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    Ole Restaurant

    4.3 (60 reviews)
    ModeratePortuguese
    Closed 10:00 am - 10:00 pm

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    Clam in amazing broth, where's the straw?
    Tiffany H.

    That clam dish brought me back to my childhood! Soo good. The broth, I wish I could just drink it. Authentic Portuguese food. Service is very friendly.

    Grilled octopus
    Joanne B.

    Back again! Awesome meal. We shared the antipasta salad...delish! I had the clams in green sauce as my meal with their tasty rice.my husband hit a home run with the cod fish in onions with real potato chips! Ended our meal with still warm walnut cake! Just divine!

    Olives with garlic
    Loretta H.

    While on the way home, our travels took us to Farmingham, NY. Its a hidden gem (to us) on Long Island. This gem is in a small strip mall with reasonable parking. It's a smallish place with a lot of charm with good food. We were seated and given the specials by our server. The interesting thing was we tried to look at the board to see the specials again, they were in Portugese! Obviously, we had the server repeat the specials since we are not able to interpret the list. First item placed on your table are olives. Then a basket of bread with pats of butter. I am not an olive person, usually. However, these are by far the tastiest little morsels I've had the pleasure of eating. I don't know how they prepare them, but they are delicious. Then we ordered dinner. Be prepared to be overwhelmed. I order the Mariscada com Molho Verde (seafood in green sauce). Not sure what I was getting or what's in the sauce, but it's only one meal. Take a leap of faith. It was more than I could have expected. This was one of the best meals to get if you like seafood. Shrimp, mussels, scallops, and half a lobster. It arrives in a large cast iron casserole dish doused in a sauce full of flavor albiet green. Green Schmeen it was delectable. You won't leave hungry! SO ordered Mariscada a "Ole"; seafood in a red sauce. There had to be at least a half pound of shrimp plus another half pound of scallops with mussels, then the half lobster. Use that bread to dip in the sauce. Yes, this gem is well worth visiting. TV shows the news in Portugese. Servers were pleasant gentlemen who enjoyed chatting with the regulars. I do wish we had one like this in town.

    Side of spaghetti.

    This eatery is literally divided into two parts a bar sectioned off by a door and a restaurant. The restaurant is homey and well lit. There were eight of us and there was no problem accommodating us with space on all sides. The staff was friendly and knowledgeable and I relied on our waiter for my entree choice. He was spot on. I ordered the fried calamari as an appetizer and the paelha marinheira with the spaghetti on the side. IF - and I hope you can - overcome how the calamari look when brought to the table, you will be in for a gastronomic treat! My suggestion, close your eyes and let your tastebuds decide! As for the entire, there is only one thing to say: EXQUISITE. My wife did like her spaghetti but considering the entire is to be served with rice, I would not complain at all. I tasted flan for the first time and if all flan tasted this good, I am sorry I missed out for so many years! This eatery will become our go to place for Portoghese food. Take Aways 1. Make reservations. 2. Go hungry 3. Excellent portion to price ratio 4. Ample and free parking 5. The waiters know their stuff 6. Clean and homey environment Final Thoughts As close to Portoghese food as you will get on Long Island, yes, it is THAT good.

    Bacalao Portuguese style grilled. Nice portion. Good!
    Jennifer N.

    Nice waiters, tasty. We had for lunch: Clams in green sauce- bit salty but flavorful Shrimp in garlic sauce also bit salty but flavorful. The grilled bacalao was large and delicious. The flounder was also very good. Would come back again to try more items on the menu.

    Cathy R.

    Last weekend my BF and I decided we wanted to try a local Portuguese restaurant. I had seen excellent reviews for Ole on Horse Block Road in Farmingville so that is where we went. We were blown away. What an amazing gem turned out to be. On the table, to start, they put some delicious bread and a plate full of yummy garlicky olives. For our entrées my BF got Lagosta con Champagne, which was described as lobster cooked in a casserole with shrimp, scallops and clams. I ordered Paelha Marinheira which was lobster clams, scallops, shrimp, mussels, and rice also in a casserole pot. The first thing we couldn't get over is the unbelievable amount of seafood in each one of these pots. My dish was $27 and his was $38. With the amount of seafood in these dishes, I easily would've expected it to be almost double. Both of our dishes were absolutely delicious. It was almost amusing to to see us eat our dinners with the amount of happy noises, smiles, laughs, and endless compliments about the food. When we were done, we had eaten a ridiculous amount of food and yet we each took home enough to have another meal. In fact, he asked for an additional tuperware like container for the sauce that was in his dish. It end up filling two of containers. He is going to use that sauce to cook some seafood at home. We finished off the dinner by sharing a delicious chocolate mousse. The staff was so lovely and welcoming. They talked to us about Portugal and about what the various paintings in the room represented. It was one of the best restaurant experiences I've had in a long time and I go out to dinner a lot lol. We will definitely be back to Ole many many times.

    Beef Ole
    Jaime A.

    Ole provided a pleasant evening for me and my wife, just a walk away from where we live. The establishment was a bit dated, so I'm in agreement with others who have commented on this detail. Yet the food and service was spot on. The taste was excellent and the prices reasonable. If you check out my pics, I had the Beef Ole and had to leave the restaurant on a stretcher 'cuz I couldn't walk afterwards. My wife had the pork loin special, which was quite delicious! I tasted it and it made me wish I had two stomachs. Although, my wife did find it to be just a tad salty. I thought it was perfect, personally; it truly is a matter of taste. The waiter was great and there when you needed him. And, actually, one great aspect about the establishment is that because it is a relatively small size in the dining area (there is a second "walk-in/bar" component to this restaurant right next to the dining area) service is lighting fast! Anywho... yes, I totally recommend this place for you and yours. I only took out a star because the ambiance wasn't exactly "chic;" they could dig into this component of the business to make dining more of an enjoyable experience. Still, if you're into Portuguese food and great taste (with plentiful portions), step right in!

    Steak with mushrooms, potatoes and veggies

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    6 months ago

    Food is not that great.. Service is lousy, takes for ever to serve you. Ambiance is sad and restaurant needs tender loving care.

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    8 months ago

    Food is amazing.. took my kids and husband and cousins there. We weren't disappointed

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    1 year ago

    Delicious food, large portions, great service! Cozy, casual dining room ​with authentic Portuguese themed vibe

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    Rio Douro Bistro Bar & Restaurant - Pistachio cake.  My gf ate all of it.

    Rio Douro Bistro Bar & Restaurant

    3.8(78 reviews)
    0.5 mi
    $$

    We finally made it here tonite after years of passing this place. We ate in the corner restaurant…read morethat is only open on the weekends. It was well worth the wait. We had amazing food that was served by a super friendly, knowledgeable waiter named Albert. He suggested a small bottle of a Portuguese cabernet that was perfect and helped me decide on a main meal that was delicious. We started with the calamari and a delicious salad then on to Chicken Titanic and a seafood paella. Everything was flavorful and hot and amazing. We will be back for sure!

    This place has a very small parking lot of its own, but there's street parking available…read more The inside is spacious and has space for large tables, nice lighting, comfy chairs, and a huge bar. Servers were attentive but not hovering, brought out breadbaskets and water r8ght away. All the dishes we got were very good, and the portions were very generous. Some of the dishes were on what I'd normally consider serving trays. The seafood was cooked just right, the shrimp were large and cooked to a nice bite. The mussels were big and cooked to perfection and not shriveled up. The meat was nicely seasoned and cooked it to medium rare like I asked. They also recommended a bottle of wine which was pretty good, we had 2. Overall, this was a hit and we're definitely coming back.

    Photos
    Rio Douro Bistro Bar & Restaurant - The ambiance

    The ambiance

    Rio Douro Bistro Bar & Restaurant - Churro bowl.  My sister left one bite.

    Churro bowl. My sister left one bite.

    Rio Douro Bistro Bar & Restaurant - Ala Rigatoni Alla Vodka

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    Ala Rigatoni Alla Vodka

    Churrasqueira Carvalhos Rodizio

    Churrasqueira Carvalhos Rodizio

    3.8(338 reviews)
    28.0 mi
    $$$

    It's that time again! When it's Hubs' birthday, we gather the boys and have a feast of meat. Just…read moredays before, my friend sent me the picture I posted from us 10 years ago when we started the tradition. The meats hit the same. I still get the mixed kebab because the all you can eat is way too much for me. Don't sleep on the collard greens. I would order an extra serving so you can mix them with eggs in the morning. Did we wait an hour for our table? Yes, but it was well worth it. There was a spot at the bar where we can chill and all catch up with the peeps we hadn't seen in a min. It was nice to have that time because there was silence when we sat and got our food. We were hungry. One thing I will say, they took away the bowls of olives. I mean I was probably the only one that looked forward to them, so I get it. But holla at me if you feel the same way. Until next year Carvalhos

    I was really excited about trying this spot since it was recommended by a friend…read more The big plus is that they have a private parking lot. They do not take reservations on the weekends so be prepared to wait 35-40 minutes for a table since it tends to get packed in the evening. They do have a big bar to have a drink and wait in the meantime. The staff is very friendly and attentive which I loved, they made sure our table was clean and our drinks were filled. Now the food, their appetizers that they bring to the table were just ok; the sweet plantains, rice and beans were pretty good. The French fries were undercooked which no one at the table touched. The salad could have used a little more color but the dressing was really good. The meats themselves were good but could better. I really enjoyed their picanha; it was cooked a perfectly medium. It was juicy and flavorful. The chicken legs and turkey wrapped in bacon were so delicious and well seasoned. When it came to the skirt steak, short ribs and other cuts of meat, I felt like they were on the drier side and not as tasty. They never asked how we liked it cooked (medium or well done) so we just got whichever temperature they were served. I was also disappointed they didn't have chicken hearts since I always look forward to those when I go to a rodizio. Each person rodizio is $54 which is definitely on the higher end and the prices on their website are outdated. I would probably not return; there are more affordable rodizio with higher end cuts.

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    Churrasqueira Carvalhos Rodizio
    Churrasqueira Carvalhos Rodizio - House Salad

    House Salad

    Churrasqueira Carvalhos Rodizio

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    O Pineheirinho Restaurant - Grilled Shrimp

    O Pineheirinho Restaurant

    4.2(22 reviews)
    11.2 mi
    $$

    As we know this is my favorite spot probably in the world to go too. I been going here like 30+…read moreyears. Let's start with the ambiance it is welcoming it is home it is family. When you walk in they have a circle bar with all type of drinks coffee and you can eat at the bar. They have a big dining area to the side of that, that is private if you want to eat there and you can even have a lunch or dinner party there. I had tons of dinners there with family and friends 30 people or so. The side of the bar has a few tables as well if you choose to sit there but we always lounge at the bar and eat. They have a downstairs where you can rent and have a huge party with lots of fun. They will cater the food and drinks for you. Now to the service pop is the boss and his son Vick. You have Miguel who been with them the longest, Vick's wife comes and helps out Nancy and the girls and the wonderful cooks. Now to the main event the food as you see in the pictures some of the outstanding food from steaks to seafood to pork chops you name it. Everyday they have 5 things on the menu board to choose from as daily specials but you can also order from the menu. I had it all there and loved it all and I will go there forever and ever. It is my cheers I will hopefully be back there Sunday when I return home from vacation.

    The server named Paul made the experience worth it! He's very kind and knowledgeable about the…read moremenu. Just hope they come up with a cocktail menu soon. We settled for some shots! Overall it was a great time with my girl and the food was very good too! I will be visiting again.

    Photos
    O Pineheirinho Restaurant - Dining room

    Dining room

    O Pineheirinho Restaurant - Grilled Shrimp and French Fries

    Grilled Shrimp and French Fries

    O Pineheirinho Restaurant - Dining room

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    Dining room

    Churrasqueira Bairrada Restaurant - Monkfish and shrimp kabob

    Churrasqueira Bairrada Restaurant

    3.8(550 reviews)
    32.1 mi
    $$$

    We recently celebrated my graduation at Churrasqueira Bairrada with a family party of 10, and it…read morewas truly an unforgettable experience. From the moment we arrived, we were welcomed with friendly and attentive service. There was no wait time, which made the evening even more enjoyable and stress free for such a large group. The food was fresh, delicious, and served in the perfect portions. Everything was so good that we left nothing behind. I had the flan, and it was honestly the best flan I have ever had. My niece ordered the chocolate cake, and it was absolutely perfect. This was one of the best dining experiences we have had for a special occasion. Whether you are celebrating a birthday, graduation, anniversary, or any important moment, this restaurant makes the experience feel memorable and special. We have been here before for my birthday dinner. We cannot wait to return.

    A million times highly recommended!! We've been going to…read moreBairrada Rodizio Grill since the early 2000s, and it's been the place for so many of our celebrations with friends and family. I'm so happy to see how much they've expanded and improved over the years. The owner, Manny, is incredibly friendly and often comes out to greet guests when he's there, which really adds to the warm, family-oriented atmosphere. The food is absolutely amazing! I highly recommend the all-you-can-eat rodizio and the branzino, but honestly everything there is delicious. And don't even get me started on the desserts--Heavenly Whites... OMG!! Simply incredible.

    Photos
    Churrasqueira Bairrada Restaurant - Dining Room

    Dining Room

    Churrasqueira Bairrada Restaurant - Picanha steak

    Picanha steak

    Churrasqueira Bairrada Restaurant - New outdoor dining area with heat lamps

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    New outdoor dining area with heat lamps

    Ole Restaurant - portuguese - Updated May 2026

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