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    Mojito

    4.5 (1.2k reviews)
    Updated over 3 months ago

    Order Mojito Takeout or Delivery

    Mojito Photos

    MOJITO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Mojito

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    Parrilla Mojito Lunch + Vaca Frita Lunch (top)
    Arielle M.

    **Highly recommend !! Came right as they opened Sunday morning and it started to get busy within the hour. Wanted to try to Sunday special Oxtail soup but they didn't have it unfortunately :(( Both dishes were wonderfully flavorful and each comment had its own contribution to the overall dish. The tostones were a great "chip-like" piece to layer the beans and meat on top of and was not something I enjoyed by itself. The maduros were my FAVORITE ! Mostly because they remind me of my childhood AND because they were soft and sweet. I find that, sometimes, with those types of bananas they can be dry and flavorless. Very airy space with both indoor and outdoor seating. Best for groups of 4 or less. Street parking is available right out front or in the nearby neighborhoods of Maple Leaf.

    Thuy N.

    The hub and I were in the area nearby and had to quickly decide what to eat for dinner. He has this place bookmarked since who knows when. But we trusted our fellow Yelpers and reviews that lead us here. Upon arrival, we ordered two dish that seems pretty popular among the reviews. It did not disappoint! The steak has a citrus taste to it that ties everything together. There's these two sauce that adds a nice kick to it, once has habanero on it so you kinda have to not overdo it. The service was quick, nice and friendly. I was surprised to how fast the food came out and how delicious it was. It was beyond my expectations. We did not try the mojito but it seems like every table has an order, so I'm pretty sure that's also their specialty. It was a casual environment with a lot of plaques of little leagues with kind words expressing gratitude on the wall. Definitely don't skip this place, cute place for a date, quick bites, drinks and desserts. Glad we were able to try it. It did not disappoint.

    Milanesa de Carne
    Shelby C.

    Came during seattle restaurant week and they have a good deal if you drink alcohol, but I opted for the normal menu and got a beef milanesa. Huge portions and great flavor! I haven't found many places in Seattle that serve milanesa so I was super excited to finally find a place that does. The staff is super friendly and personable. Not a very large indoor seating but lots of outdoor options

    One of the many awards showing Lwam's generosity.
    Cristiana M.

    As soon as we arrived we were greeted by Luam, the owner. We chose to sit inside and immediately he brought us water and complimentary sancocho! We ordered the vaca frita dish, the lechon asado dish, extra plátanos maduros, extra fried yuca, and lemonade. Luam sat to talk with us for a bit and play drums with our kids! We ate dessert and had coffee to finish our meal. Everything was PERFECT! From the seasoning of the food to the friendliness, attentiveness and integrity of the owner. This is the BEST Latin fusion food we have tried since we moved to WA from Miami. We are definitely making this trip more often! Thank you, Luam!

    Laura R.

    SRW dishes. A very chill vibe and very nice meal. My favorite is the empanadas. The cheese flavor is the must try!

    Parrilla Mojito with rice, black beans, fried yucca, and sweet maduros (plantains) that we swapped for the tostones (the non-sweet style).
    Jeremy W.

    This amazing restaurant is, without question, our favorite restaurant in Seattle. The Parrila Mojito (steak served with rice and black beans) is divine!! We also like the vaca frita, the signature or house mojito cocktail, and the "batido" fruit shakes (mango/strawberry!). They also make a wonderful Tres Leches cake that you will almost fight over. The indoor seating is bright and inviting. The outdoor patio is our favorite, especially on a warm summer evening. The staff are kind and check on you regularly. We were very grateful to Ana, who made our child light up and treated us like good friends, and Victor the co-owner, who came over to say hi, talk about their upcoming move/remodel, and added a strawberry flourish to my kid's cake. If you're in Seattle, you simply just visit this place.

    Piña Colada
    Tara O.

    I came to try the flavors of the most basic items to see what they were made of: Mojito - balanced and refreshing! Piña Colada - have I been drinking these wrong my whole life? This is such a balanced cocktail and unbelievably delicious and refreshing in 80 degrees! TOSTONES (FRIED GREEN PLANTAINS) - so delicious, not greasy, something missing in the food scene in Seattle and I'm glad to eat it here! Side of shredded pork and it was juicy with braised sliced onions pairing well with my plain tostones. Wanted to check the flavor, texture and preparation of the meat. Succulent and well done! Will be back for more!

    Menu
    Jonny M.

    Have had Mojito bookmarked to try for awhile. They specialize in Latin American food (Colombian, Cuban and Venezuelan dishes). We dropped in on a Monday for lunch (right at noon). Half a dozen tables inside along with a couple more outside. We saw the owner going up to chat with several regulars. Their lunch menu is slightly cheaper than dinner, but not by much. Lunch entrees are $18.00-$19.00 USD, sandwiches $15.00 USD. Beware, the minimum tip option starts at 18%. We were given two hot sauces. One had a slight kick, the other one was much more potent. Both were good. They sell their own hot sauce bottles ($6.00 USD). - Empanada ($4.00 USD) - went with the shredded beef. Small but excellently deep fried. Nice touch with the dollop of guacamole. - Arepa ($7.00 USD) - opted for the pork. Liked that the arepa wasn't too greasy or heavy. Pork was a touch salty. - Pescado en guiso ($19.00 USD) - came with rice and ensalada de mojito. Mango dressing was very summery. We were disappointed that we weren't given any maduros. The fish itself was incredibly tender. The capers and olives added a nice contrasting element. Potatoes were a nice addition. Food was good but pricey. 3.5 stars.

    Lechon Asado

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    3 years ago

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    Luam W.

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    11 months ago

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    9 months ago

    Delicious- order extra of the creamy cilantro sauce- it's the best! We get this takeout too and it's always good.

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    1 year ago

    food was good. Owner is super friendly. highly recommend. Will go again soon. fish/shrimps are best

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    1 year ago

    The most delicious ever. Friends remembered it from a visit 12 years ago. It remains that good

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    1 year ago

    Such excellent food and service! Everything was delicious and the server was so friendly and funny. I'll be back! Highly recommend!!

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    Page 1 of 31

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    Ask the Community - Mojito

    Do you have a separate space for private events?

    We don’t sorry

    Hello are you guys open tomorrow Christmas Eve day?

    Yes we open New year eve Normal hours

    What's parking like near here?

    There’s lots A parking

    View All 8 Questions

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    Monserrate Colombian Cuisine

    (26 reviews)

    This is close to 4.5 star but I'm rounding up because I'm coming back to try other things…read more I never had Colombian food before so I was excited to try this place. It wasn't busy when I was there so I ordered pretty fast. Food: Cheese bread: 4/5 -- soft and fluffy, does have an aftertaste I'm not use to Tamal 5/5-- this was humongous and very flavorful. It was packed with various meats that was very tender. It also came with a bread to help balance the meal. Beef empanada 5/5 -- this was really good. These empanadas are different from what I'm used to as the outer shell is crispy. It was really good and the beef inside was super flavorful that I didn't need to dip it in any sauce. They were also pretty big. I think the food is made to order so you do have to wait 5-10 minutes. Overall I'm coming back because I want to try their other offerings

    There are only a handful of places offering Colombian cuisine in the Seattle area, and even fewer…read moreoffering a wide range of Colombian grocery goods. This place has both. It is not easy to find, and you will have to find it to visit. You're not going to chance upon it, as it is not even visible from any street. The location is in a business and warehouse area. We thought we had taken a wrong turn until we finally saw it. The food is good. Having lived in Colombia for a few years and learned how to cook many Colombian dishes, this place is legit. Is it the finest Colombian food on the planet? Not. But it is good. It's well-executed, clean, and tasty. We had several things from the menu, and I look forward to returning and trying all the menu. The store is fantastic. Many different Colombian food and household items are available here. This business has been around for two years, and I hope they make it for 50 or more years. It's worth a visit to support an excellent business run by fabulous people.

    Empanadas Colombianas Luis Panes - Beef Empanada

    Empanadas Colombianas Luis Panes

    (102 reviews)

    Ever since my boyfriend and I moved from NYC to Seattle, one of the things we've been yearning to…read moreencounter is hearty Colombian(him)/Ecuadorian(me) food. New York was crawling in delicious Southern American food. So we decided to go on an adventure to Tacoma and visit this establishment, and I'm so glad we did. Upon walking in, the space is decorated in Colombian flags, license plates, banners, and other miscellaneous decor. The tropicana radio station playing in the back made us feel like we were back in Manizales for a brief moment. We were greeted with kindness and curiosity as we exchanged cultural backgrounds. Foods that we ate: - Pandebono (Plain, with no guyaba): One of the many famous breads Colombia has to offer, the flavor was spot on. Savory and cheesy with a nice chew. It was more airy than I was anticipating, so a lot of empty pockets while eating it (it's usually denser), but still delicious nonetheless. If you like a sweet surprise, would recommend getting the pandebono with guyaba inside. - Buñuelo: Another great cheese bread in the shape of a sphere and fried. The inside was super soft and airy as well which is more on brand for this! Although not typically crunchy or hard, the shell did lack a bit of toughness that's normally expected. Again, did not take away from the enjoyable experience otherwise. - Bandeja Paísa: Nearly perfect, we were both so stunned. The chorizo and chicharron were AMAZING. The chicharron had the perfect amount of meat, more crunchy than chewy which is what we preferred. I don't know what blend the chorizo is made out of, but it was packed with flavor. The steak was a little tough but still delicious. Avocado, fried egg, the arepa, all complemented the dish well. I personally don't like maduros, but the one in this dish was not too sweet at all, delicious. The frijoles were also packed with flavor, giving the rice a wonderful flavor to soak up. We definitely need to come back and have their churrasco for sure. If you're Colombian in the Seattle area or are looking to try Colombian food for the first time, this is a must visit!!!

    Some coworkers and I stopped in for lunch in a group of 8 on a weekday and the wonderful man behind…read morethe counter took great care in putting some tables together for us. The ambiance was vibrant with tasteful cultural music which I truly could not get enough of. The restaurant was clean, including the bathrooms and what you can see of the kitchen. Now for the food; I was not overly impressed. They seem to be popular for their empanadas but from my experience they were bland, cooked from frozen, and lacked that the booming flavor I was expecting for an authentic Colombian restaurant. Some of the entrees they make looked good but there were a few of those I wouldn't recommend either. I likely won't return but I'm excited I had the opportunity to see what they were about.

    Que Chimba - Salchipapas (fried loaded with cheese, ham, sauce, and Hot dog medallions)

    Que Chimba

    (2 reviews)

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