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Old San Juan Express

2.8 (154 reviews)

Old San Juan Express Spanish Restaurant Photos

OLD SAN JUAN EXPRESS ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Classy
Outdoor seating

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Reviews With Photos

Modongo Mofongo de Chicharron
Marg R.

Defined recommend this restaurant. A few friends and I ordered mofongo de chicharron, mofongo de chicken and mofongo de shrimp! We all enjoyed our meals. We also had a couple of natural juices that were really good. We called it in and did a pick up order.

BE CAREFUL WITH WHAT YOU PAY HERE.

PLEASE READ YOUR RECEIPTS AND ASK FOR THE MENU BEHIND THE COUNTER TO AVOID BEING RIPPED OFF. Please make sure to read BOTH menus. They ask you to scan a QR code on the table but then have the "real" menu they use to charge you behind the counter and then say the prices changed "in house" or subject to change. It's one of the other! Also, make sure to read your receipt because a 20% tip is ALREADY included. I can't see why anyone would double tip this place when they're already gathering peoples money a couple dollars at a time for each meal or items on the menu. A total of $20 dollar difference is what we were charged and they said it as if we actually ate that much more. In addition to this as if it isn't bad enough, the white rice didn't taste like white rice, the alcapurria DEFINITELY did not taste like alcapurria. More like alcaca. The service was terrible. I was washing my food down with my saliva until I had to get up and ask her if it was ok that I grabbed two waters because she never brought them out to us. She had the nerve to say "yeah you can take them". Not, im sorry I didn't bring them to you. By the way, there was only another couple there that left when we started eating so it wasn't busy. I'm not going there again. Ever. Like wela used to say, "es mejor cagar en las nubes y limpiarme con un relampago". AGAIN, PLEASE READ YOUR RECEIPTS AND ASK FOR THE MENU BEHIND THE COUNTER TO AVOID BEING RIPPED OFF.

Rubber band in Pollo Guisado
Donada F.

Ordered the pollo guisado. Flavorless beans and rice with over salted chicken. Also, found a rubber band in my meal that appeared to be cooked with the food. There's a reckless amount of Tiny bone pieces as well.

Lorena S.

This was my 2nd time here in the past month. I had avoided this place like a plague from my several experiences- years ago. I know it's under new management now so it definitely shows. Both times I ordered the churrasco with rice and beans, fries and a side order of salad. Absolutely delicious!!! Expect to pay about $35, but if you're looking for a delicious, freshly cooked and well cooked steak...I recommend! Coming from an Argentinan born steak lover...that says A LOT. It also explains the 4 stars rather than five...lol

They gave me this coupon of 5$ off and they won't accept it !! The owner very rude and unprofessional she hang up on me
Gio T.

Please don't go to this place OLD SAN JUAN IN HACKENSACK ,NJ The worse customer service ever they give out coupons and when you go they won't accept them .Spoke to the owner on the phone and she hang up on me very rude and unprofessional !!Then the automatically charge you 20% tip even for to people! !They are thieves! !And it is very dirty!!

Nino R.

The Mofongo w/ Chicharon is the business. Lots of garlic and pork flavor to make even the most discriminating of Latin flavor profilers happy. Ever since Food Network debuted their show "Best Thing I Ever Ate" I've made it my mission to scrutinize the favorites of various Food Network personalities. Guy Fieri praised the metaphysical qualities of mofongo found at Benny's in Miami. He went on and on about the flavor profile of the garlic, pork and plaintains. And how something so simple tasted so good. Mofongo is now on my radar and I now have something to compare it to when I finally make my way to Benny's. Now back to Old San Juan. Service is good and there is a 50-inch flat screen in the dining room tuned on the Travel Channel. Steam trays contain food that are highlighted on the lunch and dinner specials menu. Seating is plentiful and can accommodate large groups. The several times I've gone, small families were eating happily. I was, however, a bit concerned that Arroz con Pollo was not available on the menu. In my opinion, the Puerto Rican version of this dish is the apex. Arroz con Pollo. I want it...

$9 platter- red beans , white rice, pernil with crispy crunchy skin ! Yummy!
Nathaly V.

Pernil , pernil , pernil ! Small portions ! The rice and beans were perfect- the pernil skin was awesome! Crunchy and crispy ! The only drawback was the meat - not as tender as I would like it to be- a little dry for my taste but edible. My friend ordered pigeon pea rice with her pernil ( cost more than white rice ) it was ok. She thought the yucca was the best she had. Service was decent , place was clean, came in at 1230pm for lunch and it was only us but after 1 it started to get busier. I did spend $9 which included a can of soda ( inka cola )- A Typical lunch cost in this area.

some chicken with rice and beans standard but good!

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11 years ago

Ordered food this past weekend for my daughter's b-day and the food was delicious, just like abuela used to make.

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11 years ago

The best mofongo in the town, I ate couple times there and food and service was excellent...!!!

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Page 4 of 4

Old San Juan Express Reviews in Other Languages

Ask the Community - Old San Juan Express

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Pasteles Y Mas - Rice and pastel

Pasteles Y Mas

3.9(220 reviews)
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I found this spot via Yelp a while back and booked marked it. Finally came here for lunch on a…read moreFriday. The place is small, it has a dining area but seems more like a takeout spot. Once you enter you place your order in front of the hot lunch spread. I ended up getting the Pernil ($13) which was alright, maybe because I'm spoiled from having Dominican food in Washington Heights/city. The Maduro ($1.80) was a bit dry, which kinda looks like it from my photo. I'm thinking it was an off day. I may try again. * Street parking * Indoor dining

Pretty good place to eat. The food was awesome, just a tad salty. I had the oxtail and roasted pork…read morewhich was phenomenal! They even had Coco Rico which I have not had since I left NYC in 92. BTW the flan was incredible. I really loved the food experience. Portions are spot on. It is like a bodega shop like I grew up with in Washington heights. Nice and welcoming. Very homey and I liked it. Nice place for an impromptu meal. Service needs a little help...My girl could be friendlier and provide service with smile versus the standoffish demeanor she had. You want me to be a repeat customer right? You want me to come back right? Then great me with a smile and serve me with a smile. When you open a restaurant this is primo important! Could be a language barrier thing but if someone can pass this along I will only take one star off because the food was delicious. Worth going to but my girl needs to up the service game por favor.

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Pasteles Y Mas - Location

Location

Pasteles Y Mas
Pasteles Y Mas

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Mis Raices Restaurant - pernil, yellow rice, black beans

Mis Raices Restaurant

4.4(346 reviews)
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As always I got a great meal from this places. Most Puerto Ricans say it's not as good as…read morehomemade, but this place comes as close as you can get to homemade food. And they give you a plentiful amount of food for the price. Call them directly for delivery in the area, you won't be disappointed, especially the Alcapuria de yuca, it was so good!

Cocina criolla is the cuisine created by the European (mostly Spanish) colonists using their…read moretraditional recipes made with native Caribbean foods and cooking styles. Sofrito is a versatile, aromatic purée of tomatoes, peppers, cilantro, onions, and garlic, which is the foundation of just about every Puerto Rican, Cuban, and Dominican soup, stew, or sauce. Located on busy Teaneck Road in Teaneck, this husband/wife duo, with the husband being Cuban and the wife Puerto Rican, operates the hidden gem that translates from the Spanish meaning "my roots." The reservation was easily made by Google Assistant for Saturday dinner. Upon arrival at Mis Raices, a bigger location after 3 years for some of us, my partner, our friends, and I got a table by the window immediately inside a cozy island vibe filled with the wonderful smell of the home-style food, the beautiful souvenirs of Puerto Rico and Cuba, and the vibrant salsa music. The menu has been expanded since our last visit, so come hungry! For appetizers, we decided on the Croqueta De Jamón, Croqueta De Pollo, and Guava Empanada. As a main meal, we opted for Arroz Con Pollo (Chicken with Rice), Pechuga De Pollo (Chicken Breast) A La Plancha with Salad, Ropa Vieja (Shredded Beef) with Arroz Amarillo y Frijoles Negroes, and Oxtail/Rabo Encendido with Arroz con Gandules. Complimentary toasted garlic bread started our meal. The meal was beautifully presented. The flavors were tastefully delicious and pretty consistent, being rich and authentic. The portion was just right with the price very reasonable, and it's a BYOB. The owners, Ana and Eddie, and their staff make us feel welcome and are accommodating. We can continue to recommend this place.

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Mis Raices Restaurant - Dining room

Dining room

Mis Raices Restaurant - Ropa Vieja (Shredded beef) with Yellow Rice and Black Beans

Ropa Vieja (Shredded beef) with Yellow Rice and Black Beans

Mis Raices Restaurant - Wall art

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Wall art

El Rincón Boricua

El Rincón Boricua

4.4(10 reviews)
8.7 mi•Melrose

I had family coming to visit and they requested for PR food…read more Then It hit me, there's no more puertorican food places left! If you really think about it the Dominican food has taken over the Bx. I searched, and found this place. The moment you step in you are greeted with the warmest blessings. The 2 beautiful people that worked there made our time there so memorable. The food was out of this world let me tell you. Also, I will say it is AFFORDABLE. portion size was huge and the place was so CLEAN. Food: Pernil: 10/10 flavorful and tender Yellow (arroz con gandules) and Black rice with the beans: 10/10 both were good and couldn't even decide which one was better Pulpo 9/10 : fresh and tangy, cut into small pieces so you can top it on your rice Alcapurrias: 8/10 great and made differently then what I'm used to but it was sooo good I'd come again for this alone Juices: Ask them to try the juices and they will let you. We tried it all. Came home with passion fruit (parcha) and guyaba (guanabana) Delicious 10/10 It was so fresh and they don't add too much ice so you get all the juice taste. All in all I'm coming here from now on. A true BX staple for the community and a true essence of the Bori pride resides here. If you miss PR, come here.

One of the few real PR restaurants left...food is delicious, workers are very nice. I had the…read moremeatballs (albondigas) with arroz con gandules. Tasted homemade, well seasoned, tender. Rice was the way I like it - soft, not too oily, flavorful. I will go back with my bf who was born and raised in PR to see what he thinks, but I'm already a fan. They also have a lot of variety so I plan on trying something new next time. The lady working there said that sometimes they make guanimes (some people call them guanimos) which I have never been able to find outside of PR. I hope I get to try them at this place. So glad I found this spot and recommend you all check it out.

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El Rincón Boricua - Background

Background

El Rincón Boricua - Arroz con gandules and plantains

Arroz con gandules and plantains

El Rincón Boricua - Dine in or take out

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Dine in or take out

Jerk'D - BBQ Jerk Pork

Jerk'D

4.2(245 reviews)
0.6 mi
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Had takeout from here recently. The food traveled 40 minutes and it was still smackin! Our son is…read morean apprentice dockworker and worked near here for one day. It was his day to provide dinner for the family so he decided to bring food home from Jerk'd. I had a brown stew chicken bowl which came with 3 sides. I chose roasted sweet potatoes, braised kale and collard greens and sweet plantains. Brown stew chicken was savory, lip smacking and finger licking good! Each side cooked to perfection. It may be a while before I eat here again because of the distance, but for one day it satisfied my hunger for Caribbean food.

Came here on a Friday afternoon, my friend suggested this spot like a month ago and finally made…read moreour way here. I really like jerk chicken so was looking forward to checking this spot out. Once you enter, they have a menu laid on the table near the register. The place is bright with a lot of natural sunlight coming thru the window. Similar to chipotle, you place your order with the person handling your meal before you pay. I ended up getting the jerk chicken bowl which comes with three sides. I ended up getting the collard greens, baked sweet potato and Mac and cheese (Mac and cheese cost extra). Had to wash it down with a bottle of Ting ($2.95). The jerk chicken was really good, and just a heads up the jerk sauce was a pretty spicy. My favorite side was the collard greens. It was a solid meal overall. They have daily specials but I'm coming here for the jerk chicken. I highly recommend this place if you're in the mood for Caribbean food. * Parking on premise but limited * Hand wash station outside bathroom

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Jerk'D - Available drinks and beef patties

Available drinks and beef patties

Jerk'D - BBQ Jerk Pork and Cornbread.

BBQ Jerk Pork and Cornbread.

Jerk'D - Dane !!! @ the register

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Dane !!! @ the register

Old San Juan Express - spanish - Updated May 2026

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