us choosing what oysters we wanted to try. He recommended the Washington and Shikugo, we enjoyed both but the Shikugo are really great. We also got the mussels in white wine sauce. The whole place was a vibe, they have cushiony lounge chairs, kinda like outside chairs so it was a really chill spot with nice decor.

    Cindy C.

    11.25.2023 @7:28pm Saturday Walk-in table for 4. Sat same table as last time. One server on the house today and I can see he's trying his best to serve 4 tables at the same time. We ordered the same things as last time without the samplers dish. 3 dozens type of oysters ,1/2 dozen little neck clams and a steamer, as usual not the best freshness. Kajun Wing was good, it would be better if the meat wasn't as tight as over cooked. The Uni pasta and 24oz ribeyes was a lot better than last time with no complaint.

    Pina colada
    Winnie Z.

    I had made a reservation for 6 people on a Friday night and not many people were there, but it started to get busy after some time. They have happy hour oysters from 5-8 daily, but they run out of certain types after some time. With this said, we ordered all their oysters and clams. After trying the variety, we decided on the little neck clams, at least that's what we thought they were! One staff had no idea which clam was what type, and gave us the wrong information. When the second round came out, it wasn't what we wanted, so we ordered again, only to find out they ran out. Please educate the staff so they know what they're serving. The pina coladas came in an actual pineapple, which was a nice touch. Everything else was lackluster. The 42oz long island was 60% ice and wasn't worth it at all. Not only that, half of us got food poisoning from eating here. You have been warned.

    Beef ribs

    Delicious and fresh food. Definitely will be back for more. Nice environment and friendly staffs

    Huang H.

    I came here after work on my birthday to celebrate and as soon as I walked in they asked if we have reservation. I said no (didn't need reservation the last time I was here) and we were taken to the front instead of the empty couch seats in the back. Then, when I was ordering I was told there are no happy hour on oysters during "all you can eat" promotion (even though their website still saying happy hour 5-8:30PM, shown in screenshot, taken the same day) Despite that I stayed. I asked for soda and they didn't have the flavors I want. I'm not sure what they have at this point. This is my second time here, the first time everything was pleasant I honestly don't know what happened. They're really trying to push their so called "all you can eat" and honestly if I want all you can eat I'll just go to the hotpot place nearby. Nobody coming here to do all you can eat. Conclusion, this place is nasty for their misinformation and refusing to honor their happy hours.

    Cherrystone Clams
    Karina L.

    Decent place to come get some drinks and food with a group of friends. I've visited twice and it was never super busy, so we were always seated immediately. I recommend getting their raw oysters and clams. They are pretty fresh and decently sized too. They offer a variety of flavors for their chicken wings; basically have a sauce that can cater to everyone's spice levels. We also tried their baked clams; I honestly would pass on that. It tasted more broiled than baked. I expected there to be some bread crumbs sprinkled on top to make the clams extra crispy, but with just the cheese, it didn't sit right with me. As for their drinks, they aren't really strong. I feel like I'm drinking juice more than the alcohol. If I'm paying more than $10 for an alcoholic drink, I'd expect a stronger taste. I did enjoy their watermelon soju though. I don't think they add any extra sugar or anything to the watermelon juice, so the drink isn't super sweet overall. Just a heads up, there is a 20% gratuity fee automatically added to your bill, so make sure to keep your eye out for that.

    Chicken Cutlet Pasta
    Raymond G.

    Nice spot for oysters and clams, just $1.25 each during Happy Hour! My friends and I got a dozen each of Blue Point, Little Neck and Cherrystone - Cherrystone was definitely our favorite as it was very fresh and meaty. However, I'm giving this place 3 stars due to the wait for the food and the portion size relative to price. My friends and I came here on a Saturday night - there was no line but it was still pretty packed inside. We were seated immediately and the waitress was very friendly and patient with our order. Our drinks came after ~20 minutes (they forgot my beer but remembered to get my friend, who didn't order a drink, a glass of water) and the food came about 35 minutes later. We were disappointed with the pasta - for the price that they charge, we were either expecting either a large portion and/or amazing flavors but it was just small and palatable. The fries also came very late and we had to remind them that we ordered it. Overall, nice spot for Happy Hour oysters and clams but I would not order anything else from the menu.

    Watermelon Soju ($30)

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    I came here, ordered a dz oysters and most were spoiled. Not to mention all that bottom shelf alcohol Left immediately after .

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    Great fresh oysters that change all the time. Interesting menu, certainly something for everyone.

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    Page 1 of 5

    Ask the Community - Parc Oasis Oyster Bar

    Is there a menu available online?

    I don't think so.

    Can you come with baby stroller? How are the bathrooms?

    Yes, single bathrooms. Private event this evening till7:30pm

    View All 7 Questions

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    Salt + Charcoal

    Salt + Charcoal

    4.0
    (786 reviews)
    6.3 mi
    $$

    This is a great spot for a celebratory dinner without the hassle! Easy to get a res and the food is…read moreincredible! Pro tip! Ask your server about the different cuts, they are very knowledgeable!

    We made the reservation specifically during restaurant week to try this spot. When we arrived on a…read moreSaturday night, we were told that they do not honor the restaurant week menu on Fridays and Saturdays. No biggie, but wish we had known in advance. We had made reservations for the kitchen counter seats. Thinking we would be able to watch the masters at work. However, the seating is too low and you cannot see into the kitchen. So there's that. The service was really lovely. Constantly checking in for more water or if we needed anything. We started off with their Mezcal cocktail, which my husband loved. And I had a flight of sake. I wasn't in love with any of them. But they were all palatable. We shared the Shishido peppers which were absolutely amazing. Highly recommended. We asked for some soy sauce on the side and find that an occasional dip of the pepper really brings out the flavor. We also shared the Wagyu Tataki. The presentation is lovely as it is for all the dishes. However, I found it slightly chewy. But the accompaniments were outstanding. We also shared a 14 ounce 30 day dry aged New York strip. Presented beautifully. Cooked perfectly medium rare. Accompaniments and sauces. Also terrific. However, we did not find that the steak had any actual flavor. But it was smooth and easy to chew. The espresso machine was broken, bummer. But we had a pot of tea and their warm apple pie with vanilla ice cream for dessert. Delicious.

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    Bar
    Bar
    Yuzu Wedge Salad
    Yuzu Wedge Salad
    Wagyu Sushi

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    K'Far

    4.4
    (263 reviews)
    6.8 mi
    $$

    K'far is some of the best Israeli food I've had and the hotel it is in is very cute and a beautiful…read morespot to hang out in. First off the hummus is absolutely amazing. The Resek hummus was so good I could not leave a single bite behind and had to ask for more pita just to make sure I ate every single bite. Also the potatos and the artichoke were impressive and delicious. I honestly ate so much through just the apps that I didn't have any room for the actual meal. The wait staff was very quick and eager to give a good experience even though I was in a time crunch. The place was beautifully decorated and had beautiful plants all over. Definitely a place worth checking out the next time you're in Williamsburg.

    We picked this place on a whim because it was attached to our hotel, and after a long day, we were…read moretoo tired to venture elsewhere. What a wonderful surprise this turned out to be! The restaurant itself has a modern, chic décor with a lively but moderate noise level. It strikes a great balance between energetic and intimate, making it an excellent spot for a romantic date night if that's what you're looking for. Our server, Sam, absolutely made the experience. She was incredibly knowledgeable about the menu, answered all of our questions with confidence, and did an amazing job matching our preferences with the perfect food and drink recommendations. Her service was exceptional from beginning to end. We started with the pita and hummus, and you could immediately tell everything was made from scratch. The pita was warm and fresh, the hummus was incredibly smooth and flavorful, and you could truly see and taste the quality. For dinner, we had the burger with the house chips. Both were excellent, and I especially loved the herb mayonnaise that came with the chips. I didn't even realize it was mayonnaise at first because it was so fresh and flavorful! We also shared the Caesar salad, which was delicious. The next morning, we came back for breakfast and ordered the Jerusalem bagel with egg and cheese. It was absolutely decadent and the perfect way to start the day. Between the outstanding food, beautiful atmosphere, and exceptional service, this restaurant exceeded every expectation. A huge shoutout to Sam for making our visit so memorable. We can't wait to come back the next time we're in the area to explore more of the menu and, hopefully, have Sam as our server again!

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    K'Far
    K'Far
    K'Far

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    Fonda Garibaldi

    Fonda Garibaldi

    4.6
    (65 reviews)
    0.3 mi

    Mexican cuisine continues to be a thorn in my side since moving back up here 6 years ago. I simply…read moreexhaust myself into the same thought over and over again. This is not the city for Mexican food, I do not care who tries to sway me. It simply. Does not. Work. The trend continues at this tiny cantina in Dyker Heights. I paid $40 for mediocrity, maybe even a step or two below it. The staff is friendly and cute, and speaking Spanish will get you further, but the food drops off significantly after the promising chips and dip. When I ordered the Queso Fundido, I was looking forward to a sharp Mexican blend with ground chorizo and some extra chips to boot. Instead I got what looked like blended Oaxaca cheese, an onion top, and some very unattractive bits of chorizo that were begging me not to eat them. So I did not. I ate the cheese because the cheese was pleasant, but the fact it comes with flour tortillas does not help its cause. When I ordered the Tortilla Soup, I was hoping for a nice blend of Mexican spices, shredded chicken, avocado, and tortilla strips. While I did get that, I also got bland flavors and a lack of any personality with the soup. In fact, it had a weird, milky, creamy broth that made me feel uncomfortable about finishing it. So I did not. When I ordered the fish tacos, I was expecting a nice piece of fresh fish, plenty of spicy pico, and an aoli to round out the whole thing. The breading for the fish is a tempura breading (bad call), and the fish they use is tilapia (an even worse call). I understand that this is not San Diego, but these two pieces of fish were practically begging me to put them out of their misery so I could send them packing for the Golden State at a later time. I duly complied. As I walked out I continued to wonder. Will this city ever get it right with a cuisine I hold close to my heart? Because right now, the future is looking bleak. At least my food was spared from further torture.

    The shrimp burrito is always delicious!! Love the creamy sauce it comes with. And service is always…read moregreat.

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    Inside
    Inside
    Fajitas
    Fajitas
    Valentine's  Menu

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    Valentine's Menu

    Parc Oasis Oyster Bar - seafood - Updated August 2026

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