This place isn't popular enough!…read more We walked here after enjoying a fun day looking at the pet farm, winning some prizes at the fair, and built an appetite! Jack o lantern fair was just a few blocks away but we were craving seafood and we decided on Seafood 1555. Oh my gosh. We shared a steak burrito and two octopus& shrimp tacos & it was grilled to perfection. They also had 7 types of salsa as well as the fresh one they make on site. I mean I need to come back and order again because it's worth it all! Just walk behind the parking lot when you enter the church, it's behind the car repairs. And they make it looks like a farmers market with about 3-4 businesses serving food and desserts :) Service was amazing they asked if we needed any thing and we were the only customers remaining so they were patient and didn't rush us at all. Super kind cook. Pop up chairs, canopies, and beautiful dishes were served. Don't think twice. Go order some stellar seafood tacos today!!

Seafood 1555 absolutely knocked it out of the park…read more The customer service was truly off the charts--warm, attentive, and genuinely welcoming from start to finish. You can feel that they care, and it makes the whole experience even better. The shrimp tacos were loaded--generous, fresh, and insanely flavorful. Every bite was satisfying, not skimpy in the slightest, and perfectly balanced. The kind of tacos you think about later and immediately want again. And don't sleep on the chips and salsa. So many places treat it as an afterthought, but here it was very, very good--fresh, flavorful, and the perfect start to the meal. Great food, generous portions, and standout service. Seafood 1555 is a must-visit and an easy recommendation. We'll absolutely be back.

Evelyn our server was great! We had an early Mother's Day Celebration and she made our first…read moreexperience there incredible!

Food was amazing; there was a wide variety of food from seared salmon to fries to wagyu sliders and…read morethen a good selection of cuts of beef (self serve as well) that were all so soft and delicious. 100/10 service Justin from Tustin. Very attentive and great energy; he made this experience so memorable and enjoyable. He checked in with us often to make sure everything was going well, conjuring up gloves and utensils before we even knew we needed them. We celebrated a friend's birthday, and Justin and his coworker's birthday song was so chaotic but truly elevated the experience and made this celebration so much better. 10/10 would recommend.

If you're craving seafood but don't wanna deal with the hassle of ordering + waiting forever…read more.. Pinchy & Pals in Tustin is the move! You can order through kiosks so it's super convenient, and the food came out surprisingly quick too. We tried the lobster roll combo, soy garlic noodles, fish & chips, and the clam chowder fries. The lobster roll was buttery + packed with lobster. Fish and chips came out HOT and crispy. The noodles had that sweet savory garlicky flavor, and those clam chowder fries were my fave. Glad we have even more dining options at The District now! Such a solid casual spot for a quick seafood fix!

I usually never get lobster/ seafood rolls because they just seem so pricy, but it didn't seem bad…read morehere. We got the pinchy flight which included lobster, shrimp, and crab roll with fries. We also got a side of clam chowder. The staff was incredibly nice and we had a nice chat with her. Also, the inside decor was amazing. A ton of seafood themed decorations and I laughed at Mr. Krabs greeting me! The shrimp roll only had 4 shrimp, but they were big and juicy. I love the flavor on the shrimp and after we finished this roll we knew that we were in for a treat for the next two. The crab roll was honestly my favorite but I might be biased because I like crab more than lobster. It felt very fresh and they honestly give a good amount crab here. The lobster roll also had a ton of lobster meat and it was a delight to eat. The dipped the fries in the clam chowder and that was a combo I've never had, but something I'll always try in the future if they offer it! I really liked the fusion of flavors.

Nicest group of people!! This is the best place to get fresh seafood hands down…read more Thanks for being amazing!

Best selection of fresh seafood in town! Very knowledgeable staff, they are always willing to…read moreshare their advice and expertise. Locally caught and exotic options.

Heard they have the best lobster roll in the nation so of course, the little food critic that I am…read morehad to come check this place out for myself. They give you the option of either a 4oz or 6oz, priced at $34 and $49. It's a Connecticut style roll made with buttered lobster on a toasted brioche bun. It also comes with a side of fries and you can choose your choice of seasoning, "Chef's way" or "Maine style." The roll is pretty expensive but honestly worth it in my opinion because of how much lobster they pack into it. The brioche bread was perfectly toasted. The lobster was fresh and buttery without making the bread soggy, even after pouring extra melted butter on top. This is definitely the best lobster roll I've had.

The manager is very, very rude. I asked him very nicely if he could turn on baseball on one of many…read morethe TVs they have, and he gave me some attitude and didn't do it. Also, he was extremely rude to my father when he was trying to pay via InKind. He claimed that they were not using InKind anymore and couldn't take our InKind payment, even though they were still on the app. The reason why we went here was to use our InKind benefits, which were available here according to InKind. He then claimed that it was my father's responsibility to contact InKind about this issue and that it was our problem??? No accountability at all from the manager. Grow up. The food is pretty good. Our waitress was also great. But there are major issues besides that.

My new favorite hot pot spot in OC! The AYCE meat, soup base, sides, hot food bar, drinks, and…read moreservice are amazing -- all for $36.99 (the cheaper option; the premium one is $58.99). I especially loved the Sukiyaki broth because I've been trying to find a spot that really makes it well, and this place did it for me. I also appreciated how many vegetable, noodle, and hot food options, including sweet potato noodles, sesame seeds, potstickers, and more. At the end, they offer yummy ice cream. The flavors included matcha, strawberry, chocolate chip, and vanilla. The inside is pretty spacious, and the tables are spread out well so you won't be bumping into other guest that much. I went on a Monday around lunch, and the wait wasn't too bad, probably 20-30 minutes. I can imagine this place is busy during the night and on weekends, but I'd definitely come back.

The service here is not the best. There was lots of waiting time for meats and other questions we…read morehad. I liked that they have a soda fridge that is unlimited and included in the AYCE packages. I ordered the thai soup base, which I enjoyed. It had a strong tangy side to it. The other people I came with did not enjoy their soup bases. I also really enjoyed the buffet area which had lots of yummy food. The place was packed on a weekend evening. This seems to be popular; however, I probably would not come again due to the wait time!

Sad to see this place go! If you haven't heard they're closing on April 30th, 2026. Do yourself a…read morefavor and go check them out before then! We stopped by here on my birthday for a nice evening dinner. Got there a little before sunset. There's just something magical about eating outside during a sunset, especially at the Orange Plaza. The restaurant has such a cool look and vibe! We started off with the Hamachi crudo, salmon ceviche, and a bowl of clam "chowdah". The crudo was absolutely delicious, highly recommend. The salmon ceviche was really good but a bit heavy on the sauce for me. The clam chowder had whole clams in the shell throughout. That was fun to pick them out! For entrees we got the lean and mean plate with sea bass. It comes with salad and rice, we substituted the rice for black beans. We also got the skirt steak "bulgogi" which was served on top of mushrooms and bok choy with a sweet soy sauce. They accidentally brought out salmon instead of sea bass, but were very apologetic. They brought out a sea bass on the side and comped the entree to make up for it. Great service right there! The salmon and seabass were both delicious and cooked perfectly. The steak was tender and juicy, full of flavor. As a birthday gift they brought out a thai milk tea blondie sundae which was soooo good! Get it if you like sweets. I wish the owners all the best in their future endeavors, they created a great restaurant that many will miss. Thanks to all the servers, hostesses, cooks, and bussers as well for making my birthday dinner so special!

So sad to see this place go, from what I've heard the owner and manager were given a nice…read moreopportunity. We came here four or five times with our book club, and the service has always been friendly. The owner was always awesome and let us have our annual Girl Scout Cookies and wine pairings here, along with some Conqueror challenge celebration lunches. The food was delicious. You will be missed.

Absolutely unforgettable experience! After a small hiccup with one of our dishes, our server Aarwin…read moreand Justin the manager graciously took care of us for the rest of the evening. Every dish we got was delicious and the drinks were exquisite- my favorites being the pork tomahawk and the pandan old fashioned.. The atmosphere was wonderful and the staff put in a lot of effort to keep the restaurant clean and running smoothly. I plan to make this a regular stop whenever I am in OC, and would heavily consider traveling from San Diego for the service alone. Truly well done!

Nep in Irvine is a masterclass in culinary reliability, proving to be a restaurant that always…read moredelivers exactly what you ask of it. We came in as a group of four and left completely impressed by how seamlessly the kitchen and bar executed our order. To kick things off, we went through four rounds of cocktails; the espresso martini was absolutely delicious, the lychee martini was a solid and refreshing choice, and while the margarita was just okay, the overall bar program kept the energy high. When it came to the table, every single dish completely delivered on flavor and presentation. We shared the rich pork tomahawk, the highly addictive garlic noodles with prawns, the beautifully glazed chicken wings, and a bright, fresh ceviche. What makes Nep truly remarkable is that even as it has gone through numerous menu changes over time, its core identity never wavers. It is the rare kind of establishment that adapts and evolves without ever losing its edge, ensuring that no matter what iteration of the menu you walk into, you are guaranteed an exceptional dining experience.

Came here for dinner. It's in a good sized plaza so there's plenty of parking. The place is clean…read moreand staff is friendly. I got calamari to start and fish and chips for a main dish. Calamari- Served hot and fresh. Crispy outside with a light chewiness in the middle. The batter is flavorful and it's served with a variety of tasty sauces. Fish and Chips- The fish is fresh and juicy. The batter is well-seasoned and delightfully browned outside. It came with crispy fries and coleslaw that added a brightness to every bite. Great experience overall!

I've ordered to-go from this place a couple times, especially when they have BOGO deals on Uber…read moreEats. Pick-up is always seamless and they have a self-service shelf with all utensils, sauces, boxes etc. The food is decent. It's definitely not going to blow your socks off but it gets the job done when you are in a pinch and makes you feel better about yourself than going to In-n-Out across the street. I have tried the salmon plate and chicken kabob plate and the serving size is just about right for one person. They have a nice outdoor seating area that is dog friendly. I would never pay $16+ full price for this plate but if you can snag a deal like BOGO it's not bad.

Amazing food and service Music was great as well…read moreLook no further Happy hour menu was really good

I had reservations for 5:30. My family checked in at 5:15 and they were told there would be a…read moredelay. When I arrived at 5:20 I checked in myself. I walked up to the hostess podium and I was ignored. Then I said that I was checking in for 5:30p reservations and the hostess said " that's gonna be much later than. I'll probably get your party in closer to 6:30p." Obviously I was upset by this response since we drove over an hour to this restaurant for the sole purpose of a celebration of life. If reservations were going to be ignored then I would not have bothered making them in a timely matter as I was instructed to do by the organizer of the evening. I basically got the brush off like there was nothing they could do since people were not leaving (including walk-ins) after a 90 min dining limit was posted outside. I was very peeved about this response and said clearly that is not my problem yet I am being penalized. My first encounter with the hostess carried throughout my visit. Our servers name was Linda and she took our drink order as soon as we were seated, however it did seem to take a while for our drinks to arrive. Apologies were made again for the wait but at this point it was clear there was gonna be an issue throughout the meal. I ordered a Caprese salad with brussels sprouts to share family style .When my salad arrived there was no basil. It was just mozzarella and tomatoes, balsamic and olive oil with a dried herb sprinkled on top. When I asked my server if this is how the Caprese is served she said yes. I never had a Caprese with no leaves of basil. Needless to say it's not what I wanted nor expected. My sprouts were dry and overcooked. Linda was truly trying to be accommodating. I could tell she is working very hard to satisfy our group despite the fact the restaurant was packed. Linda was great. We decided to share key lime pie and the warm butter cake w/ ice cream and raspberry sauce. The key lime pie was fine. The warm butter cake was a bit different as it had a hard sugar top. Ice cream with raspberry sauce on the side as well as below. It was too much sauce for my taste. More like a jelly doughnut. My blueberry pomegranate margarita was the best part of my meal. There were so many things that may seem small but were enhanced because I was already upset. The fact the restaurant overly committed and couldn't handle the amount of people was a real issue.