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    Oltre Mare

    4.6 (650 reviews)
    ModerateItalian, Pizza, Seafood
    Open 5:00 pm - 10:00 PM
    Updated 2 months ago

    Order Oltre Mare Takeout or Delivery

    Oltre Mare Photos

    Business Info

    OLTRE MARE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Casual
    Good for kids

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    Recommended Reviews - Oltre Mare

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    Rhoda V.

    Amazing authentic Italian food with friendly service. Nice family-run restaurant. Will definitely return when we visit San Diego again!

    Tartare
    Sim B.

    I went to Oltre Mare for a birthday dinner a few nights ago. I was super excited from all the great reviews! The first thing I'll say is we had a great time, but there are some things that kept me from giving 5 stars. For one, the ambiance is lacking - no music or much decor. I know they are expanding so maybe that has something to do with it, but it didn't feel like the cozy, warm Italian restaurant vibe I had read about. Secondly, since it's BYOB we had brought a bottle of nice red wine, but we were told to use water glasses for the wine which was a bit strange and would have made any bottle of wine feel cheaper. I know they don't serve alcohol but I would have appreciated some wine glasses. However, the service was quick and pleasant, and the food was good as well. Our favorite thing we got, hands down, was the Pizza Crudo e Burrata. That pizza was INCREDIBLE - perfectly cooked, simple yet so flavorful from quality ingredients, and just truly divine. We made some kind of remark about it basically every bite we took. The other dishes we got were the tartare, the ravioli special with braised beef, and cannoli for dessert. The tartare was good and fresh, but not quite as good as I was expecting for a place that has "Mare" in the name. The ravioli was super good but the braised beef was a bit overcooked and felt like it was just sort of there on the plate. The cannoli were very good and we enjoyed those. Overall, I would 1000% go back for that pizza, and I would give other dishes a chance as well, but due to the lack of ambiance I wouldn't rush back for a special occasion. I hope they decorate a little more with their expansion and perhaps buy some wine glasses while they're at it.

    Pizza Quattro Formaggi
    Jasmine T.

    The food is delicious but the service is very slow which is why I had to take off a couple of stars. I understand it's a family run business but it often felt like we were forgotten about. It took a long time before even taking our order. We had to ask for wine glasses multiple times, and eventually were given plastic cups because they were supposedly out of wine glasses. But as stated earlier, the food was very good. The pizza was fresh and hot. The tiramisu was amazing. They just need to hire more staff because they are apparently busier than they can manage.

    focaccia bread
    Taylor H.

    I have lived in PB for 8 years and just now discovered this spot! From the outside, there isn't much signage, so it could be easily missed... but the food is incredible! It's also BYOB, which is nice. We brought a nice bottle of wine and they gave us a wine opener. They give you glasses, but they are water glasses. Didn't bother us at all, we enjoyed the no corkage fee and authentic italian dishes!

    Yesenia Y.

    Stumbled upon this place because there was no parking near the place my partner and I were originally going to. It was a happy little accident that led to perhaps the best simple but flavorful Italian food I have had since coming to SD. It appears to be run out of an Italian families home. The atmosphere and owner/waiter was very sweet. Perfect for a date night or something a little intimate. The owner told us about her home town and what she's recommend. I love spice and their spicy oil was perfect! We got the burrata app and the seafood spaghetti. We will definitely be coming back.

    Best Vongole this side of Rome!
    jon k.

    Recommend by a local, this restaurant is deceptively brilliant! The Burrata with tomatoes and the Zucchini with Brie were both taste bombs! We also loved the Vongole and the Wild Boar Bolognese! The Cannoli's were so good, I had to negotiate with our three year old granddaughter to snag a taste. Kudos to our waiter who greeted the kiddos with a finger puppet and made the whole experience fun and tasty!

    Ricotta Gnocchi
    Katie O.

    If you are looking for a delicious meal that tasts home cooked this is the place to eat! I had salad as my started and it was fresh and the perfect balance of lettuce, cheese, onion, tomato and dressing. For my main course I had a pizza and the gnocchi. The gnocchi was hand made and so soft, there were many different cheeses in the sauce but the gouda stood out the most. The pizza I got had prosciutto and burrata cheese. The Barata cheese was creamy and it tasted a little buttery. The flavors combined nicely together. for dessert I got the panna cotta which was creamy and just the right amount of sweet, which was paired perfectly with the caramel sauce on top. Inside the ambience was very homey. It felt like I was at my grandma's house eating dinner. The service was impeccable. The servers were always there to fill my water glass whenever it was almost empty and they were checking in multiple times to make sure I was satisfied with everything but not too much. It was just the right amount. This place definitely deserves five stars and I cannot wait to come back here for dinner.

    Tex M.

    There are a lot of Italian restaurants in the US - but none come close to the restaurants we ate in Italy - till we stumbled upon Oltre Matre. The Mussels are perfect - they have some special recipe that is amazing. The home made pasta is out of this world - which pairs well with the Spaghetti alle vongole. The special - Pasta & Mussels and pecorino is also great. If you are tired of the Italian knock offs in the US, you go to Oltre Mare!

    Pizza Parmigiana

    I've been here over 10 times and have loved every dish I've eaten. It's a perfect place for an authentic Italian feel with very friendly staff and owners. I've brought family here, celebrated anniversaries, and birthdays. Can't recommend it enough.

    Duck meat special

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    9 months ago

    Great food and ambiance. A place to have a great conversation with comfort tasty Italian dishes without any pretense.

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    Oltre Mare Reviews in Other Languages

    Ask the Community - Oltre Mare

    Is there a corkage fee for BYOB?

    No!

    Are you allowed to bring more than just wine?

    Yes, you can also bring beer.

    Any vegan options?

    Hello, we have gnocchi with marinara sauce, salad or pizza with no cheese. :)

    Is this restaurant BYOB?

    Yes, and there is no corkage charge!

    View All 6 Questions

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    Outdoor seating
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    SO GOOD. Yet another reason I wish I lived in San Diego. Amazing authentic Italian. I highly…read morerecommend their pesto -- it tastes like the pesto in Genoa Italy. The bolognese was amazing as well!

    We stopped by Illando's after a great day on the USS Midway while on vacation from the SF Bay Area…read more Luckily we were able to snag a reservation for a family of 4 right before the dinner rush. We were dressed casually but were treated by Luca and his team as if we were dressed to the nines. I want to state this- the place was packed on a Sunday evening and although it appeared Luca was the only waiter, he had a great team helping bring bread, water, dishes, etc. This team works great together! And the way that Luca interacted with all of his customers- amazing! Our family felt as though we knew him forever. The appetizer and salad were very good. And our main dishes of carbonara, bolognese and red sauce rigatoni were delicious. I really didn't think any of us would finish them but we couldn't put our forks down. It's a lovely place above a pizzeria - we literally passed by once and missed the entrance. Once you get up stairs, the seating area is well designed so that everyone had room enough to not feel cramped as in other restaurants. Great place for family or romantic dinner! Thank you, Luca and team for giving us such a great experience while on vacation in San Diego!

    Photos
    Nice quiet spot with AMAZING food. Clean, great service and very reasonably priced.
    Nice quiet spot with AMAZING food. Clean, great service and very reasonably priced.
    Papardelle Bolognese
    Papardelle Bolognese
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    Bencotto Italian Kitchen

    Bencotto Italian Kitchen

    4.2
    (3.6k reviews)
    6.8 mi
    $$

    Bencotto definitely lived up to the hype! Everything we ordered was delicious. I had the cheese…read morewheel pasta special with mushrooms and added sausage--I'm so glad I did because the sausage was perfectly crisp and absolutely scrumptious. My oldest ordered the salmon salad, and the creamy dressing was light, fresh, and full of flavor. The salmon portion was on the smaller side but cooked perfectly. My youngest got a "small" order of spaghetti Bolognese (there's no kids' menu), and she cleaned her plate. We also ordered the house bread, which our server explained is baked fresh to order, so it took a little extra time--but it was worth the wait. The seasoned olive oil dip was incredible, and the butter was rich and creamy. The only thing I personally missed was a side of balsamic vinegar. The drinks were just as impressive: a refreshing lavender mocktail for my oldest, a beautifully presented strawberry lemonade for my youngest, and their take on an Aperol Spritz for me. All three were refreshing and a perfect complement to the meal. Great food, wonderful service, and a spot we'll happily return to!

    Came here on a weekend and we were seated outside due to no reservation. Our table was filled with…read moreleaves that had dropped, including on our dishware. We got mozzarella sticks, tagliatelle nere, cheese wheel pasta, and tagliatelle lamb. To our surprise, the mozzarella sticks only come with three small sticks, but the cheese pull on them were really nice. The cheese wheel pasta was not tossed in the cheese wheel table side because we were seated outside, which I wish they would've explained when we were ordering. We substituted the tagliatelle ragu with pappardelle pasta since we already had fettuccine and I liked that a lot. When the pasta came out, our server asked if we wanted cheese on the pasta to which we said yes, and then he forgot to bring us cheese so we had to ask the hostess standing outside. Overall the food was good and the pasta portion was filling. I wouldn't recommend sitting outside because service was not the best. Not sure if it was because we were quite literally the only table outside.

    Photos
    View from window seating inward
    View from window seating inward
    Calamari Fritti...
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    Rusticucina

    Rusticucina

    4.6
    (1.7k reviews)
    6.9 mi
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    Happy hour specials
    Locally owned & operated

    They know what they're doing and their client service was perfection. My older friend had a…read moresignificant birthday this year with the passing of her husband nearly a year ago exactly, It was a special birthday considering her failing health and I gave the restaurant a heads up we would be celebrating. Nathan, Sabrina and Johan were a primo team and outstanding on all counts. They made extra sure my guest was comfortable and most importantly, appreciated. The fried burrata was a star as was their caprese salad. Their spinach ravioli was delicious and despite how full we were, it was gobbled up. Their pizza was great as well as their arancini. The New Zealand Sauvignon blanc was delicious with a spicy finish. We ordered two bottles. The vibe is very communal and it got lively around 7pm on a Saturday. It was quiet and intimate when we arrived around 4:45pm so come a little earlier if you typically would like a quieter meal with fabulous food. Again, can't thank Nathan. Sabrina and Johan enough. The entire team was fabulous and humored us with our questions in regard to Sicily. I will be back and will bring others: thanks again!

    Amazing service, but unfortunately the food didn't live up to the hype…read more Ossobuco: 5.5/10 I've had a lot of ossobuco over the years, and this was honestly my least favorite. The meat was fairly tender, but it lacked flavor almost entirely. The sauce didn't add much either, and the risotto underneath was just okay. Nothing was necessarily bad. it was just surprisingly bland. For a dish that's usually rich and comforting, this one felt forgettable. Pesto Pasta: 7/10 This was decent and definitely better than the ossobuco, but it wasn't anything I'd go out of my way to order again. The pesto was enjoyable, and I appreciated that it wasn't overly acidic. Beyond that, it didn't really stand out. The cocktails were good, the service was fantastic, and the complimentary limoncello cake was delicious. That said, when there are so many great Italian restaurants in the area, I don't see myself returning. I left feeling like the food was more hype than substance. Food: 5/10 Service: 10/10

    Photos
    Rusticucina
    Rusticucina
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    Cucina Urbana

    4.4
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    6.8 mi
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    Cucina Urbana's Sunday offering is great. It feels like an excellent home cooked meal without the…read morework. The meal includes *Family chopped salad - light and fresh * Focaccia + herbed butter - nice and warm bread with flavorful butter * Bucatini amatriciana - perfect seasoning; al dente * Polenta - rich and creamy * Seasonal roasted vegetables - very good side; lovely char on the veggies. * Spatchcock chicken - moist inside but crispy skin. Not a lot of flavor but if you add the pesto and the lemon & with the bed of arugula- I think it's wonderful. * Tiramisu/dessert- they have peaches and added hazelnuts on top- a good variation. We also had Lavender lemonade which was a bit sour for me but the other people at the table liked. Service and food were great. The restaurant is very clean and modern. Overall, highly recommended.

    Came here on a Friday night for a friend's birthday and was able to find street parking a few…read moreblocks away. The squash blossoms were the best thing we ordered. I'm a cheese lover, so these were right up my alley. The sauce was so good that I ended up dipping the focaccia in it. The focaccia bread itself, though, was pretty plain with just butter and not worth paying for. The food was pretty hit or miss. The Beef Brasato Pappardelle was flavorful with a good amount of meat, while the Bucatini Amatriciana was sour and not enjoyable. The Parmesan Truffle Fries were disappointing- they were hollow and airy with barely any potato or truffle flavor. The burnt Brussel sprouts were actually burnt (ha), the grilled octopus was dry with very little meat, the hamachi crudo was okay, the wagyu carpaccio was alright but didn't taste like wagyu, and the Jidori chicken fra diavolo wasn't worth the price. We also wanted the steak, but unfortunately they were out that night. Service was good. They waived the usual $3/person cake-cutting fee since we cut our own birthday cake. My biggest complaint was how hot it was inside. It took about 45 minutes to an hour before we could even feel the AC, which made dinner pretty uncomfortable on a summer night. Overall, there were a few standout dishes, but just as many misses. It wasn't a bad meal, but it wasn't a delicious one.

    Photos
    Inside
    Inside
    Grilled octopus
    Grilled octopus
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    Parma Cucina Italiana

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    4.6
    (1.3k reviews)
    6.2 mi
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    Here's a polished version you can post:…read more What a fantastic find! We stopped here after spending the day at the zoo, and it was one of the best meals my family and I have had in a long time. The service was absolutely outstanding--friendly, attentive, and made us feel so welcome from the moment we walked in. The food was some of the most authentic Italian cuisine we've ever had, and every dish was delicious. The desserts were just as incredible and were the perfect way to end the meal. If you're looking for amazing Italian food with exceptional service, I can't recommend this place enough. We'll definitely be back before we head home!

    I walked into this little Italian restaurant and found it completely packed. I asked the gentleman…read moreat the front how long the wait would be for a table for one. Without hesitation, he poured me a glass of Prosecco, invited me to wait outside, and assured me he'd have a seat for me in just a few minutes. Sure enough, about two minutes later, he came out and seated me. This restaurant made you feel like you were in Italy with the ambiance and vibe. I had done my research beforehand, so I already knew what I wanted. I ordered the lasagna, and it was absolutely incredible. The portion was generous, and my server let me know it would take a little extra time to prepare, which was perfectly fine. It didn't take long for me to realize that the man who seated me was also the owner. As I watched him greet guests throughout the evening, it was obvious that he genuinely loves what he does. We had a great conversation, and he was warm, welcoming, and personable. After finishing my meal, I ordered a double espresso and tiramisu for dessert. The tiramisu was easily one of the best I've ever had. Exceptional food, outstanding hospitality, and a memorable experience from start to finish. I will definitely be back the next time I'm in town.

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    Tagliatelle alla Bolognese
    Tagliatelle alla Bolognese
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    Oltre Mare - italian - Updated August 2026

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