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    Outback Steakhouse

    3.1 (523 reviews)
    ModerateSteakhouses
    Closed 11:00 am - 11:00 pm
    Updated 3 weeks ago

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

    Recommended Reviews - Outback Steakhouse

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    Gold Coast Coconut Shrimp**
    Dan B.

    My wife and I went to Outback in Lakewood on Sunday 4-19-26 and the overall experience was great as usual. Outback is one of those chain restaurants that provide a good experience every time. The service was great, the appetizer was fantastic, and the steak meal was awesome. We almost always order the coconut shrimp appetizer. And this time it was as good as usual. The coconut batter and the orange marmalade sauce go well together. My wife had a steak and shrimp and I had a New York steak, and both meals were great. The ambiance in the restaurant was nice as well. I'd definitely go back again.

    Bone-In Ribeye* 20 oz. with Roasted Garlic Butter and a Dressed Baked Potato on the side.
    Larissa T.

    My husband and I went to this restaurant for date night yesterday. We've been here a couple of times and had great experiences. We started off by ordering drinks, one of them being the Blossoming Rita, which is one of their alcoholic beverage options. The Blossoming Rita was very tasty and refreshing, with a good balance of alcohol and sweetness. For food we shared the 20 oz Bone-In Ribeye and chose the Dressed Baked Potato and Tasmanian Chili (one of their premium side options at an extra cost) as our sides. We also tried their Roasted Garlic Butter (costs a bit extra), and two different horseradish sauces (mentioned by our waitress) to go with our steak. Our food was very delicious and full of flavor. The Tasmanian Chili was especially delicious and worth the upgrade in cost. The service was also great, and our waitress was very attentive throughout our entire dining experience. She had our food brought out quickly and communicated with us on the status of our food. The restaurant itself was very spacious and clean with a pleasant atmosphere. They also had modern pop and country music playing in the background at a comfortable volume. We had a great experience as usual, and we're looking forward to coming back soon!

    Chimichurri plate split in half
    Ava L.

    When I was younger I always wanted to try the American food chains like outback, red lobster, Applebee's etc. my parents always said no, the price is too expensive for the quality of food. Well I finally got to try it as an adult as we got a gift card to this place. Sad to say, my parents were right about the food. The food was underwhelming and salty. Very heavy as well. The best thing in our opinion was the max n cheese and the baked potato lol. The service was very nice, our waitress split our entree in half without us asking so that was a nice surprise. The presentation of the food was pretty. Lots of parking. Also we got charged to play the little game tablet lmfao .

    Sergio Z.

    The Outback Steakhouse is our favorite Steakhouse and the first time I took my girlfriend at time and now my wife to have dinner and a movie that was many years ago. Through the years The Outback have make changes like their internal to make like a real Steakhouse establishment second they change and improve their menu but take away some of their classic dishes. Plus creating new cocktail drinks with a Australian theme to it. Throught the years,we enjoy the food like their salads,steaks,ribs,chicken plates and especially their dessert. But we also their great deals they are awesome we like their three course meal started at 14.99 then 22.99 and third one 27.99 price might be varies. This Outback Steakhouse in Norwalk still continue packing with crowds on the weekend.

    Curb side pick up
    Myrna S.

    I ordered the prime rib for my teenager and he gave it a 9/10. He loved it with the Au Ju & garlic butter and it was cooked well at Medium. The mashed potatoes and veggies were probably a 6,7/10. Now my favorite item on the menu the blooming onion was disgusting and was total trash, a waste of money. It tasted like the salt shaker broke off and spilled all over the onion, that amount of salt would maybe kill us if we would have eaten it. Finally, being as it was a curbside order, I would have expected a bit of customer service especially since I left a 15% tip. The guy bolted in and out so fast that I didn't have a chance to ask about utensils. There were no utensils and I was locked out of my house so I really needed some. Anyways, I do love Outback Steakhouse, so I may give it one more chance for redemption.

    12-once Prime Steak
    Jessy ..

    Very disappointing. Ordered a 12-once prime steak, only got served an 8-ounce. The other 4-once waseither fat or fascia. FASCIA. It was rubbery and inedible. Never coming again.

    Sirloin
    Vicky E.

    I ordered a medium-rare steak, but what I received was one of the toughest cuts I've ever encountered. While it may have been medium-rare on the inside, the outside was so over-seared or poorly prepared that cutting through it felt like a workout for the knife. I had to slice off the edges just to get to the parts I could eat. To add to the disappointment, our seasonal vegetables never arrived. For the price and setting, I expected a much better dining experience. Very let down by both the quality of the food and the incomplete service.

    BLOSSMING MARGARITA
    Anna C.

    Outstanding service and tasty food. Our server was very knowledgeable of the menu and was nice about our special requests. She kept the bread and butter coming and our drinks were never empty.. We had the grilled sirloin steak, meat was cooked very well and was extremely delicious. We also ordered a grilled salmon. It was delicious also. I really recommend the Norwalk location has a great cleaned ambience never fails.

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    7 months ago

    Crystal was fantastic, I would definitely come back again. Service, drinks + food was great.

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    Page 1 of 14

    Ask the Community - Outback Steakhouse

    El servicio es a la carta o es buffet?

    No butfet

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    Buena Mesa - Wagyu. $160.00.

    Buena Mesa

    4.0(249 reviews)
    4.5 mi
    $$$

    We visited LA from Sacramento over the weekend for an epoxy class down the street and decided to…read morehave a birthday dinner at this location. Food was AMAZING! We ordered prime rib stuffed with cheese, onion, and shrimp. Drizzled over with their zarandeado sauce (I personally don't like blue cheese so the zarandeó sauce was the replacement sauce.) Filet mignon with garlic mashed potatoes Along with their fresh ceviche bedded on raw oysters. EVERYTHING WAS TO DIE FOR. The owner was down to earth and very friendly. Would definitely come back just for the food and drinks! 10/10!

    I called on 03/21 @12:08pm & spoke with JoJo. I made a Reservation for a party of 6 @5pm for a…read moreBirthday dinner on 03/28. When we arrived, there were no tables set up and the hostess acted like she had no clue about our reservation. She seemed frazzled as she tried to put 3 tables & 8 chairs together for us. My wife ordered the boneless ribeye with mashed potatoes. The mashed potatoes were bland, and the ribeye was over-seasoned, tough, and quite fatty. The seafood tower was good, as was my daughter's ceviche and my shrimp, but overall the experience fell short. And the music was extremely loud for being such a small establishment. Penelope, was excellent--very attentive and pleasant throughout the meal. When we received our bill, we were charged 20% for a "Large Party" of 8, but did not notice this error until we returned home. We will not be returning.

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    Buena Mesa - Inside

    Inside

    Buena Mesa - Boneless Ribeye

    Boneless Ribeye

    Buena Mesa - Glass of red blend Prisoner

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    Glass of red blend Prisoner

    Clearman's Steak 'N Stein

    Clearman's Steak 'N Stein

    3.9(1.8k reviews)
    5.8 mi
    $$$

    Steak n Stein never disappoints. The service is consistently phenomenal. Candace always goes above…read moreand beyond to make every visit special. She has great suggestions, incredibly friendly, and is always happy to answer any questions. She makes the experience better. The food is amazing. The salads are always fresh, and dressings are delicious. My personality favorite is mixing a little French dressing with their blue cheese. Their baked potatoes are an absolute must! They're huge and perfectly cooked, especially loaded up with butter, cheese, sour cream and chives. Don't skip the onion rings! They are always cooked to perfection and another favorite of mine. You truly can't go wrong here. A huge Thank you to Candace and Matt, for always taking good care of us. There is plenty of parking in the back. The restaurant itself is beautiful. We'll definitely come back!

    The place is nice and dark but enough light to see. The service is usually great but there were…read moresome mistakes, like the waitress dropping the potato. The steaks are usually great but there was inconsistency with all of them this night, and when your bill is about $500 for 2 adults and 4 kids you expect better. Highlight was the purple cabbage and the calamari. The biggest letdown was the server didn't stay true to the service, she didn't make the baked potato, she just said butter first sour cream and chives and that's not what I wanted for my kids their first visit. Anyhow might give it another shot but the kids didn't like it so maybe just the wife and I. The old fashions drink I had came out good the first time and horrible the next.

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    Clearman's Steak 'N Stein
    Clearman's Steak 'N Stein - View from Outside

    View from Outside

    Clearman's Steak 'N Stein

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    Outback Steakhouse - steak - Updated May 2026

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