Always the best pizza, wings and salad! This is a hidden gem in Greer…read more Staff are wonderful, kind, and friendly! I hate to recommend this too much because it's small and I don't want to fight for a seat at the bar.

Meh. Not as good as we expected. Some good. Some bad. One friend had lasagna and liked it. Not…read moregreat but satisfactory. Other friend had Philly sub. Was satisfied too, but commented that shes had better elsewhere. My wife and I split a pizza and 10 wings special. Wings were okay but IMHO not quite crispy enough. The inner half of the pizza was wet and gooey. Couldn't really hold it. Cutting with knife just tore it apart. I would not get it again. Bottom line? We wont be returning. There are better options available nearby.

This was a wonderful experience. The food was very good. The veal dishes were good but perhaps a…read morebit overcooked. The salad was iceberg lettuce. The service was very good considering they only had one server. The vide of the place was nice but the music selection was pop and not Italian. We would return for another meal.

Had the strawberry shortcake for the desert and it was the best my wife and I ever had! It was…read morelight and very tasty, just the way it should be. Home made too! If you don't try it you are losing out!

First time ordering from here since I was in the area and I'm always looking for authentic &…read moreItalian pizza! It was easy to call, order ahead, and pickup. The restaurant is small and with a standard theme, but it was neat and clean. The food was hot and fresh too. Right off the bat, I was excited to try the pizza. I'm tired of all the chain pizza places in the area, and Anthony's did not disappoint. The flavor was interesting, maybe an acquired taste with whatever ingredients they use, but I still enjoyed it! Especially the thin & crunchy crust, not doughy! The mozzarella sticks were also as expected. I have no complaints and would like to try an entree sometime.

Anthony's is a small pizza restaurant on Hwy 14. The service here was great. We did not have any…read moreproblems. The pepperoni pizza was delicious. We loved the cheese and the sauce. I did not have time to take any pictures because we were so hungry. We really enjoyed our meal! I will be going back soon to try other varieties of pizza.

Wings were good. Pizza was disappointing. Had a nice crust. However the cheese was like wallpaper…read more Couldn't taste any sauce. And it was undercooked.

Excellent pizza, much better quality at the same price or less than the rest. Been several times.read more

The menu selection was great. Italian and Andean options. Serving portions were generous, we had…read morewarm garlic knots and a trip to the salad bar. We'll be back.

Ambiance good, service prompt; food generic. From the things we ordered, only bruschetta pomodoro…read morewas worth talking about. The eggplant parmigiana would not hold its own in front of the Costco boxed variety. Salad bar: very very generic, reminded me of Pizza Hut salad bar way back as in 30 years ago! Negroni was decent, yucca fries needed some seasoning, bread was plain 'pillsbury pop a can serve the garlic knots' kind of bread...very underwhelming for a vegetarian. Not going back.

Food was fantastic even ordered a pizza to take home while we sat at the bar. The bar tender Noah…read morewas awesome

Great food and service. Pizza is outstanding…read more Great appetizers and always cold beer and great drinks.

Ngl, I'm jealous Greer gets this place over Greenville! Best beer menu in the Upstate, and I love…read moretheir Barrel-aged beers! We need more of these around here. The food is also incredible! I got their classic chicken sandwich, but the scallion aioli stole the show. Easily the best dipping sauce around here. I would say try any beer that appeals to you, and you won't be disappointed. Tried the Earl Of The Abbey first, and wow. A beer with earl grey tea is new for me, but works phenomenally well. Plus the service is also great! Casey, Abby, and Bob were all nice, knowledgeable, and friendly. Give this place a try if you want a relaxing drink, good food, a family-friendly spot, or just an excuse to get out. You won't be disappointed.

What a great place. Fantastic beer, great service, and an amazing atmosphere…read more I live in Texas and the craft beer scene there is very strong. The Southern Growl ranks up there with some of the better Texas craft breweries. This is a must do every time I am in upstate South Carolina. Unique and tasty food and a relaxing and enjoyable experience. Mix in great beer and you have five star

Part 1: I literally called in at around 7:48pm for a Togo. Told em I wanted farfalle chicken…read moreAlfredo. She even repeated it back to me and corrected me on how to properly pronounce it. Which threw me completely off. I was so excited. Got home. Opened the my order. It was incorrect. Part 2: I called back advising the pasta selection was wrong. The young lady who I'm assuming was a just server kept having to put me on hold to speak to her manager. Per "management"I was given two options. Either they exchange my order or get my refund. I then spoke about who was going to pay for my gas having to go all the way back to the restaurant and pick up the correct order. I was put on hold once again. Per "management" she bargained either I can come back and get my correct order and also get 50% back or I can just get something for free another day. I told her I was gonna go with option number one and I also said deal. She then acknowledged and we both hung up. Part 3: Left my house. Got there. Turned in my incorrect order. Server takes it back. Her and the manager come back seconds later to meet me at the register. She then tells me that they can give me my money back. Or they can give me the right order. I advised her that that is not what we agreed on over the phone. I told her that if I was told to bring this order back that I will get my Wright order and also 50% back of my money to cover for the gas that I had to Waste to get back to the restaurant in order to get my order correct. She started to give me the runaround. I feel like she gave up really quick and offered me my money back immediately. And then proceeded to say that I came back for the order that I initially wanted in the first place. She made me wait five minutes. I got my order and went home. Food review: 7.5 out of 10. The farfalle was cooked to perfection. Could've provided more pasta concerning it's a pasta dish. Chicken could've used a little bit more time on the grill. Sauce was good, but I feel like it was too much sauce. Or not enough pasta the balance was not there. This is not authentic Italian food. This is Latino Italian style food. I was definitely getting a Mexican style ambience as I entered the building. Staff review: 3 out of 10. Servers need to pay more attention to details over the phone. Just slow down. Management needs to communicate more with what's being said and agreed with pawn over the phone with customers with incorrect orders. Price review: 4 out of 10. $21.60 is a little over priced. For $18/19 I could understand. You have different pastas and meats. I just so happen to get Farfelle and chicken Alfredo. Also In a bag came 3 garlic breads (6/10). I would just add more pasta on the smaller pastas that take up less space in a dish. String pasta plates get filled up to the top (hint: my initial incorrect order observation). My 2nd final and correct order seemed to only be filled up 45% of the dish. Add more food to your customers plates. I also did not receive napkins and silverware. Overall: 2 stars.

There were some things to like and some things not to like. When we arrived, all four of us…read more(adults) commented on the pleasing decor. We were greeted warmly. When we asked for a booth instead of one of the open tables, they happily went and cleaned one off. The server took a while to get to us, but he was very pleasant too. However, he seemed to have a little language trouble understanding us. I ordered some garlic knots with cheese. They were a generous portion for us all to share. Delicious too. After we had placed our entree orders, the two of our group who ordered side salads got theirs quite quickly. Both said they were delicious, but our expectation was that a side salad is delivered with the entree, not as a separate course while the other two had nothing yet. All four entrees came out together. My Chicken Parmigiana was delicious and I would definitely have it again. There was enough to take home. My wife had Chicken Piccata and she liked hers too. Also enough to take home. One of our friends had the Chicken Marsala and he was not real pleased with it. However, he's generally not a big fan of Italian food. He said he'd choose the Eggplant Parmigiana next time. Our other friend had the Vegetable Lasagna. She was also a bit disappointed because there wasn't really any vegetables. Just pasta and sauce. She would not order it again. Will we go back. Probably. The pizza some other folks had looked jnc

The pizza is never consistent ie the doneness, the cutting of the slices, the cheese distribution…read more I've been ordering for three years and it's just gotten frustrating, I wonder if management/owner ever checks up on them?

Some great pizza after the Holiday lights at Holly Wild. We had pizza, wings, breadsticks and…read morecheesy bread. Everyone was really helpful and we enjoyed this fun time on top of the bed of the truck. Service was great. Happy Holidays

This is a charmingly quirky Southern brewery bursting with personality, a small-town hangout with…read moreoversized confidence comes complete with Sunlit, open-concept interior with tiered seating levels, rich wood textures throughout, exposed beams, and warm amber lighting. Craft cocktails and house beers served at a bustling wood-heavy bar, playful signage, local flair, and a relaxed but rowdy Southern vibe. The bartender bursting with Southern personality stands behind the rich, wood-worn bar, confident and radiant. Her sleeves are rolled up, a few loose strands of hair catching the daylight as she moves with effortless rhythm. A warm, knowing smile spreads across her face as she happily serves a jug of the house-made egg nog. Soon after, she prepares a crafty Old Fashioned--measuring the bourbon, stirring clear ice in a heavy rocks glass, perfectly embodying the brewery's quirky southern soul and big-hearted attitude. There's a lived-in comfort to the space: scuffed wood that tells stories, sunlight pooling across tables, and small-town pride in every detail. The atmosphere is welcoming and unpretentious, equal parts gathering place and second home. It's where locals come not just for the beer or cocktails, but for the familiarity--the nods, the shared jokes, the sense of belonging that keeps them hanging around long after the glass is empty. Cheers!

Three star rating because I didn't go when it was busy and didn't go to the upstairs portion of the…read morerestaurant. The ambiance was very nice. Gets a little loud but that's what's expected. I ordered a burger and some fries. The fries were very good. The burger was cooked exactly how I liked it. I ordered a mule to drink and it was very refreshing and tasted very well. The decor was very earthy tones and welcoming. I can't wait to go back and increase my Star rating. I did get a sample of a beer on tap and the sample was hot. Not good.