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    Ol' Hickory Cafe

    3.1 (28 reviews)
    ModerateCafes
    Closed 10:30 am - 9:00 pm

    Ol' Hickory Cafe Photos

    Business Info

    OL' HICKORY CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Dogs allowed
    Good for kids

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    Menu side 2
    Teresa W.

    Last time I came here I had fried catfish it was good but today I messed up by ordering the fried round steak. Would you like country fried steak? you have to ask for the gravy? But the meat is so thin that it's hard to find it in all that breading. The chicken & dumplings should have just been called mushy dumplings, because there was only one strand of chicken that was like it is then as a piece of hair. The dumplings are totally on edible so they were just were just raw mush. The fried cornbread was like something out of from outer space. I couldn't even bite into it so I have the waitress read me just regular cornbread. Yes, I could bite into it, but it had no taste, bland!!!! The service is good and staff is friendly The food was inedible so I'm not stopping next time I'm just gonna keep my foot on the pedal pedal to the metal and keep on Truckin!!! And it was so hot in there. It was hotter than hell. I thought I was gonna pass out.

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    9 years ago

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    6 years ago

    Why do you have to pay for extra ketchup, 1 package is not enough. Why can't I have 1 pk of hot sauce with my fish plate? Why?

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    Ask the Community - Ol' Hickory Cafe

    Review Highlights - Ol' Hickory Cafe

    Everything was good right down to the sweet tea.

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    Lula Perl - Smoked Brisket omelet, side of fruit, Boudin & Sunny, Chemex (pour over coffee )

    Lula Perl

    4.8(21 reviews)
    20.0 mi

    I had the most wonderful dining experience at Lula Perl and can't stop raving about it! From the…read moremoment we walked in, the warm and attentive service made us feel right at home. Owners Paul (the talented chef) and Kate bring such a personal touch to everything--they clearly care deeply about their customers and stopped by our table to chat, ensuring everything was perfect. Their genuine hospitality made the visit extra special. The food itself is outstanding. Everything is truly farm-to-table, with the restaurant sourcing all of its fresh ingredients directly from local farmers. You can taste the difference in every bite--the vibrant flavors, incredible freshness, and quality that only comes from supporting nearby producers. I especially loved their great specialty coffees, which paired beautifully with the seasonal dishes and breakfast/lunch offerings. The plates were exceptional, highlighting the best of what our region has to offer. We'll definitely be back soon (it's breakfast and lunch only, so plan your visit accordingly!) and will be recommending Lula Perl to all our friends and family. If you're looking for great service, exceptional locally sourced meals, and that wonderful personal care from Paul and Kate, this is the place! Highly recommend.

    Found this total diamond in the rough while on a road trip. This place is absolutely fantastic! The…read morestaff are so loving and sweet. The menu has a great selection of breakfast and lunch fare. My daughter opted for the waffles and they were fluffy and delicious. I had the hash with brisket and it was hands down one of the best breakfasts I have ever eaten! I took a chocolate chip cookie to go and that made for a great snack a few hours later. Hope we are able to stop by this gem again sometime. A+

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    Lula Perl
    Lula Perl
    Lula Perl - French press and great pour-overs.  They have dark roast too.

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    French press and great pour-overs. They have dark roast too.

    Common Goods - Deluxe breakfast sandwich and ice pecan latte

    Common Goods

    4.8(14 reviews)
    21.3 mi

    Let's be honest…read more Ruston isn't exactly the first place that comes to mind when you think of craft coffee, fresh pastries, thoughtful small plates, and palate-forward cocktails. Then there's Common Goods. On a recent trip from New Orleans to North Louisiana, my friend Jacob rounded up a mix of locals and out-of-towners and said, "Trust me." He was right. Where do I even start? I use this word sparingly, but this place is a vibe. I walked in not knowing what to expect and immediately noticed the velvet yellow sectional, the clean design, and a room that was the perfect blend of curated and comfortable. Nothing was working too hard, yet everything felt intentional. Then came the cocktail menu. Whoever put it together understands balance. Sweet. Sour. Spice. Earth. The presentation was superb. I ordered the New Fashioned. Then another. Then...well...let's just say I quit counting after three. The Earl Grey infusion works, it somehow it makes a great Old Fashioned feel lighter, brighter, and completely new. The personal chocolate cake with salted caramel disappeared almost as fast as it hit the table. It was the unanimous favorite. My friends Paul and Racheal loved it so much they got their own, in chocolate and raspberry. The bread service deserves a mention. Fresh bread with balsamic and infused olive oil sounds simple. But there was complexity and finish in both. The bread had crisp edges and a soft middle. By the end of the night I was spellbound by their magic. Common Goods isn't just a great spot for Ruston. It's a place that could hold its own in New Orleans, Nashville, or Austin without anyone batting an eye. This place is a gem. And I'm officially obsessed. If you live in Ruston, this should be a weekly spot.

    I really like this place. The vibes were there as soon as you walk in the door and the design was…read moresuper chill. The food and service were both really good!

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    Common Goods
    Common Goods
    Common Goods - Outside

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    Outside

    Farmers Club General Store Cafe and Tavern - Juicy ribeye

    Farmers Club General Store Cafe and Tavern

    4.6(12 reviews)
    75.2 mi

    We travel this route frequently between Florida and Texas and can't believe this was our first time…read morehere! It will be a MUST STOO from now on. Everyone was so friendly, the menu had a wonderful variety and our selections did not disappoint. My taco salad was made with fresh veggies, delicious seasoned beef and yummy guacamole! My husband had the burger and fries and loved it. He could barely eat the whole thing and had to take the fresh peach cooler to go. Although it was served warm so we each had a bite before packing it up. It was everything a homemade peach cobbler should be . We will be back!

    I was heading home from Texas to Georgia when I had to pull over at a pilot to fill up on gas. I…read morewas hungry, so I checked to see what was around me and not too far next-door was a restaurant that I probably never would have went into just by looking over but I promise you it was worth it. When first going inside there is what looks to be like a small general store and the opening to a bar right behind it with people sitting having drinks and talking but more of a country cabin feel bar to it. I kind of felt out of place but went in anyway and asked if they were still serving. They said sure come on in and order at the register with the menu and then just have a seat in the room next-door, which had tables and chairs felt like picnic table and chairs, or you could sit on a chair near the bar which I did because it seemed kind of cold with the air condition blowing in the dining room area. I was skeptical as if it was a local joint because people kept looking over at me but I'm glad I didn't run. I ordered a 9 ounce ribeye and it was one of the best steaks. I think I have ever tasted outside of the near the Grand Canyon in Arizona. It was so juicy and flavorful. I wish it was closer to my house. It would be a weekly meal. I believe the price was like $29 and you had, two side items. I started out with a Louisiana style gumbo, which was very good and tasty but the star of this show with the steak. While eating the cook came out over to my table and asked how everything was and with my mouth full of tender juicy steak, I could just shake my head and she would just laugh. The steak was so perfectly seasoned and had so much flavor with the perfectly cooked pink center . I normally prefer fillet mignon because there is not much fat and I don't care for fat, but I caught myself not only I say sucking on the little fat pieces but actually eating some of it if it had a little meat on it. As my sides, I picked green beans and Black Eyed Peas and it came with a cornbread muffin which I carried with me and ate in the car on the way home. The cornbread muffin was sweet and cake like so I'm glad I didn't get dessert because this was just nice. Yes yes yes a nice steak, and it brought all the Texan out in me. I hope I can find this restaurant again on my travel back to my mom's from Georgia.

    Photos
    Farmers Club General Store Cafe and Tavern - Interior

    Interior

    Farmers Club General Store Cafe and Tavern - Amazing 12 to 14 Oz ribeye

    Amazing 12 to 14 Oz ribeye

    Farmers Club General Store Cafe and Tavern - A hidden gem!

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    A hidden gem!

    Ol' Hickory Cafe - cafes - Updated August 2026

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