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    Pacific Catch

    3.6 (828 reviews)
    Closed 11:00 am - 9:00 pm

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    PACIFIC CATCH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Pacific Catch

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    Cielita C.

    First time trying this restaurant. I loved everything about this place. The weather in the area is so beautifully warm. Everything we ordered from the menu was very flavorful. The food tasted very home made & satisfying. The servers were also nice & good enough parking. Totally will come back!

    Happy Hour is back!
    Sha G.

    Aloha! Need a vacation or maybe you're just hungry? Maybe it's both...Pacific Catch will soothe your cravings. I love ending or beginning my week (sometimes it's both) with Pacific Catch in The Corte Madera Town Center. Happy hour on a cold afternoon near the fire pit is so nice. When it's warmer, the outdoor section is a treat. I love the tropical plants sectioning off the area. Happy Hour is my favorite as it gets the pau hana vibes going at a lower cost. The poke is fresh and flavorful. I've also been a fan of the tacos lately. Baja tacos at $7 are pretty good and packed with cod, shrimp, or steak. The corn tortilla is perfectly soft and crispy. The guacapoke at $12 or poke trio at $20 are also favorites and on happy hour. I love to wash it all down with a spicy pacific with tequila instead of vodka. At $9, it's a tasty treat. Shout out to the best and hard working bartenders! Also, a 16oz ice cold bikini blonde at $6 does me solid every time. Happy hour is now daily: M-F 3-6 pm S&S 3-5 pm Aloha Friday: wear an aloha shirt on Friday and your first mai tai is $6! Service is basically family/ohana vibes. I love everyone's relaxed and loving vibe. We always feel cared for at each visit. Thanks for giving me something to look forward to each week. "When you're here, you're ohana."

    Irene B.

    I haven't been to a Pacific Catch for sometime. I used to go to the Campbell branch. I was in Corte Madera and without prior plan, went in and ordered calamari and fish tacos. Sadly the calamari was overcooked, dry, and chewy. The fish tacos were a delight though it I wish for a bit more greens with the perfectly fried cod.

    Spicy Pacific Martini and a Racer 5... Try it!
    Carlos F.

    I get the whole nine experience here and that's a 10 for me. You'd have to go to Hawaii to get this experience otherwise. Omar is a staple for us locals. Keeping up with the quality and service we desire here in Marin.

    Isabella R.

    Great service from Marisol and Carla with a menu that shines Pacific Catch is always a fun spot and this visit was made even better thanks to Marisol and Carla. They were absolutely amazing. The menu is honestly the highlight here, creative, fun, and full of variety. While the food quality does not quite feel as elevated as the menu reads, everything was still delicious and made for a great meal. We ordered the lobster roll, mashed potatoes, Japanese BBQ eggplant, the halibut summer special, and chamomile tea. The eggplant leaned a bit heavy on the sauce but still delivered the flavor I was hoping for. The mashed potatoes were perfectly done, rich and satisfying. The lobster roll was not quite the quality I have had here before but still tasty. My halibut was the standout. So fresh and well prepared, I would definitely order it again. The ambiance is modern and nice. It's great for a casual eat Overall, Pacific Catch is a reliable spot with great variety and with service like Marisol and Carla's it is easy to enjoy the experience.

    Kimchi Fried Rice
    Arielle L.

    Wanted to update my review after visiting for Happy Hour. My husband and I had a wonderful experience. I got two cod tacos and a cocktail for $23! That's a great deal and the food was delicious. The cod was particularly nice. I highly recommend checking out their Happy Hour. I also wanted to shoutout our sever, Josue V. He was very nice and helped us get signed up with the membership program. Two thumbs up.

    Ribs
    tim d.

    Stop here in search of some good eats. We got brussel sprouts,ribs and sushi,quite the combo and coconut shrimp. Service was fine, place was very quiet. The food was subpar, would definitely not return.

    Salmon Salmon Avocado Burger
    Donovan L.

    Pacific Catch no matter which location will always be great ..This location is one of them . Conveniently 11 miles from the city . . Away from the foggy SF..Pacific catch is very consistent with the service.. From the host to their Servers. This made me loyal to them . I always get the Salmon Sandwich and their Shrimp Ceviche.

    Kimchi Fried Rice Sunnyside Egg (this is not fried rice)
    Vanessa D.

    Okay this wasn't a miss but it just wasn't the hit I was expecting. First off, Miller was a great server. Very friendly! The restaurant is decorated well and I love the theme. The food was so so. The California roll was a solid A-. I wish it was served with chopsticks. Manila clam chowder was great! I thought it was a bit much adding in the shells and a nuisance to take out. The elote corn had a little kick that my husband enjoyed. The kimchi rice was the biggest disappointment. First off, my husband is Japanese and knew right away that we were basically eating Mexican style rice as opposed to Asian rice. The rice also was not fried at all. There was a sauce drizzled on top and we added the fried egg for $3 (which was a mistake). My boys enjoyed their chicken strips kids meals. Overall, not shabby but i doubt we will be coming back

    Missing avacado, Grilled Asparagus, barely any lobster, wrong dressing. Lobster/shrimp Louis salad
    Jean M.

    My to go order was not at all like the photos on the menu or online. Service was rude. When I called once I got our orders home and realized the salad was missing much of what was supposed to be in it, I was out on hold for 15 minutes, then told I was a liar. I had photos, but they were too busy. I got the manager and asked for a refund. We're waiting. I might have been less upset, but my husband's very sick and this is the first thing he saw that he wanted to eat in weeks, so we both had high hopes. Oh, and the hostess was ignoring where people made reservations (inside) and telling them to sit outside (cold) or "get out!" So rude! That was at 5:30

    Japanese Wasabi Ahi Poke
    Bianca V.

    I came here two weeks ago from visiting the Redwoods. My in-laws love to visit this location when they are shopping. Food - fresh, delicious, healthy, and filling. Service- Nice, but low staffed and a little slow Ambiance- nice, open air, and ocean colored I ordered the Wasabi Ahi Bowl- the wasabi vinaigrette was sour and tart in a good way and it balanced the ahi and avocado. The ahi was melting in my mouth and tasted similar to the poke I had in Hawaii.

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    3 months ago

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    8 days ago

    The food at Pacific Catch is always excellent! Their staff members are always friendly and the vibe of the restaurant is good.

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    26 days ago

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    1 year ago

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    2 months ago

    Great Happy Hour and good service. The sweet potato fries were especially crispy and w e enjoyed the mango ribs.

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    Page 1 of 21

    Ask the Community - Pacific Catch

    Kitos Taco Shop - Carne asada tacos (October 2025)

    Kitos Taco Shop

    (188 reviews)

    $$

    My wife has been raving about Kitos for ages, now I know why…read more We were lucky to be seated right away, and decided to share a quesadilla and quesabirria (pictures attached). I was sad when I finished my plate, I wanted those tastes to go on forever. I suppose I can come back and eat there again, no? In any case if you're in the area I say GO! NOW!

    I hadn't been here before, but the reviews convinced me to give it a try…read more Parking was easy since there was plenty of street parking right in front. I came around 4:30pm, and the restaurant was empty, so we were seated immediately. Service was quick and efficient. I did hear a lot of the loud conversation between the two girls at the register about Instagram and TikTok.... I ordered the super burrito, which was nicely toasted, but overall it was just okay. It wasn't bad, but it didn't stand out either. There was no real spice or bold flavor, and I couldn't quite figure out what it was missing. The horchata was pretty basic. It tasted more like plain milk with cinnamon sprinkled on top rather than the richer, more flavorful horchata you'd expect. I also tried the Baja fish tacos, which were disappointing. The fish wasn't crispy enough and lacked flavor. The tortilla was easily breaking apart. It's like they took the tortilla straight out of the bag because it was cold and didn't look cooked. It came with tortilla chips that were over-fried and borderline burnt, though I wasn't sure if that was intentional. Another reason this ended up being a lower rating for me is the owner's response to feedback. As you can see in other reviews, Tommy tends to get very defensive when customers leave criticism, which I found pretty unprofessional. After I posted my review, he actually messaged me directly (see screenshot), which was honestly off-putting. Yelp is meant to be a space for customers to share their honest experiences, whether positive or negative, and responding in that way doesn't reflect well on the business. I also live in San Francisco, where there's no shortage of authentic and high-quality Mexican food, so I stand by my opinion. Being told my palate isn't "on point" felt dismissive rather than constructive. If anything, I'd just caution others that if you leave feedback here, be prepared for a defensive response from ownership, which may impact your overall experience beyond just the food. Overall, I was surprised given the strong reviews. The meal felt pretty bland across the board, and unfortunately it didn't live up to the hype. Also the owner's attitude doesn't deserve any business. After the owners negative and defensive responses, I know I won't come back.

    Burmatown - Stir fried veggies with tofu, coconut rice and Thai tea with cream.

    Burmatown

    (976 reviews)

    $$

    I forgot to put a review here after eating here several times. I work in Sausalito so it's not too…read morefar and I've brought coworkers here to eat. The food is very good. I've had the tea leaf salad and BBQ pork garlic noodles. I sadly can no longer eat red meat but the BBQ pork was delicious and the garlic noodles were not overly greasy. I forgot to also include that the tea leaf salad here is one of the best I've had! My coworker that I brought there last year had never had Burmese food and I had her try the Tea Leaf Salad (my personal favourite) and she loved it and insisted that was the best salad she's ever had. We're from the South so our palette is different, lol. This place also has a lot of fusion dishes and is very friendly to vegans and vegetarians. This is very important for me due to dietary restrictions. The restaurant was very clean, the decoration was cute and the owner's daughter was incredibly kind. She told us that her mother's recipes were used for the restaurant. I'll be bringing my partner and other friends here when we have time. The only issue is the parking. Parking is insanely frustrating in this area but this place is worth it. Just carpool together and go! The owner's daughter also has a really good memory since we couldn't come back for several months and she still remembered us and our request for ube cheesecake, lol. Edit: Oops, I meant original owner's daughter. I'm not sure if she's the owner now or her mom. Either way, the food is great and service is always kind. It feels especially kind when owners of the business are passionate about their food and encourage their customers! I found the pictures and uploaded them (oops, it was from 2024 not last year too).

    Burmatown is somewhere you go to widen your palate. I'd never tasted food quite like this and so it…read morewas an experience. We loved the food, although it was a little more expensive than we would've liked, it's understandable. You can tell the care that goes into making these dishes. Service was good and the place is comfortable.

    Hog Island Larkspur

    Hog Island Larkspur

    (542 reviews)

    $$

    Not bad! We usually go to the location in SF Embarcadero, but wanted to venture out this time…read more Was a Saturday afternoon during lunch hour; saw the lot was full and farmers market was going on. At first no one acknowledged me and the kids walking in and wasn't sure if we should seat ourself. Had to ask two different persons what to do to get a seat. A few minutes later I saw the host and she said oh yea we got a table for two adults and 3 lil kiddos! This is a pro (considering in SF you can wait up to half an hour!). Shout out to the chefs, Youssef- quirky guy, and Khephra- loved that she chatted w the kiddos! Sweet folks who were attentive, personable, quick to respond to whatever the boss babies needed! They even brought out slices of oranges since the kiddos were eyeing it in our Old Fashioned cocktails! Happy the food came out quick! Youssef even recommended dessert and brought out the bread pudding - never considered dessert but he knew this would make the boss babies happy (couldn't take a pic, was gone in seconds!). Overall, Hog Island is your go to for personable service, oysters, and the bread pudding *drool* .* Satisfied with the outdoor seating situation and how quick the drinks and cocktails came out. Can't wait for if and when we can get a closer location and hope to get this same type of hospitality.

    Stopped by Hog Island since it was close to the hotel where I was staying. The restaurant was busy,…read morebut we were seated right away. It was cold and rainy, so the outdoor seating area was closed. The inside dining area was nice, though it did feel a little cramped. Our server was friendly and attentive. I started with the clam chowder, which was a bit disappointing. All the components were there, but it just didn't quite come together. The fried Brussels sprouts and fish sandwich, however, were delicious, and the portions were generous. I'm not a huge dessert fan, but when I tried the chocolate chip bread pudding with caramel and whipped cream, I couldn't stop eating it. Overall, I thought Hog Island was good!

    Pacific Catch - seafood - Updated May 2026

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