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    Outback Steakhouse

    3.2 (569 reviews)
    ModerateSteakhouses
    Closed 11:00 am - 11:00 pm
    Updated 2 months ago

    Order Outback Steakhouse Takeout or Delivery

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Veterans Day special
    Kimmylou C.

    Came here with hubby and kiddos for Veterans Day dinner. Everything was good and our server Dylan was great ! My husband and I Thanks so much!

    Kellie C.

    I went to outback for dinner on Saturday before a movie and it was 10/10! Staff were very nice and checked in on us throughout our meal. I ordered a new drink which was insanely good and the food came very quickly!! Everything was cooked to our liking. Thanks so much for taking great care of us. We had a blast.

    Darlene M.

    Food was just okay, service was good. Outback Steakhouse used to be a favorite of ours 20 years ago, but we rarely come here anymore. We came this time because we had gift cards that needed to be redeemed as many Outback locations will be closing. The food isn't the best. Hence, it's not our first choice for steak. The place was emptier than we remembered, but still a decent amount of customers. We were seated immediately and our server did a good job. Food quality was average.

    Guava Margarita and Berry Margarita

    The drinks were really good! Can't say the same for the food or service. Seemed like every table around us was checked on more often than we were and we never got any complimentary bread. The food was average but not worth the prices once it was served to us.

    Steakhouse Salad*
    Geoff B.

    Stopped by Outback Steakhouse on our way to Sacramento for a quick bite. It's a fast-food style steakhouse with speedy service. The blooming onion was overly salty, and the salad was surprisingly sweet, but the steak was delicious and cooked perfectly. We also had a baked potato, which was the highlight of the meal. Servers were attentive and got our food out fast. While it was a decent stop, it's not a go-to spot for us.

    Grilled Shrimp On The Barbie

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    2 months ago

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    Angelleca H.

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    7 months ago

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    7 months ago

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    2 months ago

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    8 months ago

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    2 months ago

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    1 year ago

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    1 year ago

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    1 year ago

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    10 months ago

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    2 years ago

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    3 months ago

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    6 months ago

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    1 year ago

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    2 years ago

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    7 months ago

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    8 months ago

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    1 year ago

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    10 months ago

    Steak and shrimp fettuccine was a little bland. Not enough steak and shrimp for the price. I would not order that again. Waitress was nice.

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    1 year ago

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    5 months ago

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    2 years ago

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    9 months ago

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    1 year ago

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    10 months ago

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    5 months ago

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    2 years ago

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    3 years ago

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    1 year ago

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    1 year ago

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    6 months ago

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    3 months ago

    the best salmon i ever had! cassie is a great server. and the maggies are good also! we have a $50 gift card! see you soon!

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    2 years ago

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    1 year ago

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    1 year ago

    Food was delicious and well prepared., Wait staff was helpful and efficient. I particularly enjoyed the perfectly prepared baked potato.

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    4 years ago

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    Page 1 of 15

    Ask the Community - Outback Steakhouse

    So the free blooming onion how many times can you check in for it and do I have to purchase something in order to get it free?

    How do I make a reservation for a birthday dinner of 20?

    Telephone.

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    Show De Carnes Express

    Show De Carnes Express

    4.5
    (187 reviews)
    1.7 mi
    $$

    We came to Show De Carnes for dinner on a Friday evening around 7:15pm. When we walked in, we were…read moregreeting by sounds of live music. Most of the inside seating was full, only 2 tables for 2 were available (were were a party of 3), but a nice lady (might be the owner's daughter) with 2 small children got up and came up to me to let me know she was getting ready to leave soon. She moved all their stuff and the 2 children to one of the small tables so the bigger table could be cleaned for us. They were a little short handed that day (owner said someone called in sick), so just the owner and cook were working. Bother owner and the cook worked fast to clean the table so we could be seated. More people came in after us and sat in their outdoor seating (a little chilly to sit outside that day). The owner did a great job serving all the customers by himself. The cook would help deliver the cooked food as well and help with customers if he wasn't cooking. The owner was apologetic about the slower service, but in actuality, it wasn't bad. As for the food, we ordered our usual, the Picanha Steak Platter (feeds 2-4 people) which is our favorite and over the best deal. Unfortunately in the past 2 years the price has gone up by about $20 (currently $70.99), but is still a great deal for 5 steaks on a sizzling platter (cooked to the doneness you want), rice and beans. The meal was delicious as usual. They have other great selections as well. Check them out for some great Brazilian food that is made to order.

    We don't typically see a Brazilian steakhouse that serves à la carte, so we were really curious to…read morecheck this place out. There were six of us, so we decided to order a few items from the larger-serving menu to share everything family style among us. Here is what we ordered (prices all as of June 2026): Picanha Steak Platter (served with White Rice, Black Beans, Farofa, Vinaigrette, and Chimichurri Sauce) $69.99: This was delicious and came with about five pieces of steak. What I liked most was that some of the fat was still attached to the meat, which added a ton of flavor. The White Rice was fluffy yet firm, with a subtle citrusy lime flavor that was really refreshing. The Black Beans were also tasty and savory from the sausage mixed in. Chef Special (Sliced Picanha) (served with White Rice and French Fries) $48.00: This was basically a "sliced" version of the other Picanha platter we ordered. The meat seemed leaner though, since I didn't notice any fatty pieces. Both dishes were good, and it really comes down to your personal preference on whether you enjoy a fattier cut or a leaner one. Ribeye Platter (served with White Rice, Black Beans, and Fried Polenta) $74.99: This was also very good, but several of us thought the Picanha had more flavor, so we ended up preferring that to this Ribeye. The service was pretty good, and the food presentation on hot plates was excellent. One thing to note is that the restaurant felt a bit stuffy from all the smoke coming off the hot plates, so just be aware of that as you may leave the restaurant smelling like grilled steak. There was also an additional 5% charge for credit card payments that they failed to mention until I noticed it on the bill and inquired about it. I would've much appreciated it if they had been more upfront and transparent about this fee instead of leaving us wonder and discover on our own this "supplement charge".

    Photos
    Decor is beautiful!
    Decor is beautiful!
    Show De Carnes Express
    Show De Carnes Express

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    Cattlemens

    Cattlemens

    3.8
    (1.3k reviews)
    12.1 mi
    $$$

    Although this is a steak house, many times we'll just order appetizers for dinner. Always always…read moredelicious and a fun way to share. We were quickly served by the best server we've ever had at cattlemens. She was so friendly and genuine and helpful in choosing our food. She made our dining experience very enjoyable. Her name is Tara Olson. Please let her know that she was efficient and attentive..she also knew the menu. We thoroughly enjoyed our meal more so because of Tara. So..thank you Tara and thank you Cattlemens Dixon.

    This is a 4 star restaurant with 5 stars for nostalgia and loyalty…read more I remember as a kid growing up in Fairfield and then Richmond,there was this special restaurant that had the biggest steaks ever and buffalo heads on the walls. Whenever we would go there,it was always a great happy dining experience and being in Dixon,it felt like a different world than the places in the Bay Area. As I grew up and moved to Sacramento area,the restaurant took on a much bigger meaning,it was my father's favorite spot to eat and it has always been the halfway point for my relatives who live in the bay and myself in Sacramento whenever we wanted to meet up for dinner. So yes I will always love Cattlemen's in Dixon for the memories alone. Let's talk about this particular recent visit. I made a reservation for a party of 9 at 6p. The parking at this location is plentiful as they have their own lot and even during its busiest times,there are always spaces available. When we arrived it was crazy busy and they told us it was going to be a bit for our table as they were running behind,so we headed to the bar to hang out and wait for our table. The wait ended up being over an hour after our reservation before we finally got our table. I was not thrilled at this but I was trying to make the best of a not perfect start to our dinner. The management and wait staff was very apologetic for the unexpected wait,which I appreciated. By the time we sat down we were ready to order immediately after having so much time to look at the menu while in the bar. In our family the most popular thing to order is the Original Steak Dinner for Two. We usually pair up with someone at the table and coordinate our order in that way. What that order gives you is a choice of 1 appetizer -Tumbleweed Onions -Artichoke Cheese Dip -Jumbo Shrimp Cocktail. On a night like tonight where we have multiple people ordering this,all the appetizers eventually get ordered and we kind of just share them all. Personally my favorite is the Artichoke Cheese Dip. Then for the Entree each of you get to choose one of the following -9 ounce Prime Rib -6 ounce Filet Mignon -Half Rack or Pork Ribs -14 ounce NY Strip Steak -Grilled Salmon -Steak and Shrimp Scampi My personal favorite here is always the 14 ounce NY Strip. And finally we get to pick one of 3 desserts. -Deep Fried Apple Pie -Cowpie Brownie Sundae -Pete's Pan Cookie My personal favorite is the Brownie Sundae but I'm usually so stuffed,I generally have to take my dessert home,so I almost always select the Deep Fried Apple Pie as it reheats the best at home. This order for two runs $84.99. I find it to be a pretty good value for all that you get. I failed to mention with this order we also get their yummy bread service,unlimited salad and also baked beans. Once the food arrived,it was all very enjoyable,I've always been a fan of their steaks and this visit was no different-very juicy and tasty and cooked to a perfect medium rare. The manager stepped up and comped all the appetizers on our bill to make up for the one-hour delay-their team is always so good at taking care of their customers. Overall,even with the rocky start,we had a very enjoyable dinner experience and look forward to the next time we are able to get out to Dixon to have some Cattlemen's again.

    Photos
    Bar Area
    Bar Area
    Beef ribs $32
    Beef ribs $32
    All you can salad

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    All you can salad
    Buckhorn BBQ + Grill

    Buckhorn BBQ + Grill

    3.6
    (840 reviews)
    1.8 mi
    $$

    My son and I came to Buckhorn BBQ & Grill for their National Tri Tip Day celebration. First 100…read morepeople get a free Tri Tip Sandwich (we were too late at 12:20pm), but if you missed out on the free ones, then they had them for purchase at a special $9.99 price. Upon arrival, we were greeted by a couple of employees at the balloon archway at the front of the restaurant, handed each of us a National Tri Tip Day sticker and told about the specials they had for this event: free tri tip sandwiches for the first 100 people, $5 draft beers and a chance to win free tri tips for 1 year. They were decently busy, so we opted to order at the outside pickup window and take our order home to eat. We ordered 4 tri tip sandwiches to take home ($43.21 with tax). When I opened up my Buckhorn Rewards App, I saw that I had an 1 year celebration reward (5oz Burnt Ends w/ Fried Onion Strings), I redeemed that with my order. At the ordering counter the had a QR code to enter their "Free Tri Tips for a Year" drawing, which I entered. Both their tri tip sandwiches and Burnt Ends were delicious! They had some side sauces (chipotle ranch and sweet fire BBQ) that I poured onto the sandwich and then I dipped the sandwich in their Au Jus which was a great combination. I believed the tri tip sandwiches are normally $15.50, but were $9.99 for today's event, it was a great deal. Buckhorn BBQ and Grill is a great place for the BBQ meat lover. Their prices are not cheap, but the quality is there. They do have some deals on the menu and specials on certain days such as $10 for 3 fish tacos on Fridays. Don't forget to join their rewards program for free food.

    Camille is the star of the show. We showed up tonight with a line out the door and ended up at the…read morebar. I was shocked to learn that this is only Camille's second shift behind the bar, but she managed to handle hungry, cranky diners like a pro. Always get the same thing here tri-tip and the crispy chicken salad. This restaurant gets five stars because it's consistent on the long drive home from Sac to San Francisco. It's nice to be able to stop along the way and know exactly what you're going to be eating. Tonight was an extra bonus because Camille is quite the conversationalist and a great addition to this restaurant

    Photos
    View from back of restaurant.
    View from back of restaurant.
    Chicken Platter with sweet potatoes and broccoli salad
    Chicken Platter with sweet potatoes and broccoli salad
    Hawaiian margarita and old fashioned

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    Hawaiian margarita and old fashioned
    Texas Roadhouse

    Texas Roadhouse

    3.4
    (2.2k reviews)
    5.1 mi
    $$

    I had a very unique and amazing experience while dining here. My party was seated outside on a day…read morethat turned out to be much hotter than I could handle. Without warning, my nose suddenly started bleeding, and I was caught completely off guard. Britannia, one of the managers on duty, immediately stepped in to help. She quickly moved our party inside, made sure I was okay, and handled the situation with kindness, professionalism, and genuine concern. What could have been a very uncomfortable and embarrassing experience was made so much better because of her quick response and compassion. Exceptional customer service like this is rare and deserves recognition. Britannia went above and beyond, and her care made a lasting impression on me and my family. Thank you for turning an unexpected situation into a positive experience. We will definitely be back! Thank you (I apologize if I have the name spelling wrong )

    My family and I recently visited Texas Roadhouse in Fairfield to celebrate my dad's birthday, and…read morewe had a great experience. A quick tip for first-time visitors: this location gets very busy, so arrive early if you can. They also have QR codes outside that allow you to join the waitlist before being seated. My wife and I used to be regulars at this location when we lived in Fairfield, but we had not been back in over 10 years. It was nice to see that despite all the challenges restaurants have faced over the years, this place is still thriving and as popular as ever. We were part of a group of 10, and everyone felt welcomed from the moment we arrived. The service was friendly, attentive, and fast. We were even greeted by the owner or manager, which added a nice personal touch. The food was excellent. I ordered the BBQ chicken breast and ribs combo with two sides, and at around $23, I thought it was a great value. Living in San Jose, I'm used to BBQ meals costing significantly more. Of course, the fresh rolls with the cinnamon butter were just as delicious as I remembered. No one in our group had any complaints. The food, atmosphere, reasonable prices, and outstanding service made for a memorable family celebration. We'll definitely be back the next time we're in Fairfield.

    Photos
    Inside
    Inside
    Ribeye topped with sautéed mushrooms and onions. Delicious. Ate this quicker than a jackrabbit in a field on fire. Yes sir!
    Ribeye topped with sautéed mushrooms and onions. Delicious. Ate this quicker than a jackrabbit in a field on fire. Yes sir!
    The Legend margarita

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    The Legend margarita
    Rice Barn Thai Eatery & Wine Bar

    Rice Barn Thai Eatery & Wine Bar

    4.4
    (1.2k reviews)
    1.3 mi
    $$

    We tried the soft shell crab with crispy noodles, crispy chicken fried rice and thai iced tea…read more Soft shell crab with crispy noodles - 10/10, soft shell crab was fried to perfection and on top of a bed of dried crispy noodles. the amount of crispy noodles was a little too much in my opinion, but paired well with the sauce it came with. the sauce was refreshingly herbaceous and had a nice kick to it. Crispy chicken fried rice - 10/10, chicken was juicy and super crispy, paired with two different sauces (1) some sort of creamy mayo aioli (2) sweet chili sauce; i personally preferred the sweet chili sauce. The rice itself was subtle, with a slight soy sauce flavor; definitely allowed the chicken to shine. Thai iced tea - 8/10, good thai tea. not too sweet, stronger on the tea side. Staff were friendly and food came out quickly. The restaurant is decent in size (has both outside and indoor seating), and had a modern, clean look. Overall, food was delicious and would definitely come back. (extra note: the menu has some interesting items that I'm looking forward to trying, definitely unique in comparison to other thai restaurants)

    Went here yesterday for dinner…read more Not bad. Just fine IMO. Not the best Thai food, but not the worst. Good service. We got the tamarind prawns and pad Thai, both fine but for me and my friends taste, we couldn't taste tamarind flavor and the pad Thai was missing some oomph. I have a friend who really likes this place. To each their own! Maybe I didn't order the right items. They do have an extensive menu I feel. They have outdoor dining , and are in an outdoor strip mall with ample parking.

    Photos
    Dining room
    Dining room
    Crab Fried Rice - EXCELLENT
    Crab Fried Rice - EXCELLENT
    Pad Thai

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    Pad Thai
    Mankas Grill

    Mankas Grill

    4.2
    (473 reviews)
    8.0 mi
    $$$

    Mankas Grill is Fairfield gem nestled in Susuin Valley. With comfortable cozy indoor and outdoor…read moreseating. The service is excellent and the food is always fresh and delicious. Great place to go for lunch, dinner or just appetizers.

    My girl and her friends went to this place a few weeks ago and she said it was very good, so I…read morewanted to go try it out. We had reservations just because it was mothers day and we knew it would be busy and it was. We got there a little early and sat down right away. The place has plenty of outside and inside seating. When we sat down a waiter came right away and asked if we wanted water and told us our waiter would be right with us. Our waiter came shortly after that and asked what we wanted to drink. We ordered a bottle a sparkling wine. We ordered the poutine fries to start. The bottle of sparkling came out right away. The poutine came out not to long after that. The short rib was tender and juicy, the fries were cooked perfect, the cheese on it was melted, but it needed some gravy and more cheese. The original Canadian poutine has the gravy on it and the cheese curds which are so delicious. If this had the gravy on it, it would be a 10 in my book because of the short ribs and the fries were perfect. For our entrees we ordered the short rib eggs benedict and the chicken & waffles. The food came out pretty quick which was nice. The short rib eggs benedict was cooked perfect. Of course the short ribs was tender, and the hollandaise sauce was nice. The chicken and waffles was cooked perfect, the flavor on both was nice, the chicken was tender and juicy. The must have brined the chicken in order for it to be so tender and juicy, if not, they did a great job either way. The waffles were also cooked perfect and they had some type of flavor to it that you didn't even need syrup. I observed the staff working and everyone was working together and bringing stuff and picking up from all the tables. Kudos to the whole staff. Our waiter was also great so good job to him as well. We were too stuffed for dessert so next time we shall try some. The 5 was close to getting it but the poutine just needed some gravy in my opinion.

    Photos
    Indoors seating
    Indoors seating
    Shrimp cocktail
    Shrimp cocktail
    05/02/2026: Filet Mignon

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    05/02/2026: Filet Mignon
    Backdoor Bistro and Wine Bar

    Backdoor Bistro and Wine Bar

    4.2
    (841 reviews)
    0.3 mi
    $$

    We had a lovely lunch here. The staff was super friendly and attentive. The food was delicious -…read morestand outs include the Mac n' cheese and fried polenta and the salads. (I'd skip the fish tacos.) We had a baby and two dogs so sat down outside. They couldn't have been more accommodating. Also very willing to accommodate special food requests. Overall a lovely experience and we will definitely go back.

    The polenta fries are a must-order -- perfectly crisp and even better dipped into the creamy…read morecilantro sauce on the side. The beet salad was also delicious, and major appreciation to the kitchen for thoughtfully splitting it into four equal plates for sharing. Small touch, big hospitality points. The lemon ricotta pancake was the one slight miss for me. The powdered sugar ended up being the main character, overpowering some of the balance and richness I was hoping for. The fish tacos, however, completely redeemed things. Flavorful, fresh, and made even better by our incredibly thoughtful waitress, who had the kitchen prepare four tacos for sharing instead of the usual three. Those little gestures really elevate the experience. But the true standout of the meal? The Back Door Berry Bramble. Pure bliss in a glass. Made with seasonal local fruit purée, lime, grapefruit, orange liqueur, and vodka, this cocktail absolutely knocked it out of the park -- bright, refreshing!!!

    Photos
    View of seating
    View of seating
    Power bowl  California Benedict  Lemon ricotta pancakes  Pineapple mimosa
    Power bowl California Benedict Lemon ricotta pancakes Pineapple mimosa
    Backdoor Bistro and Wine Bar

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    Outback Steakhouse - steak - Updated July 2026

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