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    Palma Ristorante

    4.4 (277 reviews)
    Closed • 5:00 pm - 10:00 PM
    Updated 2 weeks ago

    Palma Ristorante Reservations

    Order Palma Ristorante Takeout or Delivery

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    PALMA RISTORANTE ATMOSPHERE

    What's the vibe?
    Intimate
    Classy
    Upscale
    Outdoor seating

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    Recommended Reviews - Palma Ristorante

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    Dee-Ana P.

    Very late review. We wanted a chill place to watch a soccer game and this was perfect. We sat at the bar and ordered an AHI tuna salad and sliders. They were both excellent and met our expectations. Had 2 rounds of Cosmopolitans that sealed the deal.

    Elo S.

    This restaurant is located in Down Town Burbank. I went there to celebrate a birthday. It is a fine dinning style restaurant; therefore, prices can be high. It is very clean and nice decorated. Even restroom was very clean compared to other restaurants I have been to. Food was amazing too. I ordered Margarita Pizza. It was so good. It tasted really good. Desserts were great. They were so yummy. I really enjoyed my dessert. I will be back for coffee and dessert for sure. Their menu has a lot of different options which makes it easy to pick. For service, our server was Richard. He was outstanding I can easily say that he was the most nice and friendly server I have seen in a while. He went above and beyond in providing customer service. He was constantly checking on us. He even made recommendations on what to order. If you are a wine person, he can be a big help sine he is sommelier. He even made recommendations for what drinks to order. This location has both indoor and outdoor dinning area. I noticed that people with reservations have priority for indoor dining. People with no reservations were ask to dine outside. Parking is easy. There is street and public parking option too.

    Hamlet O.

    Great customer service, great atmosphere, Burbank needed a resturant like this besides Capital grille, Palma ristorante is the next stop for sure. From the front, to manager Art, waiters everyone was super friendly and helpful. Ordered half dozen oysters - fresh tasted good Ordered half branzino - crispy on the outside and marinated to perfection inside. Mozzarella cheese pizza - was very good Arugula salad - very refreshing uplifting salad

    Maria G.

    Five stars all the way! I was just here this last Saturday with my sister and some friends. Wow! Off the bat, service was outstanding. From our hostess to our waiter Kevin. He was very knowledgeable when it came to selecting what to eat. And he was very accommodating. Anyone would be lucky to have him as their waiter. Now the food, holy cow! We ordered the chicken Parmesan, mushroom pizza, burrata salad, and braised oxtail pappardelle. As well as trio of desserts - tiramisu, creme brûlée, and toffee cake. My goodness was it all delicious. The flavors were magnificent. And the portions were generous. The setup of the restaurant was beautiful. The vibes were incredible. Everything was just so clean. I highly recommend this place for a girls night or even a date night. I'll definitely be back with my husband next time!

    Restaurant
    Patty C.

    Went on a double date, so we had the chance to try different drinks and plates. Overall the restaurant was very welcoming and the food was good. Some dishes were discontinued and that was a little disappointing. The vibe of the restaurant is amazing. The seating is very comfortable and I really liked the restaurant. Valet is very convenient and overall I really liked the service we received, thanks to the staff!

    Burrata
    Arlene B.

    I really wanted to love this place because it honestly has a lot going for it but unfortunately one major component fell short. First off, located next to a parking garage, so no need to worry about that but they also offer valet. We went on Valentine's Day and of course reservations were a must. We were seated very quickly and the staff was very friendly and helpful throughout the entire night. My husbands only complaint is that no one refilled his water glass. The decor inside is very nice, they have a cute outside seating area as well. Plates and presentation was a 5/5 and I was hoping flavor matched it but this is where they lost points. They had a Valentines pre fix menu but you could also order à la cart. We opted for à la cart because the menu price was not worth what they were offering. First off the burrata. 4/5. It lacked flavor and all it needed was some salt to let the natural flavor of the tomato and burrata shine through. Second, I ordered the sea bass and again it wasn't up to par. It was good but not amazing and for the price point, you expect amazing. My husband got the pasta and honestly it wasn't anything special. Tasted like homemade pasta, 3/5. Overall ok meal but probably won't be back anytime soon.

    Focaccia bread
    D'juan C.

    1st the Ambiance is amazing it's very nice cozy and warm. The service is fast and efficient. Our server Paul was very attentive and he check on us frequently. We were here on Valentine's Day which happens to also be our Anniversary. This is good and bad, bad because a lot of place like this place have a special menu for Valentine's Day and they hike up the prices. I was disappointed because they had a smaller menu and some items that I was considering were no longer available. Also they raised the prices honestly by like 20 bucks which is a rip off. I had the pasta with Lobster and wifey had the pasta with oxtails. She liked her food but it did not come out hot as we would have liked. We are not complainer's so we did not mention it to our servers. My food was good I really enjoyed it. I also had the wedge salad which was good also. Over all we enjoyed our dining experience but would I drive out of my way again to come back I doubt it.

    Pistachio passion
    Erika G.

    The ambiance was beautiful, I loved all the decor. Service was impeccable, plenty of staff who were constantly attending to our needs. The beet salad wasn't what I expected, I didn't quite taste the champagne drizzle. The freshly baked focaccia was delicious, I opted for the vodka pasta, it had a generic taste not much flavor. The Spanish chorizo with black mussels were phenomenal. Quite frankly the best thing I tried, they were so full of flavor. The orto frito was another one of my favorites for any vegetarians this pizza. The smokin passion mezcal based drink was very tasty. The pistachio passion was also good it tasted very fresh and creamy. I would definitely come back and order the black mussels and some drinks. Lastly the cappuccino was the best way to end the night.

    Alexandra R.

    Art took amazing care of us--every staff member was incredibly attentive and genuinely knowledgeable about the restaurant. From the moment we arrived, we felt welcomed and completely at home. The drinks were well-balanced, and we ordered the oysters, yellowtail crudo, pasta, filet mignon, and the three-cheese pizza. We were honestly shocked by how good the pasta and pizza were--hands down the best pizza I've ever had. The ambiance is stunning, with thoughtful details throughout and no corner overlooked. There's plenty of seating, plus a beautiful outdoor area with fire elements that keep the space warm and cozy. A perfect spot for date night or a special evening out. Highly recommend.

    Setting
    Brenda A.

    The restaurant is beautiful and the Spanish/Italian fusion really works. Service was stellar with very attentive staff who took great care of us. We ordered the focaccia starter and the grilled octopus which was delicious and tender. For mains I had the chimichurri scallops and the oxtail ragu with pappardelle, both were delicious. The oxtail is a good size portion and excellent the scallops were cooked to perfection just translucent in the middle. I got four scallops for $42 which was a bit more expensive than expected. Overall it was a yummy dinner just a bit on the expensive side for what you get.

    Hibiscus sour
    Dana M.

    First I want to start by giving Victoria a shoutout! She was such an amazing waitress and knew the menu very well. I loved her recommendations..... everything she recommended was good! Thank you Victoria for providing great service and dining experience! We had a party of 3 for my friend's birthday. We started with a dozen oysters and for our entrees we ordered different pastas. We ordered the Pappardelle with Wild Mushrooms & Fresh Truffle, Seafood Cavatelli, and the Pappardelle with Braised Oxtail Ragù. I loved them in that order! Can't go wrong with any of them. It was also a good portion size. I also ordered the hibiscus sour ..... the perfect drink. It was delicious. The restaurant itself was nice and clean with a nice ambiance. Although I sat inside, the outside seating was nice with a fire pit at table side for warmth. The seats were comfy couches (booths) but they also have regular tables with seats as well. They have a full bar but there are no TV's .... It's playoff season so I definitely would have enjoyed watching the game while eating. Overall, I enjoyed my dining experience and I look forward to dining here again and trying some other dishes. Side note: They have valet parking for $15.

    Ora King Salmon
    Paul D.

    Best Italian food I have had in a while. Our server was very attentive to detail and they also have the best drinks! Very quiet inside or sit out and enjoy fresh air

    Orsolya D.

    I admittedly have a little bit of an obsessive personality - I call it 'being passionate!' - and when I like something I REALLY it! I also like to gatekeep these things to myself... perhaps I am possessive? Obsessive and possessive... time for therapy, isn't it? But I am going out of my usual nature here because I found a new obsession that I am NOT keeping to myself and hope to share with everyone in order for them to succeed What do I speak of? Palma, an Italian focused, high-end eatery in downtown Burbank that recently opened in the fall of 2025 by restaurateur Aram Avagyan under the tutelage of Chef Emidio Tidu . Palma sits on Palm Ave near Burbank Town Center Mall on the ground level of Burbank's definition of a sky scraper welcoming with an outdoor patio area with heat lamps and full-on cushioned love seats, large glass windows, fancy dim lighting, indoor open space dining with gold accents, a raw oyster bar, a wine cellar constructed by Aram himself, glistening surfaces and smoothed, curved lines. Palma is sexy, romantic, and cosmopolitan making it not only Burbank's new hot spot for a date or girl's night out but a must-try for anyone in Los Angeles. I can compare Palma to restaurants in cities like Seattle and Chicago and it is splendid to have it in sleepy Burbank. The point of my babbling is that Palma's ambiance is a star performance and the designer/decorators should be applauded. The staff at Palma is equally exquisite from the host/concierge to the wait staff to the busboys: everyone is SO enthusiastic but genuine, friendly, and knowledgeable. Palma hired the best staff and this adds to the high-end but family-feel of Palma and truly makes it an unforgettable dining experience. Palma's menu specializes in pizzas, pasta, steaks and seafood with with an artistic culinary flare. This isn't your neighborhood Italian eatery. This is pizzazz! Glitter! Glitz! Supplementing this is a raw oyster focus, elevated desserts and an extensive alcohol list. My boyfriend and I were ready to wine and dine at Palma for a date night and tried all parts of the menu. To start, we ordered the Charcuterie starter ($32) and the Smokin' Passion cocktail for me (Zomoz Mezcal, Passionfruit, Cynar, Agave, Lime, Bitters - $19). For entrees, I chose the Chimichurri Infused Scallops ($42) with side of asparagus ($12) while my better half chose the 10oz ribeye ($58) with Roasted Fingerling Potatoes ($14) and Red Bliss Mashed Potatoes ($16). First let's talk about this cocktail because I am absolutely - and rightfully so - obsessed! The presentation is classy with a Palma branded ice cube and dehydrated lime slice which is already appealing; but the drink itself is AMAZING! Smoky, hazy, but hints of fruit and stiff: you can not go wrong! I want one right now just typing this! The Charcuterie didn't skimp on cheese and meat selections with four cheeses and three meats plus olives, apricots and these tiny marinaded, pickled vidalia onions that you guessed it: I was obsessed with! My Chimichurri Infused Scallops were artfully plated with fresh herbs and flowers and the scallops were large and buttery soft. My only complaint was that they were bland to me and NOT infused with chimichurri as I expected but rather sitting inside a ring of scallops. Not bad but just not what I envisioned. The asparagus was steamed to al dente perfection and tossed with oil and salt and pepper - simple but tasty although they were oddly very translucent. I personally very much enjoyed my boyfriend's ribeye finding it to taste of grilled perfection but he found that characteristic to be a bit overpowering so it is a matter of opinion. The fingerling potatoes were also simply delicate but the Red Bliss Mashed Potatoes (which was served in a huge heap) was the star of the side show! We devoured this! Although not a perfect dinner; Palma still wins the game and felt satisfactory. I've already gained weight in the last few months so what is more food?! Bring it on! My boyfriend and I shared a dessert of berry cobbler with a struesel topping and melting vanilla ice cream. I found this to be a perfect combination of tart berries, streusel and oozing vanilla but my love said the berries were too tart. What does he know?! I kid I kid (I love you babe!). I will be honest: Palma is NOT light on the wallet so best for a special evening out. Unless you are made of money then feel free to frequent Palma! Palma is an amazing addition to the Burbank restaurant scene and Los Angeles, in general, with exceptional esthetics, customer service, cocktails, lovely menu and overall 'vibe'. I won't be possessive with my obsession because I WANT everyone to try Palma so that it thrives! Get off your butt, stop reading this review and go try my latest obsession of Palma!

    Jumbo Sweet Shrimps

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    22 hours ago

    Good honest food with a real Italian flair. The atmosphere is also convenient and friendly.

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    20 days ago

    Way too expensive. Great food though. The Filet Mignon was incredible but the veggie option, not so good.

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    Always have an amazing experience when I am here! Have came for Birthdays, Holidays, and any events they host.

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    Palma Ristorante Reviews in Other Languages

    Ask the Community - Palma Ristorante

    Is it noisy?

    No, not overall. Just the general conversation and laughter but I'd say it is romantic and quiet overall.

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    Broken Compass Tiki - Poke nachos

    Broken Compass Tiki

    4.2(671 reviews)
    1.3 mi•Northwest District
    •$$

    My girl friend lives in Burbank so this is frequently part of our rotation. The ambiance and…read moretheming is fun, the tropical drinks are great, and they have a pretty substantial food menu compared to other tiki bars I've been to. I generally gravitate towards the fish tacos and either get tots or onion rings. Their ranch is amazing - really creamy and herby. And I always start with a mai tai before moving onto something stronger like a Zombie. The last time we went it was so packed we had to sit at the low-top part of the bar which was kind of like being at the kids table when everyone else is towering around you, but we didn't mind. I wish I could remember our bartender's name, but he was really attentive. The service there, in my experience, has always been good. Anyway - I've been here many, many times over the years but have never left a review, so I decided I needed to change that. I'm glad this place continues to do well (it's almost always busy when I'm there) - I will continue to spread the good word and bring new people there. :)

    The place looks fund, but the food was mostly just okay, and the prices made the experience harder…read moreto appreciate. Our bill came to around $230 for a table of five. To be fair, that was the total for the group, so the number alone isn't what bothered me. What bothered me was looking at the food, the portions, and how much we actually enjoyed everything, then feeling like the value wasn't there. The chips and guacamole were probably the clearest example. For $15, the amount of guacamole looked like roughly three tablespoons, and it had a dark greenish-brown appearance that wasn't particularly appetizing. I'm not going to make assumptions about how it was prepared or how long it had been sitting, but the presentation and portion were disappointing. At that price, I expected something more generous and appealing. The pu pu platter was $35 and came with an assortment of items, but the portion looked appropriate for about two people. A platter doesn't necessarily have to feed an entire table of five, but even with that in mind, it didn't feel like a particularly good value. The $15 buffalo cauliflower also failed to impress. There just wasn't enough about it to make me feel that it justified the price. The Caesar salad was probably the best thing I tasted, although I only had a couple of bites. That says quite a bit about how underwhelming the rest of the food felt. There was one positive comment from our table about the Kalua pork tacos, so I want to give those some credit, but I didn't personally try them. They were $18 for two tacos à la carte, which still struck me as a fairly steep price. After reading other diners' reviews, I noticed some similar reactions: people who enjoyed parts of the experience but felt the food was only okay, or that the prices added up quickly. Experiences clearly vary, and some customers really enjoy the food here, but the comments questioning the value made sense to me after our meal. I don't expect every restaurant to be inexpensive, and I'm happy to pay more when the quality and portions make it feel worthwhile. Here, too many items landed in the "fine, but nothing special" category while being priced high enough to create bigger expectations. Three stars feels fair because there were a few things to enjoy, but the food and overall value left me wanting more. At these prices, I'd need a more consistently satisfying meal to feel excited about coming back.

    Photos
    Broken Compass Tiki - Big Toe mug release

    Big Toe mug release

    Broken Compass Tiki - Fish tacos with fries

    Fish tacos with fries

    Broken Compass Tiki - Pupu platter for 2

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    Pupu platter for 2

    The Capital Grille - Filet Mignon – hand-cut classic perfection.

    The Capital Grille

    4.7(172 reviews)
    2.7 mi
    •$$$$

    I have been working pharmaceutical audio visual in elite restaurants for the past 7 years. If I…read morecan find a place to sit during the presentation, I'm happy. Usually these places don't want the likes of me at a table ruining the ambience. The management (Katie) at the Capital Grille genuinely treated me like a guest. If the Capital Grille in Burbank treats the lowly AV guy as a guest imagine how well you will be treated in this establishment. I'm continually surprised by the pretentious attitude of restaurants. This is not the case with the Capital Grille in Burbank. They genuinely have a sincere concern to ensure every person that walks through the door has a wonderful experience.

    Was in the area, and had never been here, plus the menu looked good, so made a quick reservation…read moreand stopped by for an early dinner. Sat at the bar and we were greeted immediately and provided water. After a quick glance at the menu, started off with cocktails. The Mai Tai want your classic Mai Tai, and the better said they were missing an ingredient, so he did a twist on the Mai Tai. It was ok, felt it was missing a needed flavor element though. The passion fruit mojito was pretty tasty though, definitely had that mojito taste with a little passion fruit pop. For food we started with two grilled oysters and the lobster and crab cake. The grilled oysters were delicious, but how do you go wrong with anple cheese and bread crumbs texture on an oyster? The lobster and crab cake was also great, plenty of crab and lobster meat within. Exactly what you would want in this dish. For entrees we went with the dry aged New York strip and, they had a special wagyu Burger with blue cheese and truffle. The strip was aged for 18-24 days, cooked perfectly and was so tender. Just a bite you want to enjoy each time. The burger was also delicious with the truffle mixed with the blue cheese and caramelized onions. You get a little of everything in each bite, just makes your mouth happy. Overall, nice steakhouse spot in Burbank that is well with the trip. That burger was phenomenal, as was the NY strip, and that lobster and crab cake along with the oysters, delicious. The Mai Tai could be improved but they did what they could with the ingredients on hand, so that's my fault for choosing something they didn't have everything for. Definitely a nice gem in Burbank so, if you're in the area, and are hungry, go stop by and enjoy what they have to offer in an upscale space.

    Photos
    The Capital Grille - Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    The Capital Grille - Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    The Capital Grille - 14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

    Burbank Smokehouse

    Burbank Smokehouse

    3.6(2.6k reviews)
    3.2 mi
    •$$$

    Burbank Smokehouse has been on my list of restaurants to try for quite some time, and it truly…read moreexceeded my expectations. From the moment we arrived, it was clear that this is a place that takes great pride in its food and overall dining experience. The steaks were exceptional beautifully prepared, incredibly flavorful, and cooked to perfection. Their signature large onion ring is so crispy. Every dish we tried was equally impressive, with quality ingredients and wonderful attention to detail throughout the meal. The Lemon Drop Martini was another highlight refreshing, perfectly balanced, and absolutely delicious. Burbank Smokehouse is a wonderful combination of elevated comfort food, quality, and a welcoming atmosphere. Their service was exceptional. It was well worth the wait to finally visit, and I'm already looking forward to returning and exploring more of the menu. Highly recommended for anyone looking for an exceptional dining experience.

    We really love this place. We notice that all of the waiters are men and we have been served…read moresometimes by the same crew. There is more than one that takes care of your table to make sure you are never waiting for water refils or anything else. You can tell this restaurant has been here a long time and has serviced many of the movie stars of old days. They have movie posters and pictures of actors on their walls. We keep saying we are going to try something new but we are in love with the baby back rubs so much, we have never tried anything else yet. I say yet because we will definetly be back many more times. I had my 70 birthday there and every one sang to me. Their garlic bread is awesome and we always have many leftovers to take home for lunch and dinner the next day. We still want to try the tri tip, prime rib and the stuffed Salmon. Gives us an excuse to keep coming back. We only use the valet service aqs it does not look like a lot of street parking. $10.00 works for us.

    Photos
    Burbank Smokehouse - Garlic Cheese Bread

    Garlic Cheese Bread

    Burbank Smokehouse - Chateaubriand for Two

    Chateaubriand for Two

    Burbank Smokehouse - Stuffed Salmon

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    Stuffed Salmon

    Morrison - Burbank - Butterscotch Bread Pudding

    Morrison - Burbank

    4.3(625 reviews)
    2.5 mi
    •$$
    Happy hour specials
    Outdoor seating

    I went to Morrison for my dog's 9th birthday! I had seen online that this is a dog friendly spot…read moreand wanted to try it out. The patio was perfect! Plenty of shade and seating. The servers brought out water dishes and treats on a silver tray for the dogs- true service! I missed happy hour, but tried a themed cocktail, the onion rings, and the truffle burger. It was all great! My friends and I enjoyed the atmosphere and the food and our server was great. It seemed like a lot of regulars were there, which helped contribute to the overall good vibes. Dog friendly- YES! We loved it!

    Visited Morrisons a couple times so far and each time was very pleasant. The staff here are super…read morefriendly and I noticed how they treat regulars - remembering their names and orders. That says a lot about the staff. Our server, she was a young lady, was on top of everything and really made our time here enjoyable. I came here for happy hour on a Tuesday was surprised to find out they do $2 tacos and $5 margaritas. Let me tell you, the tacos are delicious and the margaritas are STRONG. It's a hell of a good time. I really enjoyed the chicken taco and carne asada taco. The meats were juicy and very flavorful. I also ordered their nachos, chili cheese fries and bread pudding. The nachos were made perfectly with the chips being thin and crispy. They used a couple different cheeses and the jalapeños were a nice touch. Definitely ordering it again, I can do without the chili cheese fries. It was good but it wasn't amazing. Their bread pudding was HUGE and I can see why it's one of the popular items here. The bread was crispy on the outside and soft and gooey in the inside. Morrisons is definitely a fun place to be. Perfect to enjoy happy hour, catch the games on, and hang out friends. They have plenty of seating inside and outdoor with heat lamps. They are dog and kid friendly as well

    Photos
    Morrison - Burbank - Bourbon bacon burger

    Bourbon bacon burger

    Morrison - Burbank
    Morrison - Burbank

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    Palma Ristorante - steak - Updated October 2026

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