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    Otto's Bread Company

    4.7 (33 reviews)
    Open 7:00 am - 4:00 pm
    Updated 2 months ago

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    Chocolate croissants, butter croissant, pretzel, cheese, and chorizo.
    Angela K.

    New favorite spot. We always come away with some amazing goodies. Legit sourdough Bavarian style pretzel is our family favorite. Their breads have an incredible crumb and there's a fab aroma on all of the sourdough products. Other standouts are their chocolate chip cookie, chocolate croissant, and the shoch dairy butter they stock. I'm gonna try a coffee and some sardines next time! Good service, and I love the open workshop style feel to this shop. I like their display area behind the glass; feels like I'm in someone's personal kitchen.

    Fresh baguettes
    Madeline W.

    Otto's is such a great bakery, so fresh! The staff is super kind and everything was very tasty. Picked up a box of pastries and some baguettes. I shared the treats so I didn't try them all. The snickerdoodle cookie was incredible and the monkey bread was great with a cup of coffee. This place is the real deal! Super happy they have expanded their hours. They update their IG page regularly and is a good spot to find specials and things!

    Kim C.

    We came to check out the pastries now offered at Otto's Bread Company , they all looked so beauftiful and tempting. I got an Almond Croissant and a Sourdough Pretzel. The Croissant was fabulous, dense and packed with Frangipane, delicious . It's a big Pretzel that comes with some house made awesome ground mustard, so good. But the biggest surprise here is Otto's happy hour! We're definitely coming back for the Pretzel and beer happy hour for only 10.00!

    Almond croissant

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    25 days ago

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    1 month ago

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    3 months ago

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    22 hours ago

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    1 month ago

    Had the twice baked croissant and it was decadent and so well baked! Definitely will be back to try more things

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    4 months ago

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    1 year ago

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    3 months ago

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    1 year ago

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    2 months ago

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    6 months ago

    Business owner information

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    Otto K.

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    1 year ago

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    3 months ago

    Otto's knows how to get it done. A thick slice of hearth loaf and you are good to go. Delicious and fresh. I'll be back for more.

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    7 months ago

    Extra good bread, wonderful pastures, delightful people! Highly recommended and locally sourced.

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    9 months ago

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    4 months ago

    I picked up a delicious rustic sourdough loaf, slice it thick cause the butter and jelly will fall through the holes

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    1 year ago

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    11 months ago

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    11 months ago

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    1 year ago

    Ciabatta bread from heaven?? YES! try it soon and throw in a sourdough pretzel and your day will be better instantly.

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    7 months ago

    Glad we discovered this place. Love the baguette and the pretzel. Stop by whenever in town.

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    1 year ago

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    9 months ago

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    7 months ago

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    1 year ago

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    9 months ago

    I've tried a few different sourdough loafs there and all of them have been fantastic. Great find in downtown Salinas. Highly recommended

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    1 year ago

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    1 year ago

    As a 50-year sourdough afficianado, this bread has no sourdough taste and was quite mushy. Sadly disappointed after all of the hype.

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    1 year ago

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    3.2(178 reviews)
    1.5 mi
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    This is my absolute favorite panaderia anywhere near the Bay Area!! I make it a point to stop here…read morewhenever I am driving down the 101. First of the cafeteria has a wide range of lunch option that are all delicious! I normally get the burritos or tortas but my partner has also tried some of the salads they offer and everyone has been amazing. But the baked goods are really where this place shines. I'm always impressed with the large variety of options that the bakery has. And while I haven't tried them all, every single one that I have had has been absolutely amazing! I would have to say that my top pick however would be their Tres Leches cups. It is absolutely divine and is hands down the best Tres Leches I have ever had no contest. They also do wedding cakes. I had my wedding this year in Monterey and they were able to provide an absolutely beautiful two layered cake with a perfectly spiced carrot cake as the bottom layer and a wonderfully moist Tres Leches cake as the top layer. Absolutely everyone was raving about how good the cake was!

    I'm pretty surprised this location has such low stars La Plaza bakery is a staple in Salinas my…read morelove was craving Chilaquiles so we went! Everything was delicious for the most part. The only thing I would say is the Asada would not rate he added it on and probably could've went without what was not pictured was the pan we took home that I already know will be a hit! It always is -the ladies were super friendly as always , and we left feeling full and content Classic Mexican style restaurant decor with videos of them making their pan- great way to start the day

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    La Plaza Bakery & Cafe - I could just nom, nom, nom my way through these...

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    The Bakery Station - Caddy Sandwich

    The Bakery Station

    4.2(257 reviews)
    0.0 mi
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    Picked up sandwiches for lunch with a friend. We split both so had a chance to try the turkey and…read morethe roast beef. Both were very good. And the bread was first rate!

    8/10 I ordered the…read moreSupercharger and the Belair, and overall both sandwiches were solid, filling and generously packed. Starting with the Supercharger, this was easily the standout of the two. It's loaded with roast beef, bacon, turkey, ham, salami, pepperoncini, tomatoes, red onions, gouda cheese, and chipotle aioli on a ciabatta roll. They definitely don't skimp on the meat, which makes it super satisfying. The combination of the soft ciabatta and cheese worked really well together and balanced out the heaviness of the meats. My only complaint is that it could've used a bit more sauce, something like extra mustard or mayo would've taken it to the next level. Still, a strong 8.5/10. The Belair was decent but didn't quite hit the same level. It came with turkey breast, bacon, gouda cheese, spring mix, tomatoes, red onions, pepperoncini, and chipotle aioli on fresh sliced sourdough. Ours actually came with American cheese instead of gouda, which slightly changed the flavor profile. It was a good sandwich overall, but noticeably drier, especially with the sourdough, so it definitely needed more sauce to bring everything together. I'd give it a 7.2/10. Service was fast and efficient, which I appreciated. The ambiance stood out too, it has a cool retro gas station vibe that gives the place some personality and makes it feel unique. Staff was friendly, and the overall experience was smooth.

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    Otto's Bread Company - bakeries - Updated May 2026

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