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Redhook Brewlab

4.0 (303 reviews)
Updated over 3 months ago

Redhook Brewlab Photos

REDHOOK BREWLAB ATMOSPHERE

What's the vibe?
Moderate noise
Hipster
Trendy
Casual

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Sour beer
Kassiel G.

Wish we could've stuck around for longer and hung out because the vibe was really great! Not too loud, but casual to hang out with some friends on a weekday or weekend night. And the Sour beer was just too good! Also do yourselves a favor and get the pizza from Kobo inside there. Just. Do it.

Darren B.

Awesome rotating selection of brews at an affordable price. I've been in during trivia nights and various DJ sets. There is pizza available inside to purchase, but I will refrain from commenting since I haven't tried it. Cool place to hang out with buds

Beer flight: 6oz Samplers
My D.

Bartenders were super friendly. Prices were reasonable. Lots of indoor and outdoor seating. I ordered the flight which comes with 6 beers of your choosing. Good experience, would recommend!

Katie H.

A variety of beers and ciders on tap, but the darkest beer was a mediocre red. No porters or stouts. No sours. The flight of 6 allowed for a variety of taste experiences. My favorites were the Hazy Big Ballard and the Cloud Mentality. Ample outdoor seating - community table style.

Tu-Anh N.

WHEN: Wed @5pm I wanted to be somewhere that had outdoor seating, booze that's not limited to just beer, and food. When we arrived, there's no one outside and it was chilly. The benches and tables were wet from the rain so I asked for a towel to wipe it dry. When I ordered inside the bartender was nice to offer me a Hot Toddy when I asked for a hot beverage. However, his water didn't work so I ended up order an OLD FASHIONED. OLD FASHIONED - $14 Woodenville double barrel whiskey, orange, maraschino cherry, angastora bitters, simple syrup. This old fashioned looked weird, and probably because it was not served over a huge single ice cube, which made the drink look like a single pour of liquor. It tasted fine. Just sad I didn't get a Hot Toddy. MAC & CHEESE - $10 Classic elbow pasta, Cheddar, Mozzarella and Parmesan mixed together with their beer cheese. Topped with breadcrumbs and baked until browned bubbly. Oh yeah it was very good and creamy/cheesy! Eat fast because it also gets cold fast if you're sitting outside! Easily shareable. SUPREME PIZZA - $18.50 Statistically the best pizza (the menu said it not me). It has their 5 nost popular toppings: pepperoni, sausage, green pepper, red onion, mushrooms. Pretty pricey for a smallish pizza that reminds me something from the frozen section. I guess if you were to compare it to the plain cheese pizza ($10) but they do itemize each topping. I might as well build my own pizza. This place is lovely thang out and I wish I was comfortable enough ti sit indoors where its super nice and cozy and get to enjoy the gorgeous mural. There's also seating in the back which may have been warmer with all the residential walls. I'm surprised this place has no outdoor heating lamps. All in all I'm grateful for a place that serves food and liquor with plenty of outdoor seating.

Flight
Trewen W.

It was our first time here as a group and we came in pretty late. Overall experience was great. The back bar closes first so some of their drinks weren't available but the bartenders took care of us. Explained how to order and were really quick with all the drinks. Was really diggin the atmosphere, sad that some of the drinks weren't available but i'm down to come back!

Paloma
Jenna Z.

Went here with a group of 7 friends at around 7:30 and we were seated immediately at a table outside. I got the Paloma and the Buffalo Fried Chicken Sandwich (came with side of fries). I've never tried a Paloma before but it was really yummy. I don't really enjoy strong alcohol but I enjoyed the nice balance of flavors in this drink. Food was also pretty solid, not extremely astounding or amazingly good. The waiter also mixed up one of our orders with someone else's so my friend had to wait a long time for his burger. Overall, vibe is good and alcohol is good. Deductions because good isn't anything special in my opinion but good place to go to meet up with friends!

Flight of Beer
Anu P.

I got to try this place with some friends on a Friday night (around their closing time) so got to try just their beers. The place itself has a nice vibe, it's also attached to Kobo pizza (which I so wanted to try but sadly they were closed ). The building was lit up beautiful at night. Apart from beers , they also serve cider, wine, cocktails so everyone an find something to drink Since it was my first time there , I decided to sample and ordered a flight (6 beers) and all the beers we had were decent. I particularly liked the coffee porter .

Wagyu burger + fries
Sarina Z.

Brought a group of 7 and we were seated immediately. They offer a variety of IPAs, lagers, ales, and stouts. I got the rosé apple cider and it was crisp + fruity. Their food menu was not huge so I went with the wagyu burger + fries. The burger was okay and fries were fine, both pretty average to me! The vibe was great, definitely a fun spot to hangout and talk with friends (esp big groups because they have huge tables).

Big Ballard DIPA
Glenn N.

I do love the location this new(ish) brewery location, layout, setting and service!!. Beer, good yet not amazing like most craft breweries in the PNW!!. Food, full kitchen recently swapped out with a pop-up sub-in offering just smash burgers and French fried sides.. staff was awesome compensating for the pubs lacking.. pro-tip, to-go fridge stocked with old beer!

Manu

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One of my favorite breweries in town. They got a great selection of beers and also serve yummy snacks. Always love their shoestring fries!

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Page 1 of 8

Ask the Community - Redhook Brewlab

What are your hours? The hours on your answering machine are not accurate. I don't know if the website hours are accurate. You are supposedly open now based on everything posted, but the answering service answers as being closed at 830 on Saturday ni

Do you guys offer a happy hour? And if so, details?!

The current happy hour special is 16oz cans for $4.50 anytime during business hours. Can options include the following. -RedHook ESB… Read more

Is the sound on for games?

Yes. For the important ones. Otherwise it's house music and you can ask for closed captioning.

Do you have any alcohol that is not beer?

We have some wine selections as well as a speakeasy bar located in the back, stocked with great local spirits.

Is it Toddler friendly?

Kids are welcome at Brewlab. Come check us out!

Do they have a happy hour?

We do have a happy hour from 3-6pm Monday thru Friday. We offers beers at $4.50 & $5.50, depending on the style. We also offer 3 food specials: our Pub Burger for $6, Cheese Pizza for $8 and a Pepperoni Pizza for $10.

Is it dog friendly?

We allow dogs on both our front and back patios. However, dogs are not permitted indoors

View All 9 Questions

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Shaker + Spear

4.4
(1.2k reviews)
0.9 mi
•$$

While visiting Seattle for a few days, I made reservations at Shaker + Spear and wasn't quite sure…read morewhat I wanted to order. I noticed the salmon on the menu and decided to give it a try since I was looking for something a little lighter. I am so glad I did. Without exaggeration, it was the best salmon I've ever had. The fish was cooked perfectly, and the sauce and accompanying ingredients brought everything together beautifully. Every bite was outstanding. Beyond the food, the atmosphere was fantastic, the service was friendly and attentive, and the bar offered a great selection of cocktails and spirits. If you're visiting Seattle or looking for a great dining experience, I would absolutely recommend Shaker + Spear. The salmon alone is worth coming back for.

Shakers and Spears has a warm, welcoming vibe, and the service was genuinely friendly. The kind of…read morebrunch spot where you feel taken care of. The Dutch baby was the real winner: chewy, and puffy golden edges, blackberries, candied nuts, and a fruit drizzle. That was the most memorable thing on the table. The fish sandwich was fine but a little underwhelming. Crispy bacon and a generous salmon fillet, but the bun came out cold, which threw off the whole bite. At around $25, that detail matters. The most disappointing thing were the Fries, which were on the harder side. Tables are tight, so plan for elbow-to-elbow seating. Worth it for the Dutch baby. I'd order differently next time. Food was 3 stars, but 1 star for our server.

Photos
Welcome note..
Welcome note..
Mussels
Mussels
Grilled Tiger Prawns*

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The Ballard Cut

The Ballard Cut

4.5
(322 reviews)
4.8 mi
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One of the best whiskey bars in Seattle with a huge selection at reasonable prices and a great…read morecustom flight program! Every custom flight is tailored to your specific taste and price point which I love. Hannah, one of their whiskey curators, is super knowledgeable and created one of the most memorable bourbon flights I've ever had with super rare allocated stuff. The service here is extremely friendly. I was speaking with Hannah about what I wanted in my flight and shared my wish list. Based on that, she chose 4 esoteric bottles that each had their own characteristics that would be interesting to compare against one another. My flight consisted of the Pappy Van Winkle 23 years, Colonel EH Taylor Distiller's Council, Very Olde St. Nick Superfreak, and Wild Turkey Austin Nichols 16 years. It was super nice trying all of these rare bottles that I wouldn't even be able to find, and they were all interesting and delicious! The food here is also fantastic. We came during happy hour since the food is a lot cheaper. My favorite things were the Dry Aged Steak Frites and the Crispy Pork Belly. The steak was cooked perfectly and extremely tender with a great beefy flavor. I love a good french fry and these were fresh and crispy. The pork belly was tender and fatty but the fat was nicely rendered so it wasn't chewy. I love the Asian inspired flavors and the kimchi slaw provided the perfect acidity and freshness to complement the fatty pork belly.

Some friends recommended we come here because of how great the steaks are, and I'm so glad we did!…read moreWe were seated almost immediately upon arriving, which was awesome, and ended up enjoying our meal out on the patio area. Our server was friendly, answered all of our questions about the menu, and gave some great recommendations, which made choosing what to order much easier. I ended up getting the Dry Aged Steak Frites from the Happy Hour menu and OMG!! The steak, cooked medium, was incredibly juicy and tender!! I was so sad when I got down to the last bite lol As for the Russet French Fries, they were perfectly seasoned and just the right size. I especially enjoyed dipping them into the Fermented Chili Aioli. To which I was pleasantly surprised that it wasn't actually spicy, given that I do have a pretty low spice tolerance lol. Overall, I'd definitely come back again! :)

Photos
Main dining area.  There's outdoor seating.
Main dining area. There's outdoor seating.
Dry Aged Steak Frites
Dry Aged Steak Frites
Outside signage

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Outside signage
Violet

Violet

4.4
(206 reviews)
0.4 mi
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Made a reservation for a birthday celebration for 2. Arrived early and was seated promptly. Was…read moregiven an 1" taste of red table wine for a birthday toast. Online the American Omakase was listed at $90, current menu is $120. Staff inquired about allergies. Overall 3 of the courses were very tasty and 2 of the courses were lackluster and something I could do at home. The birthday celebrant was hoping for 1 beef course, but we were given 4 seafood courses and a dry pork belly. All the dishes were plated beautifully but all the dishes did not taste great. Although the scallop and fish were cooked to perfection and tasted delicious, not the the creative and exciting experience the other reviews raved about for the price. Lastly, we were charged a 4% "administration" fee, which was explained as the owner covering extra costs?! This was not disclosed prominently anywhere. Final impression bad taste in my mouth.

We sat at a table near Vince U, the previous Yelper and no one around us, including us, got a rose…read morewith the check, including two seemingly straight couples at separate tables next to us. UPDATE 2/22/26 I see that Vince U (Yelper right before us) deleted his comments about not receiving a rose and thought maybe it was Violet being possibly biased against gay couples. I understand why it was deleted but wanted to give context around my first paragraph above. We were very underwhelmed by the prix menu for Valentines dinner. I noticed Vince U did not take a picture of the lamb, which was about the size of a half-dollar coin, if anyone remembers what those are LOL. Yes the two bites of lamb was decent but nothing to write home about. Agreed, the Risotto was very delicious indeed, salmon was great, chocolate desert was very, very good, otherwise the rest was OK. But I wouldn't agree to understanding the assignment, for us. I had the wine flight and I love a good wine. These were all OK wines. I get it, you have to watch your costs and make a good profit, to which I totally agree. I wish we would have tried Violet our first time for the regular menu. I'm guessing we would have rated 4 or 5 stars more than likely. For a bill of $400+ (including a great tip because we love to support) we felt like we were almost ripped off. I get it, it's a special occasion and lots of work goes in to these things but walking out of there $400+ poorer really made us feel bad, from a value perspective. We never mind paying for value, but this was not it and did not hit the mark for us.

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Violet
Chocolate, pear and raspberry
Chocolate, pear and raspberry
Hamachi crudo funnel tornado cucumber fried capers

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FlintCreek Cattle

FlintCreek Cattle

4.3
(690 reviews)
5.5 mi
•$$$
Locally owned & operated
Free parking

FlintCreek Cattle Co is a very cute restaurant, with great service, and wonderful food. If you go…read morehere, be prepared to spend a bit more than you were planning because I guarantee you'll see something else on the menu that you're going to want to add to your order. We got some steaks to share with a side of potatoes and broccoli and the potatoes were so different than I'm used to, but in the best way possible. I hope they never change their potatoes because I will be going back just for those! Also, they have some delicious desserts that you MUST try! I recommend you make a reservation because they're usually pretty full and busy! Instagram: @madeline's_dines

Executive Chef Eric Donnelly - I hope you read this. I live here is Seattle for 40 years and hate…read moreto see restaurants come and go. I have been to this place many times and I think this time is going down hill...with rude services. Last night's dinner was a complete flop. First, you quietly added a 4% "operational fee" without informing us, then another 10% tax, while still expecting an additional 20% tip? Dinner for two ended up costing nearly $350 -- meanwhile, last week in Toulouse I had a far better dinner for less than 100 euros. To make matters worse, you poured butter mixed with anchovies over our steak, completely destroying the natural flavor of the beef. The "au poivre" sauce on the side ($5 extra) was honestly terrible. And the steaks are charred and bitter. The final insult came when the manager walked over and very rudely told me I needed to put my feet properly inside my new $1000 Louis Vuitton sandals. When I said there was a nicer way to speak to customers, he replied, "I'm just being honest." Well, honesty without manners is simply rudeness. Look at my photos, salad, mussels, and steaks are too small. And your wine is horrible, how many days have they been opened? I hope your improved! and Educate that manager (male mid 40s with watery eyes).

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FlintCreek Cattle
FlintCreek Cattle
FlintCreek Cattle

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Ben Paris

4.0
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0.8 mi
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Ben Paris was a great brunch spot during my time in Seattle. The restaurant has a comfortable,…read morestylish atmosphere that feels a little more elevated than a typical brunch place without being overly formal. We ordered the baked eggs, the Ben Paris Breakfast, and an order of parmesan truffle fries to share. The baked eggs were rich and comforting, with plenty of flavor in every bite. The Ben Paris Breakfast was exactly what you'd want from a classic brunch plate--well-executed, satisfying, and made with quality ingredients. The parmesan truffle fries ended up being a highlight of the meal. They were crispy, generously seasoned, and easy to keep reaching for throughout brunch. The service was attentive, and the food came out promptly despite the restaurant being fairly busy. Overall, the meal felt polished without trying too hard, and everything we ordered was enjoyable. If you're looking for a reliable brunch option in downtown Seattle, Ben Paris is definitely worth considering. It's the kind of place that does the basics well while adding just enough creativity to make the experience memorable.

Ben Paris is perfectly located in downtown Seattle, for both local and tourists who are seeking…read moregreat food right outside of the historic pike place attractions. I greatly appreciate the ability to make reservations, and I highly recommend providing detail notes about your party so the host can meet your accommodations. Due to its location on the weekends and especially during brunch hours Ben Paris can get busy be patient and definitely book a reservation. Our server Jake provided excellent service, he was extremely courteous and curated a great dining experience for my family and I. We will definitely return and highly recommend!

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Ben Paris
Ben Paris
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Redhook Brewlab - breweries - Updated June 2026

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