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    Osaka

    3.4 (385 reviews)
    Closed • 11:30 am - 10:30 pm

    Order Osaka Takeout or Delivery

    Osaka Photos

    OSAKA ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Osaka

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    Reviews With Photos

    Alaska Maki, avocado eel maki
    Winter B.

    Came here on a Sunday night around 6:30. It was pretty crowded but no wait. The rolls with salmon were really good and fresh. The tempura rolls were good too but not as fresh. Tempura was a little dried out. Service is great. Servers are fast and friendly, always asking if we needed anything. There's nice outdoor seating here. Good for summer. Menu is large with sushi and other options.

    Steak

    Went with family we decided to do the hibachi dinners. I had the squid hibachi, it was not squid but some type of processed something. Unacceptable, thought I was getting real squid. My wife got the the steak it was hard to eat for tasted like it was a bottom roast, disappointing we really like Osaka.

    Sushi lunchbox #2

    I do not know why Osaka only has 3.4 stars on yelp! This is one of my go-to restaurants. They have great lunch specials, and their sushi and sashimi is always fresh. Their hibachi is also great. Service is always fast and professional, and they have even given my family members free dessert on their birthday in the past. Definitely recommend!

    Clarissa H.

    Osaka is a Noho staple! They're a great place to come in the summer because they have a huge second floor outdoor dining space. In the winter, they close part of it off to heat for extra seats. It can get busy on the weekends, so it doesn't hurt to make a reservation, especially if you want to do hibachi. They have a huge menu with both hibachi and sushi, and they have plenty of veggie options to choose from! They have a full bar and their cocktails are pretty good. We split tempura veggies as an appetizer. I love anything tempura! I ended up trying one roll with fish and one veggie roll with tofu skin. I loooove tofu skin and thought it added a great texture to the roll. The other roll I got was a specialty roll that had peanut sauce in it, which I loved! I will definitely be coming back here!

    Deck
    Adina S.

    I visited my friend in Northampton for the weekend and we stopped by Osaka for dinner on a Friday night. My friend warned me that the food scene in town just isn't especially great compared to Boston. Both of us ordered the udon (one chicken, one veggie). The portion was substantial, but I didn't find the noodles to be anything particularly interesting and the chicken was pretty dry. Not sure how some of their other menu items taste, but I wasn't blown away. No complaints in terms of service and the restaurant itself was fairly nice. We sat outdoors on this deck sort of area, which was a cool touch. Don't think I'd bother to return, unless I was trying the hibachi.

    Utensils
    Shad O.

    Have been to Osaka several times over the years and just recently had a very pleasant, quick hibachi dinner at the restaurant. My husband and I made a reservation (but did not need it as we were dining early and the rush had not yet started). We were quickly seated at the hibachi table and the fun began. Osaka's sushi is great, but we opted for two hibachi meals only. Smart idea because we had a hard enough time getting halfway through our plates the portions are so large. My husband ordered the filet and scallops and WOAH! I do not eat meat, but a bite of the filet almost changed my mind. The scallops, hibachi fried in butter and soy sauce, were the best cooked scallops that I've ever had. My shrimp and vegetables were top tier as well. Service is quick and the grill masters are playful, dexterous, and ultra efficient. We were able to order, eat, and leave within 35 minutes. The space hasn't changed much over the years. It is set high on Old South Street, so some steps are required to make it into the restaurant.

    Salmon roll and 1. Dragon Roll
    P ..

    I eat at Osaka periodically. Today I got the dragon roll and salmon roll, but I also have had the tempura udon and lunch specials in the past, and those are good, too. One thing about Osaka is that they are really fast. This time, I ordered at 4:50 and the food was ready in ten minutes.

    Lychee martini
    Jojo S.

    Sushi was so fresh drinks were good. Service was OK. Been going here for years will definitely return.

    Salmon, avocado roll
    Emily R.

    We went on a very busy Friday night, it was a bit too loud for my liking. But that's my only complaint. I cannot say enough about the spicy Toro tuna roll. It was absolutely amazing and I had to order an additional one. Another great thing is that the service was amazing and they kept my water cup refilled the entire time I was there. The edamame was also delicious! Can't wait to go back.

    a restaurant with wooden tables and benches
    Sarah S.

    Came here for the hibatchi! We tested out the chicken, steak, rice and noodles :) hibatchi is more expensive but extremely tasty and portions are average to large. Steak bites were large and juicy. The salad was fresh and I loved the tangy dressing! Fire show was extra fun ... (videos attached). Also note but there is a cool seating area right when you walk in! (Photo included) And then they brought mochi for a birthday dessert! Note sure what flavors the mochi were -- colors were yellow and white ... but the chocolate sauce overpowered!

    Joe S.

    Beautiful location. Sit on the outside deck in nice weather and enjoy the views and people watching. Food is excellent. Service is a 10. Highly recommended.

    Heather W.

    When you ask your nephews what they would like to do for their next special trip out and they say "Go to Osaka", that's exactly what you do. While at their baseball game, I was able to make a reservation online for when I thought the game would end, and made a note that we wanted to be at the hibachi grill. Easy peasy. There is a large parking lot and parking garage right nearby the restaurant, so even on a busy night like we had, it shouldn't be too much of a problem to find a place to park. We also have someone in our group who is celiac and they have to be gluten-free. They made the entire meal with gluten-free sauce and nobody noticed a difference. Out server was fun and everyone had good laughs. Even if you have been to hibachi once, twice, or 10 times, it's always fun to watch the slightly different things each server brings to the table, literally! I can say, that my favorite hibachi sauce is still Kay's in Westfield, and they are a tad more organized. As the staff were taking our drink menus, they asked if we ordered, and we said yes (or one of the kids said yes) assuming they meant the drink order. Unfortunately, we had not actually ordered our food and staff were walking around thinking we had actually placed our dinner selections for at least 15 minutes before we were able to get somebody's attention. As always, hibachi-style meals all cost about the same wherever you go with the same large quantity of food, so there wasn't much of a surprise there. Unfortunately, I did not get a lot of photos while eating, but just imagine the smiles on the faces of those two boys pictured below getting the chance to eat out with their favorite aunt?

    Osaka patio

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    Good sushi and great lunch deals. I go here often for the sushi lunch specials. The service is good.

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    2 years ago

    The food was mediocre. But the service was awful very rude and impatient will not be back

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    2 years ago

    It's our go-to for the last twenty years. The fish is always fresh and delicious. As take-out customers, we appreciate the quick turnaround.

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    Page 2 of 10

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    Homestead - Beets and peas

    Homestead

    4.1(168 reviews)
    0.2 mi
    •$$

    I'm being generous with three stars because I want them to succeed in this spot where Ibiza and 7…read moreStrong have failed. Our experience here recently, was however, not up to snuff. The three of us were seated an uncomfortably narrow small table. The restaurant means to sit 4 at these tables but they are really meant for two people. The folly of this size table was evident as soon as the food arrived. Homestead's menu is heavy on small plates and we ordered one starter, 5 small plates and one pasta between the three of us. The larger plate menu (meant for 2) has only four items..a chicken, a fish, a meat, a vegetarian. They were out of the fish. All of the dishes basically arrived simultaneously. There was no room on the small table for all of the dishes. Kind of ridiculous to try and maneuver. So we hurriedly finished off a couple of dishes so the server could make room for the dishes in her hand. I can't imagine if we had four people at the table and they tried to fit 8 dishes on the table. They really need to time the arrival of the dishes so that we can enjoy and leisurely eat..not rush through them to make room for the more on the server and chef's schedule. The food? The ratatouille was delicious as was the Caesar salad. The arugula salad was fresh and satisfying. The salmon crudo was small, expensive and kinda weird. The butternut cavatelli with lemon and chicken was a wee tiny portion for $17 that was gloppy and without the advertised crispy skin. The $15 octopus was one tentacle in a spicy mush mosh. The charred shisito pepper starter was undercooked and came without the advertised sea salt. No bread offered. The wine list was really nice and fairly priced. The house wine was tasty at $5.50 a glass. All in all, disappointing but promising. The small plate emphasis will cause bigger than anticipated tabs. They really have to think about the size, comfort, and utility of those narrow rustic tables. And they need to stagger the arrival of the food so that customers are not rushed through their meals with all the dishes crammed on the table at once. Some nice traditional plates of food for one person (not everyone loves the sharing schtick) priced from $18-26 would be great. Homestead has promise but right now the attitude, and narrative outweigh the product and experience.

    Our first time in Northampton and our server Sammie gave excellent recommendations. We had a window…read moreseat so we could people watch which made for a great evening and the food was amazing. I can't remember which pasta I had but don't let the green color fool you. The rigatoni and focaccia with drinks were also excellent.

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    Homestead - House Salad

    House Salad

    Homestead - Nice presentation

    Nice presentation

    Homestead - Classic old fashioned with the one big ice cube, delightful

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    Classic old fashioned with the one big ice cube, delightful

    Gombo Nola Kitchen & Oyster Bar - Grilled Oysters

    Gombo Nola Kitchen & Oyster Bar

    4.0(69 reviews)
    0.1 mi

    So delicious!!! Been here twice now, first time only for drinks, second time for the prix fixe…read moreValentine's Day night dinner. $125 for couples for SO much food. And it was all so incredibly delicious. Props to the chef, hands down. I opted for the high tops when making the 8:00P reservation and it was still busy at that time which was great for them. I do wish I'd have known the size of their high top as I might have chosen a different table but it was still great. Our server was very nice, I wish I remembered her name! The food again, was so delicious. I think my favorite dishes were the grilled miso scallops and definitely the bananas foster crème brûlée.

    I've been wanting to try this place for a while, and as someone who loves oysters, that was enough…read moreto get me in the door. I went with my best friend for lunch. We got there around 1:40 p.m. and they closed at 2, so my friend was a little worried, but we were still welcomed and the staff was very friendly. It's a small place, but I actually liked that it felt cozy. We ordered 12 oysters, two orders of gumbo, a kale Caesar salad, the catfish special to split, and a bourbon-based drink. The oysters were $2 each, which I thought was a pretty good deal. The gumbo was really, really good. It came out a little lukewarm, but the flavor was absolutely there 10/10. The oysters were fresh and also 10/10. The bourbon drink was another standout. The presentation was beautiful, the little flower was such a nice touch, and it tasted just as good as it looked. The kale Caesar was where things dipped a little. It was pretty dry, so we asked for extra dressing, but the dressing didn't really add much flavor. When our waitress checked in, we were honest and said it just wasn't our favorite. I hate sending food back or complaining. I'll usually just stop eating it but she was so kind and apologetic. What really stood out was how they handled it. They told us they were taking the salad off the bill, which they absolutely did not have to do. We had planned to just take the one we had already eaten from home and fix it ourselves, but one of the staff members made us a completely new salad to go. She even massaged the kale so it was actually tender and enjoyable. That was such a thoughtful touch. The catfish was a hit for my friend. It wasn't my favorite, but I still ate it. Overall, I would definitely come back. Next time I'd probably keep it simple; oysters, gumbo, and a drink and I'd be happy. The service was phenomenal, and honestly, service really makes a place. Feeling welcomed and comfortable matters, and this place absolutely gave that.

    Photos
    Gombo Nola Kitchen & Oyster Bar - Restaurant View

    Restaurant View

    Gombo Nola Kitchen & Oyster Bar - Chicken & Sweet Potato Waffles

    Chicken & Sweet Potato Waffles

    Gombo Nola Kitchen & Oyster Bar - Shrimp Po Boy

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    Shrimp Po Boy

    Osaka - japanese - Updated October 2026

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