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Old Stove Brewing - Gardens

4.1 (19 reviews)
Closed • 3:00 pm - 9:00 PM
Updated 2 weeks ago

Old Stove Brewing - Gardens Photos

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OLD STOVE BREWING - GARDENS ATMOSPHERE

What's the vibe?
Good for kids
Dogs allowed
Outdoor seating

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Outside Patio

We discovered this place because they were hosting a free admission open stage talent show today. The show was very entertaining with such amazing local talent! This might become a regular date night stop for us. The food being good was also a plus!

The 8 of Spades Pilsner from Old Stove Brewing!
Alden C.

Steve and I had Old Stove again. It's been a while since we have had their beer and we have never been to this location. Seattle has such a wide variety of breweries some of them get overlooked after we try them but this additional location pulled me in. For this brewery visit we had the 8 of Spades which is a Pilsner. We liked this pilsner pretty well! The flavor highlights that led us to our enjoyment were sweetness, bitterness, a hint of grape flavor and a clean finish. Like all pilsners it was light bodied which we always appreciate during our brewery drinking experiences!

Curried Chicken Salad and greens
Wendy K.

My neighbor and I go on weekly walks and often try places new to us while we're out and about I heard about the bbq program from a friend we decided to give it a try a few weeks ago. Not the greatest of weather but we did check out the outdoor space before we left. The exterior and interior space is very spacious lots of room for diners and tasters. I felt like a salad that day and added one their house made sausages for protein and a biscuit cause I can't resist when I see biscuit on a menu. I asked the staff which was the most popular of their sausages as there is a choice of three flavors Beer Bratwurst, Jalapeno Cheddar and Wild Ramp Kimchi. I went with the jalapeño cheddar. The biscuit came with a delicious rhubarb jam. Definitely would like to try the corn bread next time along with the bbq. My friend was just ok with her curried chicken salad and greens. I had the Tropical Sour and my friend had the Hell Hawk Stout I believe. Uiu can tell our beer tastes are extremely different from each other but that's what made Old Stove a good choice there is something for everyone's taste. Looks to be a fun place to visit when the weather starts warming up. I appreciate everything is made in house.

Pork Belly sandwich
Jennifer T.

Came here for a birthday party and I don't drink. So I was wondering what I should get and didn't expect much of the food. We ordered pork belly sandwiches which to my delightful surprise was amazing. They were generous with the pork which was seasoned with some type of spice that tasted like 5 spice. The meat was tender and I would definitely order this again. The service was pretty quick and decent.

Mac-n-"cheese" with pork belly and smoked tri-tip

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5 months ago

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6 months ago

Love this place and all the staff! Summer, Troy, Jade, Sean - great people! Food and drinks also good. Their Nachos are the best!

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Mike M.

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1 year ago

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2 months ago

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2 years ago

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2 years ago

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2 years ago

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1 year ago

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1 year ago

Great beer, great food, great out door seating, and insanely clean and spacious bathroom which is so hard to find in breweries.

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2 years ago

A fun brewery with a huge outdoor space. The stout was tasty, light and just dark enough.

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2 years ago

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11 months ago

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2 years ago

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2 years ago

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1 year ago

Great outdoor space with tables and games... dog friendly outside, awesome space to grab drinks with friends or a large group.

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3 years ago

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Mike M.

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2 years ago

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3 years ago

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Flat Bread - We ordered the flat bread with spicy Caccioppo pork sausage, béchamel, Pernod fennel,…read moremozzarella, Grana Padano, and garlic. The crust was on the thicker side and packed with rich garlic flavor. The center of the flat bread was more flavorful than the edges. Crispy Karaage Chicken Wings - The karaage seasoning comes as a powder rub. It wasn't my favorite because it didn't taste much like traditional karaage. It's also a bit messy to eat, so be careful not to get the powder on your clothes. Interestingly, the flavor reminded me of Maruchan shrimp flavored instant noodles. On the plus side, the portion size was generous and offered good value for an appetizer. Gambas al Ajillo - This dish features spicy garlic shrimp and chicken chorizo. The shrimp was fresh and well cooked, though it wasn't particularly spicy. The chorizo brought more heat and had excellent flavor. I highly recommend ordering this alongside the flat bread. We used the gambas garlic oil/ sauce from this dish as a dipping sauce for the bread, which added a delicious extra kick. Espresso Martini - They make their espresso martini using drip coffee, and surprisingly, it works really well. This was my first time having one made this way, and I enjoyed it. Service & Overall Experience - The service was excellent. Our server checked in on us regularly without being intrusive and gave us plenty of space to enjoy our meal. Overall, both the food and drinks were solid, making for a very enjoyable dining experience.

Not as good as previous visits. I saw only one person taking orders, and this is not a small place…read more The server was very nice. But the only time we saw him was when we tracked him down to order or request our check. The blasted broccoli used to be my favorite. They've changed it and it's not as good. Other of our favorites were missing from the menu entirely. (Oh where did you go, spicy shrimp with shells?) We did like the karaage chicken wings. Liked them a lot. I'd say to be sure and order them. The ravioli and mushrooms would have been nice, but was so overly drenched in brown butter it was not pleasant. Who knew there could be too much brown butter? This dish would benefit by a bit of acid - maybe a balsamic drizzle? The best part of the tandoori style chicken by far were the interesting garnishes along with the tzatziki. The chicken was just a vehicle for the rest.

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Black Bottle is surprisingly vegetarian-friendly, which was extremely helpful during my completely…read moreself-invented colon-cleaning regimen--a medical program designed by me, for me, with absolutely no professional supervision. The vegetable dishes were excellent: flavorful, well-prepared, and apparently packed with enough fiber to move several years of unresolved business through my digestive system. By the end of the evening, my bowels had entered what I can only describe as "Super Slide" mode. This was not ordinary diarrhea. This was an express-lane evacuation. Waste did not merely leave my body; it checked out early, skipped the front desk, and fled the premises without saying goodbye. The food was delicious, the staff was attentive, and my colon emerged feeling lighter, cleaner, and emotionally available. Highly recommended for vegetarians, food lovers, and anyone whose lower intestine needs a firm but flavorful motivational speech.

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Old Stove Brewing - Gardens - beergardens - Updated October 2026

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