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    Ootoro Bar

    4.4 (206 reviews)
    Open • 11:30 am - 2:00 pm, 5:30 PM - 9:30 PM

    Ootoro Bar Photos

    OOTORO BAR ATMOSPHERE

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    Intimate
    Outdoor seating

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    Chloe N.

    Imagine, thick cut sashimi, sushi, grilled dishes for less than $30?! I am impressed. It's the second location of this restaurant. Cheap efficient with plenty of choices. For lunch specials you get to choose 2 dishes. It's way too much in the good way. Sashimi platter is a lot of food for $26. Staff super sweet and friendly. Inside is beautiful love the bar sit and vibe. True 5 star

    Blue crab handroll
    Anh H.

    My new favorite sushi restaurant in the OC area! Everything as top tier quality matched with very reasonable pricing. Parking: Located in the Village at Tustin Legacy plaza alongside other numerous shops but there is plenty of parking. Ambiance: Very cozy and chic. The restaurant features two bar top seating and around five booths. It's very dimly lit and feel very intimate. Service: Very attentive. Every dish came out in a reasonable timing. Food **The fish here is very high quality and proportions are very far. The rice was cooked perfect and the seaweed remained crispy and light. I would put this restaurant above Rol Handbar and Kazunori. We ordered the 6 Handroll Set (A) (Spicy - Loved that they even offered a spicy set alongside a non-spicy set) - Bluefin Tuna - Blue Crab - Toro - Spicy Scallop - Spicy Yellowtail - Spicy Lobster Separate from the set, I ordered the soft shell crab handroll and this was also amazing. (2pcs minimum per order) The crab was so soft and had a perfect light batter. The rolls were 5/5 across the board! Fish tasted to fresh and the rolls were stacked. Hope this never changes. I also ordered the sushi set to-go and the portions were also up to par.

    Sashmi lunch!!
    Calli Y.

    I've been craving sashimi so I finally made it back to here. They are closed Sunday & Mondays so make note of that. I wanted it the other day and was out of luck. We made it here today for lunch. Always friendly service. Our sashimi today was beautiful and tasted very fresh! Great food and plenty of parking.

    Tiffany C.

    This is now my go to location as it is starting to get busier but still not crowded like the other location. I've returned for lunch several times and have enjoyed sitting in the booths with my family, as well as sitting at the bar where you have constant attention by the sushi chefs and staff. There are actually two full bar areas and I've seen them utilize both areas when they are busy but often they just start with one side. The place is not too loud but you hear the hustle bustle of guests and staff doing their thing. Everyone there is friendly and happy to help. They were even able to accommodate when I placed my order and 5 minutes later changed my mind and asked if I could swap out an item. They've updated their lunch menus a bit more to remove the super premium Sea Bass and move the Miso cod to the left side of the lunch combo. I still miss the old menu but I understand it's business and they need to be able to make money as prices for the ingredients have also increased. Food is still amazing and fresh and we always leave full and satisfied.

    Premium Chirashi Bowl

    My go to whenever I'm in town. I'll let the pictures speak for themselves but always fresh fish, great service and at a reasonable price. Will keep coming back for sure

    Elisa T.

    We were craving sushi and decided to stop by here for a quick dinner, and I'm so glad we did. The restaurant is intimate, with two separate sushi bar counters and a few tables along the side. The lighting is dim and romantic--perfect for a date night. The service was excellent: super friendly, attentive without hovering, and always checking in at the right moments whenever we needed something. We started with the toro tartare, which is an absolute must-order for me. It's topped with uni and tobiko, then finished with freshly grated truffle and truffle salt. Scooping it up with the seaweed chips was such an umami bomb--rich, savory, and incredibly satisfying. All of the hand rolls and nigiri we tried tasted very fresh and flavorful. I will say the spicy hand rolls were pretty spicy for me, but still delicious if you enjoy heat. I'm so happy we found this spot, this is definitely becoming our new go-to sushi spot for me and my husband.

    Blue crab cut roll with added avocado $8.50
    Kathy S.

    Ootoro Bar doesn't compare to its other location on Michelson. The was no wait at 5:45pm on a Saturday for a table. Even when we left at 730pm the bar was half empty. Is this usual for a Saturday night?? Sushi Set A includes 2 scallops, 2 kinds of white fish, 2 tunas, 2 yellowtail, 2 albacore, and 2 salmons (that we never got), and 1 daily hand roll. I don't recommend the sushi here as the sauce that paired with the fish was too overwhelming (either too tangy/sour or salty). Unless the fish isn't fresh there's no reason to drown it in sauce. 6 Hand Rolls: that's what we ordered but we only got 3 due to the lack of communication between the server and sushi chef. After the server brought our "Daily hand roll" from sushi set A she thought we had received the first 3 rolls from the hand roll set. We ended up getting only 3 rolls from our order. After waiting for 20 minutes (having given them grace for possibly a busy night plus we were seated in the back corner so we couldn't tell what took so long) we canceled our order especially having to explain to the server what we have eaten 20 minutes ago and what we didn't. We were over it! Blue crab cut roll (4 pieces) with avocado (extra charge): pretty standard Crunch cut roll (4 pieces): nothing special Servers were nice but lacked communication with the kitchen/chef. Also they stopped checking on us toward the end. When we were heading out there were probably 3-4 parties at the bar. Not sure why service was so slow. This won't be added to our sushi rotation.

    Lunch menu
    Tom L.

    Amazing sushi and incredibly fresh fish. The toro was buttery and melted in my mouth, and every piece was beautifully prepared. Great service, nice atmosphere, and definitely worth the price for the quality. One of the best sushi spots in Orange County! Friendly staff and lunch deals are great!

    Donna L.

    I was craving sushi so I decided to swing by here. I did a walk-in (no reservations) and was easily accommodated. I may have only waited 5 minutes to get seated. I really like the ambiance. The restaurant is very modern and simple. It is a great spot for a girls night out or a couple date night. It was pretty loud but it was not unbearable. I ordered the sushi set A, which came with 12 pieces of sushi and 1 hand roll for roughly $43. I like the pace at which I was served each piece. I did not wait too long or felt rushed to get to the next piece. One thing that really stood out was the size of the fish slices. They were big enough that you could barely tell there was rice underneath. I was impressed by the fish to rice ratio.

    Paulina N.

    No lie Ootoro Bar has the best sushi I have ever had. My boyfriend and I came on a Friday night around 6 pm and it was pretty busy. The restaurant had a dim setting with two sushi bars and a couple tables. Luckily they had a table open, so we were able to get sat right away. We decided to order the Sashimi Deluxe, a couple sushis, and the 3 hand roll set. Everything tasted absolutely delicious and melted in our mouths, but our favorite was the ootoro sushi which was mind blowing lol. My boyfriend said the sushi here tastes just as fresh as in Japan when he went. The hand rolls to me were just okay.. The blue crab hand roll was my favorite from the 3! Service was also great and all the servers were very attentive. Ootoro Bar is a bit pricey but it is so worth the money. I think we found our new date night spot hehe

    Chi P.

    A friend if a friend recommended this place so we decided to give it try. We couldn't get through by phone for reservations but were able to get a seat at 11:30 Friday without a problem. We got the $69 sushi set B and all of it was delicious! The fish was soft and fresh and the size was generous. Albacore is not one I usually like but theirs was quite good. The amount of soy sauce was just right too. The staff were all super nice too. I wanted to try the rolls but I was full already. I will definitely be back.

    Premium Chirashi
    Winny K.

    So happy about this additional OC location for Ootoro! This one feels more intimate (dimmer lighting) than the Irvine location, and it's mostly bar seating with a few partitioned tables. Service was efficient and we were in and out pretty quickly after enjoying Ootoro's signature delicious and fresh sushi! My husband got the Premium Chirashi, which was beautiful and chock-full of tasty and fatty cuts of fish. I ordered the Sushi Lunch, which was just as good as I remembered from the Irvine location, if not better. Love thet both options come with sweet shrimp and they ask if you'd like it deep fried (to crispy perfection) or in a very comforting and savory soup. We did one of each and I loved both! Can't wait to come back again for lunch. For the quality of fish, the lunch prices are pretty reasonable.

    Toro hand roll
    Yau-Ru C.

    A quick and easy place to enjoy hand rolls and sushi. Got the 6-piece hand roll (A) which comes with blue-fin tuna, blue crab, toro, spicy scallop, spicy salmon and spicy lobster hand rolls. I enjoyed the crisp nori and slightly warm rice. However, the 3 spicy rolls proved to be a bit overwhelming for my taste buds...all I can taste is the spice and not the ingredients. So, I would recommend going with the non-spicy set and adding a la carte spicy ones as you desire. I wish the hand roll sets would come with something like miso soup or ootoshi appetizer...because we were done with our food in under 15 minutes, feels a bit rushed.

    Sashimi lunch - $24 - always the best big thick cuts!

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    Can they accommodate a gluten allergy?

    Rice is gluten free - if you order fish + rice, that's gluten free.

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    4.0(3.7k reviews)
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    I love this place so much! I've been here several times over the years and it's never disappointed…read more The food is always on point and its intimate, cozy setting reminds me of Japan. It's always busy on Friday nights and weekends (expect 1 hour) wait times but you can put your name down on the Yelp waitlist and wander around. Parking can be tight since the restaurant is so popular but you can park in the next lot over and just walk. We ordered sashimi salad, rolls, skewers, and an octopus side dish. The menu is extensive but everything we tried tasted fresh and flavorful. Overall a very authentic experience and highlighted for a good reason. Price point is very reasonable in this economy and I was a bit struck by how affordable it was. It was so busy and staff did seem be running around a lot but we never felt like we were getting rushed out. Overall a great hangout spot and will be back again to this cute izakaya! FYI they also have a sister restaurant called Kappo Honda in Fountain Valley with a similar concept.

    Just want to apologize to the Honda-Ya staff for how loud my group was and if we came off rude. My…read morefriends and I just finished a fantasy draft and got squeezed in a small booth and we ordered so much food. We just had some loud members so it was a bit chaotic. Honda-Ya's food didn't disappoint though. Their skewers were so good and I will tell you below what I liked. First of all, they have like every Japanese dish on this menu, they have an extensive range of food options including ramen, udon, sushi, tempura and dinner sets. - Udon 4/5: Very average flavor and it was good - Japanese Beef Skewer 5/5: had a teriyaki glaze to it and very tender - Lamb Chop 4/5: It was good but not a big fan of lamb - Beef Tongue: 5/5 Not too chewy and my favorite skewer - Bacon Asparagus 2/5: Not my favorite with texture and a lil weird mix - Gyoza 5/5: Pan fried greatness. Pair your yakitori with a Sapporo and you are all set! Staff was very helpful and patient, really happy I got to try this gem in Tustin and would come back.

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    Okidoki by Meiji

    Okidoki by Meiji

    4.1(1.3k reviews)
    2.0 mi
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    Locally owned & operated
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    I really love OkiDoki Meiji, especially their Cold or Hot Egg Tororo & Mentai Udon. I had egg…read moretororo in New York and had been looking for a restaurant that served tororo ever since, but I couldn't find one until I came across OkiDoki Meiji. Now it's my favorite dish and what I order every time I go. Their udon is house made, and you can really tell in the texture. It's so comforting and chewy. My friend always gets the Spicy Beef Udon and talks about how good it is every time we go. The restaurant itself has a simple and cozy atmosphere, but that's part of what I like about it. The focus is really on the food. I've never had to wait too long. The last time we went around 6pm, we were seated within a few minutes and there were still several open tables. The service has always been great. Everyone is very friendly and attentive, and they regularly check in to make sure we have everything we need without being overbearing. If you're looking for a cozy spot for udon, especially if you're a fan of tororo, I would definitely recommend giving OkiDoki Meiji a try!

    They never disappoint me with their monthly special udon…read more What impresses me most is how the udon tastes great no matter what ingredients, sauces, or cooking style they pair it with. March‑only Crab Tomato Cream Udon -- The best of all the specials. A rich, slightly cheesy tomato‑cream sauce, plus a whole deep‑fried soft‑shell crab you can eat shell and all. The crab is the highlight. May‑only Omukatsu Udon -- Soft‑springy noodles and a nicely fried pork cutlet, but the curry sauce leans salty. A few hidden meat slices in the noodles are a fun surprise. June‑only Spicy Sesame Sukiyaki Udon -- The star is the broth, not the beef. A sesame‑fragrant, mildly spicy (about 1-2 out of 10) sukiyaki broth that's rich without being overly salty, perfect for dipping the beef slices. July‑only Sea Urchin & Creamy Udon -- Sea urchin with a thick, creamy broth. I finish every drop. The noodles stay bouncy even after 30 minutes. One bowl fills small eaters; big eaters like me barely reach 50%. August‑only Prime Beef Steak & Garlic Udon -- A bowl that's both refreshing and hearty. The steak is about 20% fat, 80% lean, with soft, springy tendon that adds texture. Comes with a small bowl of pickled jalapeños--very California. September‑only Cheese Curry Udon -- The chef torches the cheese for about 20 seconds. The udon absorbs a slightly sweet curry sauce and comes with sliced aburaage and a bit of beef. Shabu Shabu Udon -- Sukiyaki‑style sliced beef with a lightly sweet, clean broth. They give plenty of meat. Shigure Soba -- Perfect for this scorching SoCal summer. The chilled noodles come topped with minced meat that has a refreshing bean‑like aroma. Other small dishes worth trying: Homemade Sesame Tofu -- A dense and silky tofu, served with wasabi and the sauce at the bottom of the bowl. Homemade Dashimaki Tamago -- The omelet soaks up a lightly sweet sauce at the bottom of the bowl. Soft, thick, and layered, best enjoyed with grated daikon. 他們的每月限定烏龍麵從未讓我失望。 最厲害的是,烏龍麵不論搭配任何食材、醬料、和做法都美味。 三月份限定酥炸軟殼蟹奶油番茄烏龍麵:所有品項中最美味是這道。濃郁且帶點芝士感的奶油番茄醬汁。整隻可連殼食用的酥炸軟殼蟹,是這道菜最棒的部分。 五月份限定歐姆蛋豬排咖哩烏龍麵:炸豬排和麵條夠軟彈,但咖哩醬汁有點過鹹。麵條內藏有幾片肉是意外的驚喜。 六月份限定香辣芝麻壽喜燒烏龍麵:最棒的不是肉片而是湯頭!帶有芝麻香的微辣(約一到兩分辣)卻不過度鹹膩的濃郁湯頭,蘸壽喜燒牛肉片食用。 七月份限定海膽奶油濃醬烏龍麵:搭配海膽和濃郁奶油湯汁好吃。湯汁被我一滴不剩的喝光。麵條放超過半小時依然口感彈勁。食量小的一碗下肚就飽,食量大如我全吃完不到五分飽... 八月份限定極上牛排蒜香烏龍麵:整晚麵同時擁有炎熱消暑感 和 牛排飽足感 。二分肥,八分瘦,帶點Q彈軟筋(是口感加分的軟筋,不是難咀嚼的硬筋)。附上一小碗醃漬墨西哥辣椒切片,嗯,很有加州風情。 九月份限定炙燒起司咖哩烏龍麵:主廚用火槍將表面起司炙燒約 20 秒。吸飽微甜咖哩醬汁的烏龍麵,搭配油豆腐切片,和少量牛肉片。 涮牛肉烏龍麵:類似壽喜鍋的涮牛肉和微甜甘醇湯頭。肉片給很多。 時雨肉燥蕎麥冷麵:今年南加州夏天熱到爆,這碗冷麵來的真是時候。麵條上的肉末,嚐起來有股清爽豆香。 其他值得一試的小菜有: 自家製胡麻豆腐:口感綿密細勻的豆腐,搭配山葵醬和碗底醬汁食用。 自家製高湯玉子燒:煎蛋吸收碗底微甜醬汁,搭配蘿蔔泥食用。煎蛋嚐起來柔軟厚實有層層疊加感。

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    TANAKAYA - Matcha Soba

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    4.0(885 reviews)
    1.8 mi
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    I wished I lived closer!! I would be here more often than I probably should if that were the case…read more My friends and I stopped in for lunch on Saturday afternoon. There was a small wait but it wasn't too bad. The store is in a small strip mall of Tustin. The parking situation seems like it can be chaotic depending on when you visit but it was perfect for our lunch time. The restaurant is very clean, everyone is extremely friendly and quick to respond anytime anything was needed, I ordered the Karaage soba set and it was more than enough food for at least 2 meals. The udon and katsu don combo my husband had was also extremely filling but delicious, everything retained their temperatures for quite some time. I really wished I were closer so I could come here more often

    We visited TANAYAKA around 7 pm on a weekday and were seated immediately. There were only a few…read moreother parties dining at the time, and there's plenty of parking available. We love soba, so we were really excited to try this spot and ordered the Soba Sampler along with the Karaage. Unfortunately, the sampler was pretty hit or miss for us. Some of the soba was good, while other portions had a strange, almost soapy aftertaste that made them difficult to eat. The Karaage was where our experience really went downhill. When we cut into it, the chicken was very pink inside and had a soft, almost squishy texture. Both of us believed it was undercooked and weren't comfortable eating it. We brought it to the staff's attention and were initially told that it couldn't be taken back or replaced and that it was supposed to be that way. Regardless, neither of us felt comfortable continuing to eat it, so we set it aside untouched and asked for the bill. After bringing us the bill, the server seemed to notice that we hadn't eaten the Karaage, took the bill back, and returned with a new one that removed it from our total. I appreciated that he ultimately did that, but I still have mixed feelings about how the situation was handled leading up to it. The staff otherwise seemed nice, but between the inconsistent Soba Sampler and our experience with the Karaage, the meal unfortunately left us disappointed.

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    TANAKAYA - Assorted soba special

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    4.5(2.1k reviews)
    3.2 mi
    •$$

    [Ambiance & Service] A clean, bright, and modern…read moreJapanese-style casual dining spot. The wooden booth seating and minimalist aesthetic make it very welcoming. It gets quite busy during lunch and dinner rushes, but the floor team is efficient, attentive, and keeps service moving seamlessly.  [Food Highlights] Curry Tonkatsu Set: The pork cutlet is gigantic--golden, perfectly crisped with panko, and remarkably light without feeling greasy. The pork inside stays tender and juicy. Served with a rich Japanese curry sauce, classic katsu dipping sauce, steamed rice, and finely shredded cabbage salad, it is comfort food at its best.  Agedashi Tofu: Golden cubes of lightly fried tofu swimming in a flavorful, dashi-soy broth, finished with scallions and shredded nori. Crispy on the outside, silky and melt-in-your-mouth inside.  Zaru Soba (Cold Buckwheat Noodles): Chilled to perfection with great chew and elasticity. Dipping the noodles into the refreshing savory tsuyu sauce provides the perfect balance against the deep-fried entrees.  Tanuki Udon: Chewy noodles served in a savory, aromatic dashi broth topped with fried bean curd strips and seaweed--light, soothing, and utterly satisfying.

    Hako has become a go-to spot for my family and friends. It is easily one of our favorite spots for…read morekatsu and curry in OC. We've been here plenty of times, and the food has always been incredibly consistent. What really makes their katsu stand out to me is how thin and crispy it is without sacrificing the flavor. I personally prefer thinner katsu, and Hako does it SO well. My go-to is the Curry Tonkatsu. The curry itself is amazing too, with mild and spicy options. Even the spicy isn't particularly hot, so I would recommend that one if you just want a little kick. They're almost always busy, so unless you come during an off time, I'd expect at least a little bit of a wait. Considering how good the food is, I completely understand why, and I'm willing to wait every time. If you don't want to wait for a table, their takeout is a great option too and everything comes neatly packed in its own little box. Overall, Hako is incredibly consistent and still some of the best katsu and curry I've had. If you love this kind of meal and you're in OC, this is a must-try.

    Photos
    Hako - Seating

    Seating

    Hako - Fish Katsu

    Fish Katsu

    Hako - Rainbow Roll

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    Rainbow Roll

    Cream Pan - Azuki creams  IG: @chow.witme

    Cream Pan

    4.5(7k reviews)
    1.9 mi
    •$

    My family and I have been patrons of Cream Pan in Tustin for nearly two decades now, even before…read morethe TikTok strawberry croissant craze and even before it opened more locations like in Fountain Valley and Lomita. The quality has just been so utterly consistent. These baked goods truly taste rustic and homemade; I believe the freshness is guaranteed and everything is baked daily. I always buy the shuku pan to make sandwiches my daily lunches and the country bread/sourdough for my avocado toast and breakfasts. The sandwiches made in-house are also recommended especially the chicken katsu and the assorted ham/tuna/egg salad. I like the croquette and egg salad in a bun especially. All of these are savory and flavorful yet subtle. I also recommend any of the pastries including curry pan, melon pan, and of course the strawberry croissants but beyond that I also really like the strawberry banana croissant and blueberry croissant. There is also a selection of drinks made in-house café-style as well as bottled Japanese drinks. The staff are friendly and I really like the space even though it's small. You can find seating outside especially if you avoid rush hours. Of all the three locations, this one is my favorite because it's so rustic and historic and really fits in with the overall vibe and aesthetic of Old Town Tustin and the El Camino Real. Please check this bakery out; it's one of the best in all of SoCal in my opinion.

    I really enjoy Cream Pan, and we keep coming back because the food is excellent and the team is…read morealways welcoming. However, I have one concern regarding the desserts and cakes. Many of them contain alcohol, which makes it difficult for families with children, as well as guests who don't consume alcohol for personal or religious reasons. The desserts look amazing, and my kids would love to try them, but unfortunately our choices are very limited because of the alcohol content. I really hope Cream Pan will consider offering more alcohol-free versions so everyone can enjoy these beautiful desserts. We love coming here and would love to see more options for all guests.

    Photos
    Cream Pan - Raisin bread ($4.80). 8/11/2024

    Raisin bread ($4.80). 8/11/2024

    Cream Pan - Strawberry Banana Croissant, Strawberry Croissant

    Strawberry Banana Croissant, Strawberry Croissant

    Cream Pan - It's called epic

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    It's called epic

    Ootoro Bar - japanese - Updated October 2026

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