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    Lisbon Cafe Of Mineola

    4.4 (81 reviews)
    Open 12:00 pm - 10:30 PM

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    What's the vibe?
    Classy
    Upscale

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    Short Ribs with roasted potato and vegatables
    Aba H.

    First time at the Mineola location for us - we used to go to the one in Carle Place by Westbury Avenue and Cherry Street. This one seems similar, but larger. We parked on the street - no problem on a Saturday night. There were eight of us at a round table and all agreed the food was delicious and nicely presented. I took two photos. The first was of the lobster and shrimp dish in a butter and wine sauce (they substituted shrimp because they said they ran out of scallops), served in what seemed like the pot it was cooked in. The second was my short ribs with peeled and roasted potato, carrots and broccoli. We had to speak loudly because there was a singer with an electric piano, microphone and speaker, which I found distracting, but which my wife thought added to the atmosphere. He sang various old standards, some I couldn't hear well enough to make out the lyrics, but most of which sounded the same to me after a while. The waiter was very attentive when taking our orders, but not so much in between - it was a busy night.... We'd go back, but my preference (FWIW) would be on a weekday night, without the music and when it's not so busy.

    Flan
    Mike S.

    I enjoyed everything about my experience at Lisbon Cafe. The short time I spent here I felt transported to Portugal as I sipped on Vinho Verde as I sat in their enclosed patio listening to chill music covers - it was a great vibe (Along with the cutest playful kitten roaming about... are you sure I am not in Europe? lol) To match the vibe was the excellent service from the staff. Throughout the night we had different people attending to us making sure we had a great experience. The give you freshly fried potato chips and bread to start your meal. I enjoyed some of the chips saving the bread for the meal as I sipped my wine. We dined family style and this is what we ordered: Polvo a Lagareiro - Grilled octopus with roasted peppers, onions, olive oil and garlic. Very tender and delicious. The pepper flavor infused the oil and octopus. I wish the piece was bigger. Grilled Jumbo Shrimp - Shrimp with cognac and lemon sauce. There was an option to have the shells on, but we went without. The sauce had a bit of spice to it which we enjoyed. Good for dunking bread! Mariscada Verde - seafood combo in a green sauce. The green sauce was a bit on the salty side. This came with a half a lobster, large clams and mussels and shrimp. Didnt know what to expect from the green sauce, but it was a bit more plain and salty then I was expecting. Bife a Portuguesa - grilled steak with ham and egg. From what I understand this is a staple dish in Portugal. Its easy to see why - very filing topped with sliced potatoes, ham and egg. We got our very tender steak medium and brown sauce rounds everything out. Despite going heavy on the seafood dishes this was my favorite dish of the night. Flan - This is one of the few desserts made in house and recommended by our waiter. It was tasty version and good choice. As I said the service is really top notch and just the ambience of this place is something you don't find too often on LI. I would easily come here again when I am looking for a chill night or to impress my fam with a special meal.

    Worst baked clams in history! Don't expect any clam only box made type stuffing

    This place was a joke! Not the slightest bit Portuguese food at all!!! Ordered bacaloa which was hard!! The paella was water with lots of oil, they served the worst part of the lobster in the paella only the green guts! Worst were the baked clams, which was just a glob of bread stuffing with no flavor whatsoever! Then the nightmare FLAN!! Like how can you mess up a simple Portuguese flan! Flan is suppose to taste thick and creamy! This was watery! I've been to the Lisbon cafe in Carle place and the one in Jericho and they were amazing with real Portuguese food! This was like a fake fusion of Italian /American mix, NOT Portuguese!

    Lourdes M.

    Amazing place to be. We were welcome with beautiful smile. We were given with beautiful selections of food. We were served with the best sangria in town. We were provided with the tastiest seafood we have ever tried. Creamy lobster, grilled octopus, royalty taste chicken and complimenting saffron rice , veggies and salads hit the mark for a 5 star review. The ending of the dining is the best as we tried the perfect sweet pair of ice cream and flan for our dessert. What a delightful dining experience here. Compliments to Jack and staff for their hospitality . Great and efficient service. The vibrant ambiance and great vibes of place added to our satisfaction. We can't wait to return.

    Bife a Portuguesa Dinner
    Leticia C.

    Table of 8. Quick service & ambiance was nice. Nicely decorated. Food was delicious & so were the desserts. We will definitely return to this establishment.

    Chrissy S.

    I love Lisbon cafe! I only come here for the princess chicken which is my favorite favorite all time dish here. Although everything is else good, I find myself only wanting the princess chicken. My boyfriend also tried it and said it was good. We had the vodka pasta as an app along with their bread and homemade chips. Place is spacious and the staff are super friendly and nice. Live music Friday-Sunday for some amazing entertainment

    Francesca L.

    A wonderful seafood dinner at Lisbon Cafe in Mineola. I had grouper with a seafood stuffing, my friends had the stuffed salmon and sea bass with shellfish in a lemon sauce. Their homemade sangria was very good and the service was excellent. They also have a lovely outdoor space.

    Engagement party in the basement of Lisbon Cafe
    Alexis M.

    I came here as a surprise for my engagement party and the place was amazing. The food was so good with amazing apps, my steak entree with medallions mushrooms and the dessert for a sweet finish. The party room in the basement was so nice and newly renovated for parties. Otovio ( i believe thats what his name is) provided great customer service. He helped us with everything from refilling our drinks constantly to helping my fiance up the stairs. I also want to thank the other staff who helped & jack who helped my fiance plan the party. The sangria was so good and flowing. I cant thank lisbon cafe enough and i will always recommend this place.

    Starters
    Karina L.

    I've visited Lisbon Café twice and had two different experiences. The first time I went to Lisbon Café for dinner, my family and I had a great time. It wasn't packed and the staff was helpful. We ordered a pitcher of white wine sangria and when we mentioned that it wasn't strong enough, they added more white wine to the mix at no extra cost. We ordered the hot antipasto, paella, branzino, and Portuguese pork sausage. All of the seafood were fresh and delicious. The sausage was alright; although it looked cool to be torched, it was actually overcooked and didn't taste that good. My first experience was so great that I decided to bring my family back again for Mother's Day. Unfortunately, because it is Mother's Day, the restaurant was insanely busy and the staff could not keep up with all the tables. We were seated right away with our reservations but we were probably there for 3 hours. The food took forever to come out and it wasn't the same quality as the first time either. The paella looked undercooked and the rice was soaked in oil. The fried calamari was not crispy; the batter was soggy. The octopus was actually tender but I felt like it could've been more charred. The Hot Antipasto flavors were pretty much consistent as the last time. I would still rate Lisbon Café a 4/5. I understood that because it was a holiday, the restaurant was going to be busy, but I wished they were able to manage everything better.

    Great pasta

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    2 months ago

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    2 years ago

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    5 months ago

    The food is excellent with generous portions and excellent quality. Service is also very good.

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    2 years ago

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    9 months ago

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    4 months ago

    great meal, reasonable prices. Good to see that there are places that leaving you feeling value for money.

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    9 months ago

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    1 year ago

    Excellent food, friendly staff, beautiful restaurant. We love it! Like being in Portugal.

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    2 years ago

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    11 months ago

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    1 year ago

    Food is terrific. Try the baked clams, shrimp and Paella. The Sangria is great. Service is professional and friendly

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    3 years ago

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    11 months ago

    Good food, nice atmosphere, clean place, wonderful service and will go back. Love this restaurant.

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    1 year ago

    I was very disappointed with cod fish. Their was no flavor what so ever. I brought 2 friends and their food was bland as well.

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    Lisbon Cafe Of Mineola Reviews in Other Languages

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    Hadn't been in a while and it's still great! A ton of seating inside. The staff were very nice…read more Party of 4, came here for the Monday/Tuesday lobster dinner special (comes with a side and salad), but we didn't realize it was also restaurant week! 3 courses for $39. 3 of us has the lobster dinner (our sides were string beans, rice, broccoli) and 1 person had the restaurant week menu (fried calamari, seafood pasta fra diavolo, slice of chocolate cake). He requested a surprise birthday candle in the cake and they also put it on a plate that says happy birthday. Really nice presentation! He unfortunately didn't love their version of fra diavolo because it has a ton of peppers. Otherwise it was tasty, he just picked out most of the peppers. The seafood in it was cooked well and he said the shrimp was his favorite part. We also added extra tapas - -brussels sprouts (VERY good) -baked clams (these have stuffing with shrimp and a slice of bacon on top. We actually didn't like these, would prefer clams without a pile of stuffing).

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    Fogo de Chão - Fraldinha, Bottom Sirloin: flavorful steak with strong marbling.

    Fogo de Chão

    3.6(897 reviews)
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    Four of us went on a Saturday night. Luckily we had a reservation for 6pm because it got packed and…read morewas already super busy when we arrived. Lots of parking outside since it's a shared lot. Service was good, they brought new meats regularly and the managers came by to check on us multiple times. One time, I mentioned to my friends I'd love more the cheese and honey, and within 2 minutes someone came by with it. Definitely recommend the candied bacon and picanha. We were seated near the kitchen which means a lot of foot traffic but also the servers pass by a lot with new meats. Always a fun time at Fogo!

    I chose Fogo de Chão for my birthday dinner and invited my family, expecting a great experience but…read moreunfortunately, it was very disappointing. At the beginning, our server informed us she would be leaving mid-service and that someone else would take over. After that, everything went downhill. Service became extremely slow, and we were left waiting for long periods without being attended to. Because of this, we barely got to enjoy the full experience or eat enough, which defeats the whole purpose of an all you can eat restaurant. By the time I considered ordering dessert, I was already frustrated with the lack of attention and decided it was better to just leave. It's really disappointing to spend a birthday dinner feeling ignored and unsatisfied especially at a place like this. Overall, instead of celebrating, it felt like we paid for a frustrating experience and had to consider spending even more elsewhere just to feel full. I'm honestly not sure if I would come back.

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    Lisbon Cafe Of Mineola - portuguese - Updated May 2026

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