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    Packards

    4.0 (62 reviews)
    Open 11:00 am - 9:00 pm

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    Mai T.

    Enjoyed my lunch here! Sat near the bar and the waitress and bar tender were great. I got the steak tacos & they were delicious! Steak was so tender and well seasoned! Also got the spritzer... it was pretty good but I think drinks are all between that $15-19 range. Overall meal & drink were a little pricey for lunch imo, but bill for 2 came out to about $80. After all, it is a steakhouse so that's expected.

    Steak menu
    Bruce B.

    Food was ok the portions could have been bigger I have had better for a much more reasonable price at other places. Seems like friends and family again giving high reviews to keep the star review up

    Bridget B.

    Lovely Anniversary meal at Packard's. Started with their newly offered Cheese course (we chose 3) and their Crab Cakes (the remoulade sauce had a good kick & nice sear on the blue crab cakes). My prime NY strip and my husband's Delmonico were both delicious. Loved the crust on his steak but gave the edge to the flavor on mine, Spot on cocktails & such attentive and friendly team oriented service (Thank you Mike, Teresa, Gayle & Melissa) you felt like you were a eating with friends. We'll be back!

    Kalvin K.

    Came here for lunch and it was just mediocre at best to be honest. The reuben was OK. The service was ok, but not great. Prices were a bit higher than I would expect for what we received.

    Lobster bisque

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    2 months ago

    Good lunch of steak. Great service and atmosphere. Good first courses and main courses.

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    2 years ago

    Great food and service. Entire place has recently been updated. Highly recommend. Great steaks, bread drinks etc

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    The Thirsty Marlin

    The Thirsty Marlin

    3.9
    (675 reviews)
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    Predatory worker compensation structure - Be aware…read more We recently dined here and noticed the tabletop signs explaining a mandatory 20% "commission" added to every single bill. When speaking with our server, she informed us that management classifies the waitstaff as 1099 independent contractors, meaning they receive a $0 hourly base rate from the restaurant and rely entirely on this mandatory guest fee for their paycheck.I have a physical copy of the check showing this automatic fee. While the sign claims this "supports our team," classifying standard restaurant servers as 1099 workers instead of W-2 employees is a massive red flag that contradicts federal Fair Labor Standards Act (FLSA) guidelines. Independent contractors set their own hours and operations; servers do not. Furthermore, a restaurant cannot legally leave a server's direct hourly base wage at zero by relying entirely on automatic service fees.We love supporting local staff, but we want our money going to businesses that respect basic labor laws and compensate their employees legally. Hopefully, public pressure will force management to fix their payroll structure. The server said the restaurant was on the verge of bankruptcy and had to make changes. Sadly they chose to break the law. On that note the service was lovely, the food very tasty. I asked to sub corn for flour tortias and she was able. We don't directly live in the area, and its been a while since we've been here. Its always good, with good portions and not a chain. Its so unfortunate.

    This place is absolutely adorable…read more I think this street is the perfect place to hit up a couple restaurants for a progressive dinner. A lot of the restaurants are closed for lunch though, which is how we ended up here. It's a lot larger than it looks. There's a really cute covered outdoors area in the back with a stage for performances. There were only a few diners there for lunch on a Friday so it was easy to grab a spot. I got a skinny strawberry margarita, it made me happy to see a skinny version of a flavored margarita on the menu. It has a sugar rim and was delicious. It's on the sweet side and I'd definitely get it again. I requested it without soda water. For my main I got the salmon bowl. I wouldn't get this again, but it's because the base is mainly fried wontons. I thought it would be a scattering of fried wontons but nope, it was a hefty portion. I didn't eat most of the fried wontons because I'm trying to be healthy. It's a delicious dish, just not for me. Service was great, but we were an easy table because we were chatting the entire time. I enjoyed our meal here, so we will definitely be back!

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    Carvor's Fish House

    Carvor's Fish House

    4.7
    (220 reviews)
    7.3 mi
    $$

    I grew up in the Midwest, with a typical "meat and potatoes" diet. On the rare occasion that…read moreseafood was on the menu, it was typically a frozen variety like Groton's, or the occasional fish fry at the Elk's Club. That's changed since moving to the Gulf Coast of Florida, where the fish at the local restaurant today was probably swimming yesterday. My "go-to" seafood now is a grouper sandwich which I order blackened but NOT fried. I've sampled grouper sandwiches from many local dining establishments, but my favorite is from "Carvor's Fish House" A couple of important notes: 1) Carvor's is only open for LUNCH. Their hours vary, so you'll want to check the website, but they typically close at FIVE PM, with the last order accepted at FOUR PM. 2) Carvor's has NO inside dining The patio is tree-shaded with extra umbrellas but if it's really hot, you may be uncomfortable. 3) Carvor's has COUNTER SERVICE. You go inside, order your food and THEN go back outside and select a table. When your food is ready, a server will bring it to your table. 4) This is downtown Dunedin, and parking can occasionally be a challenge on Douglas Street, but FREE parking is available in the city parking garage across the street. Pictured is my "blackened grouper" sandwich. A refreshing change from the usual French fries is their homemade chilled tomato, cucumber and onion salad. Delish!

    We ate at quite a few Seafood restaurants while visiting Dunedin, but this was our favorite. I…read moreordered the Grouper Trio, Fish, shrimp and Scallops. They we coated with a very thin coating of breading and cooked just right. The onion rings were fixed the same. Thee slaw was a tropical, sweet serving. My wife got the White Fish and Onion Rings. The service was exceptional and our server went out of her way to make sure our meal was just right. Make sure you add this location to your list if you visit. You go inside to order your meal, then they give you a table number and you go get a table. the line moves quickly.

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    Packards - steak - Updated June 2026

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