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    Papaspiros

    4.1 (318 reviews)

    Papaspiros Reservations

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    PAPASPIROS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - Papaspiros

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    Natalie N.

    I've dined in here twice now and ordered takeout once. Every time it has been a 10/10 experience. All of the food is SO good. I highly recommend ordering the saganaki if you like cheese. When we come we order a bunch of the small plates and drinks and our bill is always lower than we expect it to be because of their reasonable prices. The service has always been great, everyone that works here has been friendly and personable to us. The last time we came they even gave us limoncello. I'm looking forward to coming here regularly in the future!

    Grecian Riganati Chicken
    Ruben B.

    What a great experience we had here. Starting with the service, our waiter did a great job taking care of us. Very knowledgeable about the food and the combinations. I had the lamb shank with Greek potatoes. The flavors are there and the meat was melting. It's a small place and I, not only recommend this place but I'll be back here for sure.

    Mousaka
    Fareesa M.

    Great food, amazing service and love the ambiance!! We ordered the mousaka and talapia, pictures attached below. Both were great!

    I want to commend the manager Bill at this restaurant, he was able to make up an order that was not done incorrectly, and I really appreciate that he overdone it in a good way, in making up what was incorrectly with my previous order. Thanks! again Bill. and JESUS LOVE'S YOU! and all that reads this review, or not, as well as your family! IN JESUS NAME!

    Combo plate
    yvonne r.

    Food was very good never had authentic Greek food glad I stopped by will come back soon

    Mousaka
    Katie Y.

    This is one of those times I wish yelp allowed for half stars. If it did papaspiros would get a solid three and a half stars from me. The entrance was a tad hard to find due to it looking more like a store front than a restaurant. The restaurant itself had a very comfortable neighborhood diner sort of feel to it. The employees were very friendly and welcoming. The service was rather all over the map. At times you couldn't find someone at other times you had three people around you. But they did try and we did get everything we ordered. One of the employees mentioned that they were very short staffed that night so it could be better on a different night. They have a small but reasonable drink menu. And a nice sized food menu with lots of options. For my drink I went with the cosmopolitan. Can't go wrong with an old standard. It was enjoyable. My friend had a lemon drop martini and said it was good. For starters we had the Greek fries which were sliced potatoes fried and sprinkled with greek herbs and you can add feta cheese which we did. They were very flavorful and delicious. We also had the dolmathes yialantzis which are grape leaves stuffed with rice and served with greek yogurt and veggies. They were really good. Plump and flavorful. The veggies were cool and crisp, very nice. For my meal I had the Mousaka which is layers of roasted eggplant, zucchini, potatoes, and ground meet topped with a béchamel sauce and served with sweet peas in a tomato sauce. Honestly I wish I liked this dish more. On top of it surprisingly lacking flavor the dish gave the impression that it might have been microwaved. I don't know this for sure but parts were lukewarm while other parts were steaming hot. Very odd. I probably would not order this dish again. My friend got chicken kebab's. She asked if they could add any extra veggies and was told they could not. This seems odd to me but okay. She did end up liking her meal. For dessert we got the baklava which was good. It tasted a bit like warm apple pie which I have no problem with. We also tried the galaktoboureko which is a custard baked in filo dough. It was good nothing special but certainly didn't taste bad. The prices were not bad either. I think in the end I wouldn't drive the 40 minutes to go back but if I happened to be in the area I might give it another try. The appetizers are delicious.

    Stephen C.

    Was at Papaspiros few weeks back and just now getting around to the review. I like to keep notes so I don't forget great experiences. Papa's is well appointed with the decor of traditional Greek colors and style. It's pretty large and airy with a nice full service bar with four or five stools. I can see how it can get jammed in the evening. It's on a great stretch of Lake St in Oak Park that has gentrified nicely over the years with great place to hang and dine. My server was friendly. A middle aged man Greek I believe, maybe family, definitely a pro and in the business for many years by his demeanor, confidence and knowledge of the menu. I started with the bowl of avgolemonos (egg drop soup). Incredible! I'm a soup guy and have been around a few bowls for of this Greek specialty and I have to say Papa's is some of the best I've ever had. Slightly thicker broth than most which is good. A nice consistency and very lemony. Went well with the fresh soft sliced sesame bread. I was going to go for salad a good Greek salad but I saw the lunch special of the lamb sandwich and fries. I like my gyros probably a bit too much. But this was lamb and great lamb at that. Thinly sliced, not chunks hacked at with a butcher knife like it too often is, but nice thin slices delicately layered on the pita bread with melted feta cheese on it and a drizzle of lamb juice. Mouth watering choice and excellently prepared with great presentation of a small side of romaine, onions and Roma tomatoes. The fries were thicker steak fries and not greasy at all seasoned with some salt and oregano. Sadly I poured ketchup on them, a bad habit I have, a throw back to the burger joints I hung at as a kid. These fries deserved better treatment. But, I did eat them with a knife and fork which I do, it makes me feel a bit like an aristocrat. All in all a definite foodie stop. Make it there.

    Steven B.

    This is quickly becoming my favorite restaurant in Oak Park. We've lived in OP for 20 years and every time we eat here we have a great time. The food is great, not overpriced. What makes it for me is that it is a family business and when you are there you feel a part of that family. I had the salmon which was perfect, my wife couldn't decide so she had the combination platter which is enough food for 3 people, and my daughter had shrimp with pasta which was perfect. Of course we started with saganaki (sp?) and ended with homemade baklava.

    Lunch specials

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    Service was great , the waiter was very entertaining and knew the wine list by memory. The food was just as excellent !

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    Page 3 of 8

    Ask the Community - Papaspiros

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    I almost didn't know what to make of our visit. We were here about a week ago and things started…read morepretty slow. The table bread didn't come out until we ordered and we waited quite a minute to order because our waiter would take a while to come back each time. The restaurant was not crowded at all so it was hard to understand what was taking so long. The first batch of bread was hard and my child's pasta pieces were also somewhat hard. It was just a bit of a mess at first. Then all of our food finally came, plates were smelling good and that helped lift our moods. My husband said that his pasta was just really spicy and the flavor itself wasn't really there. My pasta (vongole) was actually pretty good. We had to ask for Parmesan which helped with flavor for sure but I tried to have no complaints once our dishes came out. It was a nice place to try. If I was to visit again, I would be going to try their paella.

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    Food and service were superb. The burrata and beet salad were both fresh and tasty. The eggplant…read moregateau was absolutely delicious. Our server Aimee was fantastic - helpful, attentive, professional and friendly. 1st time here and we'll definitely be back when we're in Oak Park again. Might even make special trip and deal with 290 traffic it was that good.

    Party of four, a Sunday evening. We tried a variety of offerings. Because Yelp doesn't breakdown…read morespecific ratings, let me do it: Service: *** Food: **** Overall impression: Barely **** There is a small warning at the end. I had their grilled salmon. It had a base of pureed butternut squash, a different temperature than the salmon, and the roasted/salted kale underneath, also served with pickled onion. It was fine. We had a small loaf of their bread as an appetizer, served with a goat cheese and a red pepper sauce (perfect spicing), also deemed very good. The hummus plate was also good. My partner had their eggplant dish, which she said was fine, not amazing, but good. Each of us, save me, had a drink (except me, the designated driver) of alcohol or wine. Also good to very good. I had their coffee, which (an Americano) was quite good. For a side, we tried their mac & cheese, which is mac and another pasta and cheese with panko, strangely delicious. I say strangely, because it looked pretty standard but the flavorings were good, and it retained its heat. This ran about $60ea (incl wine or liquor + coffee). Oddly, after decent beignets, I looked at the tab to find that a 3% surcharge had been added. I asked, Why? It was immediately withdrawn without explanation. I would recommend viewing their menu online to see if it fits with your budget and dietary desires. There are vegetarian entrees, and meat options (including an Amish Chicken half, which was rated good) that might suit you. It's good food. It is not totally amazing or exemplary, so no five stars. Would we go back? Maybe. Watch your bill carefully.

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    Not super friendly. The food was odd. The beef kabob platter did not come in a kabob style. The…read moresalad was old. The rice was more like Spanish rice. The garlic sauce was 50 cent. MOST disappointing and odd was the hummus tasted like egg, never had this experience before and I am an average connoisseur of Mediterranean foods.

    For a place in a strip mall this is pretty good to be honest. It was a lot better than the…read moreexpectations based on the looks. North Avenue Falafel is located on North Avenue of course, but it's way out west around Oak Park. Has more than just falafel here with lots of classic items. There's options for both meat eaters and vegetarians who will find lots of good things. Came in around lunch and got a combo. It's about $12 for a typical one. They also have a few cheaper lunch specials. Had to get the Falafel Platter. This is the place's signature item after all, so it had to be good, and it was. I came with eight pieces of falafel. Quite a lot for a platter at this price. Lots of good ass stuff on here. There was hummus, Jerusalem salad, pitas, and rice. Falafel is the main thing it seems, but there's actually plenty more. There's side items like salads and soups. Have to make a return trip over here some time and get some more of the falafel and some other items. It's the best at lunch when there's some specials. There's more than just falafel, with a few meaty choices, and lots of choices for vegans and vegetarians.

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    Papaspiros - greek - Updated May 2026

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