Panya Bistro & Bakery
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We made it for happy hour. Ordered a sake , spicy wonton, bruschetta and calamari. All were delicious. My friends ordered the steak salad. It was $34 for the salad. A bit expensive we thought. Service was ok. We parked in the lot behind panya and didn't realize that although they validate, we had to pay $6.00.
Haven't been since before the pandemic. The setup looked the same but it had a different vibe. It felt like the Hostess was all business with no greeting. First words, do you have reservations, no smile. It's a slow early evening and they're lots of open tables in and out. We were seated inside. We had the Thai Style Steak Salad which had a strong taste with a generous portion of steak. However, the taste was bitter and strong and not to appetizing. I ate less than half. At $31, I thought I should have ordered something else. The Thai Beef Noodle $27 was just alright with nothing that stood out to remember, it had a strong broth taste as well. The Spicy Wonton $14 was the best dish of the night. It was small but solid and full of flavor. We had the Golden Latte $8.50 which was a bit watered down. Not a good experience since the last time. I hope this review can help them improve in some of these areas. Also, check your receipt, we had a Kitchen Surcharge. My $80+ bill had a $2.16 charge.
My aunty & I had originally planned to go to another restaurant but because they were booked we ended up at Panya. I'm not complaining though because this was the first time that I've been here. The ambience is very nice inside and is a little more on the fancier side. We got seated quickly and the workers came to take our orders. My aunty got the rainbow salad and I got their seafood laksa. The laksa was okay. Didn't have a lot of flavor except for it being pretty fishy tasting. But I did like that they put a lot of seafood and noodles in it. I also got a side order of rice to eat with the soup which went really well with it. They were pretty busy when went. I wasn't a big fan on how close the tables are from each other so you can hear each others conversations if you don't talk softly. I would recommend parking at Ward so that you don't have to pay for parking. But if you park in the building that Panya is in, I believe you can get your ticket validated.
Been coming here for years, and it's always been one of those reliable go-to spots for us after a movie at Ward. We stopped in again for an early dinner. The place was about a quarter full, calm and comfortable. The menu is Asian Fusion / Southeast Asian comfort food, with dishes like Malaysian Laksa, Hainanese Chicken Rice, and Taiwanese Beef Noodles. Founded by Alice and Annie Yeung, two sisters from Hong Kong, Panya actually began as Panya Bakery & Café back in the '90s, known for its European-style pastries, Asian desserts, and specialty coffees. As business grew, they expanded into the full bistro it is today. For dinner: The grilled octopus was excellent. Very tender, perfectly seasoned, and plated beautifully. The beef stew remains our favorite; we order it almost every time we come. Meaty with a wonderful depth of flavor. So comforting with a side of garlic bread. The steamed clams in spicy basil broth had great flavor but leaned a bit too salty for our taste. Next time I'd probably try one of the other preparations like white wine or sake. To finish, we shared their Japanese-style cheesecake, which is light as a cloud and not overly sweet . Service was attentive and friendly, as always. Parking on the ground floor of the Hōkūa Tower. They will validate parking. Still one of the most consistent spots in the area. Will definitely be back! Happy eating!!
Very good food here , great service and very friendly staff and knowledgeable on the menu. Inside and outside of restaurant is very clean. One of my favorite spot to come.
My uncle was visiting from Hong Kong and we had family dinner here. There was 14 of us total. We made reservations, so getting a table wasn't difficult. The food was good, but portions were small. We got a few orders of the fried chicken wings $15 each and fried baby octopus $14 each. The chicken wings were halved flats. So, every piece only had one bone in it instead of two. My uncle and I both ordered the seafood laksa $28 (coconut curry seafood broth w/two types of noodles, shrimp, fish cake, fish ball, aburage, bean sprouts, corn and half boiled egg), which is their house specialty. When it arrived it was really red as it was supposed to be spicy. It wasn't that spicy at all, which was perfect for me. It was flavorful and I liked it a lot. My uncle who lived in Malaysia and Singapore, said that it wasn't authentic and not close to what they serve in those countries. He said it was still good though. If you're looking to get dessert their Japanese cheesecake with creme anglaise sauce is my favorite. For parties of 6 or more they'll add a 20% gratuity. For parties of 10 or more they'll add a 23% gratuity. They also add a 3% surcharge for the kitchen staff.
I have always seen this restaurant but never been here before. We came because someone was visiting and they made reservations. I read some of the reviews so I didn't have high hopes. However, we had a great time and everything we got was so delicious. We were seated right away. The interior is very nice. It looks like a very modern restaurant. They have outside seating as well. Our servers were all so nice and very attentive. Everything we ordered was so delicious as well! I got the Thai green curry with fried chicken karaage. I've never seen that before. But the chicken was so good and super crispy. The curry was just a tad spicy and had great flavor. Together they were sooo good. I would def get again. The pad Thai was good. My husband enjoyed his seafood laska. The steamed fish was also really delicious. We ordered desserts as well. They were beautiful. All very light and not too sweet. We had a great time and would definitely come back again.
Panya Bistro & Bakery is a chic restaurant in Ward that offers South East Asian dishes and freshly baked desserts and pastries. We got the Tan Tan Tossed Noodles and Lap Chong Fried Rice, which were both good, but not as exceptional as I was expecting for the price. I didn't have any of their pastries this time, but every time I've had their cakes or bread they've always been delicious. Vibe: The service was extraordinary! From the host to the servers, everyone was funny, kind, and quick. We decided to sit outside, which is a nice option since they allow pets to join you at the table. The restaurant is usually pretty busy, both outside and inside, so it's best to make a reservation. Parking: We usually park in the Ward Village parking lot and shop around after eating, but they also have a private parking lot behind the restaurant.
I've been to Panya a handful of times and I really enjoy this spot! I love how they have a wide variety of dishes on their menu and a nice selection of desserts as well! My favorite dish to get is the Thai green curry with the fried chicken karaage. The curry is creamy with a good amount of spice and it goes great with the chicken karaage! It's a generous portion too and I usually have enough for leftovers for the next day. During this visit we got the tiramisu for dessert which was tasty. Service is usually pretty efficient and I highly recommend making reservations!
This is my go to spot when entertaining out of town guests or having business lunches with coworkers. The ambiance is very calm and the seating is both outside and inside. The staff is very friendly and know the menu inside and out. I really appreciate the fact that the food is made fresh and it comes out nice and hot. We never really have to ask for anything as they check up on you and really care about your experience. I would definitely recommend this place to anyone coming to town looking for a fusion menu.
Panya always give good service and serves delicious food. The servers are super nice and smiley, always came over to make sure we are good. We had the house specialty seafood laksa noodles, spicy. It has a mild flavor, despite the fact that it looked red. The Dan Dan had a fermented noodle flavor. And our favorite was the chicken wings, which was tasty and flavorful.
I'm always a bit skeptical of places with large menus, it can be a bit overwhelming, but I loved everything we got. My favorite was the Indonesian fried rice, which they modified to make vegetarian for me which is so appreciated. Fried tofu noodles were also delicious with a good amount of spice and seasoning. Caprese for an appetizer and finished with delicious dessert (strawberry shortcake and mango cake). Service was attentive and they modified dishes to make them vegetarian without a second thought . I really enjoyed sitting outside as well, the ambiance is nice. Can't wait to return, this will become a regular place in our rotation for sure.
Nice outside tables available and validated parking in the building if needed. Great drink menu of freshly made sodas, juices, teas, specialty coffees and dessert counter. The menu is very diverse, stick to the Asian entrees like the ginger chicken. You can tell they have some south Asian roots because they even have the good kind red chili sambl sauce if requested. Crème brûlée dessert afterwards was also delicious. Great wait staff, Thomas was a plus- great attitude and helpful. Thank you to the restaurant manager for doing good job keeping the place well run. So many restaurants aren't worth the time these days. We will return in the future for another good experience.
2 months ago
Tried new items in Stylish chill ambiance Caesar Salad extra croutons! Garlic Shrimp Pasta...simply delish Shaken Jasmine Tea w/Lychee super refreshing Lemon Crunch cake Delightful service casual but attentive Had another Shaken Jasmine Tea but with Honey!!! read more
4 months ago
5 months ago
We made it for happy hour. Ordered a sake , spicy wonton, bruschetta and calamari. All were delicious. My friends ordered the steak salad. It was $34 for the salad. A bit expensive we thought. Service was ok. We parked in the lot behind panya and didn't realize that although they validate, we had to pay $6.00. read more
1 month ago
Haven't been since before the pandemic. The setup looked the same but it had a different vibe. It felt like the Hostess was all business with no greeting. First words, do you have reservations, no smile. It's a slow early evening and they're lots of open tables in and out. We were seated inside. We had the Thai Style Steak Salad which had a strong taste with a generous portion of steak. However, the taste was bitter and strong and not to appetizing. I ate less than half. At $31, I thought I should have ordered something else. The Thai Beef Noodle $27 was just alright with nothing that stood out to remember, it had a strong broth taste as well. The Spicy Wonton $14 was the best dish of the night. It was small but solid and full of flavor. We had the Golden Latte $8.50 which was a bit watered down. Not a good experience since the last time. I hope this review can help them improve in some of these areas. Also, check your receipt, we had a Kitchen Surcharge. My $80+ bill had a $2.16 charge. read more
My aunty & I had originally planned to go to another restaurant but because they were booked we ended up at Panya. I'm not complaining though because this was the first time that I've been here. The ambience is very nice inside and is a little more on the fancier side. We got seated quickly and the workers came to take our orders. My aunty got the rainbow salad and I got their seafood laksa. The laksa was okay. Didn't have a lot of flavor except for it being pretty fishy tasting. But I did like that they put a lot of seafood and noodles in it. I also got a side order of rice to eat with the soup which went really well with it. They were pretty busy when went. I wasn't a big fan on how close the tables are from each other so you can hear each others conversations if you don't talk softly. I would recommend parking at Ward so that you don't have to pay for parking. But if you park in the building that Panya is in, I believe you can get your ticket validated. read more
Been coming here for years, and it's always been one of those reliable go-to spots for us after a movie at Ward. We stopped in again for an early dinner. The place was about a quarter full, calm and comfortable. The menu is Asian Fusion / Southeast Asian comfort food, with dishes like Malaysian Laksa, Hainanese Chicken Rice, and Taiwanese Beef Noodles. Founded by Alice and Annie Yeung, two sisters from Hong Kong, Panya actually began as Panya Bakery & Café back in the '90s, known for its European-style pastries, Asian desserts, and specialty coffees. As business grew, they expanded into the full bistro it is today. For dinner: The grilled octopus was excellent. Very tender, perfectly seasoned, and plated beautifully. The beef stew remains our favorite; we order it almost every time we come. Meaty with a wonderful depth of flavor. So comforting with a side of garlic bread. The steamed clams in spicy basil broth had great flavor but leaned a bit too salty for our taste. Next time I'd probably try one of the other preparations like white wine or sake. To finish, we shared their Japanese-style cheesecake, which is light as a cloud and not overly sweet . Service was attentive and friendly, as always. Parking on the ground floor of the Hōkūa Tower. They will validate parking. Still one of the most consistent spots in the area. Will definitely be back! Happy eating!! read more
My uncle was visiting from Hong Kong and we had family dinner here. There was 14 of us total. We made reservations, so getting a table wasn't difficult. The food was good, but portions were small. We got a few orders of the fried chicken wings $15 each and fried baby octopus $14 each. The chicken wings were halved flats. So, every piece only had one bone in it instead of two. My uncle and I both ordered the seafood laksa $28 (coconut curry seafood broth w/two types of noodles, shrimp, fish cake, fish ball, aburage, bean sprouts, corn and half boiled egg), which is their house specialty. When it arrived it was really red as it was supposed to be spicy. It wasn't that spicy at all, which was perfect for me. It was flavorful and I liked it a lot. My uncle who lived in Malaysia and Singapore, said that it wasn't authentic and not close to what they serve in those countries. He said it was still good though. If you're looking to get dessert their Japanese cheesecake with creme anglaise sauce is my favorite. For parties of 6 or more they'll add a 20% gratuity. For parties of 10 or more they'll add a 23% gratuity. They also add a 3% surcharge for the kitchen staff. read more
I have always seen this restaurant but never been here before. We came because someone was visiting and they made reservations. I read some of the reviews so I didn't have high hopes. However, we had a great time and everything we got was so delicious. We were seated right away. The interior is very nice. It looks like a very modern restaurant. They have outside seating as well. Our servers were all so nice and very attentive. Everything we ordered was so delicious as well! I got the Thai green curry with fried chicken karaage. I've never seen that before. But the chicken was so good and super crispy. The curry was just a tad spicy and had great flavor. Together they were sooo good. I would def get again. The pad Thai was good. My husband enjoyed his seafood laska. The steamed fish was also really delicious. We ordered desserts as well. They were beautiful. All very light and not too sweet. We had a great time and would definitely come back again. read more
Panya Bistro & Bakery is a chic restaurant in Ward that offers South East Asian dishes and freshly baked desserts and pastries. We got the Tan Tan Tossed Noodles and Lap Chong Fried Rice, which were both good, but not as exceptional as I was expecting for the price. I didn't have any of their pastries this time, but every time I've had their cakes or bread they've always been delicious. Vibe: The service was extraordinary! From the host to the servers, everyone was funny, kind, and quick. We decided to sit outside, which is a nice option since they allow pets to join you at the table. The restaurant is usually pretty busy, both outside and inside, so it's best to make a reservation. Parking: We usually park in the Ward Village parking lot and shop around after eating, but they also have a private parking lot behind the restaurant. read more
14 days ago
1 year ago
I've been to Panya a handful of times and I really enjoy this spot! I love how they have a wide variety of dishes on their menu and a nice selection of desserts as well! My favorite dish to get is the Thai green curry with the fried chicken karaage. The curry is creamy with a good amount of spice and it goes great with the chicken karaage! It's a generous portion too and I usually have enough for leftovers for the next day. During this visit we got the tiramisu for dessert which was tasty. Service is usually pretty efficient and I highly recommend making reservations! read more
7 months ago
This is my go to spot when entertaining out of town guests or having business lunches with coworkers. The ambiance is very calm and the seating is both outside and inside. The staff is very friendly and know the menu inside and out. I really appreciate the fact that the food is made fresh and it comes out nice and hot. We never really have to ask for anything as they check up on you and really care about your experience. I would definitely recommend this place to anyone coming to town looking for a fusion menu. read more
Panya always give good service and serves delicious food. The servers are super nice and smiley, always came over to make sure we are good. We had the house specialty seafood laksa noodles, spicy. It has a mild flavor, despite the fact that it looked red. The Dan Dan had a fermented noodle flavor. And our favorite was the chicken wings, which was tasty and flavorful. read more
I'm always a bit skeptical of places with large menus, it can be a bit overwhelming, but I loved everything we got. My favorite was the Indonesian fried rice, which they modified to make vegetarian for me which is so appreciated. Fried tofu noodles were also delicious with a good amount of spice and seasoning. Caprese for an appetizer and finished with delicious dessert (strawberry shortcake and mango cake). Service was attentive and they modified dishes to make them vegetarian without a second thought . I really enjoyed sitting outside as well, the ambiance is nice. Can't wait to return, this will become a regular place in our rotation for sure. read more
3 months ago
Nice outside tables available and validated parking in the building if needed. Great drink menu of freshly made sodas, juices, teas, specialty coffees and dessert counter. The menu is very diverse, stick to the Asian entrees like the ginger chicken. You can tell they have some south Asian roots because they even have the good kind red chili sambl sauce if requested. Crème brûlée dessert afterwards was also delicious. Great wait staff, Thomas was a plus- great attitude and helpful. Thank you to the restaurant manager for doing good job keeping the place well run. So many restaurants aren't worth the time these days. We will return in the future for another good experience. read more
Celebrating a birthday and having a nice lunch. They validate parking in Hoku's guest parking. I haven't been here for awhile. The purple chairs are new to me. They did not read my comments on my reservations and were reading someone else's reservation. Good thing we had a screen shot of what was requested. The food we had was all good - steamed ginger fish filet, Laksa seafood stew, and thai beef salad, rice and black magic cake. Too bad I had to request a candle and Happy Birthday for the slice of cake we paid for. Staff was friendly and sang a nice Happy Birthday with us for the Birthday person. They were busy with a gathering on the lanai area and the lunch crowd. It's still a good place to go. read more
I'm always pleased with the food here, I have yet to be disappointed. It's a little pricey with an average of $30-32 a plate, but I find the portions to be generous and the flavors impressive. If you like seafood, I think you'll be satisfied. The ahi sashimi salad, steamed fish, smoked salmon sandwich, and salmon spaghetti are just a few of my favorites. The sashimi in the salad is super fresh, and the steamed fish is huge and sits on a bed of tofu, topped with a ginger shoyu sauce that goes so great with rice. I like that you can choose from a selection of quality bread for the sandwiches - can't go wrong with the smoked salmon but I love the club sandwich as well. I was amazed at how much flavor is in the salmon spaghetti, plus they don't skimp on the salmon pieces here. The clam chowder and Russian borscht soups are good too. The best part is that there are probably 70+ more menu items I haven't even tried yet. The Thai steak salad, seafood laksa, green curry, and oxtail stew are next on the hit list. Service is okay. Typical busy establishment - I tend to come during the high peak lunch hour. The food can be slow at times, but it's worth it. They have indoor and outdoor seating. The patio is the quieter option but I usually sit inside where the a/c is. They validate parking which marks them up yet another notch. I recommend making reservations since they can get busy, especially around lunch. read more
2 months ago
10 months ago
I was so disappointed from my visit here! The ambiance was nice and service was okay, however I was let down by the food. I ordered the Thai Chili Basil Chicken, marked as spicy, and was missing so much flavor. Additionally, the prices on the menu did not accurately reflect the quality of the dishes. Everything seemed overpriced. I enjoyed the virgin strawberry mojito. read more
12 days ago
5 months ago
Bought two different flavors of cake for my grandmother's 90 th birthday celebration. The cheese cake was nice and fluffy. Creamy but not too sweet. Chocolate cake was a hit with the kids they also loved all the fruits. We will be returning for more when we have more celebrations. read more
3/29/25 Late lunch. Club sandwich on sour dough, spaghetti, pork chop rice, clam chowder, Seafood Laksa. The club sand was huge and tasty. The Laksa was red but not spicy. Flavor lacked bit of depth and umami. The noodles were not al dente and just ok. I'll try something else next time. We also tried the bread pudding which was more like a custard but tasty. We chose the choc cake with NY cheesecake- rich and tasty but not too sweet. I'd get it again. Service was great! read more
Located in Kakaako Panya is a great place for lunch and dinner with an extensive dessert selection if you are like me with a wicked sweet tooth. They also have a full bar and indoor and outdoor seating. The service was friendly and prompt great place for a get together with friends for a date. read more
1 year ago
Found this place and ever since I've been coming here at least 2-3 a month... they have such a great menu! It has something for everyone--it's quite large, so it can look intimidating, but I've tried their pastas, sandwiches, salads, and appetizers; everything has been amazing. They have a great patio seating and kind servers. I'd recommend making a reservation because they're pretty busy all the time. read more
21 days ago
3 months ago
HB PY! I've never been here since their move from Ala Moana Center...don't know why since I loved it and went there frequently as I drove by it almost on a daily basis so you know I was thrilled when Jolene had chose this place for our gathering. I parked in South Shore Market which is right across the street as I do love to shop in the area though they do have parking in the building and do validate but I'm not quite familiar with that area and decided the walk will do me great justice after a lovely meal. As per recommended of some menu items it's obvious that many have come here to enjoy their favorite menu item. I just wonder in awe of their menu as item ordered on this night ranged from Seafood Laksa, Oxtail Stew in Red Wine Rosemary Sauce, Katsu Don and I got the Mushroom Medley Spaghetti. From Ramen or Udon, Loco Moco to Philly Cheese Steak Sandwich the menu is quite insane. Love that they have some covered outdoor seating as well at this pet friendly restaurant and is totally recommend to make reservations for a larger party as it fills up quite fast. We were seated at the front of the restaurant so I couldn't really see what the rest of the place looked like but was able to see a glance of their display case filled with beautiful cakes and gosh I couldn't stop staring at it all lol though at the end of our meal came the dessert menu. We pretty much did a great job of ordering different ones but it had to be the Pumpkin Crunch as we were told that's the current seasonal item and it was a bit different more like a pumpkin pie bar but was very good not too sweet and the crust was filled with nuts which gave it texture. Service was nice as the owner made constant rounds staff was on top of filling our waters and removed any unused plates and items, don't why I waited so long but will definitely be back as it's a lovely place to enjoy it all...literally. Thank you! read more
Beef noodle soup with yam noodles was great and low carb. Iteration of the Taiwanese bowl. Parking is a little inconvenient so walking is great. Good place for casual first dates and job interviews. I would make reservations even though they were very accommodating read more
4 months ago
Panya Bistro & Bakery ***** HIGHLY RECOMMENDED ***** Food: ***** very tasty, good seasoning Value: **** reasonable Menu: ***** large ethnic selection Ambiance: **** Service: **** Parking: ***** free 2.5 hrs behind Over the years, Panya has grown to become one of my favorite Asian fusion restaurants. While most restaurants have shrunk their menu after Covid, Panya has not, and continues to offer a good selection of different types of foods from different ethnicities. They are open from 10:30 AM to 10 PM and they do not close between lunch and dinner. So few restaurants are open for 12 hours and you can order anything from the menu at any time. When I consider how tasty the food is, the value for your money and the depth of the menu, I prefer Panya Bistro over Merriman's, Ruscello and Mariposa. If you haven't been to Panya Bistro, I'd highly recommend that you give them a try. RATINGS & RECOMMENDED ORDER: Seafood Laksa = A Panya Homemade Gyoza = A Fried Squid Legs Gesso Karaage = A Oxtail Stew Red Wine Rosemary = A Laksa Seafood Stew = A Grilled Chuck Steak w Ginger Green Onion = A Braised Mushrooms = A Garlic Shrimp Spagetti Butter = B Taiwanese Style Beef Noodle = B Salt & Pepper Shrimp = C Panya Pad Thai = C Spicy Indonesian Fried Rice = C Thai Style Steak Salad = C Vietnamese Summer Rolls = D Yelp: https://yelp.to/kALGLJNhr0 Website: https://www.panyabistro.com/ YELP: Milton K Sorry! They allow only one 12 second video & the remaining to 3 seconds. The full video and pictures of the entire menu can be found on other platforms/apps: MiltonIn808 RATINGS KEY: A = Really Good - one of the best B = Good - would order again C = ok - similar, nothing special D = Not very good - wouldn't order F = Terrible - avoid read more
2 months ago
11 months ago
We really enjoyed both the food and the service! The restaurant is cute and modern, and has a dessert case and display. The menu is eclectic and enormous, from curry donburi style dishes to ramen, Italian pasta, stir-frys, sandwiches, salads, a huge appetizer list, and a bakery offering cakes and cookies. It was overwhelming because everything sounded good, but after a long day at the beach, I went with karaage chicken and curry rice, with eggplant. It was a huge portion. The curry was a sauce, so I was glad I added eggplant. I might add more to it the next time I'm there. The karaage was tasty and crispy. I tried my friend's tofu stir fry. And the white and green appearance looked plain, but it was so tasty and juicy. The veggies were fresh and cooked al dente. The spicy ramen was also delicious. The restaurant also offers a full-service bar, and the drinks were tasty and strong. The best part was when we were taking pics of the family, the owner of Panya came out and offered to take photos, and had us pose in the restaurant. And then she said we should get shots from outside the restaurant because it's pretty. And she led us outside and told us where to stand and took a bunch of shots. Memories!!! We will definitely go back because I want to try a bunch of other things on the menu, and the also the excellent service, and lovely owner. read more
2 months ago
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More info about Panya Bistro & Bakery
1288 Ala Moana Blvd
Shop 116
Honolulu, HI 96814
Ala Moana
Directions
(808) 946-6388
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http://www.panyabistro.com
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Ask the Community - Panya Bistro & Bakery
Are you allowing the non inoculated to sit on the patio outside or no papers no welcome? I realize it's a mandate, which is a strongly worded suggestion but it's not a law. What about HIPPA federal law privacy?
All Oahu restaurants that offer any sit-down service are required to have vaccinated or recently tested customers. No exceptions except for takeout orders. It's the law!
Are they open for dine-in and do they take reservations?
Yes and yes! I went back in May, and they were open for dine-in. I placed my reservation via OpenTable.
What are the ingredients in the Thai steak salad dressing please?
Wouldn't the recipe is a secret ??!
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