Visited on our last night in Naples. We were particularly looking for octopus and they served it…read more We had an early dinner reservation and were seated promptly. The gluten free rolls were quite good served with sea salt butter. Our appetizers were tasty- the fries and buffalo chicken bites. Steak tartare was also good. For the main course we had octopus, steak (both filet and sirloin), salmon, and branzino. Overall- for the price, food and service were mediocre. It is a really nice restaurant and enjoyed the outside patio.

This place was in our condo complex and looked great from the outside...we hoped the looks were not…read moredeceptive. They weren't! Great appetizers, went there for happy hour and the drinks were great and well balanced. So many times happy hour drinks are just sugary drinks with a little alcohol. This place is the real deal. Service was great as well and fantastic ambiance for us as a couple.

We stumbled across Seventh South looking for fresh local seafood and ended up finding one of our…read morefavorite meals of the trip. From the moment we walked in, the hostesses and manager made us feel welcome and had us seated right away. Our server, Angel, was fantastic. He walked us through the menu, explained how many of the dishes were prepared, and made thoughtful recommendations without ever feeling pushy. We started with the octopus and fresh focaccia with honey. The octopus was exceptional--easily one of the best I've had and on par with dishes I've enjoyed at Michelin-starred and James Beard-recognized restaurants. We also shared the beet and goat cheese salad, followed by the local snapper and the ribeye cap topped with lobster claw and tail in chimichurri. Every dish was beautifully prepared and showcased the quality of the ingredients. The cocktails were well balanced (not overloaded with ice), and the Thyme on Thyme is an easy recommendation if you're looking for something light and refreshing. The wine list paired nicely with the meal as well. Watching the sunset over the water while listening to music drifting across the park made the evening even more memorable. Thanks to Angel and the kitchen for such an outstanding experience. Seventh South has earned a spot on our regular rotation whenever we're in Naples.

We ate here Wednesday night and it is by far the best meal we have had…read more We sat outside on the patio with a great view of the water and we could hear the music at Celebration Park. Our server Mike, did an excellent job taking care of us. We started off with a couple cocktails. I had an Old Fashioned and my wife had the Not Bogged Down. For dinner I had the Chorizo Encrusted Red Snapper and my wife had one of the specials which was the Tripletail. She said it was the best seafood dish she has ever had. For dessert, we split the special Crème Brûlée topped with diced fruit. We enjoyed the dessert so much, we purchased one for a sweet family of four sitting next to us. Our server Mike and the owner, Barry, helped make that happen and we appreciate it.

As we pulled up, Mrs. K. told me, "We have been here before, and you walked out." I thought no…read moreway. Well, I was here before, and I remembered why I walked out. This place is loud. All sorts of promotional things were going on during this visit. A couple of DJs are doing a remote, and a one-man band is standing outside on a flatbed truck. They have a rather eclectic menu. I had a bacon burger, which was huge and good. Other items on the menu include a chicken parm sandwich, a meatball sandwich with pepperoni, fish and chips, and a T-bone steak. The food is very reasonable in today's inflation pricing.

Stopped in on a Monday and it was very busy inside with trivia or something happening, so we…read moregrabbed a table outside. There are a couple of tables with ashtrays outside, but we sat on the opposite end and could barely smell the smoke. There are two sides to the restaurant inside; one side is a small bar and seating area and the other side is a larger bar and seating area. We were there on a Monday night and the special was six dollar margaritas so we ordered one of those for each of us. For dinner, my wife got the Grilled Teriyaki Salmon with vegetables. The salmon was very good and the vegetables were good, but an unusual mix of cooked tomatoes, onions, and mushrooms. I opted for the Mango Rice Bowl with Blackened Chicken. That was a real winner! The chicken was very nicely flavored and the combination of flavors was fantastic. Service was efficient and prices are very reasonable.

Good food at a reasonable price. Killer burgers and great onion rings. Wide variety of beers on…read moretap.

Let me start by saying that I'm in the hospitality business, so I'm extremely careful about how I…read moretreat others--I know the drill. I'm always respectful, polite, and I wait my turn. Tonight was cold, so comfort food felt like the right choice. While the food was good, the experience was completely undermined by the female bartender's lack of attention--or even basic acknowledgment. At first, she was clearly weeded, and when someone is busy, I understand the need to be patient. That wasn't the issue. After the place slowed down, she continued to ignore my wife and I, while seemingly going out of her way to ask people who were not sitting at the bar if they needed drinks--often talking right over the guests who were seated at the bar. I tried repeatedly to make eye contact. I asked to see the menu again since we were ready to order more food. She gave me the menu, but even though the bar was no longer crowded, I still couldn't get her attention for another 15 minutes. I placed the menu clearly in front of me to signal that I was ready, yet she continued serving people all around us. I then tried to break the ice by asking if the kitchen was still open. She replied, "Of course it's open," and walked away. I didn't want to call out "excuse me," because that felt rude. Five minutes later, I'd had enough. I asked for the check and calmly explained exactly what I'm explaining here. She began to apologize, but then a male bartender aggressively dropped the check in front of me, which felt like a clear message to leave. I've been coming here occasionally for over 20 years, and it has always been a solid, friendly place. Unfortunately, after the way we were treated tonight, I won't be returning.

Love everything about this place. It's not often you find a restaurant that makes nearly everything…read morefrom scratch!! From the biscuits to the sandwiches everything we tried was fantastic. We sat outside on the patio which was nicely decorated and had plenty of shade from the Florida sun. Our waitress (Abigail) was friendly and inviting. She was also well informed about everything on the menu which could be made gluten free to accommodate my wife's celiac. Speaking of gluten free, they have a gluten free biscuit which is so good we bought some to take home with us. She was so thoughtful, she gave us a bag of ice to keep the uncooked biscuits cool on our drive!! If you're in the area, this is worth the stop!!

Ordered the biscuits, banana brûlée French toast, omelette, and rooster egg sandwich…read more The egg sandwich had very fluffy eggs. French toast was too sweet. Service was average-paced. Ice coffee was good 4 stars because too many flies. Even the kitchen looked like there were a lot of flies.

First thing I want to share is if you are considering a meal here.... Be sure to make a…read morereservation. It will save you time and a lot of confusion. Your welcome !! Now.... It's a nice place inside of Great Wolf Lodge. A very simple menu. I kind of like the kids options more than the adult options. That's just my opinion. I had a cheeseburger. Asked for it to be well done. But nope. It was pink. More pink than I cared for. But ate half of it. I'm still alive. My husband got wings with sweet chili sauce. Grandson got Mac and cheese with French fries. Granddaughter got chicken tenders with fries. Very very pricey. But you pay for the place. Definitely not for the food. Our overall experience at Fireside was nice. And I do recommend because it's on property.

My family and I were very unhappy with our choice to dine at Fireside. The place was practically…read moreempty, yet we still had to make a reservation. When we arrived at our reserved time, we stood at the front while the hosts whispered to each other, waved their hands around, and even covered their faces with a menu while talking--yet never greeted us. Why have hosts who can't even acknowledge arriving guests? Our server,seemed unenthusiastic. You would think that with how expensive it is to eat there, the food would at least be good--but it wasn't. We ordered the crispy smoked pork belly, which was pretty good, but everything after that went downhill. I got the buffalo chicken mac and cheese, and my boyfriend got the chili lime chicken bowl. Both were disappointing. I had barely any chicken, and the flavor reminded me of frozen buffalo chicken you'd heat up for Sunday night football. The mac and cheese was bland and tasted mostly like noodles and butter with a bit of ricotta, buffalo sauce, and a few small pieces of chicken. Also the onions on top tasted disgusting, the breading came off the second i ate it, and i ended up with soft pieces of onion in my mac and cheese. My boyfriend's bowl also had barely any chicken and was mostly just rice--you pay $23 for essentially a bowl of rice. I'm extremely unhappy with my experience at Fireside.. Everyone is eating in the same huge room that echos and all you hear is kids screaming. At the end of our dinner, when our server dropped off the checks, we realized why she might have seemed unenthusiastic and provided only mediocre service: an automatic 18% gratuity was already added. I feel like i just wasted an hour of my time along with 80 dollars

Delicious Deliciousness on 100; it was very good; busy, but quick service, great mimosas, with…read moreindoor and outdoor seating, great view of the bay, very much so a great cafe! My favorite was the lobster and shrimp omelette, it was so amazing, definitely recommend it!

Visited EJ's while vacationing in Naples last weekend. We try to visit one new place every year…read morewhen we go and while looking up breakfast places locally, this place popped up as recommended. While scrolling through some of the photos and reviews, I saw the stuff French toast and I was immediately in! We came on a Saturday morning and they were busy enough but not packed. We asked for their first available, which was outside. During summer it's a bit of a risk to sit outdoors, but it was in a covered area. They have a little side patio area, but a lot of the outdoor tables are randomly placed up against the building and in the walkway to accommodate additional guests. It's kind of weird when people that live in the building walk by as the walkways aren't very wide. The inside area of the restaurant is not very large. Our waitress was very friendly and welcoming. Even if she did spill a bit of coffee on me which she was apologetic for. My husband got the crab cake Benedict and I got the strawberry stuffed French toast. Absolutely loved everything! My husband's only note was that he did not like the corn inside crab cake. The cheesy hash browns were definitely a hit for us! The stuffed French toast was divine - basically desert! I like that the dish also came with eggs and bacon! The iced coffee was pretty good as well. Overall, this was a great experience with the exception of the weird outside seating arrangement. 8/10 recommend!

This place is tops. Unique pizzas, and the combinations are…read moregreat. The way more chicken - fries and sauce are amazing. Dough is strong, malty flavor and super light, not dense. Staff super nice, and clearly enjoy their work. Local art displayed, which is super cool. Imagine can get loud, but at the time we were there, not bad at all.

Came here for a pizza date night. We ordered the buff chick and the margarita pizza. Overall, the…read morepizzas were good and we definitely enjoyed eating them. The place lots of tables inside and crazy graffiti artwork all over the walls. It doesn't look like much on the outside, but once you're inside the vibe changes. Staff is nice and knowledgeable. They told us their favorites on the menu and that's how we decided what we were going to order They have some pretty wild pizzas, so if you're into that you definitely should check this spot out! The buffalo pizza even had buffalo wings on top! Not your ordinary pizza place!