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    Paparepas

    4.8 (73 reviews)
    Open 11:00 am - 10:00 pm
    Updated 2 months ago

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    Reviews With Photos - Paparepas

    Shredded beef & cheese arepa
    Jeanine O.

    First time visit and will definitely come back! Our server was very informative about the menu, food arrived hot & fresh with a warm atmosphere. Happy hour Monday-Friday!

    Outside
    Kimberly T.

    Went to this restaurant via a recommendation from someone. My first experience with Venezuelan food and it was a 5-star experience. I deliberately stayed away from the fried food because who doesn't love fried food. I felt that was too easy. I wanted to embrace the entire culture experience. The ambience is low and warm lighting, great seats, and clean restrooms. People don't talk about clean restrooms enough. I need to know. Service was nice and kind.

    Inside
    Maggie L.

    I came on a rainy afternoon. There was only one customer and a waiter at the bar. It felt a bit dark inside, but maybe it was going for this ambiance. I ordered Arepas Pabellon Criollo - arepa with shredded beef, cheese, black bean, plantain (1 piece) and rice. The shredded beef is flavor, and the whole thing is very filling. I also ordered a side of fried plantains, which was alright.

    Cozy bar
    Tania Z.

    Greeted and sat promptly (only customers when we arrived). Started with Flores y raices cocktails which were aesthetically pleasing and had a nice balance of flavors. Ordered bocados de yucca con queso which we loved so we ordered a second set, although centers were cold (fried frozen?) they were still tasty. Had tried their pabellon from their food truck which I love so I had to get that. Very tasty combination of plantain, rice, beans, and cilantro sauce. More patrons came in and staff did not check back otherwise we probably would have ordered more cocktails (water did not get refilled).

    Chicken Arepas
    Sameer K.

    Paparepas serves a delicious Chicken Arepa that really stands out. What I loved most is that you can add up to five fillings, so it's easy to customize it exactly the way you like. The arepa was flavorful and very satisfying. They also have some great shareable items. The yuca golden cheese bites were fresh, crunchy, and a perfect appetizer. The restaurant offers three different sauces ranging from mild to hot, and they pair really well with the food, adding even more flavor. Prices are reasonable for the quality and portions, which makes it a good spot if you want something tasty without spending too much. The staff was polite and welcoming. The interior has a traditional feel and is on the darker side, which gives it a cozy atmosphere. There is also a parking lot available, which makes it convenient to visit. Overall, I enjoyed my visit and would definitely come back again.

    Quiet Wednesday afternoon
    Pui-See Y.

    Been meaning to try this and the time has finally come! I love Arepas! We went during a quiet mid-day Wednesday and only a few people were either having late lunch or early dinner. Don't let the exterior of the building fool you, once you enter it's another vibe. The ambiance and vibe were chill with a lounge area next to the bar or you can opt for a quieter spot on the other side (not that the bar was loud). Our waiter was attentive and took the time to explain the items when I asked. Thanks to a fellow yelper, I was able to order the Arepa Pabellano - it's not on the menu. At least I didn't see it. It has plantains, fresca queso and black beans with shredded beef. I opt out on the beans, but it was still very delicious. The portion is humongous! My boyfriend chowed down his like it was nothing along with the cheese sticks. Don't need to say that, he, enjoyed it very very much. We will definitely be back! (plenty of parking if you're wondering)

    Asado Negro
    Ryan W.

    Very nice quaint family restaurant. Our waiter was awesome. We started with Yuca bites. Cheese filled goodness. I had the Asado Negro. We had the taquerños for dessert which are killer. It's out of the way for us in Sumner but must get back.

    Beef and cheese arepa
    Yen D.

    Good food. I liked my creamy chicken with cheddar the most. It was also the least salty. Pork with cheddar was the saltiest. I wished the cheese came melted when served. Lots of tables available and there was karaoke. It took us a while to check out though.

    Signature cocktails await you at Paparepas
    Marvin R.

    If you have seen a dark-red vehicle makimg it's wat throughout the King County food truck scene selling tasty Venezuelan flavored fare, then you had probably encountered Paparepas for the first time. Founded in 2017, Paparepas recently opened in early 2025 in the Cascade neighborhood and made its triumphant transition from mobile cuisine to brick-and-mortar staple to the delight of many local neighbors and adoring fans. They have also expanded to Kent and Seattle! People do make special trips to come on over to eat their special brand of cultural flavor. From Tapas sharables like their Ceviche de Maracuya (Rockfish with citrus flavors and served with plantain chips) to full on entrees. Service was also done quickly! I ordered an Arroz Con Pollo (served with rice, black beans and a small side to roasted pla tain banana)! Yummy! Don't forget to also order signature cocktails and other beverages to accentuate your meal. Don't wait until the crowds come. See this soon to be signature dining destination - because the food is that good! #paparepas #paparepasrenton #supportrentoneats

    Fried plantains
    Kathirazhagan A.

    Our party of four arrived around 5:30 PM on a Wednesday and were the first ones there; things picked up after 6:00 PM, though it remained comfortably busy. Finding the place was a bit tricky--thanks, Google Maps--but the experience was well worth it. We ordered a wide variety of dishes, and every single one exceeded expectations. The appetizers, mains, and desserts were fantastic--highlights included the Camarones al Ajillo, Salmon, and Al Pastor. The Tequenos and Fried Plantains were great starters, but the desserts stole the show: the Churros were decadently filled with cream and paired with ice cream, the Pistachio Cloud tart was delicious, and the Quesillo tasted just like my mom's. Cilantro sauce is a must try! We even took some to-go orders because we enjoyed the food so much. While we didn't try the bar since no one in our group drinks, the service and atmosphere were wonderful. We'll definitely be back!

    Chicken with a caper sauce, wonderful!
    Dave G.

    If you've never had Venezuelan food, you are missing out! Don't expect it to be like Mexican because it is not. This was our first time here but I have seen their food trucks and advertising and wanted to give them a try. It honestly doesn't look like much from the outside and the location seems a bit off the beaten path but I'm not from Renton and don't know the area. The interior looks nothing like the exterior. It is very clean and inviting with plenty of seating plus a bar area. We were met right away and seated and when it came time to order, I asked our server to give us recommendations. She told us we should try two of the appetizers plus three main courses which we did. Everything was AMAZING and delicious! The service was excellent and we really enjoyed our time. We ended up having dessert as well and were so full when we walked out! I absolutely recommend this place!

    Flan and the churros
    Riana E.

    10/10 experience at Paparepas Venezuelan Food! The pico de gallo with chips was hands down the highlight appetizer -- super fresh, flavorful, and honestly the best pico I've ever had. The garlic Parmesan fries were good too, but that pico really stole the show. We tried the shredded beef and cheese arepas (my first time ever having arepas!) and they were so warm, homey, and delicious. The staff was incredibly kind and friendly, there was live music, and the ambiance was perfect for date night. Everything was clean, including the restrooms. The churros were amazing, and they even gave us a complimentary heart-shaped flan for Valentine's Day -- such a cute and thoughtful touch! We'll definitely be back

    Koi S.

    Everything down to the last drip of green sauce was top tier! My friends and I visited Paparepas recently and are still raving about this place! The service was great and the ambiance was so cute and chill! My all time favorite was their empanadas! Although every single dish we ordered was so good! My only regret is not asking for more of their famous green sauce and probably licking the plates when we were done lol Can't wait to try their happy hour!!!

    Arepa

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    7 days ago

    Excellent. Arepas bursting with flavor. Restaurant clean and accommodating. Packaged cilantro sauce was surprisingly good. Recommend.

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    4 months ago

    Food was amazing, get the shredded beef plate over the arepa but the guac was the best!

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    Triumph Valley

    Triumph Valley

    3.9
    (521 reviews)
    1.5 mi
    $$

    A triumph itself in Renton, Triumph Valley has boasted versatility throughout the years since it's…read moreopening. From ramen, to hot pot, large parties and of course a traditional menu. But for those in the know, Triumph Valley is really known for their dim sum menu! Off the beaten path, you have to take State Highway 167, as its just south of the large IKEA store. But definitely a culinary landmark if you are a constant diner of Chinese cuisine, and dim sum afficianado. There are only three dim sum, or dumpling lunch providers in or around the City of Renton (technically two). This is one of them, and if you are not early, it can get really crowded, especially on weekends. But the staff bravely soldiers-on with their dilligent service. The restaurant's ambiance takes advantage of its interior with strategic lighting in their dining hall. Very utilitarian, while trying to ensure a little bit of style. They also modernize the experience with electronic waiting and ordering system on portable touch screens. It actually helps the service. No paper. As for me, my focus is on the dim sum. All of my favorites are there. And, as diner of one, it was hard not to want to order everything. So, I ordered the "basics" of a dim sum lunch. One order of Shiu Mai, one order of Har Gow, and one order steamed BBQ Pork. It was pretty much all you need along with an order of tea, as well as a Diet Coke to wash it all down. There were other traditional dim sum selections, but I knew my tummy (and wallet) wouldn't absorb it all - as much as I would have liked. Steamed beancurd sheets, beef meatballs, steamed sticky rice in banana leaves... chicken feet, it was all there. The best way is to make a plan, and invite lots of freinds to make sure you can try EVERYTHING! Yes, there are other menu items, like I said, but for Dim Sum dining in Renton, this is the place!!!! See you at Triumph Valley.

    Came here on a Sunday after hiking right when they are open. Seated right away and ordered using…read moretheir tablet. Idk but it felt like while they are decent and priced w little higher, it tasted ok at best. I also acknowledge that they are the only one around unless you are willing to travel farther to CID or downsouth.

    Photos
    Triumph Valley
    Fried Lobster W/ Dry Garlic
    Fried Lobster W/ Dry Garlic
    Chicken Feet In Sauce

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    Chicken Feet In Sauce
    Red House

    Red House

    4.1
    (637 reviews)
    2.2 mi
    $$$

    Red House in downtown Renton never misses…read more I've been here multiple times and the consistency is honestly what keeps me coming back -- great service, amazing food, every single time. Plus, lots of free parking (huge win for DT Renton). The space itself is quirky in the best way -- cozy, charming, and just feels good to be in. We ordered the Crispy Pork Shank and WOW. So tender and flavorful, and that creamy mushroom orzo + rosemary cream combo is unreal. Also had the Bleu Cheese & Caramelized Onion Steak Frites -- perfectly cooked, rich, and super satisfying with those fries. Drinks were on point too -- solid beer on tap and a really good Cabernet. Service was incredible -- attentive, friendly, and just overall made the experience even better. Food: AMAZING Service: AMAZING Vibes: Cozy + quirky perfection Red House stays on my favorites list.

    This place was surprisingly crowded for a weekday, so my friend and I were glad we made a…read morereservation ahead of time. We were immediately intrigued because it is a popular recommended spot, and it has a genuinely warm, welcoming atmosphere since the restaurant is inside an actual house. Our server was wonderful, being very patient and giving us great recommendations since it was our first time. We ended up ordering the Korean chicken wings along with a special they were running: a cranberry brie sandwich with sweet potato fries. We also both ordered their raspberry mule, which paired well with the meal. Because we enjoyed everything so much, we decided to get dessert. Tip: make sure you ask what the options are, as we couldn't find them on the menu. Overall, this was a great dinner spot. There is plenty of parking right out front, and everyone we met during our stay was kind and respectful. I will definitely be coming back during the summer!

    Photos
    Bathroom
    Bathroom
    Wagyu burger
    Wagyu burger
    Tequila shrimp

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    Tequila shrimp
    Firestarter Bar & Grill

    Firestarter Bar & Grill

    3.9
    (187 reviews)
    2.6 mi
    $$

    OMG, this place was the definition of "don't judge a book by its cover" honestly we hesitated when…read morewent inside. I'm so glad we decided to stay and eat... the crispy chicken sandwich was fabulous! Definitely will order again if in the area. Breakfast was what my sister ordered and she raved... no leftover. Yes, its a family friendly environment. Bring the kids and enjoy some great food. It's got an "excellent" health depression rating!!! What a treat

    If you're looking for a flashy, high-end bistro, keep driving. But if you want a solid,…read moredown-to-earth breakfast that actually hits the spot, you need to check out The Firestarter Bar in Kent. I've been in a few times and am impressed by the quality of the food. My hats off to the chef! Here's the breakdown of the meal: The Food Chicken Fried Steak: This wasn't one of those cheap frozen patties that's all breading. It was nice and thick with just the right amount of crunch. Sausage Gravy: The gravy can make or break this dish, and they nailed it. It was thick, savory, and had tons of flavor. Stuffed Hash Browns: I upgraded my regular hash browns to the stuffed version with bacon, and it was the best decision of the day. They were perfectly fried and crispy--exactly how hash browns should be. Over Easy Eggs: It's surprisingly hard to find a place that doesn't overcook these lately, but mine came out exactly as ordered. Pancakes: I swapped my toast for pancakes, and they were fluffy and light. They serve them with soft whipped butter and syrup, which makes a huge difference. The Service The real star of the morning was Debbie. She's essentially a one-woman show--running the bar, waiting tables, and serving everyone. She is absolutely awesome and keeps the place moving smoothly. It's rare to see that kind of hustle these days. The Verdict Don't let the "bar" label or the exterior scare you off. It's a friendly, welcoming spot with better food than most dedicated breakfast joints in the area. Give this place a chance--you won't regret it.

    Photos
    They have six screens and one at every table.
    They have six screens and one at every table.
    Firestarter Bar & Grill
    Ginger Beer

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    Ginger Beer

    Paparepas - venezuelan - Updated August 2026

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