We decided to go to the Old Surrey Restaurant for my boyfriend's 35th birthday, having passed by…read moremany times over the years, but never having been. It was a long time coming and they did not disappoint! From the warm and inviting atmosphere, and historical heritage house setting, to attentive waitstaff, and delicious menu options, served in the highest quality and with attention to detail, we were blown away. They sat us promptly at our reservation time, pulling the table for us to sit comfortably. Free complimentary crab puffs were given along with ice water, free baguette slices, and whipped butter. We ordered our martinis, which were delicious vibrant, balanced, and themed to the city. They were delicious and the mixture was mixed perfectly. He had the White Rock and enjoyed it; I had the Green Timbers. Our charcuterie was expertly plated and gorgeous to look at, along with fresh and delicious. The cheese, cured meats, and fruits were fresh, crisp, tangy, and perfectly paired with one another for a solid appetizer. We then had our encores. The steak I had (he had the duck) was the most supple, soft, juicy, and perfectly cooked medium rare I've had in my memory. I swear. If you love steak.. you'll love it. Perfectly seasoned, supple and soft... gorgeous. Along with the pillowy, crispy potatoes and veggies? Classic! The waitstaff were friendly, efficient, attentive, and cordial, with a smile and clearly loved their job. Ours, Mike, said he'd been at the place for over 10 years.. clearly, he liked coming to work. It's great to see! We thoroughly enjoyed every moment of our experience at the Old Surrey Restaurant and will 100% be back again, as well as plan. On gifting dinner to the in laws. If a restaurant could have a perfect score, in my books, this would be almost (if not) it!

This has been on my bucket list for years and we decided for our 25th wedding anniversary so we…read moredecided we would give them a try. We did the Chateaubriand $85 each and the wine flights. The wine flights were not great. The wines tasted oxidized. The service was OK, the guys doing the table side were excellent. Our waitress I think the table beside us had her running in circles being extremely demanding over a red wine so I'm not sure if that's why our service was not great. I feel that considering it was not just any anniversary but our 25th, they did nothing to make the evening feel special which was disappointing. I'm disappointed as I was so excited to try Old Surrey Restaurant as we were hoping we could come here going forward for birthdays and anniversaries.

Amazing Boodle Platter! Delicious with plenty of variety: fish, chicken, pork, shrimp, beef…read moresticks... We even had bowls of bulalo soup. Halo Halo for dessert. First time eating boodle style and everyone had gloves. Service was efficient and table prep done nicely. Great cultural experience with lots of masarap dishes!

Tried the boodle fight here a few times here now but it's not as good as years past. The food…read moredidn't seem fresh, as if it had been in the freezer for a while. Everything was under seasoned as well - which was a shame because Filipino cuisine has the potential for so much more. They have a small stage ready for karaoke - which is a plus for parties. Mandatory 18% tip for groups.

Have been coming to this place for years. While upon entering, it may look like a seated situation,…read moreit's actually a 'Order at the front and seat yourself and we will bring you your food' situation. I've tried many of their brunch options over the years. Longanisa burger, brisket hash bowl, chorizo hash bowl, chicken and waffles to name a few but what really stands out here are their sides of crispy potatoes. The potatoes are twice cooked so they were perfectly crispy on the outside and soft and fluffy on the inside. Definitely the perfect kind of potato I'd love for brunch but rarely ever find! The reason I keep coming back

Sad to say we had a really sub par experience here today. We went in around 11 on a Wednesday, it…read morewas clean and inviting which was nice, and totally dead inside. I've never been a big fan of the format of the restaurant. It's a sit down establishment but you order and pay at the counter like a cafeteria. It's annoying because you're expected to tip before your food arrives, so what exactly are you basing it on? We both had breakfast bowls, I ordered mine with the meatless bratwurst, and hubby had his basically minus all the veg. A drip coffee is $4 which feels pretty spendy for a drip coffee. Our food arrived pretty quick, however his order was wrong. Asked for no onions but it was chock full. He painstakingly picked them out as he didn't want to send it back. Each bowl was around $23 and yet only came with one poached egg on top. Again, pretty spendy for a breakfast bowl and only one egg. The food itself was a good sized portion and quite delicious. Save for the onions we didn't ask for. The service was lack luster, I had to get up and ask for coffee refills (the cups are very small) and the cream and sugar come in little plastic cups which felt super wasteful. Then the real shock came at the end of the meal when I asked for the rest of my food to-go. The server informed me that it was .25¢ for a takeout container and that they don't take cash. So I was expected to tap my card for .25¢ for a cost that absolutely should not be put onto the customer. Extra bag, utensils, etc. I could understand but I was being made to pay for taking the food home that I couldn't finish from an already overpriced meal (total with tax and tip was close to $70). Really left a bad taste in my mouth. It's a shame because the food was really great, but I definitely won't be back.

Earl's is a chain restaurant across Canada so experiences may vary by location. I ate at this one…read morein Surrey BC. The atmosphere, kindness and service of the staff was excellent. Some of the food was extremely tasty while others were not. I had the New England Clam Chowder soup for my appetizer which was very tasty. I ordered another appetizer for my main course, their new Crispy Rice which is a twist on Sushi with either spicy Ahi Tuna or spicy Slamon. I chose the spicy Tuna but neglected to take a photo unfortunately. The rice was not only crispy but difficult to eat since its was hard or solidified in places and I was worried I may crack a tooth which fortunately I did not. The crème Brule Cheesecake desert was very tasty though

Earls has a new happy hour drink and food menu! We tried a…read morefew new drinks and they brought us complimentary chips and salsa with our drinks. We also check out some of the new food items. Server was nice and efficient. We sat on the patio which wasn't too noisy considering it's on 152nd St. We tried the lime crush, very good, glass of the red sangria and hubby ordered the Earls ale but the gave him the Earls lager and we both really enjoyed it. The charred corn and avocado dip was okay and the petite steak and fries was decent. There are a few new items on the menu we'd like to go back and try. We did have an issue with our bill and was overcharged for the sangria at full price instead of the happy hour price and since we had already paid on credit card they cannot refund a credit card so they gave me a gift card which was kind of disappointing.

The Udon here is really good especially for lunch. There is a lot of space inside the restaurant…read moreand I really enjoy the food here.

I always enjoy the food at Sushi Mura. There are several locations in the lower mainland. This…read morelocation is quite new. Free parking entrance is at the back of the restaurant. I came here with a friend and I liked that you order food on an IPad. I got the spicy salmon sashimi and a chop scallop role. The sushi were all very fresh and delicious. Service was good. This is Korean Japanese sushi. What is unique about the Korean Japanese spicy salmon sashimi is that it is sweet with a hint of spiciness. The restaurant is stylish and the dim light makes it comfy on the eyes. The restaurant is quite big.

For a hole-in-the-wall, their sushi is surpringly good. They were out of saba oshi, so we opted for…read morethe wild salmon oshi and loved it. It was so similar to the aburi salmon oshi at Minami. We enjoyed the Explosion Roll, which is an aburi style roll with imitation crab, spicy tuna, cucumber and tobiko. We also ordered a chopped scallop cone and unagi cone. The seafood was nice and fresh. Service was a bit slow, but the server did come by a few times to top off our tea.

I've been going to Mauna Sushi ever since Sean (the new owner) took over from what used to be Sushi…read moreZen. I was disappointed when the old owners sold but was delighted when I tried Sean's sushi. He has had tremendous experience working in high end sushi restaurants in his past and has taken what he has learned and put it all together with his food at Mauna Sushi. Sean is very personable and try's to get to know his customers while being extremely consistent with the quality of sushi he makes. The only knock I could ever understand on him or Mauna sushi is at busy times you may have to wait a few minutes extra for food as he is the only chef making the sushi, having other staff assist with kitchen foods. While others could see this as a con, I would say it's also a pro because he is very consistent with the sushi he produces. I have eaten at Mauna roughly 50-100 times and I've never had my order messed up. Sean is very detailed in his work and double checks orders before sending them out. Aside from everything I've mentioned previously, the taste of his sushi is above and beyond 99% of the other sushi places I have tried before. Some favourite things order from Mauna are the Wild Salmon Oshi, Spicy Salmon Roll, Spicy tuna Roll, Philadelphia Roll, and the salmon avocado roll. Lastly, the sushi is very reasonably priced, basic rolls are $5-$6 and the specialty rolls/oshi's are $10-$14 which is still very well priced compared to these same rolls being twice the price at high end sushi places while Mauna's tasting just as good, and in my opinion better. I highly recommend trying out Mauna Sushi!

Do not come to this supermarket. The employees is so rude And so cheap to give out one pair…read morechopsticks , I purchased cooked food ask for chopsticks, he doesn't remember and argue with me . So rude and not professional . When I was at register trying to pay my purchase, the male Chinese cashier said "do not take basket ". Who wants to take basket ? I am not going out the door yet , I am at register to check out. No customers service at all, so rude without any training

Found a piece of paper on their bread! I am a long time T&T Supermarket customer and very…read moredisappointed to find a piece of paper on their plain bread stuck in the middle of one of the slice. What is even more disappointing is that I sent a photo and explained the issue and request for at least return my money but very slow response and ask for many things and seems giving me tactics to tire me out and give up. Terrible company that doesn't own up to their screw up. Be warned!!!!

Combo $57: comes with black bean noodle, chili seafood noodle and sweet n spicy deep fried chicken…read more Great portions, tastes good! Love the deep fried yam chips on the chicken too. Black bean noodle on the sweeter side. Took the chicken to go, it's a huge portion for two people. One of the best chili seafood noodles I've had, with decent amount of seafood (lots of onions and squid, one mussel, two prawns) Order using a tablet at your table, has call server button for extra onions, yellow radish, Togo box etc. super quick service. Large, clean and spacious space. Plenty of parking in the plaza parking lot. Free two hour parking as long as you register (scan QR code on the tablet, and register car details). Some designated reserved spots just for this restaurant.

Generous portions, tasty food, decent service, and simple modern interior…read more Surprised by the mango shrimp dish. Large bites of shrimp with a sweet and slightly tart sauce. Was a bit strange to have matcha sprinkled on the side but no matter, the shrimp was yummy. JJM good, jjampong was even better, tangsuyuk was a tad sour for me (cleared up my nostrils before I bit in) but still a good fry on them.

Our family of six dined in a on a Wednesday morning at 9:30 am. We made reservations but it seemed…read moreunnecessary because they were not busy. We ordered the following: Neptune shrimp dumplings (皇廷水晶蝦餃) Shrimp and pork shao mai (飛魚子燒賣皇) Crystal crab claw dumplings (水晶蟹拑餃) Black truffle wild mushroom dumpling (黑松露野菌餃) Taro dumpling with pork and shrimp (傳統家鄉芋角) Rice rolls with mushroom (三菇腸粉) Beef tendons (秘製醬爆牛筋) Sauteed chang fen (豉油皇煎手拉腸粉) Everything was delicious. The dumplings were delicate with very thin wraps. The sauteed chang fen takes at least 30 minutes to be prepared and cooked. It was definitely worth the wait. The chang fen was smooth and thin.

When we entered the restaurant we were impressed by the white table cloths on all the tables and…read morethe bright decor..the food was pretty good but it was the poor service that over shadowed the meal. One person dropped off a pot of hot water and green tea but never came back to refill. It took forever for them to take our sheet of the Dim Sum items we wanted to order, we had to stop someone to take our sheet and it took a while for the food to arrive. We were never checked on and had to ask two different servers for a few take out boxes for the leftover food. Someone finally gave us two small containers and dropped off the check..no thank you or anything. They didn't seem very busy, maybe four tables of customers.

I'm extremely disappointed by our experience yesterday, especially because I've always genuinely…read moreenjoyed this restaurant. Unfortunately, what happened was unacceptable. Our party of six waited over an hour to be seated. If my mother hadn't spoken up, we likely would have waited even longer. Although reservations are not accepted, guests are placed on a waitlist upon arrival. Our name was clearly on the queue, but not in Korean and while I initially understood smaller parties of two or four being seated ahead of us based on table availability, concerns arose when another party of six--who was behind us in line (name was written in Korean--was seated before us. This was deeply frustrating, as we were next in line for a table that could accommodate six people. When we raised the issue, the hostess admitted it was a mistake, yet still chose to seat the other group first. They were 5th in the queue. Despite our complaint, there was no sincere apology, and we were forced to wait an additional 10 minutes while they set up another table. The entire situation left us feeling unfairly treated and discriminated against. As loyal customers who regularly spend over $300 per visit ordering family combos, extra dishes, drinks, and more, this was incredibly disappointing. Sadly, we will not be returning. There are many other restaurants that treat their customers with fairness, respect, and appreciation.

I haven't been to Chuihong in a while and I was thinking about their black bean noodles. My friend…read moreand I ordered the Combo B which comes with 3 dishes and it's definitely enough to feed 3 people. Service was efficient and we got our food within 10 minutes of ordering. Also just a note that you have to ask for kimchi or they will only give the pickled radish! This is still my favourite place for black bean noodles.