Offset BBQ

95

209

289

4 years ago

This is the most personal and heartfelt review I've ever written on Yelp. Tonight, my girlfriend, my daughter, and I came to Offset BBQ for the first time. The two gentlemen (who I assume are the owners) at the front door welcomed us right away. They seated us in the back room and we began to peruse the menu. Just then, I received a phone call from my mother and I stepped outside to take the call. My mother informed me of a serious medical emergency in my family. I returned to the table and informed my girlfriend and my daughter of the situation and my daughter immediately became visibly emotional. We promptly got up to leave so we could tend to family business. As we were leaving, my daughter apologized to the two men at the front of the house and said we need to leave due to a family emergency. These two men could clearly see my daughter was upset and they displayed such genuine care and concern for us and our family. It was truly touching and somehow provided me with a sense of comfort during a very tough moment. I don't know these men, but I'm writing this review to thank them for their compassion and understanding. It meant a lot to us and we are looking forward to returning so we can support this business. I hope you will support them as well. read more

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Danny L.

0

4

0

1 year ago

The Food is amazing. [[HIGHLIGHT]]I love the service and the environment.[[ENDHIGHLIGHT]] This is one of the best barbecue restaurants in the city. read more

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Jennifer S.

3

64

82

3 years ago

Take out order of chicken wings & beef brisket was flavorful & delicious. We will definite come back for more. read more

Offset BBQ - Smoked chicken wings & brisket - Barbeque Near Me - Chicago, Illinois

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Bernie B.

0

17

0

1 year ago

Excellent food and service, I always feel comfortable there. Unique takes on BBQ fare and extremely tasty! You get your money's worth and it won't break your bank. [[HIGHLIGHT]]OK place to catch a sports game too, without any loud "Bro-bar" nonsense.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Family friendly and hip, but NOT a "hipster" too-cool-for-you attitude place, which I love about it![[ENDHIGHLIGHT]] Excellent Bloody Mary as well, and great beer selection. Easy and free street parking too. What's not to like? read more

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Karli N.

22

13

0

3 years ago

We love eating at Offset! It's super family friendly and has accommodated our daughter from newborn to toddler. Friday evening at 6 is like baby happy hour, there might be a wait for a high chair, haha! The food is great, the drinks aren't overpriced and don't even get me started on the banana situation desert. The best part is the staff is so freakin nice, everyone is always in a great mood and seem genuinely happy to see you. I have a special menu recommendation: Smoked Pork Jibarito! Since the restaurant used to be a jibarito place, man, every time I'm there I have fond garlicy cheesy memories! We'll probably see you there tonight! read more

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Trekforbeer B.

77

1164

0

3 years ago

Chicago isn't exactly known for great bbq, but Offset is well below what you would consider good in any city. Pork was stringy and had no flavor, easy skip. Brisket had nice flavor but was well overcooked and dry. Bark had no flavor. Not a bit of red any dark grey. The sausage just tasted like a burnt brat. The chicken was good, wish I had more. Cornbread was decent. Baked sweet potato wasn't fully baked, it was hard and unable to eat. Hugely disappointing. read more

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aaron m.

2

12

1

2 years ago

This place is fantastic! Corn bread was next level. Brisket bibimbop is delicious, get it!

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Mary T.

135

1459

51

5 years ago

OMG the cornbread! My husband had been craving BBQ, so I turned to the Yelps. I forgot this place opened recently, we wanted to try it and planned to wait until they initial excitement wore off. I got the veggie burger and my husband the pork shoulder sandwich. I was torn on which side to get until I read some reviews, so we both went with cornbread. It's a good thing we both got cornbread because we would've come to blows if we had to share it. It's buttery with the perfect amount of jalapeno. My burger was good, very filling. Next time I may sub the thousand island for their BBQ sauce. My husband cleaned his plate and the chicken fried ribs are next on his list. Great addition to the neighborhood. We'll definitely be back. read more

Business owner information

Carlo C.

Mary, we are so happy you finally came to visit. We can’t wait to see…

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Timothy J.

0

4

0

2 years ago

Despite the terrible food and service ..................m just kidding the place is better than road house with Patrick Swazey half chicken is the best read more

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Mercedes S.

2

9

2

3 years ago

Best BBQ in Chicago. We have loved everything we tried on the menu. Top items would BBLT and the wings!! We love coming here for great food and the espresso martinis. read more

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Karl B.

1

9

0

2 years ago

Food is good and prices are reasonable. Ribs were a highlight. Good service. We will be back.

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Andre I.

0

24

1

2 years ago

Quality is good, but smaller than average servings for higher than average prices. $30 (that'll come to $37-40 with taxes and tip) for 3 spoons of meat, a sausage and a piece of cornbread dumped on a platter is just not ok. Again, quality is good, but given the wrong price point for what is just-a-small-BBQ-meal , I doubt this place will last long.. a 20% full place on a Friday night seems to confirm that. Too bad. I wish I could give a great review, but I cant ignore the price point. BBQ is a popular meal, worth popular prices. Same quality as Smoke, more "relaxed pub" than fast food atmosphere (good point), but 30-40% more expensive if considering price points and size of servings... read more

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Katy S.

0

1

0

2 years ago

I'm visiting from San Francisco and this has been one of my favorite spots. Super flavorful with some hot. The meats were juicy read more

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Liz M.

50

438

249

6 years ago

I ordered delivery from here and expected delays based on other reviews, but my order was at my door in under an hour!!! I'm excited about this new offering in the neighborhood. Ordering was easy and the menu is simple but enticing. We ordered a few different things to really give the menu a shot. Everything was very fresh. The pork (which I tried via the nachos) was outstanding. The brisket was like, 4/5. The smoked shrimp was excellent. These people love sauces. They make a bunch of delicious homemade sauces that are just excellent. I like that attention to detail. I'll definitely keep ordering from here when I can and hope they do great this year and beyond! read more

Business owner information

Carlo C.

Liz, thank you for your wishes. We hope for a great year as well.…

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Kimmi M.

814

353

75

5 years ago

Absolutely fantastic food, absolutely kind staff. The neighborhood was missing a classic meatery, and Offset provides! After watching one too many episodes of Masterchef, I was craving lamb in a way that can only be solved by meat still connected to bone. I have been eyeing Offset's opening and after my partner came in the room and just went "damn I want ribs," our mission was clear, we would be getting some meat tonight! I made a quick call to ask if the cauliflower was gluten free (since that normally has breading,) and unfortunately that was not gf. But the coleslaw and elote were notable and worthy replacements. The lamb was delivered a bit late today from the supplier, which is no fault of the restaurant and worth the wait. This was communicated seamlessly and I got a call from Carlo letting me know when the lamb shanks were done! A quick and safe pickup later, it began. Simply flawless execution of the ribs and lamb shank. I am in heaven right now, which is a meat coma on the couch. Every sauce is clearly made with care, and the smoky flavor permeated every bite. Offset also has a frequent buyer card program so go! Buy! Meats! read more

Business owner information

Carlo C.

Wow, thank you so much Kimmi! What a great review! We are excited to…

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Jennifer M.

4

111

120

4 years ago

Love a good neighborhood bbq/bar place. The bar is stacked. The BBQ is delicious. I love the sauces they have for their bbq. I love the sides and wings too. I tried their mac and cheese with cauliflower and it was enough to make me want to go back. The wings! Everything we tried was delicious. Definitely check it out. Their menu is robust so even if bbq isn't your thing- there is something here for you. read more

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Gabriela P.

0

9

13

3 years ago

The vibe is laid back really enjoy it. Had the bbblt with green beans on the side and the green beans were awesome Definitely going back read more

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Kamal K.

0

149

61

3 years ago

This place is great/5-stars. We ordered the Nacho Fries and Offset Burger, with 2 Horchata drinks. The food, we could not ask for more flavor. They split the burger for us, which was nice. The food/drink are terrific. The service was great, and was genuine. We were served by Maria. I went between the lunch and dinner rush, and when I go at this time I expect to be recognized when entering. They did. The decor matches the food, they invested in the decor and while that is second priority to the food, it is great and matches the style of food they are serving. One of the rare places where the tip guide on the invoice actually matches what you are getting. read more

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Ale G.

0

10

2

2 years ago

Cannot believe this place does not top every BBQ list in Chicago! The food is always consistently delicious. They have seasonal menus on top of the old classics so you can have something new every time. Had only been here for dinner and brunch did not disappoint (brisket, biscuits and gravy...need I sat more...) They have an awesome playlist running, but keep the volume perfect to allow you to hear the folks you're eating with. And if none of that is compelling enough, come for the service. Everyone is kind and greets you with a genuine smile. If you're lucky, Maria will be your server. She remembers everyone who comes in - including what you ordered! read more

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Emily T.

197

33

4

3 years ago

We have ordered take out a few times, eaten in the restaurant once, and this weekend we ordered from the catering menu. Literally everyone loved everything. Smoked wings were the best wings I've ever had. The elote was so flavorful. Cheesy cauliflower, coleslaw, smoked sweet potatoes, cornbread, pulled pork, wings, and ribs - couldn't have asked for anything tastier. Strongly recommended!!! read more

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Emily K.

0

2

3

3 years ago

Food & service is phenomenal. The staff is incredibly welcoming and the service is quick. I've tried multiple items here and have never been disappointed. For appetizers, I've been told by multiple fellow Chicagoans that Offset has the best wings in the city. The chicago white sauce is *chef's kiss*. I'd put that on everything if I could. Also, the plate o' pickles is phenomenal as well. Great flavor and they give you a very generous serving. For entrees, I've had the Offset Burger, Pulled BBQ Chicken Sammie, and BBQ Bibimbap. All were excellent and incredibly filling. I had plenty of leftovers for all three too. For sides, the waffle fries are a classic. The cinnamon butter on the smoked sweet potato was phenomenal. The sweet potato was so soft, it felt almost like mashed sweet potato in the skin. The coleslaw is incredibly fresh and crunchy. The cornbread was very moist and the pieces of corn inside took into to an entirely different level. The Huli Huli greens beans were very flavorful. And the elotes might have been one of my favorite sides. For drinks, if you're a fruity girly, I'd recommend the loaded strawberry lemonade and the something bourbon? Or whiskey. I don't remember the name but the cocktails are delicious. Overall, Offset BBQ is a hidden gem in Chicago. Incredible ambiance, phenomenal service, and delicious food. read more

Offset BBQ - Offset Wings - Barbeque Near Me - Chicago, Illinois

Offset BBQ - Offset Burger with Baked Sweet Potato - Barbeque Near Me - Chicago, Illinois

Offset BBQ - All Beef Platter - Barbeque Near Me - Chicago, Illinois

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Business owner information

Carlo C.

Thank you Emily!!!

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Kevin M.

8

39

1

3 years ago

Wow, best BBQ in Chicago?! Ribs are A+, pulled pork is A+++ maybe the best I've ever had, seasoning on waffle fries is top notch. Fantastic BBQ sauce! Just made this the best 4th of July meal of my life! Service was good as well. We will be coming back! read more

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Jason C.

0

30

4

2 years ago

Where to start? All the food at this place is wonderful. I've been making my way through the menu, and have yet to come across anything that wasn't omg awesome. Once you get past the standard -and awesome - BBQ fare, there is still a wealth of deliciousness to be had. The smoked French dip is unbelievable. All the sides are phenomenal. Save room for the desserts, because they are tremendous as well. Additionally, the staff is always super friendly and attentive. By my third time there, our server was already bringing my favorite beer as I was sitting down. And the bar area is super cozy. Did I mention the beer list is quite nice as well? I can't say enough about this place. Highly recommended!!! read more

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Linda S.

149

450

1139

3 years ago

Thanks to the yelp community for putting Offset BBQ on my radar. We had no bbq plans for labor day. I called and found out that Offset BBQ would be open so I figured it was a good time to give them a try. We ordered the "meet our meats" platter, and like the name suggests, it includes brisket, pulled pork, chicken and other meats. My husband and I shared one platter with sides of cheesy cauliflower and cornbread and we felt the portion was big enough. I think one of the reviews I read had me feeling like cheesy cauliflower was a good substitute for macaroni and cheese. Not so much, lol, but it tastes fine. The chicken was pretty well seasoned and the other meats were very well seasoned. The cornbread was also very good. I would definitely order from here. read more

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Mary A.

50

35

10

3 years ago

Holy crap. Just introduced to this place and my first instinct was to save it. The bbq is so freakin good. The cherry on top was the homemade key lime ice cream sandwich. read more

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Fallon P.

175

6

2

5 years ago

Came in for lunch on a Wednesday with my family and the service, food, and vibe of Offset BBQ truly blew all of us away. We ordered the chicken fried ribs, a half slab, smoked lamb shank, the pork shoulder sandwich, waffle fries, cornbread and sweet potato. Everything was truly phenomenal. However the two standouts are the lamb and St. Louis ribs. We are big fans of Chicagoland bbq and Offset has truly out done themselves in originality and flavor. Cannot wait to return and try the rest of the menu. read more

Offset BBQ - Smoked Lamb Shank Platter - Barbeque Near Me - Chicago, Illinois

Business owner information

Carlo C.

Thank you so much for your review! This is your home and we can’t…

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Jake L.

0

46

3

4 years ago

Sooooo gud All the meat is off the chain Cauliflower mac and cheese: a revelation Cornbread:delicious Fries: they are like Chik-fli-a's and Popeyes' fries had an epic love child Coleslaw: solid Horchata: A tip, the meat was a little cooler than I liked so I popped it in a 180 oven for 15 minutes. Probably not an issue if you eat there. read more

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Kyle P.

Elite 18

154

540

157

4 years ago

This place was excellent. Great BBQ and atmosphere and even better service. Maria was great and really offered something more than "what can I get you" which makes the meal better. We had the try all the meats platter with waffle fries and chili. Which I wouldn't have picked but she said try it you will love it. It might have been the best chili I have had. Get that for sure. Also the sausage is great. It's beef so you don't expect the texture and flavor. But it is really good. Oh also got the ribs. Wow.... Top three BBQ in the city for sure. The sauces were great as well. Try this place. read more

Offset BBQ - Meat platter - Barbeque Near Me - Chicago, Illinois

Offset BBQ - Menu - Barbeque Near Me - Chicago, Illinois

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A C.

0

18

0

2 years ago

Fantastic local spot with particularly tender meat and amazing flavors. We will be back!

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B K.

14

68

22

3 years ago

ordered from doordash and was not disappointed.. considering the delivery process, i gave 4 stars because my brisket was more fat than meat. flavor on point. presentation on point. brisket bibimbap - more meat, less fat this would get 5 stars. flavorful and good portion size elote - YES. a must. cheesy cauliflower - tastes just like mac n cheese. :) ***ice cream sando's - ABSOLUTE FYE-ERRRRR. AN ABSOLUTE MUST. read more

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William B.

335

2005

1

4 years ago

I'm not saying it's worth driving all the way up to the northwest side (which I did) but if you do you can do well by the smoked meats here -- particularly the St. Louis ribs, which have a serious char on the outside, lots of tender meat on the inside, and were on sale when we went. The elote is pretty good too. read more

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Victoria R.

0

100

1

2 years ago

Meh. Ordered brisket and got a sliver of meat and a ton of fat. The pulled pork and ribs were tender but really pretty flavorless and NEEDED the sauce. The best thing about the meal was the cornbread. Will not recommend. read more

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Al S.

0

78

65

4 years ago

Extremely kind staff, amazing food, perfect drinks, fast service. Eat here! Try all three sauces with the Offset wings. read more

Offset BBQ - Strawberry Lemonade - Barbeque Near Me - Chicago, Illinois

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Eric W.

33

27

3

4 years ago

This place is amazing. The service from Maria and Carlo was top notch and the food was delicious. I had the wings and split the meat platter, with cheesy cauliflower and cornbread for sides. Everything was on point and I loved the sauces. Even with two of us eating it and two more picking at it, we had enough of the platter left for breakfast tacos this morning. If I still lived here, this place would be in heavy rotation. Sauce growlers next time, Carlo?! read more

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Michael O.

71

91

0

3 years ago

Tried their ribs, legit and still reasonable. Sides and desert are great too. I hope this place keeps up the great job and I'll keep coming back for more. Texas style flavor. read more

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Rebecca P.

0

1

3

5 years ago

All these positive reviews are true. Wanted to take my son out for his birthday, this place is basically around the corner- so decided to try. Absolutely delicious. Friendly waitstaff. Plenty of space. Recommend trying it. Already planning my next trip here! read more

Offset BBQ - Platter - Barbeque Near Me - Chicago, Illinois

Offset BBQ - Veggie burger - Barbeque Near Me - Chicago, Illinois

Offset BBQ - Lamb shank - Barbeque Near Me - Chicago, Illinois

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Paras P.

163

146

125

3 years ago

This place was just okay to be honest. One thing I asked for was extra sauce when I got it for delivery. They gave me 2 regular bbq sauce, 1 white bbq and one special bbq sauce. I ordered 1 full slab of bbq ribs, 1 meats platter. Literally ordered all this food and they only gave me 4 sauces which come in small containers that were barely full. Big disappointment because I would have been happy to pay extra but they didn't have the option. Overall the cauliflower and chicken were something I would reorder. Ribs were okay quality was subpar and the overwhelming smoke flavor just was too much. This is why I wanted the extra sauce. All sausage had a weird taste where you get a crunch and the casing is pretty chewy. Overall this is place is pretty expensive for the quantity of food you get. read more

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Steve J.

10

153

107

5 years ago

What a great place for a good meal. We found this from a recommendation and enjoyed the well prepared food and the very friendly service. Everything had great taste and is well prepared. Barbecue that is unique! And wonderful deserts. read more

Offset BBQ - BBQ Queso Fundido - Barbeque Near Me - Chicago, Illinois

Offset BBQ - Chocolate Banana Situation - Barbeque Near Me - Chicago, Illinois

Offset BBQ - Smoked Beef Dip and Elote. Very Cheesy Cauliflower - Barbeque Near Me - Chicago, Illinois

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Business owner information

Carlo C.

Thank you Steve the pleasure is ours! Hope to see you soon, you have…

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Page 3 of 8

1720 N California Ave
Chicago, IL 60647
Humboldt Park, West Town
Directions
(773) 360-7753
Call Now
Order Takeout or Delivery
Start Order
Visit Website
http://www.offsetbbq.com

Full menu

Hours

What time does Offset BBQ open?

Offset BBQ opens at 11:00 AM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.

What time does Offset BBQ close?

Offset BBQ closes at 9:00 PM on Monday, Tuesday, Wednesday and Thursday.Offset BBQ closes at 10:00 PM on Friday and Saturday.Offset BBQ closes at 8:00 PM on Sunday.

Mon-Thu 11:00 AM - 9:00 PMFri-Sat 11:00 AM - 10:00 PMSun 11:00 AM - 8:00 PM

Payment methods

Does Offset BBQ take credit cards?

Yes, Offset BBQ takes credit cards.

Food & Alcohol

Does Offset BBQ have catering options?

Yes, Offset BBQ does have catering options.

Does Offset BBQ have a drive thru?

No, Offset BBQ does not have a drive thru.

Does Offset BBQ serve alcohol?

Yes, Offset BBQ serves alcohol. Beer & Wine Only

Indoor Amenities

Does Offset BBQ allow dogs?

No, Offset BBQ does not allow dogs.

Does Offset BBQ have TVs?

Yes, Offset BBQ has TVs.

Outdoor Amenities

Does Offset BBQ have bike parking?

Yes, Offset BBQ has bike parking.

Does Offset BBQ have outdoor seating?

Yes, Offset BBQ has outdoor seating options.

Does Offset BBQ have parking?

Yes, Offset BBQ has parking options. Street Parking

Other Amenities

Is Offset BBQ wheelchair accessible?

Yes, Offset BBQ is wheelchair accessible.

Does Offset BBQ have free WiFi?

Yes, Offset BBQ has free WiFi.

More Info

Health Score

Offset BBQ Reviews in Other Languages

Spanish
1 Review

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Green Street Smoked Meats

This place was so good that I came back the very next evening for dinner again…read more On my first visit, I ordered the pulled pork with mac and cheese, cornbread, and sweet tea. Every single part of the meal was outstanding. The pulled pork was delicious on its own, but I also loved the sweet barbecue sauce. The cornbread was, without exaggeration, the best I've ever had!! It was moist, flavorful, and served with absolutely incredible butter. The mac and cheese was rich, creamy, and one of the best I've ever had as well. Even the sweet tea was perfect: actually sweet without being overpowering or having that bitter, earthy aftertaste that some sweet teas have. I couldn't stop thinking about it, so I came back the next night and tried the brisket. It was sooooo good too. It was tender, smoky, juicy, and packed with flavor. At that point I knew the first meal wasn't a fluke. It's not inexpensive, but the portions are generous, and I felt the quality more than justified the price. I was there by myself because I'm traveling for work and actually enjoyed the communal tables. They made the atmosphere feel welcoming and a little less lonely than sitting by myself. The staff was excellent, too. The gentleman with the glasses at the meat counter was friendly, funny, and made the experience even more enjoyable. He even threw in a complimentary rib, which was such a nice surprise and a great example of the hospitality here. One thing to know before you go: the line can get long, but don't let that scare you away, it moves efficiently, and the food is absolutely worth the wait. Green Street Smoked Meats lived up to every bit of the hype. Between two visits, I tried the pulled pork, brisket, mac and cheese, cornbread, sweet tea, and a rib, and every single thing was excellent. This will be one of my first stops the next time I'm in Chicago.

3.5/5 stars. It's definitely a little pricey and didn't quite live up to the Texas BBQ I've had. It…read morecomes with two slices of bread and pickled onions on the side. Got 1/2 lb brisket, 1/2 lb pork ribs, 1/2 lb pulled pork, broccoli salad, elote style corn, and baked beans for $87 + tip. The Prime Sliced Brisket (7/10) was super tender and practically fell apart, but I wished the bark had a harder crust and a bit more flavor. The Pork Ribs (6.5/10) were somewhere between tender and chewy, so I'd probably skip them. The Pulled Pork (6.5/10) was slightly sweet but tasted pretty standard. All of the meats could've used a little more seasoning, and I wish they came out hotter. The spicy BBQ sauce and golden sauce were both delicious though. The Elote Style Corn (8/10) was my favorite side. Super creamy with plenty of parmesan. The Broccoli Salad (7/10) had great crunch from the pumpkin seeds and sweetness from the raisins, though I wish the seeds were toasted. The Baked Beans (6.5/10) had pork belly and onions mixed in, but otherwise tasted like a solid, classic baked bean. The vibes felt like a true Texas BBQ joint. You line up, order at the counter, watch them slice the meat in front of you, then grab a table cafeteria-style. The industrial space and dim lighting fit the atmosphere well. 7/10. Service was great. The guy slicing the meat asked how my day was, and staff were constantly walking around clearing tables. 8/10.

Chopped Brisket Hot Link Pork Ribs smoked turkey Elote Style Corn Baked Beans

Photo from the bar

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Line to order + Menu

Smoque BBQ

Our group came here after EmotionAir (which we highly recommend)…read more Ordered the pork sandwiches and ribs. Three sauce options including Memphis and Carolina style. Everything was tender. Fair price for portions. Coleslaw was on point. Beans solid but fair warning a little spicy.

Food is so delicious ! Love the brisket! Service was…read moreoutstanding ! It is nice & cozy inside & parking was easy! I'm definitely going back soon

Michelin Recommend Smoque BBQ 3800 N Pulaski Rd,Chicago, IL This Place is Smoking Hot! Low and Slow! BBQ Heaven! Brisket is The Best.Cool!

Brisket & pulled pork combination platter

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Burnt ends yumminess!

Chubby Cattle

Wowowagyu! We…read morerecently enjoyed one of the best Wagyu dinners we've ever had! Our reservation was made easily through Yelp, and we were seated promptly. The experience offers three different tiers: Silver at $58 per person, Gold at $78, and Diamond at $88, which is the one we chose. Right from the start, they let us know that a 20% charge applies for any leftovers, which is something to keep in mind. We were given an iPad to order as much as we wanted from an extensive menu. Every cut of meat was extraordinary. We also sampled a few dishes, including salmon and yellowtail carpaccio as well as scallops topped with caviar--absolutely divine! The only minor issue was that the staff could have done a better job identifying the various meats being served. However, this didn't detract from our enjoyment, as everything was truly delicious. We paired our meats with sake and Sapporo, finishing off the meal with a delightful vanilla crepe cake. As we were leaving, we were even offered milk teas to take home! Overall, it was an amazing dining experience, but be prepared for a splurge!

Disclaimer: I'm a New Yorker who's moved to Chicagoland so maybe I'm a bit snooty but the regular…read moreYelpers in the Midwest should always be viewed with a star and a 1/2 less than what is expected normally. Yes, yes, yes. If you're in the mood for an AYCE with high quality meat, definitely make your way over to Chubby. The à la carte A5 served with Ikura was delicious. Just be mindful that the A5 slice is deli roast beef thin. The club membership could be worth it, 1 membership discounts 2 people. The NFT? Wtf are people thinking? Totally useless if you're only going to the their AYCE restaurants. Saw a good majority of pvv valued at $3 - check out opensea for better 2ndary marketplace prices.

Sides (tempura, loaded fries, dumplings)

BYOB

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(396 reviews)

2.6 mi

Being my first time in Chicago, I definitely had to try 3LP as it was highly recommended by all my…read morefriends. And boy, my mouth is still watering from the thought of the salt and pepper fried chicken sandwich! Juicy, crispy and huge-- I devoured it so quickly after taking that first bite that I didn't even have time to let the camera eat first. Best fried chicken sandwich handsdown! The bbq pork was also another standout with its sweet and tender goodness! And can we talk about how cute the takeout bag is?

Combo Box - BBQ Pork, Salt & Pepper Chicken, Veggie Fried Rice…read more Really tasty combo box. Proper taste and texture on fried rice. BBQ Pork was saucier and sweeter than traditional version but still good. Both pork and chicken were flavorful and tender. I like that they used chicken thighs. I would return to try more of the menu. Carry out only.

BBQ pork w egg rice box with egg fried rice upgrade

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Full order bbq pork

Aloha Hawaiian BBQ

4.8

(32 reviews)

4.2 mi

I love going to Hawaiian spots, but they're usually hard to come around; therefore, I gave Aloha…read moreHawaiian BBQ a chance and absolutely loved the food. We got the pork katsu, shrimp, and fried chicken plates. The katsu was very crispy and paired well with a nice tangy sauce. The shrimp was banging and paired so well with the lemon and rice. And lastly, the fried chicken (chicken karaage) was so crispy and juicy but had such good flavor to it. The rice and mac paired so well with the proteins too. The service was nice; they have a kiosk where you order all your food and then a robot brings your food to the table. The ambiance had a nice Hawaiian decor to it and was full of color. Additionally, there's a decent amount of seating if you want to eat there. I'd definitely come back again and give this place a try.

I am extremely happy to find another Hawaiian restaurant near me and it's not a wannabe like H*B*…read more We came on a weekend during dinner and there was a mild rush in and out of pick up orders and people dining in. We grabbed a menu as we had some time to review their offerings before the last person in our group arrived. When it was time to order, we went for variety and got Kaleb, garlic chicken / lemongrass pork and the Hawaiian breakfast. We ordered enough to receive 2 spam musubis. Everyone was happy with their food and compared it to another well known Hawaiian place in the city - but here with better prices! We had plenty leftover for our party of 3 and pretty much could fill up 1 container! We will definitely be back and look forward to trying other items!

Loco Moco

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Blackwood BBQ

A BBQ Destination Worth Driving 3 1/2 Hours For! We have…read morebeen to Blackwood BBQ in Schaumburg a handful of times, and somehow, we are never disappointed. In fact, every visit reminds us why this place has become a mandatory stop whenever we are anywhere near the area. Our go-to is the Sampler Platter, and calling it a meal almost feels like an understatement. This platter gives you a little bit of everything: pulled pork, brisket, smoked chicken breast, and half of an Alabama chicken. We pair it with Brussels sprouts, mac and cheese, and baked beans, and it also comes with Texas toast and corn muffins. Let me tell you: this platter is absolutely amazing. The brisket is incredibly tender and practically melts in your mouth. The pulled pork is packed with smoky, savory flavor, and the smoked chicken breast is delicious in its own right--not to be confused with the Alabama chicken, which is a completely different experience. The Alabama chicken gets picked clean every single time. There is never anything left but bones, and even those probably feel nervous by the end of the meal. One of the best things about Blackwood BBQ is that you can add your own sauces exactly how you like them. We highly recommend the North Carolina sauce and the Alabama white sauce. Both bring their own unique flavor to the table and make an already outstanding meal even better. And then there are the drinks. The homemade sweet tea and lemonade are excellent on their own, but mix them together into an Arnold Palmer, and you may swear you can hear angels singing when those two flavors come together. It is that good. We live three and a half hours away from the closest Blackwood BBQ location, yet we make sure to stop here before heading home whenever we have the opportunity. That should tell you everything you need to know. This is not just a convenient meal--it is a destination. You will leave with a full belly, and if you do not, that is honestly your own fault because the food is plentiful, flavorful, and absolutely worth every bite. We will definitely be back, and you can count on that. We might even try something else on the menu someday... but then again, why mess with perfection? We may just order our regular Sampler Platter because you simply cannot go wrong with it. Blackwood BBQ has earned a permanent place on our travel itinerary--and in our BBQ hall of fame.

I've had the full spectrum of BBQ from mind-blowingly incredible to places I send people I don't…read morelike. I am pleased to report that Blackwood BBQ is somewhere between "good" and "very good". It won't knock your socks off, but it is nowhere close to "bad." It's perfect for what it is, that being: a spot for a bite during the lunch hour. On both visits, I ordered the two meat platter, with brisket and sausage. Both were flavorful and savory, with the brisket being balanced in terms of meaty vs fatty (as requested). Now, that said, the prices at Blackwood are on the high side. On the one hand, I know the price of a pound of ground beef is greater than the minimum wage (as of this writing). However, I also can't help but feel the punch to the wallet when two meats and one side, where one of those is brisket, and a soda comes to somewhere between $20-25 (I think it's close to $25, but don't want to misspeak). Half a pound of meat is not a lot, making the wallet punch even worse. Then there comes the service. Most of the folks working here are professional and welcome. There is this one person, though, whose level of gruffness seems a bit high. It wasn't so much a lack of pleasantries for the sake of efficiency as it was annoyance that customers exist? Final verdict: If you're working in the loop, and craving BBQ, Blackwood is a rock-solid spot, but the high prices mean it likely isn't practical for a regular spot. If it's a weekend, there are better options out there.

Half a dozen sauce regions!

Menu

Salad option

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Soul & Smoke Avondale

While visiting Roscoe Village we went out for lunch. We had several items and they were all very…read moregood. The side sampler was a lot of food. Portion sizes were generous. There are a couple of ways to order. There is a kiosk or a QR code to order and pay or if you are using the "InKind" app you will order from the counter. Once ordered there is table delivery. The counter staff was very helpful. There is a large comfortable indoor seating area and also outside seating both with views of the North Branch of the Chicago River. Tips I recommend the In Kind app and so does Soul & Smoke. If you're in a group share to experience the various offerings.

I discovered Soul & Smoke Avondale via Google after searching for good black-owned businesses to…read moresupport on Juneteenth. Soul & Smoke was one of six top black-owned spots to support. This women-led restaurant in Chicago is renowned for its mouthwatering barbecue, brisket, and soul food sides, making it the ideal spot for a meal on Juneteenth. Once I realized it was the closest to me and offered a plant-based option, I knew exactly where I wanted to order from. I ended up ordering the smokey joe sandwich (vegan sloppy joe sandwich), with a side of mac + cheese, and a sprecher soda. Whether I'm using Grubhub or Uber Eats, I love ordering online because it's so convenient. I also want to praise my delivery driver for arriving at a reasonable time with my order and meeting me right in front of my residence. Grateful to have had a smooth online ordering experience because the likelihood of me ordering online again is very high. As for my order, my first response after my first bite of the vegan sloppy joe was, "Mmm, that is good!" If you are a foodie like me, then you know what the next few minutes--or, better yet, seconds--consisted of. Yes, I pretty much devoured that vegan sloppy joe, leaving nothing behind but what was left on my fingertips. The last time I had a vegan sloppy Joe was a few years ago in celebration of my birthday, and trust me, it wasn't as good as this one at Soul & Smoke. It could easily be confused with real meat if you aren't aware that it is vegan. I saved the side order for last, which was that delicious-looking mac and cheese. Mmm... "Oh my God!" was my initial response after my first forkful, which was lightly seasoned with a delightful taste. I must say it was the perfect side for the vegan sloppy joe. After my last bites, I had the slightest grin on my face, and the only thing on my mind was that I will definitely have it again in the future. The sprecher soda - cherry cola was the perfect complement to my meal. Introduced to me by Soul & Smoke, I am so pleased with this award-winning craft soda from Milwaukee's oldest craft brewery that I will be on the lookout for it in the future. I would gladly order from Soul & Smoke Avondale again, whether online or whenever I am in the area. With that, I am happy to share my endorsement of it with you all here on Yelp. Ambiance: 4/5 | Service: 5/5 | Food: 5/5 ~ You Are Your Choices. ~ Thomas G

SMOKED PRIME BRISKET, SMOKED DUROC RIB TIPS, & SIGNATURE MAC CHEESE

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MEAT SAMPLER

Chicago q

Food: one of the most consistent BBQ restaurants in Chicago! The food is flavorful, moist, and well…read moreseasoned. Oh, I almost forgot to mention the Sunday Brunch...OMGGGG. Go there once and you'll make a Sunday ritual for the boys and the girlies especially during football season . Afterwards, enjoy a nice cigar from next door. Service: The service is amazing! I've been a patron for over 15 years. Even after relocating to Virginia, returning to Chicago twice a year, I dine here at least twice per visit and bring my husband's favorite back each time. Everyone is always smiling, very knowledgeable of the menu and the "Master Bartenders" make the best cocktails. They are extremely knowledgeable of their extensive bourbon collection. Honestly, one would assumed they worked for a distillery. Its so great to see staff help and support one another. In addition, they immediately acknowledge customers when come into the restaurant. They make me and my bestie feel right at home. Ambiance: The Ambiance is inviting, comfortable, and more importantly, you'll feel right at home. The summer outdoor seating makes you feel like you're at the best backyard BBQ you'll never want to end. It's important to recognize a good business who deserves to be in business. I can't wait to return for some good ole lip smacking BBQ

New year, new goals, new perspective, new creations, and a brand-new start! We touched down in…read moreChi-Town to freezing cold weather and were so thankful and grateful to find a spot close to our hotel, and it surely did not disappoint! Thank you for the homey welcome and superb service during the holidays. Everything came out hot and delicious, and we truly appreciate the time you took to be attentive to our needs. Thank you for working the extra hours during the holidays, and a special thank-you to the kitchen for preparing the food quickly and beautifully. The BBQ ribs, mac and cheese, coleslaw, and mashed potatoes were all done very well- filling and absolutely delicious. Everything was on point and more!! Thank you so very much!

BBQ done with style

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Carson's

This is THE place for ribs. I say that as someone who went to Chicago's rib festival and tried…read moreevery single rib there. Carson's was better than every "award-winning" rib I tasted at the festival. I only bring that up to justify what I'm about to say: Carson's has the best ribs in Chicago.

I have been dining at Carson's restaurant for over 30 years, but after my experience last night, I…read morewill be looking for a new barbecue spot. Up until four years ago, I used to visit at least five or six times every single year. Last night was my first time back since then, and I was deeply disappointed by how much the standards have slipped. The entire evening felt incredibly rushed. The person taking our order seemed to be in a massive hurry, acting short and dismissive with us. To make matters worse, an automatic gratuity was added to the bill. While I understand this is becoming a common industry practice, a gratuity should ultimately be an option based on service. The server did mention at the end that we could have it removed if we wanted to, but customers shouldn't be forced into that awkward position in the first place. Unfortunately, the quality of the food has also gone downhill. I always used to order the ribs and frequently took extra food home because it was so good. Last night, the food left a lot to be desired. The barbecue simply isn't what it once was. When my uncle graduated in the 90s we went to your previous downtown location.He loved the restaurant as well; the food, the exceptional service, and the warm atmosphere. I went there year after year. While I respect that they have managed to stay in business for 30 years, there were just too many issues with both the service and the food for me to return.

Starters: Mediterranean shrimp 17

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Smoke Daddy

I felt that Donna might be trying to get me some good Q after the burnt ends debacle in Vegas last…read moreweekend, but she says she wasn't. Anyhoo, I got a rack of baby backs that were a vast improvement. Meaty, tender and moist with a tangy sauce. I only saved the last 4 bones because next day ribs are always a treat. Donna got the 2 meat combo- smoked turkey and brisket with really good beans and ok vinegar based slaw (she prefers mayo based but forgot to ask). The brisket was moist, not too fatty but lacked smokiness. The turkey had the smoke, but was right on the edge of dry. Overall, a solid BBQ joint.

Four of us shared the platter, and still ended up taking home leftovers! The pulled pork and the…read morebrisket were my favorite. I like their half indoor half outdoor set up. Our server was also very friendly and even made me a custom coffee drink because there wasn't one on the menu.

Pulled Pork Sandwich

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Quartino Ristorante

Awesome! We were in town from Kansas City and this restaurant was recommended to us. It was just…read morearound the corner from our hotel so we fortunately we were able to get a reservation and have an incredible dinner.

Came here on a friends recommendation and love loved it!!! The food was so delicious, everything we…read morehad was 10/10. The balsamic they have on each table were also so delicious my friends bartered with the manager to buy a couple bottles :D 5/5 food - we had the bruschette, sausage and mushroom pizza. gnocchi, and bolognese pasta. would recommend them all!! 5/5 service - our waitress (Georgia) was so nice we were all locked in on the World Cup game playing 5/5 vibes - a nice medium between upscale and casual

PROSCIUTTO SAN DANIELE and Duck Prosciutto

Bathroom

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Coppa alla banana

The Purple Pig

My new favorite restaurant! the food is DELICIOUS and the staff was incredible. I don't give…read morereviews much but just loved it here so I had to :)

This place had a line that went out of the door during the multiple times I've crossed the…read moreMagnificent Mile bridge in Chicago. Made last minute reservations for brunch next day after the infamous architecture tour. It was quiet as we've put in an early morning. All the more better to savor all intricate dishes from start to finish. Like the name, The Purple Pig, their specialty is pork dishes so majority of our orders were this. Daily special of the bone marrow bacon jam toast - glazed, slippery off the bone, savory and sweet. Always love a good bone marrow dish to get the sweetness off it. This was so good that there were bits of the marrow and jam left stuck to the bone, I took a piece of the toast and scooped the bone dry. Nothing left for anyone to attack this. Non pork dishes were the Mushroom 3 ways and Spanish octopus. Mushroom dish was savory with all the coated sauces elevating this. Spanish octopus was kicked lightly and easily can bite in to enjoy the tender and charred portions. But the award went to my main course - the braised pork shoulder with saffron, apricots and Swiss chard. Aside from the rippable pork meat when dining on it, the sauces fused together on this dish elevated it and had everyone coming back for more. I needed an official Chicago culinary experience and found it at The Purple Pig without a doubt.

The kitchen

Chicago style hot dog

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Squid Ink Chitarra

Green Street Smoked Meats

This place was so good that I came back the very next evening for dinner again…read more On my first visit, I ordered the pulled pork with mac and cheese, cornbread, and sweet tea. Every single part of the meal was outstanding. The pulled pork was delicious on its own, but I also loved the sweet barbecue sauce. The cornbread was, without exaggeration, the best I've ever had!! It was moist, flavorful, and served with absolutely incredible butter. The mac and cheese was rich, creamy, and one of the best I've ever had as well. Even the sweet tea was perfect: actually sweet without being overpowering or having that bitter, earthy aftertaste that some sweet teas have. I couldn't stop thinking about it, so I came back the next night and tried the brisket. It was sooooo good too. It was tender, smoky, juicy, and packed with flavor. At that point I knew the first meal wasn't a fluke. It's not inexpensive, but the portions are generous, and I felt the quality more than justified the price. I was there by myself because I'm traveling for work and actually enjoyed the communal tables. They made the atmosphere feel welcoming and a little less lonely than sitting by myself. The staff was excellent, too. The gentleman with the glasses at the meat counter was friendly, funny, and made the experience even more enjoyable. He even threw in a complimentary rib, which was such a nice surprise and a great example of the hospitality here. One thing to know before you go: the line can get long, but don't let that scare you away, it moves efficiently, and the food is absolutely worth the wait. Green Street Smoked Meats lived up to every bit of the hype. Between two visits, I tried the pulled pork, brisket, mac and cheese, cornbread, sweet tea, and a rib, and every single thing was excellent. This will be one of my first stops the next time I'm in Chicago.

3.5/5 stars. It's definitely a little pricey and didn't quite live up to the Texas BBQ I've had. It…read morecomes with two slices of bread and pickled onions on the side. Got 1/2 lb brisket, 1/2 lb pork ribs, 1/2 lb pulled pork, broccoli salad, elote style corn, and baked beans for $87 + tip. The Prime Sliced Brisket (7/10) was super tender and practically fell apart, but I wished the bark had a harder crust and a bit more flavor. The Pork Ribs (6.5/10) were somewhere between tender and chewy, so I'd probably skip them. The Pulled Pork (6.5/10) was slightly sweet but tasted pretty standard. All of the meats could've used a little more seasoning, and I wish they came out hotter. The spicy BBQ sauce and golden sauce were both delicious though. The Elote Style Corn (8/10) was my favorite side. Super creamy with plenty of parmesan. The Broccoli Salad (7/10) had great crunch from the pumpkin seeds and sweetness from the raisins, though I wish the seeds were toasted. The Baked Beans (6.5/10) had pork belly and onions mixed in, but otherwise tasted like a solid, classic baked bean. The vibes felt like a true Texas BBQ joint. You line up, order at the counter, watch them slice the meat in front of you, then grab a table cafeteria-style. The industrial space and dim lighting fit the atmosphere well. 7/10. Service was great. The guy slicing the meat asked how my day was, and staff were constantly walking around clearing tables. 8/10.