The food, ambiance and service were great. As soon as we sat down a lady with a cart full of a…read morevariety of foods came by. We tried the short ribs from the cart and they were yummy! Our entrees were beef with ginger and scallions, sweet and sour pork ribs with a side of soup dumplings and water spinach with sliced garlic. The portions were a good size and we had enough to take home for leftovers!

I have eaten here twice now and it is exactly what I want from a dim sum restaurant!…read more Most recently I came here for a Saturday brunch, be sure to arrive 10 minutes before they open or so to get a table, that first wave of people will already be ready and will fill up the entire restaurant. On these days, we only pull dishes from the cart, never really ordering from the menu. There are a few home, run plates and a couple I could pass on, with the barbecue pork buns, putting a delicious, savory texture and flavor, with the sauce cooked in, versus the regular pork buns are a little more dry and have no sauce. The soup dumplings are also so good, along with the rice cakes, the Ube, sesame, desserts, the duck, steamed the shrimp buns and more. You really have to go for yourself and be willing to try things, I didn't love the duck feet (I think that's what it was?) but you have to at least try it. Always make sure to bring a huge appetite! Definitely will be back

I love this restaurant. I've been coming here since 2024. I've seen how much attention to detail…read morethey have in the restaurant. The food is always amazing and it gets to your table quick. The staff is always so uplifting. Tonight Brittany and Grace served us. The energy is always so positive here.

First time to this location, but have been to their outpost in Aurora a few times. Definitely a…read moredifferent vibe, with loud techno music and high noise levels from the crowd. Service was quick to take the order, refill water and clear out empty plates/steamer baskest. The dishes coming out of the kitchen was at a more erratic pace, but it's all about the food. Mapo tofu was good, with a light slick of chili oil. The flavors were spot on with little chunks of fermented salted broad beans. The heat was also moderate, but it did have a kick as you were eating it. That signature mala numbing spiciness started building, but not hot enough for my palate. Green beans were also nice and tender. Sometimes when they come out the fryer, the skin can be a little leathery, but wasn't present here. BBQ Buns were very soft and tender, loaded with BBQ pork. The shao mai had a nice bouncy texture and cooked well. Shrimp Lo Mein had the flavors of the Chinese American classic, it looks like the noodles were hand made too. Only miss was the shrimp dumplings. They were too close to each other and they stuck together. The wrapper was also overcooked, but somehow the shrimp was not. Nearly impossible to pickup with chopsticks, because the wrapped just fell apart, even with a delicate touch. Worth a stop and probably tastiest Chinese food in the neighborhood. It was getting crowded and there was a wait by the time we left. However it was Denver restaurant week, so not sure how it usually is during the week.

Pho is always a must for me after flying back to Denver. I'm so happy we stopped by Pho Hong this…read moretime. Dim sum options with pho is always so delicious - best of both worlds. Service is always spot on and the restaurant clean. Got their small pho this time w chicken feet (stewed so tender), shrimp dumplings, and stewed intestines. This was my first time and it's so tasty. Had such a good flavor. Give them a try if you love pho and dim sum!

The food from Pho Hong is actually still pretty solid. I have introduced several different friends…read moreand they all seem to like it. The pho broth is consistently good and they do not cheapen you on meats. It's one of the few places you can get dimsum and I think they do a decent job. My favorites are the turnip cake and the bbq pork baked buns (not steam). The pineapple bun was dry and the custard was crumbly so I wasn't a fan. My parents actually ordered a ton of food from here during Chinese New Year and everything was quite flavorful. The beef chow fun is probably one of my favorites in Colorado. There's a lot of wok hei. Overall, space is big enough to accommodate large groups. Parking is a hit or miss in the center - don't come during Chinese New Year unless you love searching for parking and tight spaces.

Went here for dinner. Walked in and got seated right away. It was not busy even though it was the…read moreweekend after the Chinese New Year. The restaurant was spacious. Ambiance was casual. Ordered mostly dimsum. We were disappointed because other things we wanted like pineapple bun and roasted duck were not available even though it was just early evening (6 pm). Food was edible but lacked flavor. I did not enjoy eating there. Nothing stood out. Would rather go somewhere else for Chinese food. Though service was okay, the overall experience was disappointing.

Empress is our favorite spot to go to for authentic Chinese cuisine. New fusion & modern spots are…read moregood but sometimes you just need the OG thing. Didn't take many photos but our favorites to order are the pork & chive, shrimp & chive, shu mai, roast duck, and Chinese broccoli. The fried noodles and pork belly were also good. There are many carts that rotate around but they also have a menu to order from, and one that has pictures for easy ordering. Parking is very small out front and there seemed to be only 1 handicap spot. Inside there are many tables that can hold big families of 6.

Came in for one last dimsum meal before ownership changes at the end of the month. We got here when…read morethey opened at 10 on Sunday and there was no wait at all and carts were full and ready to be served. When I say ready I certainly mean it, it was like a full court press of food. Not quite as many options as Superstar but quite a bit of variety. I'm glad we were able to support them one last time and thankful for all the years they been around.

Have you noticed the new floor at Super Star Asian Cuisine right by the Denver Great Wall…read moreSupermarket and Costco Business Center. Compared to the dated carpet before, the new floor looks quite refreshing. Certainly a nice makeover.

This place still is one of my favorite spots to get dumplings and solid Asian dishes. The…read moreAtmosphere is definitely my favorite aspect besides the food and they do rotate their menu according to the seasons. Took my girlfriend here for Valentines Day and we ordered Shishito pepper Brussels sprouts, pork belly bao buns, Xiao Long Bao, and the cheeseburger dumplings. Man, I'm already wanting to go back. We also had some Valentine's Day themed cocktails that were pretty good. The waiters and bartenders were so great at giving recommendations for cocktail preferences and were attentive to us. Great experience and always one of my faves.

Vibe in the upstairs tea room was okay with roaring music that made it difficult at times to…read moreunderstand the waiters and great decor. The servers were attentive and great - highlight of the experience. The food looked good on paper but unfortunately weren't impressive. The Kobe Beef Dumplings were hot/warm at all leading me to believe they'd been sitting out. The Pork Xia Long Bao was decent but we've had better. The noodles and rice were good! Healthy portions to share with your table mates. Overall not a bad experience but don't go expecting the food to knock your socks off. The service is a great pace if you're looking to hang out with friends or go out on the date!

HK BBQ still has the best salt and pepper pork chops. They get so busy at times you gotta be…read morepatient with the wait staff, I always receive great service here, it helps to speak Chinese. The restroom is clean and the restaurant is too. No frills, simple decor but definitely has the best HK dishes in Denver. We sometimes order 2 orders of the pork chops to eat there and one more to go. Highly recommend the salt and pepper pork chop in addition to their staple roast duck and pork.

We were missing Asian food during this trip to Colorado and we were going to get dim sum in this…read moreplaza but the line was too long. We walked and saw this and I'm so glad we ordered here. It's one of the top Cantonese spots for me for sure. You can tell everything is handmade and our waitress spoke Mandarin, Cantonese and English. At one point in time, she was having a conversation with all three languages with our group. It was clean and neat inside. If you pay cash, you get a discount. They made the zongzi in house and the staff was proud to tell me all about it and told me to come back to try more dishes. I loved my salty fish fried rice, the fish pieces were so flavorful and yummy. The servings are huge for the price point. We all enjoyed our food and I wish I lived closer to come here more often. We shared dishes amongst six people and for the pride, there were leftovers too.

This place is a hidden gem! Enter an enclosed courtyard with lion statues, near Pacific Market…read more You can get dim sum or any sort of Chinese dishes. Go for the "homeland" ones - enough for 2 people, unusual and very tasty. There are fancy decorated tables near the back to impress a friend or two. No little carts with dim sum - you order them from the menu. Servers are very helpful. Rather pricy, but it's a really nice place with excellent food.

Visiting Colorado! Cousins took us to have valentines dinner here last night. Place is located on…read morethe corner of the Great Wall Asian market off Sheridan. Inside is decorated with your traditional Chinese decorations. Clean and open. We receded fairly quickly and water was brought to us. There was a nice and warm vibe although we were the only other table of seven that was there at that time. This place offers dim some and a regular menu. We order some dim sum and we order some items off the regular menu which included beef chow fun a tofu dish, and Chinese broccoli along with some other dim sum items. Overall the place was nice and the prices was okay the portions are a little bit on the smaller side but the taste is pretty good. If you're in the area or haven't tried this place yet I would recommend you trying this out and see how you like it period I would come back and visit if I'm back in town in the future Period

The food is amazing I only got the Singapore rice noodles but I bet that the rest of the food is…read moregreat! I will definitely be coming back, the service was fast and my food came warm enough for me to drive 18 minutes back home and it's still really warm

I have had very mixed and confusing experiences here unfortunately as someone with a gluten…read moreintolerance. I have ordered here three times due the fact that they say they offer gluten free soy sauce. Unfortunately each time they have different answers on what can be gluten free. Most recently I ordered sesame tofu gluten free and it came on a bed of fried wheat noodles - but frustratingly next time I ordered they told me there was no way to have gluten free sesame tofu. The best bet is the salt and pepper tofu- which was really tasty. Overall the food was a 3.5/5 for our group but nothing was bad by any means! I would really appreciate an online menu with proper labeling as to what can be made gluten free as I am now too nervous to order anything.

I've been here a few times to try different dishes and in the world of XLB...this place has one of…read morethe best XLB is colorado. Skin of the dumpling is thin, but thick enough to not break when picking them up. The soup and meat are both tasty as well and when mixed with the dipping sauce...superb. I tired the pan fried soup dumpling for the first time and they are tasty as well. Nice crisp at the bottom with the good soup. Overall...if you just need some solid XLB for a meal. Go here! If you want to try other stuff while here...you can't go wrong either as other dishes are good.

I came here when it opened and had a good time. This time around everything seemed worse. The…read morebathrooms are dirty and dingy. The bench seats are all covered in spilled sauces. Service was slow, they had 4 people total in the restaurant and it took 15 minutes to put an order in. The dumplings we had were good, nothing special, but priced like they're Michelin star dumplings. We also had the pepper steak which was flavorless and $26. Not to mention it's an EXTRA $2 to get steamed rice. Honestly not impressed and will not be coming back